toasted cumin crema, diced red onion, lime

candied walnuts, neuskes bacon, maytag bleu cheese, dijon-truffle vinaigrette

diced jicama-lime slaw, avocado, serrano chili puree, chipotle aoli

cauliflower puree, rapini, garlic mashed potatoes

roasted root vegetables, red wine reduction

potato-fig hash, brussel sprout confit, apple demi

served a la mode

semi sweet dark chocolate & pear infused white chocolate, tahitian vanilla nectar poached miniature pear crème anglaise

tahitian vanilla bean cream cheese