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presented by
FRESH EXPRESS
®
ARTISANAL SALADS
Blue Point Coastal Cuisine
Price:
$30.00*
Address:
get directions
565 Fifth Avenue San Diego, CA 92101
Contact Info:
(619) 233-6623
Website:
Visit our website!
Cuisine:
Seafood
Keywords:
Fine Dining, Outdoor seating, Valet Parking
Choice of First/Appetizers Course
Mixed Baby Greens
with maytag blue cheese and baby beets, champagne beet vinaigrette
Assorted Fresh Oysters
on the half shell, three mignonettes
Lobster Bisque
rosemary, port wine
Choice of Second/Main Course
Crab and Pancetta Stuffed Whole Trout
lemon brown butter vinaigrette, cider reduction, fingerling potatoes, toasted almonds
Seafood Pappardelle
shrimp, clams, spanish chorizo
Root Bear Glazed Smoked Pork Tenderloin
sweet potato puree, sauteed swiss chard, apple-shallot relish
Choice of Third/Dessert Course
Trio of Housemade Sorbets
daily selections
Liquid Center Chocolate Cake
caramel hazelnut ice cream, orange anglaise
Crème Brulée
fresh fruit
*Tax, beverages and gratuity are additional. No splitting or sharing.