The San Diego Division of U.S. Foodservice™ enjoys a strong heritage of over 25 successful years in the Southern California Market. Our knowledge and expertise in the Foodservice Industry encompasses our own experience as a privately owned meat company since 1981 and those of Rykoff-Sexton, Alliant and City Meats. Our mission to “Exceed Expectations” derives from the strength of our professional staff and their commitment to deliver high quality products and unsurpassed service.