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Showing 87 Restaurants
Little Italy
Cuisine: Argentine, Italian, Steaks
Dining Options: Lunch, Dinner,
array(36) { ["restaurant_name"]=> string(37) "Puerto La Boca Argentinian Restaurant" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "2060 India St, San Diego, CA 92101, USA" ["lat"]=> float(32.7260938) ["lng"]=> float(-117.1694961) ["place_id"]=> string(27) "ChIJAWQVtLNU2YARlhxWglhdQHI" ["name"]=> string(13) "2060 India St" ["street_number"]=> string(4) "2060" ["street_name"]=> string(12) "India Street" ["street_name_short"]=> string(8) "India St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(15) "General Manager" ["contact_cellphone"]=> string(12) "619 846-4675" ["owner_email"]=> string(21) "info@puertolaboca.com" ["restaurant_phone_number"]=> string(12) "619 234-4900" ["restaurant_website"]=> string(28) "https://www.puertolaboca.com" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(3) { [0]=> array(2) { ["value"]=> string(9) "Argentine" ["label"]=> string(9) "Argentine" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(672) "

Reservation is required for parties of 5 or more, please call (619) 234-4900. Other than that we will be working on a walk-in basis only. Thank you!

Puerto La Boca captures the essence of traditional Argentinian and Italian fusion with world famous Argentinian style steaks, an extensive wine list, and savory dishes from both land and sea. Located in the heart of Little Italy, San Diego since 2005 we offer premium Argentinian flavor for you to enjoy with friends and family.

We only serve Lunch Menu Tuesday- Saturday from 11:30 am – 3:00 pm. We’re temporarily closing on Mondays, including September 28th, 2021.

" ["restaurant_logo"]=> int(17741) ["restuarant_profile_image"]=> int(19858) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(5) "Lunch" [1]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(38) "https://www.facebook.com/puertolaboca/" ["restaurant_twitter_link"]=> string(40) "https://twitter.com/puertolaboca?lang=en" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/puertolaboca/" ["restaurant_yelp_link"]=> string(51) "https://www.yelp.com/biz/puerto-la-boca-san-diego-4" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> int(17750) } } ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> string(88) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/Menu2021SepRWLUNCH.pdf" ["sdrw_dinner_menu"]=> string(89) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/Menu2021SepRWDINNER.pdf" ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "359987" ["promotions_specials"]=> string(0) "" ["dinner_menu"]=> string(3) "$50" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" }
Downtown 
Cuisine: Mexican
Dining Options: Lunch, Dinner,
array(36) { ["restaurant_name"]=> string(26) "Puesto at The Headquarters" ["contact_title"]=> string(26) "Director of Brand Strategy" ["owner_email"]=> string(0) "" ["restaurant_phone_number"]=> string(14) "(619) 233-8880" ["restaurant_website"]=> string(25) "https://www.eatpuesto.com" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(1523) "

Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, utilizing ingredients sourced from in and around California, all served on handmade non-GMO, organic, stone-ground tortillas.

The menu is a celebration of fundamental Mexican flavors and an homage to the cosmopolitan palate of Mexico City. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, share plates and ensaladas. The bar program showcases the best of Mexico City through the use of fresh ingredients in our hand crafted cocktails and housemade Micheladas, tequila, mezcal, Baja craft beers and wines you can’t find elsewhere. Puesto also brews its own collection of Mexican lagers in house. Their Negra recently took home a silver medal at the Great American Beer Festival. 


Puesto has been featured by media outlets nationally and internationally, some of which include the Michelin Guide, Food Network, National Geographic, Eater and Food & Wine.

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La Jolla
Cuisine: Mexican
Dining Options: Lunch, Dinner,
array(36) { ["restaurant_name"]=> string(15) "Puesto La Jolla" ["contact_title"]=> string(26) "Director of Brand Strategy" ["owner_email"]=> string(0) "" ["restaurant_phone_number"]=> string(14) "(858) 454-1260" ["restaurant_website"]=> string(25) "http://www.eatpuesto.com/" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(1284) "

Award winning Puesto is family-owned and operated by first generation Mexican American brothers Eric, Alan and Alex Adler, and cousins Isidoro and Moy Lombrozo alongside founding chef and partner Luisteen Gonzalez. Puesto provides an innovative and contemporary approach to authentic Mexican cuisine.

Sourcing its ingredients locally and regionally, the restaurant has earned national acclaim for its Mexico City-inspired tacos made with non-GMO organic, heirloom Masienda blue corn stone-ground tortillas, crispy melted cheese and scratch salsas.Puesto has been featured by media outlets nationally and internationally, some of which include the Michelin Guide, Food Network, National Geographic, Eater and Food & Wine.

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Mission Valley
Cuisine: Mexican
Dining Options: Lunch, Dinner,
array(36) { ["restaurant_name"]=> string(21) "Puesto Mission Valley" ["contact_title"]=> string(26) "Director of Brand Strategy" ["owner_email"]=> string(0) "" ["restaurant_phone_number"]=> string(14) "(619) 333-2167" ["restaurant_website"]=> string(25) "https://www.eatpuesto.com" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(14) "Mission Valley" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(1953) "
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, utilizing ingredients sourced from in and around California, all served on handmade non-GMO, organic, maíz azul stone-ground tortillas.
The menu is a celebration of fundamental Mexican flavors and an homage to the cosmopolitan palate of Mexico City. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, share plates and ensaladas. The bar program showcases the best of Mexico City through the use of fresh ingredients in our hand crafted cocktails and housemade Micheladas, tequila, mezcal, Baja craft beers and wines you can’t find elsewhere
We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, LA Times and the Michelin Guide.
" ["restaurant_logo"]=> int(17058) ["restuarant_profile_image"]=> int(20010) ["general_lunch_menu"]=> string(113) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/MV_Food_Cocktails_09132021_NEW_QTY500_final.pdf" ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(5) "Lunch" [1]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(67) "https://www.facebook.com/PuestoMissionValley/?modal=admin_todo_tour" ["restaurant_twitter_link"]=> string(29) "https://twitter.com/EatPuesto" ["restaurant_instagram_link"]=> string(42) "https://www.instagram.com/eatpuesto/?hl=en" ["restaurant_yelp_link"]=> string(67) "https://www.yelp.com/biz/puesto-mission-valley-san-diego?osq=puesto" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(48) "5010 Mission Center Rd, San Diego, CA 92108, USA" ["lat"]=> float(32.7670751) ["lng"]=> float(-117.1539108) ["place_id"]=> string(27) "ChIJhzTCFiNV2YARglzhJ02JK5w" ["name"]=> NULL } ["contact_cellphone"]=> string(14) "(619) 333-2167" ["cra_id"]=> string(0) "" ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(20011) } [1]=> array(1) { ["gallery_image"]=> int(20012) } [2]=> array(1) { ["gallery_image"]=> int(20014) } } ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> string(106) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/Puesto_SDRW_Lunch_MV_SD_LJ_9.26.21-1.pdf" ["sdrw_dinner_menu"]=> string(107) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/Puesto_SDRW_Dinner_MV_SD_LJ_9.26.21-1.pdf" ["reservations_link"]=> string(0) "" ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["dinner_menu"]=> string(3) "N/A" ["opentable_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1051495/reserve?ref=805" }
Gaslamp Quarter
Cuisine: Continental, Seafood, Steaks, Other
Dining Options: Dinner,
array(35) { ["restaurant_name"]=> string(32) "Rei-Do-Gado-Brazilian-Steakhouse" ["contact_title"]=> string(14) "Office Manager" ["owner_email"]=> string(27) "shuewing.chan@thaiunion.com" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(16782) } [1]=> array(1) { ["gallery_image"]=> int(16784) } [2]=> array(1) { ["gallery_image"]=> int(16785) } [3]=> array(1) { ["gallery_image"]=> int(16786) } [4]=> array(1) { ["gallery_image"]=> int(19629) } [5]=> array(1) { ["gallery_image"]=> int(19630) } } ["restaurant_phone_number"]=> string(10) "6197028464" ["restaurant_website"]=> string(21) "https://reidogado.net" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(11) "Continental" ["label"]=> string(11) "Continental" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [3]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(330) "

Rei do Gado has the only Mesquite charcoal grill in San Diego with authentic Churrascaria serving San Diego since 1999. Dining at Rei do Gado, you will experience authentic Brazilian vibe with our premium meat selections, seafood bar, fresh salad & hot dishes, heavenly desserts, and our signature drinks.

" ["restaurant_logo"]=> int(16800) ["restuarant_profile_image"]=> int(16790) ["general_lunch_menu"]=> string(80) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/08/Grill-Menu.pdf" ["restaurant_menu_link"]=> string(32) "https://www.reidogado.net/menus/" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(16789) ["restaurant_facebook_link"]=> string(54) "https://www.facebook.com/ReiDoGadoBrazilianSteakhouse/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(84) "https://www.instagram.com/explore/locations/594638/rei-do-gado-brazilian-steakhouse/" ["restaurant_yelp_link"]=> string(69) "https://www.yelp.com/biz/rei-do-gado-brazilian-steakhouse-san-diego-2" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(40) "939 Fourth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7151956) ["lng"]=> float(-117.160933) ["place_id"]=> string(27) "ChIJLQc-8adU2YAR2rF1gMN0QVg" ["name"]=> NULL } ["contact_cellphone"]=> string(10) "6197028464" ["promotions_specials"]=> string(119) "
  • Happy Hour 4-6 PM everyday
  • Fall Dinner Special Tuesday-Thursday ONLY $48.95
" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(79) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/08/SDRW-Menu.pdf" ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "251470" ["dinner_menu"]=> string(3) "N/A" ["reservations_link"]=> string(69) "https://www.yelp.com/biz/rei-do-gado-brazilian-steakhouse-san-diego-2" ["opentable_link"]=> string(0) "" }
Gaslamp Quarter
Cuisine: Seafood
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(37) "Roy's Restaurant San Diego Waterfront" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "333 W Harbor Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7080833) ["lng"]=> float(-117.1655037) ["place_id"]=> string(27) "ChIJVetSMFFT2YAReVXmzSjs5fo" ["name"]=> string(15) "333 W Harbor Dr" ["street_number"]=> string(3) "333" ["street_name"]=> string(17) "West Harbor Drive" ["street_name_short"]=> string(11) "W Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(9) "Marketing" ["contact_cellphone"]=> string(10) "7022036770" ["owner_email"]=> string(26) "dhinson@sscpmanagement.com" ["cra_id"]=> string(6) "323637" ["restaurant_phone_number"]=> string(13) "619- 239-7697" ["restaurant_website"]=> string(54) "https://www.roysrestaurant.com/locations/ca/waterfront" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(1214) "

Roy’s San Diego, situated on the grounds of the Marriott Marquis, offers sweeping views of the marina and San Diego Bay. Founded by Roy Yamaguchi, acclaimed James Beard Award winner, we offer an upscale dining experience and contemporary Pacific Rim fusion menu featuring the freshest seafood, USDA Prime beef, signature sushi, award-winning wine list and craft cocktail program. Enjoy alfresco dining on our expansive Lanai or take in the view from one of our beautifully appointed dining rooms. 

 

 

 

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North Park
Cuisine: American, Contemporary, Italian, Mediterranean
Dining Options: Brunch,
array(36) { ["restaurant_name"]=> string(11) "RustiCucina" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3797 Park Blvd, San Diego, CA 92103, USA" ["lat"]=> float(32.7474577) ["lng"]=> float(-117.1460757) ["place_id"]=> string(27) "ChIJCzdJ5OhU2YARhe_byfua7Ig" ["name"]=> string(14) "3797 Park Blvd" ["street_number"]=> string(4) "3797" ["street_name"]=> string(14) "Park Boulevard" ["street_name_short"]=> string(9) "Park Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(14) "Executive Chef" ["contact_cellphone"]=> string(12) "619-995-8333" ["owner_email"]=> string(0) "" ["gallery_images"]=> array(7) { [0]=> array(1) { ["gallery_image"]=> int(18034) } [1]=> array(1) { ["gallery_image"]=> int(18035) } [2]=> array(1) { ["gallery_image"]=> int(18036) } [3]=> array(1) { ["gallery_image"]=> int(18038) } [4]=> array(1) { ["gallery_image"]=> int(18039) } [5]=> array(1) { ["gallery_image"]=> int(18040) } [6]=> array(1) { ["gallery_image"]=> int(18041) } } ["restaurant_phone_number"]=> string(12) "619-310-5291" ["restaurant_website"]=> string(28) "https://www.rusticucina.com/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [2]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [3]=> array(2) { ["value"]=> string(13) "Mediterranean" ["label"]=> string(13) "Mediterranean" } } ["about_restaurant"]=> string(1212) "

Named to reflect the merging of two cultures; American and Sicilian. The three partners, Nino Cusimano, Marco Provino and Mario Liga, all grew up in a small town in Sicily before moving to San Diego where they all started working with Vincenzo Lo Verso who inspired them to come up with their own concept and open a restaurant as a team. Rusticucina invites neighborhood dwellers and visitors to experience a farm-to-neighborhood restaurant unlike any other.

" ["promotions_specials"]=> string(127) "

Daily Happy Hour from 3 – 6PM

Weekend Brunch Saturdays and Sundays 9AM – 3PM, Bottomless Mimosas $15

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Downtown , Gaslamp Quarter
Cuisine: California, Contemporary, Italian, Seafood, Steaks
array(36) { ["restaurant_name"]=> string(9) "saltwater" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "565 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7113731) ["lng"]=> float(-117.1599406) ["place_id"]=> string(27) "ChIJY9y0vVlT2YARfd1K6EETpOI" ["name"]=> string(13) "565 Fifth Ave" ["street_number"]=> string(3) "565" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(11) "16199958333" ["owner_email"]=> string(27) "naba@formulamarketingsd.com" ["gallery_images"]=> array(5) { [0]=> array(1) { ["gallery_image"]=> int(17860) } [1]=> array(1) { ["gallery_image"]=> int(17861) } [2]=> array(1) { ["gallery_image"]=> int(17862) } [3]=> array(1) { ["gallery_image"]=> int(17863) } [4]=> array(1) { ["gallery_image"]=> int(17864) } } ["restaurant_phone_number"]=> string(14) "(619) 525-9990" ["restaurant_website"]=> string(34) "https://www.saltwatersandiego.com/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(5) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [2]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [3]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [4]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(687) "

Saltwater was established on the foundation to deliver a one-of-a-kind fine dining experience to the heart of the Gaslamp Quarter. From the owners of the divine establishments’ Greystone, Panevino, and Osetra, the newest treasure Saltwater, will immerse you into a luxurious setting that transports you to the Grand Canal in Venice, Italy. Reminiscent of a refined 90’ Riva yacht, enjoy the sleek, contemporary interior accentuated by varnished mahogany walls, scenic portholes, and a bar dressed in imported marble.

" ["restaurant_logo"]=> int(17872) ["restuarant_profile_image"]=> int(17858) ["general_lunch_menu"]=> string(80) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2020/09/Saltwater1.pdf" ["restaurant_menu_link"]=> string(41) "https://www.saltwatersandiego.com/dinner/" ["dining_options"]=> array(0) { } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(17859) ["restaurant_facebook_link"]=> string(38) "https://www.facebook.com/swfinedining/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/saltwater_sd/" ["restaurant_yelp_link"]=> string(46) "https://www.yelp.com/biz/saltwater-san-diego-2" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["cra_id"]=> string(0) "" ["promotions_specials"]=> string(0) "" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["dinner_menu"]=> string(3) "$40" ["sdrw_dinner_menu"]=> string(100) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/RESTAURANT-WEEK-Saltwater-menu.pdf" ["reservations_link"]=> string(106) "https://www.yelp.com/reservations/saltwater-san-diego-2?source=yelp_biz&date=2021-09-29&time=1900&covers=2" ["opentable_link"]=> string(115) "https://www.opentable.com/r/saltwater-reservations-san-diego?restref=1063555&lang=en-US&ot_source=Restaurantwebsite" ["offers"]=> array(0) { } ["additional_promotions"]=> array(0) { } }
La Jolla
Cuisine: American
Lunch Price: $25
array(36) { ["restaurant_name"]=> string(10) "Seasons 52" ["restaurant_phone_number"]=> string(12) "858.450.1252" ["restaurant_website"]=> string(30) "https://www.seasons52.com/home" ["about_restaurant"]=> string(1127) "

Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. And we offer 52 wines by the glass. Here, you’ll always feel free to enjoy every bite, every sip, every moment.

52 of the world-class wines featured at our Wine Bar are available by the glass. That’s 52 critically acclaimed icons, small production marvels, and wines on the brink of stardom that you’re free to explore one glass at a time.

We are here offering special offerings of wines by the glass, hand-crafted cocktails, and beer to go!

DRINK THEM BEFORE THEY’RE FAMOUS

Our Wine Bar is offering some of the most celebrated wines in the world, but if you’re feeling a little adventurous we have a selection of little-known marvels about to hit the big time. Feel free to give one a try. After all, it’s just one glass and we are allowing you to take some with you to try at home!

We would like to offer the members of our community 20% off their Take Out order!

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La Mesa
Cuisine: Other
Dining Options: Drink as a Course, Brunch, Lunch, Dinner,
array(34) { ["restaurant_name"]=> string(22) "smokey and the brisket" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "5465 Lake Murray Blvd, La Mesa, CA 91942, USA" ["lat"]=> float(32.7791742) ["lng"]=> float(-117.037802) ["place_id"]=> string(27) "ChIJ2-jXDvxW2YAR9ukEt_UtmuY" ["name"]=> string(21) "5465 Lake Murray Blvd" ["street_number"]=> string(4) "5465" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(7) "La Mesa" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91942" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(10) "6197568032" ["owner_email"]=> string(36) "accounting@smokeyandthebrisketsd.com" ["cra_id"]=> string(0) "" ["restaurant_phone_number"]=> string(10) "6194396544" ["restaurant_website"]=> string(0) "" ["restaurant_neighborhood"]=> array(1) { [0]=> string(7) "La Mesa" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(846) "

Smokey and the Brisket is all about BBQ prepared the old-fashioned way, with custom techniques that are rewed up with flavor and quality. We’re the real deal when i comes to the “Art of BBQ”, dedicating all of the time and effort it takes to create “next level”, brilliantly seasoned slabs of ribs brisket, pulled pork and chicken’s specialties straight out of our In-house smoker!. All proper spicing texture and smoking techniques that translate to a fantastic flavor experience.

Smokey and the Brisket’s lively décor features a vintage 1960″ Doge A100 van transformed into a bar, a toolbox counter service station, industrial-style garage doors invited to come enjoy a family, friends and fun times- with our BBQ  specialties, robust beer and wine selection and lively ambiance.

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Point Loma
Cuisine: Contemporary, Italian, Seafood, Steaks, Vegetarian, Other
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(17) "Solare Ristorante" ["restaurant_phone_number"]=> string(10) "6192709670" ["restaurant_website"]=> string(23) "http://solarelounge.com" ["about_restaurant"]=> string(937) "

Solare is an authentic Italian restaurant.  Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you.  Solare was recently added to the Michelin Guide (wow!) as a Bib Gourmand restaurant — and Solare was just named Best Italian Restaurant in San Diego, Best Service, and Best Wine List by San Diego Magazine.

Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients … including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.

We offer a full bar, and two outdoor patios offering a deep selection of wines, beers, and craft cocktails. We have a Wine Room and Chef’s Table for special dinners … a private room … and Solare is available for weddings, private, and corporate events.

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Balboa Park, Downtown 
Cuisine: Contemporary, Gluten Free, Italian, Mediterranean, Seafood, Vegan, Vegetarian
Dining Options: Drink as a Course, Dinner,
array(36) { ["restaurant_name"]=> string(8) "Soleluna" ["contact_title"]=> string(5) "Owner" ["owner_email"]=> string(21) "eatalianllc@gmail.com" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(16429) } [1]=> array(1) { ["gallery_image"]=> int(16430) } [2]=> array(1) { ["gallery_image"]=> int(16431) } } ["restaurant_phone_number"]=> string(10) "6192320436" ["restaurant_website"]=> string(25) "https://solelunacafe.com/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(11) "Balboa Park" [1]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(7) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [1]=> array(2) { ["value"]=> string(11) "Gluten Free" ["label"]=> string(11) "Gluten Free" } [2]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [3]=> array(2) { ["value"]=> string(13) "Mediterranean" ["label"]=> string(13) "Mediterranean" } [4]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [5]=> array(2) { ["value"]=> string(5) "Vegan" ["label"]=> string(5) "Vegan" } [6]=> array(2) { ["value"]=> string(10) "Vegetarian" ["label"]=> string(10) "Vegetarian" } } ["about_restaurant"]=> string(1061) "

SoleLuna Café was born from a passion for the Italian restaurant experience. Day and night, we invite you to taste the authenticity.We grew up in Italy and stayed there into our adulthood. However, few years ago, we decided to join the rest of our family here in San Diego. Our strong passion for food and our Italian roots, led us to the opportunity to take over the ownership of SoleLuna. As the new owners of our restaurant, we’ve made sure to incorporate our native country into our menu developing and crafting authentic recipes that are true to our homeland. We are a family owned restaurant through and through and we are very proud of that. We’re big on authenticity, but we’re also big on using fresh ingredients and making everything we can from scratch (the things we don’t, we import from Italy). At SoleLuna, we really truly believe that happiness is homemade, so join us in Cortez Hill for an unforgettable experience.

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Downtown , Gaslamp Quarter
Cuisine: American, Contemporary, Seafood, Steaks
Dining Options: Brunch,
array(36) { ["restaurant_name"]=> string(13) "STK-San-Diego" ["cra_id"]=> string(6) "380005" ["contact_title"]=> string(15) "General Manager" ["owner_email"]=> string(19) "marketing@togrp.com" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(17776) } [1]=> array(1) { ["gallery_image"]=> int(17777) } [2]=> array(1) { ["gallery_image"]=> int(17778) } [3]=> array(1) { ["gallery_image"]=> int(17783) } [4]=> array(1) { ["gallery_image"]=> int(17784) } [5]=> array(1) { ["gallery_image"]=> int(17785) } } ["restaurant_phone_number"]=> string(14) "(619) 354-5988" ["restaurant_website"]=> string(43) "https://stksteakhouse.com/venues/san-diego/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(725) "

STK is a unique concept that artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse. STK distinguishes itself by emphasizing the social experience and taking a vibe-driven approach to fine dining. Every venue has a DJ to create an infectious, high-energy atmosphere and the sleek environment is designed to encourage guests to interact and mingle. Ultimately, STK aims to define the modern dining experience complete with incredible food, world-class service and the perfect ambiance.

" ["restaurant_logo"]=> int(15849) ["restuarant_profile_image"]=> int(16698) ["general_lunch_menu"]=> bool(false) ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(111) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/STK-SanDiego_RestaurantWeek-50-Web_2021-2.pdf" ["restaurant_facebook_link"]=> string(37) "https://www.facebook.com/STKsandiego/" ["restaurant_twitter_link"]=> string(26) "https://twitter.com/eatSTK" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/eatstk/?hl=en" ["restaurant_yelp_link"]=> string(57) "https://www.yelp.com/biz/stk-steakhouse-san-diego?osq=stk" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_menu_link"]=> string(43) "https://stksteakhouse.com/venues/san-diego/" ["dining_options"]=> array(1) { [0]=> string(6) "Brunch" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(16702) ["cra_membership"]=> array(0) { } ["restaurant_address"]=> array(5) { ["address"]=> string(34) "600 F St, San Diego, CA 92101, USA" ["lat"]=> float(32.7138553) ["lng"]=> float(-117.1587941) ["place_id"]=> string(27) "ChIJ47nt9VhT2YARMkUyha6JT8E" ["name"]=> NULL } ["contact_cellphone"]=> string(10) "6193545988" ["lunch_price"]=> string(3) "N/A" ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["promotions_specials"]=> string(0) "" ["dinner_menu"]=> string(3) "N/A" ["offers"]=> array(0) { } ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/333262/reserve?ref=805" }
Del Mar 
Cuisine: Asian, Sushi
Lunch Price: $15
array(36) { ["restaurant_name"]=> string(8) "Sweetfin" ["restaurant_phone_number"]=> string(14) "(858) 810-6050" ["restaurant_website"]=> string(25) "https://www.sweetfin.com/" ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(12) "310-467-5216" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "3705 Paseo Pl, San Diego, CA 92130, USA" ["lat"]=> float(32.9518321) ["lng"]=> float(-117.2357665) ["place_id"]=> string(27) "ChIJ2XHiZpwI3IAR4vjgj9kIASA" ["name"]=> string(13) "3705 Paseo Pl" ["street_number"]=> string(4) "3705" ["street_name"]=> string(11) "Paseo Place" ["street_name_short"]=> string(8) "Paseo Pl" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["cra_id"]=> string(6) "111111" ["restaurant_neighborhood"]=> array(1) { [0]=> string(9) "Del Mar " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(5) "Asian" ["label"]=> string(5) "Asian" } [1]=> array(2) { ["value"]=> string(5) "Sushi" ["label"]=> string(5) "Sushi" } } ["about_restaurant"]=> string(279) "

Sweetfin is a healthful, chef-driven, California inspired poke and plant based bowl concept that uses local produce, sustainable fish, and innovative ingredients. Our entire menu is gluten free and  all of our menu items are made in-house, from scratch, daily.

 

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La Jolla
Cuisine: California, Gluten Free, Hawaiian, Seafood, Sushi, Vegan, Vegetarian
Dining Options: Lunch, Dinner,
Lunch Price: $15
array(35) { ["restaurant_name"]=> string(12) "Sweetfin UTC" ["restaurant_address"]=> array(14) { ["address"]=> string(50) "4301 La Jolla Village Dr, San Diego, CA 92122, USA" ["lat"]=> float(32.8718638) ["lng"]=> float(-117.2136803) ["place_id"]=> string(180) "EjI0MzAxIExhIEpvbGxhIFZpbGxhZ2UgRHIsIFNhbiBEaWVnbywgQ0EgOTIxMjIsIFVTQSJREk8KNAoyCZ9a6GQsB9yAEYZI4aKbHXHDGh4LEO7B7qEBGhQKEgmrasn0xADcgBHrrtXurZiOnwwQzSEqFAoSCYFEZQcqB9yAEaTPmQcMAl5Y" ["name"]=> string(24) "4301 La Jolla Village Dr" ["street_number"]=> string(4) "4301" ["street_name"]=> string(22) "La Jolla Village Drive" ["street_name_short"]=> string(19) "La Jolla Village Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92122" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(14) "(858) 251-4840" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "111111" ["restaurant_phone_number"]=> string(14) "(858) 251-4840" ["restaurant_website"]=> string(25) "https://www.sweetfin.com/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(7) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(11) "Gluten Free" ["label"]=> string(11) "Gluten Free" } [2]=> array(2) { ["value"]=> string(8) "Hawaiian" ["label"]=> string(8) "Hawaiian" } [3]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [4]=> array(2) { ["value"]=> string(5) "Sushi" ["label"]=> string(5) "Sushi" } [5]=> array(2) { ["value"]=> string(5) "Vegan" ["label"]=> string(5) "Vegan" } [6]=> array(2) { ["value"]=> string(10) "Vegetarian" ["label"]=> string(10) "Vegetarian" } } ["about_restaurant"]=> string(478) "

Sweetfin is a healthful, chef-driven, California inspired poke and plant based bowl concept that uses local produce, sustainable fish, and innovative ingredients. Our entire menu is gluten free and  all of our menu items are made in-house, from scratch, daily. 


" ["promotions_specials"]=> string(0) "" ["restaurant_logo"]=> int(18676) ["restuarant_profile_image"]=> int(19915) ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> int(19916) } } ["dining_area_photo"]=> bool(false) ["lunch_price"]=> string(3) "$15" ["sdrw_lunch_menu"]=> string(106) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/sweetfin_sd_restaurant_week-2021-2mb.pdf" ["dinner_menu"]=> string(3) "N/A" ["sdrw_dinner_menu"]=> bool(false) ["general_lunch_menu"]=> string(76) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/04/SDRW-3.pdf" ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(5) "Lunch" [1]=> string(6) "Dinner" } ["restaurant_facebook_link"]=> string(34) "https://www.facebook.com/sweetfin/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(41) "https://www.instagram.com/sweetfin/?hl=en" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" }
East Village
Cuisine: Mexican
Dining Options: Lunch, Dinner,
array(36) { ["restaurant_name"]=> string(15) "The Blind Burro" ["restaurant_address"]=> array(14) { ["address"]=> string(34) "639 J St, San Diego, CA 92101, USA" ["lat"]=> float(32.7092154) ["lng"]=> float(-117.158524) ["place_id"]=> string(27) "ChIJH_YwzFtT2YARcEhMO7rgG80" ["name"]=> string(8) "639 J St" ["street_number"]=> string(3) "639" ["street_name"]=> string(8) "J Street" ["street_name_short"]=> string(4) "J St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(18) "Marketing Director" ["contact_cellphone"]=> string(10) "7602085756" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "370834" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(19019) } [1]=> array(1) { ["gallery_image"]=> int(19018) } [2]=> array(1) { ["gallery_image"]=> int(19023) } } ["restaurant_phone_number"]=> string(12) "619.795.7880" ["restaurant_website"]=> string(29) "https://www.theblindburro.com" ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "East Village" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(562) "

The Blind Burro serves authentic south of the border street food heavily inspired by the Baja region. With a Southern California twist and Baja inspired flare, The Blind Burro pays homage to the border with an emphasis on local sustainable seafood, fresh harvest and local ingredients. The Blind Burro also showcases a second-to-none tequila, mezcal and spirits program to complement flavors and capture the essence of the region.

" ["restaurant_logo"]=> int(19016) ["restuarant_profile_image"]=> int(19017) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(39) "https://www.theblindburro.com/menu-2020" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(101) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/BB_SDRW_DinnerMenu_Sept2021-Web.pdf" ["dining_options"]=> array(2) { [0]=> string(5) "Lunch" [1]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(19025) ["restaurant_facebook_link"]=> string(38) "https://www.facebook.com/theblindburro" ["restaurant_twitter_link"]=> string(37) "https://www.twitter.com/theblindburro" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/theblindburro" ["restaurant_yelp_link"]=> string(50) "https://www.yelp.com/biz/the-blind-burro-san-diego" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(42) "https://www.theblindburro.com/reservations" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["dinner_menu"]=> string(3) "N/A" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/103516/reserve?ref=805" }
Mission Bay and Beaches
Cuisine: California, French, Mediterranean
Dining Options: Brunch, Dinner
Lunch Price: $25
array(36) { ["restaurant_name"]=> string(18) "The french Gourmet" ["restaurant_address"]=> array(14) { ["address"]=> string(42) "960 Turquoise St, San Diego, CA 92109, USA" ["lat"]=> float(32.809498) ["lng"]=> float(-117.2563592) ["place_id"]=> string(27) "ChIJ-bDnLoUB3IARPNi024gZ39g" ["name"]=> string(16) "960 Turquoise St" ["street_number"]=> string(3) "960" ["street_name"]=> string(16) "Turquoise Street" ["street_name_short"]=> string(12) "Turquoise St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92109" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(10) "Chef/Owner" ["contact_cellphone"]=> string(10) "8584058646" ["owner_email"]=> string(0) "" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(17938) } [1]=> array(1) { ["gallery_image"]=> int(17939) } [2]=> array(1) { ["gallery_image"]=> int(17947) } [3]=> array(1) { ["gallery_image"]=> int(17949) } } ["restaurant_phone_number"]=> string(12) "858-488-1725" ["restaurant_website"]=> string(0) "" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(23) "Mission Bay and Beaches" } ["restaurant_cuisine"]=> array(3) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } [2]=> array(2) { ["value"]=> string(13) "Mediterranean" ["label"]=> string(13) "Mediterranean" } } ["about_restaurant"]=> string(600) "

New Menu!!!  New Hours!!! Our restaurant serves California-influenced French cuisine in our completely remodeled outdoor patio, brand new menu and bar with signature craft cocktails. We are a long-time favorite of locals who appreciate the personal service and our extensive wine list. After more than four decades of serving our clients, it is as much an honor and a privilege, as it is a reassurance to know, that while culinary trends come and go, appreciation and dedication to quality endure.

Brunch, Wed-Sun 9am-3pm.   Happy Hour, Wed-Sun 3pm-6pm.    Dinner, Wed-Sun 5pm-9pm

" ["restaurant_logo"]=> int(17932) ["restuarant_profile_image"]=> bool(false) ["general_lunch_menu"]=> string(87) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2020/09/FG-Patio-Menu-002.pdf" ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(1) { [0]=> string(6) "Brunch" } ["other_dining_options"]=> string(6) "Dinner" ["dining_area_photo"]=> int(17935) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(46) "https://www.instagram.com/frenchgourmet/?hl=en" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["cra_id"]=> string(6) "108898" ["promotions_specials"]=> string(0) "" ["lunch_price"]=> string(3) "$25" ["sdrw_lunch_menu"]=> string(105) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/04/April21-Restaurant-Week-brunch-menu.pdf" ["dinner_menu"]=> string(3) "$40" ["sdrw_dinner_menu"]=> string(105) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/04/April21-Restaurant-Week-dinner-menu.pdf" ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["reservations_link"]=> string(76) "https://thefrenchgourmet.com/the-french-gourmet-french-restaurant-san-diego/" ["opentable_link"]=> string(66) "https://www.opentable.com/restaurant/profile/43291/reserve?ref=805" }
La Jolla
Cuisine: American, California, Seafood, Steaks
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(25) "The Grill at Torrey Pines" ["contact_title"]=> string(17) "Marketing Manager" ["owner_email"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(19605) } [1]=> array(1) { ["gallery_image"]=> int(19606) } [2]=> array(1) { ["gallery_image"]=> int(19607) } } ["restaurant_phone_number"]=> string(12) "858-777-6641" ["restaurant_website"]=> string(55) "https://www.lodgetorreypines.com/event/event-sdrw-grill" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(966) "

Providing guests an exclusive view of the iconic Torrey Pines Golf Course, The Grill is a popular dining destination at The Lodge at Torrey Pines, one of Southern California’s most notable resorts. A favorite place for gathering with friends and family, The Grill invites locals and visitors to lounge beside five cozy fire pits, taste local craft beers beneath an artfully designed trellis, and enjoy meals from the restaurant’s custom-built wood-burning suite. The latter serves as the foundation for nationally acclaimed Executive Chef Jeff Jackson’s slow-cooked, farm-fresh menu – including the trademark Drugstore Burger, a true San Diego classic. Whether coming together for breakfast, lunch, or dinner, The Grill’s welcoming ambiance and the thoughtful team promise a memorable experience for guests and an ongoing dedication to local ingredients, sound craftsmanship, and the creative California spirit.


" ["restaurant_logo"]=> int(19960) ["restuarant_profile_image"]=> int(19602) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(42) "https://www.lodgetorreypines.com/the-grill" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(19604) ["restaurant_facebook_link"]=> string(42) "https://www.facebook.com/LodgeTorreyPines/" ["restaurant_twitter_link"]=> string(43) "https://twitter.com/lodgetorreypine?lang=en" ["restaurant_instagram_link"]=> string(42) "https://www.instagram.com/lodgetorreypines" ["restaurant_yelp_link"]=> string(61) "https://www.yelp.com/biz/the-grill-at-torrey-pines-la-jolla-3" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(48) "11480 N Torrey Pines Rd, La Jolla, CA 92037, USA" ["lat"]=> float(32.9041197) ["lng"]=> float(-117.2446315) ["place_id"]=> string(27) "ChIJ48W4VWcG3IARDL1zfHo5vD4" ["name"]=> NULL } ["contact_cellphone"]=> string(14) "858-777-6711 " ["cra_id"]=> string(6) "204411" ["promotions_specials"]=> string(0) "" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["dinner_menu"]=> string(3) "$50" ["sdrw_dinner_menu"]=> string(94) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/Grill_SDRW-Menu_Fall2021.pdf" ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(66) "https://www.opentable.com/restaurant/profile/39796/reserve?ref=805" }
Mission Bay and Beaches
Cuisine: American
Dining Options: Brunch, Lunch,
Lunch Price: $15
array(34) { ["restaurant_name"]=> string(14) "The Olive Cafe" ["contact_title"]=> string(5) "Owner" ["contact_cellphone"]=> string(10) "6198292600" ["owner_email"]=> string(19) "sarahm986@yahoo.com" ["restaurant_phone_number"]=> string(10) "8584881224" ["restaurant_website"]=> string(24) "http://www.olivecafe.biz" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(23) "Mission Bay and Beaches" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(587) "

Since 2005, The Olive Cafe has been serving fresh, quality, home cooked food that is sure to keep you coming back. Even early in the morning, you’ll be welcomed by a friendly face at The Olive Cafe. We pride ourselves on providing coffee, espresso and tea from Cafe Virtuoso, the only 100% organic coffee roasters in San Diego County. Although we offer a wide variety of hot and iced drinks, we also provide savory and sweet breakfast and lunch options. So whether you’re stopping for your morning coffee, lunch, or an afternoon snack, we’ve got you covered!

" ["restaurant_logo"]=> int(17090) ["restuarant_profile_image"]=> int(17092) ["general_lunch_menu"]=> string(89) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/New-Olive-Menu-2020.pdf" ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(6) "Brunch" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(36) "https://www.facebook.com/olivecafemb" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(44) "https://www.instagram.com/olivecafemb/?hl=en" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(44) "805 Santa Clara Pl, San Diego, CA 92109, USA" ["lat"]=> float(32.7824508) ["lng"]=> float(-117.2522141) ["place_id"]=> string(27) "ChIJZxHXeeQB3IARaD_Z_aXgLqw" ["name"]=> NULL } ["lunch_price"]=> string(3) "$15" ["sdrw_lunch_menu"]=> string(103) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/SD-Restaurant-Week-Menu-Sept-2021.pdf" ["sdrw_dinner_menu"]=> bool(false) ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "278526" ["promotions_specials"]=> string(0) "" ["gallery_images"]=> bool(false) ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" }
Point Loma
Cuisine: American
Dining Options: Brunch, Lunch, Dinner,
array(36) { ["restaurant_name"]=> string(11) "The Presley" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "2855 Perry Rd, San Diego, CA 92106, USA" ["lat"]=> float(32.7410831) ["lng"]=> float(-117.2110563) ["place_id"]=> string(27) "ChIJQa19DQOr3oARlNLNF833e0A" ["name"]=> string(13) "2855 Perry Rd" ["street_number"]=> string(4) "2855" ["street_name"]=> string(10) "Perry Road" ["street_name_short"]=> string(8) "Perry Rd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92106" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(18) "Marketing Director" ["contact_cellphone"]=> string(10) "7602085756" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "370834" ["restaurant_phone_number"]=> string(12) "619.877.1800" ["restaurant_website"]=> string(28) "https://www.thepresleysd.com" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Point Loma" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(491) "

THE PRESLEY is a dynamic outdoor restaurant located in Liberty Station. A great place to gather, The Presley features classic American fare, local seafood, and unique shareable options, as well as an extensive cocktail list that includes frozen drinks, a dole whip mimosa and more!  You can always take advantage of the beautiful San Diego weather on our expansive patios complete with lush greenery, fire pits and swinging benches. It’s always good to see you at The Presley!

" ["restaurant_logo"]=> int(19030) ["restuarant_profile_image"]=> int(19031) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(33) "https://www.thepresleysd.com/menu" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(115) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/ThePresley_SDRW_DinnerMenu_Sept2021-Web-Color.pdf" ["dining_options"]=> array(3) { [0]=> string(6) "Brunch" [1]=> string(5) "Lunch" [2]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(19032) ["restaurant_facebook_link"]=> string(37) "https://www.facebook.com/thepresleysd" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(38) "https://www.instagram.com/thepresleysd" ["restaurant_yelp_link"]=> string(46) "https://www.yelp.com/biz/the-presley-san-diego" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(41) "https://www.thepresleysd.com/reservations" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["opentable_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1081087/reserve?ref=805" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["dinner_menu"]=> string(3) "N/A" }
North Park
Cuisine: California, French
Dining Options: Dinner, patio dining
array(36) { ["restaurant_name"]=> string(16) "The Smoking Goat" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "3408 30th St, San Diego, CA 92104, USA" ["lat"]=> float(32.7413514) ["lng"]=> float(-117.1302403) ["place_id"]=> string(27) "ChIJK0VzF4tU2YARqJAVlw-fI3g" ["name"]=> string(12) "3408 30th St" ["street_number"]=> string(4) "3408" ["street_name"]=> string(11) "30th Street" ["street_name_short"]=> string(7) "30th St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(5) "Owner" ["contact_cellphone"]=> string(10) "8582321163" ["owner_email"]=> string(20) "tammy@piehlgroup.com" ["cra_id"]=> string(6) "354484" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(18356) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_phone_number"]=> string(10) "6199555295" ["restaurant_website"]=> string(41) "https://www.thesmokinggoatrestaurant.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(425) "

The Smoking Goat is an award-winning California-French Bistro located in the heart of North Park, San Diego that has foodies everywhere salivating.

Inspired by his Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries French and California cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious.

" ["restaurant_logo"]=> int(18360) ["restuarant_profile_image"]=> int(18354) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(89) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/SDRW-Menu-Sept-2021.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(12) "patio dining" ["dining_area_photo"]=> int(18357) ["restaurant_facebook_link"]=> string(40) "https://www.facebook.com/TheSmokingGoat/" ["restaurant_twitter_link"]=> string(42) "https://twitter.com/thesmokinggoat?lang=en" ["restaurant_instagram_link"]=> string(57) "https://www.instagram.com/thesmokinggoatrestaurant/?hl=en" ["restaurant_yelp_link"]=> string(51) "https://www.yelp.com/biz/the-smoking-goat-san-diego" ["open_table_id"]=> string(6) "101254" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["dinner_menu"]=> string(3) "N/A" ["offers"]=> array(2) { [0]=> string(17) "feeding-san-diego" [1]=> string(16) "edible-san-diego" } ["reservations_link"]=> string(130) "https://www.opentable.com/the-smoking-goat-restaurant-reservations-san-diego?restref=101254&lang=en-US&ot_source=Restaurantwebsite" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/101254/reserve?ref=805" }
La Jolla
Cuisine: American, California, Gluten Free, Seafood, Vegetarian
Dining Options: Lunch, Dinner,
Lunch Price: $25
array(33) { ["restaurant_name"]=> string(21) "The-Shores-Restaurant" ["contact_title"]=> string(21) "Marketing Coordinator" ["owner_email"]=> string(19) "marketing@ljbtc.com" ["gallery_images"]=> array(7) { [0]=> array(1) { ["gallery_image"]=> int(16300) } [1]=> array(1) { ["gallery_image"]=> int(16301) } [2]=> array(1) { ["gallery_image"]=> int(16302) } [3]=> array(1) { ["gallery_image"]=> int(16303) } [4]=> array(1) { ["gallery_image"]=> int(16304) } [5]=> array(1) { ["gallery_image"]=> int(16305) } [6]=> array(1) { ["gallery_image"]=> int(16306) } } ["restaurant_phone_number"]=> string(12) "858.456.0600" ["restaurant_website"]=> string(36) "https://www.theshoresrestaurant.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(5) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(11) "Gluten Free" ["label"]=> string(11) "Gluten Free" } [3]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [4]=> array(2) { ["value"]=> string(10) "Vegetarian" ["label"]=> string(10) "Vegetarian" } } ["about_restaurant"]=> string(411) "

Bring family and friends to
experience the most affordable, ocean front restaurant in La Jolla. Come for lunch, dinner or a refreshing
cocktail on our oceanfront patio. Sample fresh
seafood and a sustainable, California coastal-inspired menu. Or go for a cheeseburger.  Pair your meal with well-mixed
cocktails, craft beers, or local wines. To-Go orders are available. 

" ["restaurant_logo"]=> int(16297) ["restuarant_profile_image"]=> int(16298) ["general_lunch_menu"]=> string(115) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/SR_Menu_8.5x14_Lunch-Dinner-Updated-8.20.2021.pdf" ["restaurant_menu_link"]=> string(54) "https://www.theshoresrestaurant.com/menus/all-day-menu" ["dining_options"]=> array(2) { [0]=> string(5) "Lunch" [1]=> string(6) "Dinner" } ["dining_area_photo"]=> int(16309) ["restaurant_facebook_link"]=> string(45) "https://www.facebook.com/theshoresrestaurant/" ["restaurant_twitter_link"]=> string(35) "https://twitter.com/dineattheshores" ["restaurant_instagram_link"]=> string(46) "https://www.instagram.com/theshoresrestaurant/" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(5) "17650" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(44) "8110 Camino Del Oro, La Jolla, CA 92037, USA" ["lat"]=> float(32.8549578) ["lng"]=> float(-117.2581964) ["place_id"]=> string(27) "ChIJEXbNN1IB3IARm8qF36HXftE" ["name"]=> NULL } ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["promotions_specials"]=> string(229) "

Join us for Happy Hour and enjoy a variety of beachside bites and refreshing libations for $7 each. Available Monday-Thursday from 2 to 5 p.m. 

" ["lunch_price"]=> string(3) "$25" ["sdrw_lunch_menu"]=> string(82) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/LUNCH-MENU-1.pdf" ["sdrw_dinner_menu"]=> string(83) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/DINNER-MENU-1.pdf" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(0) "" }
Harbor Island
Cuisine: American, California, Seafood, Steaks
Dining Options: Lunch,
Lunch Price: $20
array(36) { ["restaurant_name"]=> string(20) "Tom Ham's Lighthouse" ["contact_title"]=> string(17) "Marketing Manager" ["owner_email"]=> string(26) "andy@balihairestaurant.com" ["restaurant_phone_number"]=> string(10) "6192919110" ["restaurant_website"]=> string(33) "https://www.tomhamslighthouse.com" ["restaurant_neighborhood"]=> array(1) { [0]=> string(13) "Harbor Island" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(618) "

Tom Ham’s Lighthouse specializes in daily delivered fresh seafood and produce, bayside dining with the best view of the downtown skyline, Seafood brunch on Sundays with our Triple Gold Medallion Award winning brunch (also voted best brunch in San Diego by the locals), plenty of free parking and do not forget the most personable service staff in San Diego. What more could you ask for? There is always a reason to visit Tom Ham’s Lighthouse.  Enjoy delicious seafood, weekend dinner specials, $1.50 oysters for weekday happy hour and fantastic views of the San Diego Bay. Make reservations today!

" ["restaurant_logo"]=> int(16626) ["restuarant_profile_image"]=> int(17671) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(33) "https://www.tomhamslighthouse.com" ["dining_options"]=> array(1) { [0]=> string(5) "Lunch" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(16628) ["restaurant_facebook_link"]=> string(43) "https://www.facebook.com/TomHamsLighthouse/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(50) "https://www.instagram.com/tomhamslighthouse/?hl=en" ["restaurant_yelp_link"]=> string(54) "https://www.yelp.com/biz/tom-hams-lighthouse-san-diego" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(47) "2150 Harbor Island Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7241604) ["lng"]=> float(-117.2130387) ["place_id"]=> string(27) "ChIJ1SHjxQyr3oARsjz4f-EU4CI" ["name"]=> NULL } ["contact_cellphone"]=> string(10) "6192919110" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["cra_id"]=> string(6) "111111" ["promotions_specials"]=> string(0) "" ["lunch_price"]=> string(3) "$20" ["sdrw_lunch_menu"]=> string(99) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/TH-Lunch-RW-Sept-2021-Cropped.pdf" ["dinner_menu"]=> string(3) "N/A" ["sdrw_dinner_menu"]=> bool(false) ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(65) "https://www.opentable.com/restaurant/profile/7583/reserve?ref=805" }
Downtown 
Cuisine: California, Seafood
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(17) "Top of the Market" ["contact_title"]=> string(25) "Sales & Marketing Manager" ["owner_email"]=> string(25) "dcolton@thefishmarket.com" ["restaurant_phone_number"]=> string(12) "619-232-4867" ["restaurant_website"]=> string(33) "https://www.topofthemarketsd.com/" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(665) "

Enjoy the San Diego bayfront by way of Top of the Market’s panoramic views from the Coronado Bridge to Point Loma. Perched atop The Fish Market restaurant, you’ll find a truly elevated sea to table experience here. Once arrived, anticipate best in class service and a creative culinary
program that highlights sustainable catch from local fisheries and produce from San Diego farms. We truly look forward to showcasing the best of California.

" ["restaurant_logo"]=> int(16930) ["restuarant_profile_image"]=> int(16946) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(41) "https://topofthemarketsd.com/dinner-menu/" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(16931) ["restaurant_facebook_link"]=> string(41) "https://www.facebook.com/topofthemarketsd" ["restaurant_twitter_link"]=> string(34) "https://twitter.com/TopoftheMarket" ["restaurant_instagram_link"]=> string(43) "https://www.instagram.com/topofthemarketsd/" ["restaurant_yelp_link"]=> string(86) "https://www.yelp.com/biz/top-of-the-market-san-diego-san-diego-3?osq=top+of+the+market" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(16947) } [1]=> array(1) { ["gallery_image"]=> int(16948) } [2]=> array(1) { ["gallery_image"]=> int(16949) } [3]=> array(1) { ["gallery_image"]=> int(16953) } [4]=> array(1) { ["gallery_image"]=> int(16954) } [5]=> array(1) { ["gallery_image"]=> int(16955) } } ["restaurant_address"]=> array(14) { ["address"]=> string(41) "750 N Harbor Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7128031) ["lng"]=> float(-117.1731339) ["place_id"]=> string(168) "Eik3NTAgTiBIYXJib3IgRHIsIFNhbiBEaWVnbywgQ0EgOTIxMDEsIFVTQSJREk8KNAoyCY88yMmqVNmAES4I8Y__peFkGh4LEO7B7qEBGhQKEgkr5gi3QlPZgBEjklZbPU5FCQwQ7gUqFAoSCTGFtXhpq96AETDHXHKhEQeT" ["name"]=> string(15) "750 N Harbor Dr" ["street_number"]=> string(3) "750" ["street_name"]=> string(18) "North Harbor Drive" ["street_name_short"]=> string(11) "N Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_cellphone"]=> string(10) "6192324867" ["cra_id"]=> string(7) "1111112" ["promotions_specials"]=> string(0) "" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["dinner_menu"]=> string(3) "N/A" ["sdrw_dinner_menu"]=> string(93) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/TOM-RW-Menu_Sept-2021-1.pdf" ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["reservations_link"]=> string(42) "https://www.exploretock.com/topofthemarket" ["opentable_link"]=> string(0) "" }
Mission Valley
Cuisine: American, Vegan
Dining Options: Brunch, Lunch, Dinner,
Lunch Price: $20
array(36) { ["restaurant_name"]=> string(35) "True Food Kitchen at Fashion Valley" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "7007 Friars Rd, San Diego, CA 92108, USA" ["lat"]=> float(32.7700062) ["lng"]=> float(-117.1633768) ["place_id"]=> string(27) "ChIJ07xi6zBV2YARytDtl_nj6yk" ["name"]=> string(14) "7007 Friars Rd" ["street_number"]=> string(4) "7007" ["street_name"]=> string(11) "Friars Road" ["street_name_short"]=> string(9) "Friars Rd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92108" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(17) "Marketing Manager" ["contact_cellphone"]=> string(10) "4439866370" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "378557" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(19777) } [1]=> array(1) { ["gallery_image"]=> int(19778) } [2]=> array(1) { ["gallery_image"]=> int(19779) } } ["restaurant_phone_number"]=> string(12) "619-810-2929" ["restaurant_website"]=> string(40) "https://www.truefoodkitchen.com/sandiego" ["restaurant_neighborhood"]=> array(1) { [0]=> string(14) "Mission Valley" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(5) "Vegan" ["label"]=> string(5) "Vegan" } } ["about_restaurant"]=> string(655) "

Join us at True Food Kitchen in Fashion Valley and enjoy a 3-course dinner or 2-course lunch featuring some of our new
fall dishes featuring familiar, feel-good favorites as well as new,
crave-worthy creations. Come experience food that tastes as good as fall feels.
Make your reservation via OpenTable today!

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La Jolla, Mission Valley
Cuisine: American, Vegan
Dining Options: Brunch, Lunch, Dinner,
Lunch Price: $20
array(36) { ["restaurant_name"]=> string(34) "True Food Kitchen at Westfield UTC" ["restaurant_address"]=> array(14) { ["address"]=> string(50) "4303 La Jolla Village Dr, San Diego, CA 92122, USA" ["lat"]=> float(32.8718756) ["lng"]=> float(-117.213634) ["place_id"]=> string(180) "EjI0MzAzIExhIEpvbGxhIFZpbGxhZ2UgRHIsIFNhbiBEaWVnbywgQ0EgOTIxMjIsIFVTQSJREk8KNAoyCZ9a6GQsB9yAEYZI4aKbHXHDGh4LEO7B7qEBGhQKEgmrasn0xADcgBHrrtXurZiOnwwQzyEqFAoSCYFEZQcqB9yAEaTPmQcMAl5Y" ["name"]=> string(24) "4303 La Jolla Village Dr" ["street_number"]=> string(4) "4303" ["street_name"]=> string(22) "La Jolla Village Drive" ["street_name_short"]=> string(19) "La Jolla Village Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92122" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(17) "Marketing Manager" ["contact_cellphone"]=> string(11) "14439866370" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "378557" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(19788) } [1]=> array(1) { ["gallery_image"]=> int(19789) } [2]=> array(1) { ["gallery_image"]=> int(19790) } } ["restaurant_phone_number"]=> string(12) "858-431-4384" ["restaurant_website"]=> string(54) "https://www.truefoodkitchen.com/locations/sandiegoutc/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "La Jolla" [1]=> string(14) "Mission Valley" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(5) "Vegan" ["label"]=> string(5) "Vegan" } } ["about_restaurant"]=> string(930) "

Join us at True Food Kitchen in Westfield UTC and enjoy
a 3-course dinner or 2-course lunch featuring some of our new fall dishes
featuring familiar, feel-good favorites as well as new, crave-worthy creations.
Come experience food that tastes as good as fall feels. Make your reservation
via OpenTable today!

 

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Gaslamp Quarter
Cuisine: Seafood
Dining Options: Dinner,
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