San Diego Restaurant Week returns Sunday, January 25 – Sunday, February 1, 2026! This foodie-favorited week is the perfect time to take a culinary tour throughout the diverse and thriving food culture of San Diego. With over 100 participating restaurants offering multi-course menu options throughout San Diego County, you’re sure to find the perfect place to satisfy any craving. Over 100 participating restaurants will offer multi-course menus starting at just $30. The participating restaurants span across the county from Oceanside to Chula Vista. Tickets are not necessary for this delectable week of discounted dining, but reservations are recommended!
