SORT ALPHABETICALLY SHOW RESTAURANTS WITH POSTED MENUS

Array
(
    [0] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29723
                    [user_login] => amaya
                    [user_pass] => $wp$2y$10$JbSaVH5IAQhjcSKcSI/.T.CJWTHphwzVz3UiECuOH5g3SM85AXYJy
                    [user_nicename] => amaya
                    [user_email] => Michael.killeen@fairmont.com
                    [user_url] => 
                    [user_registered] => 2024-02-20 17:59:45
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Michael Killeen
                )

            [ID] => 29723
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [1] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 24863
                    [user_login] => casadebandini
                    [user_pass] => $wp$2y$10$2XLOw82gHY5/AvRDckmppuh9.YwU6a.vsl5eRX8WFTAJxRh7VwE5G
                    [user_nicename] => casadebandini
                    [user_email] => ggastelum@casadebandini.com
                    [user_url] => 
                    [user_registered] => 2020-09-11 19:48:37
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Gilbert Gastelum
                )

            [ID] => 24863
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [2] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 22466
                    [user_login] => farmerstable
                    [user_pass] => $wp$2y$10$Rn6eEJr7T0vD6woktO.j1eDcxzkJTmjB7/r/gSE4X0a8iKM92ltlO
                    [user_nicename] => farmerstable
                    [user_email] => helena@albarestaurant.group
                    [user_url] => 
                    [user_registered] => 2020-03-23 21:45:28
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Farmers Table La Mesa
                )

            [ID] => 22466
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [3] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29693
                    [user_login] => kelly-wilsonfourseasons-com
                    [user_pass] => $wp$2y$10$YWAABgC31y.7sh04xfT4G.RGJcRgbydQIHh2X.ojrdfEOVwqRgOzW
                    [user_nicename] => kelly-wilsonfourseasons-com
                    [user_email] => seasonsrestaurant.avr@fourseasons.com
                    [user_url] => 
                    [user_registered] => 2024-02-02 17:31:01
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Seasons
                )

            [ID] => 29693
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [4] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30027
                    [user_login] => aka
                    [user_pass] => $wp$2y$10$t5trK18i//gN5KaRS/Yo.Ocx97UPvGPcbIYTPB3NY4cgBEpw50akm
                    [user_nicename] => aka
                    [user_email] => Sam@solidstatemarketing.com
                    [user_url] => 
                    [user_registered] => 2025-01-27 09:01:06
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vince DiNatale
                )

            [ID] => 30027
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [5] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29907
                    [user_login] => benihana-san-diego
                    [user_pass] => $P$BpJoUMA9pls654ETEmPIt9TVlAA7Rv/
                    [user_nicename] => benihana-san-diego
                    [user_email] => dswanson@togrp.com
                    [user_url] => 
                    [user_registered] => 2024-09-10 19:19:30
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Donovan Swanson
                )

            [ID] => 29907
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [6] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 28698
                    [user_login] => smokey-and-the-brisket
                    [user_pass] => $wp$2y$10$Vvc4C4KaogHnX/JMq3NkxuGuzFk8uQxvFuo9AyHdE4cTE7g3t3Xkm
                    [user_nicename] => smokey-and-the-brisket
                    [user_email] => helena@albarestaurant.group
                    [user_url] => 
                    [user_registered] => 2021-04-08 17:05:52
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Smokey and the Brisket
                )

            [ID] => 28698
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [7] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 31670
                    [user_login] => bellamys-restaurant-escondido
                    [user_pass] => $wp$2y$10$Qk/pAIBGVU3CQfTC8YSrOeYaNB33v2c2aeyh37xjA0WkYeitF0Jqa
                    [user_nicename] => bellamys-restaurant-escondido
                    [user_email] => mildred@formulamarketingsd.com
                    [user_url] => 
                    [user_registered] => 2025-08-20 22:27:32
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Bellamy's Restaurant - Escondido
                )

            [ID] => 31670
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [8] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29532
                    [user_login] => pamplemousse-grille
                    [user_pass] => $wp$2y$10$sWutY05u8gHkYzB5X2v8uuK61qzy6rbnBqunq0Qch7RKNMhJxR//K
                    [user_nicename] => pamplemousse-grille
                    [user_email] => info@pgrille.com
                    [user_url] => 
                    [user_registered] => 2022-01-21 19:18:44
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Melissa Tomlin
                )

            [ID] => 29532
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [9] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29896
                    [user_login] => lumi
                    [user_pass] => $wp$2y$10$QxpqUfWShAbVfBB95h7On.hRX8mJh70O66927tpYXNo9RPuGr4KY.
                    [user_nicename] => lumi
                    [user_email] => info@lumirooftop.com
                    [user_url] => 
                    [user_registered] => 2024-08-21 23:46:54
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Katie Bosworth
                )

            [ID] => 29896
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [10] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33437
                    [user_login] => fabrido-romanissimo
                    [user_pass] => $wp$2y$10$gtA9HetzereAW9gcoafG5u/OEU4kXx5ccV5MczGL5SNthj4cyeO/u
                    [user_nicename] => romanissimo
                    [user_email] => fabrido@gmail.com
                    [user_url] => 
                    [user_registered] => 2025-09-09 21:15:41
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Romanissimo
                )

            [ID] => 33437
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [11] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29477
                    [user_login] => farmers-table-chula-vista
                    [user_pass] => $wp$2y$10$qWzy92tgXIXAmmTwSMAi/eKaGU9iD2.D54TDSxbhTJ2pub01xuay2
                    [user_nicename] => farmers-table-chula-vista
                    [user_email] => helena@albarestaurant.group
                    [user_url] => 
                    [user_registered] => 2021-09-30 20:34:02
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Farmers Table Chula Vista
                )

            [ID] => 29477
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [12] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29597
                    [user_login] => neyrestaurant
                    [user_pass] => $wp$2y$10$scK4LWvI6VJayJJyyDWvsOPD4Tbyu4B1pEarC25yJdHETfgimj.lC
                    [user_nicename] => neyrestaurant
                    [user_email] => info@neyrestaurant.com
                    [user_url] => 
                    [user_registered] => 2022-09-23 15:30:51
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => frank kalasho
                )

            [ID] => 29597
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [13] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30022
                    [user_login] => landshark-bar-grill-at-margaritaville-hotel-san-diego
                    [user_pass] => $wp$2y$10$j0BojEAqs8b.9qMuVh1e8uLLbtQ7kuTCHwNSmVVmpMNmuFVevFA1e
                    [user_nicename] => landshark-bar-grill-at-margaritaville-hotel-san-di
                    [user_email] => mbrawn@margaritavillehotelsandiego.com
                    [user_url] => 
                    [user_registered] => 2025-01-22 19:47:09
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Marie Brawn
                )

            [ID] => 30022
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [14] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30994
                    [user_login] => theamalfillamasd
                    [user_pass] => $wp$2y$10$TjGmM1Qg7/zzhVJjxVwY2.5PovhlMOh5czH6ehQ5nOcui9kJTyaPO
                    [user_nicename] => theamalfillamasd
                    [user_email] => dino.lubbat@amalfillama.com
                    [user_url] => 
                    [user_registered] => 2025-07-31 20:06:05
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => The Amalfi Llama SD
                )

            [ID] => 30994
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [15] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29879
                    [user_login] => north-italia-del-mar
                    [user_pass] => $wp$2y$10$prN1GqWaBX3wWv.FXlXBjeABWEoDTZH82KilHIxnyKgA6ZsFg12OK
                    [user_nicename] => north-italia-del-mar
                    [user_email] => iprado@northitalia.com
                    [user_url] => 
                    [user_registered] => 2024-07-30 18:39:28
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Isaac Prado
                )

            [ID] => 29879
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [16] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33678
                    [user_login] => bar-traza
                    [user_pass] => $wp$2y$10$utESOvTQYU.XoWlXKVoxquJk5hLh9RQZsaVeG5xZLcUC/p1RKnmyG
                    [user_nicename] => bar-traza
                    [user_email] => abraham.longoria@omnihotels.com
                    [user_url] => 
                    [user_registered] => 2026-01-23 15:38:57
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Abraham Longoria
                )

            [ID] => 33678
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [17] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30319
                    [user_login] => piedrasanta
                    [user_pass] => $wp$2y$10$gfqMORJ9YqGbdsPePl3bEuauGP5MP5Zd0133s4qPqJuwsyaCAuNvW
                    [user_nicename] => piedrasanta
                    [user_email] => marketing@albrestaurant.group
                    [user_url] => 
                    [user_registered] => 2025-07-14 19:00:06
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Alberto Morreale
                )

            [ID] => 30319
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [18] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29542
                    [user_login] => melting-pot
                    [user_pass] => $wp$2y$10$dkTXmMoRKftMP/jJz7Er0etVQPKhP9Bs75X/iA/WIXltlFsiJ7CXq
                    [user_nicename] => melting-pot
                    [user_email] => erin@dinecrg.com
                    [user_url] => 
                    [user_registered] => 2022-02-15 19:30:44
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Erin O'Mara
                )

            [ID] => 29542
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [19] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 27936
                    [user_login] => the-smoking-goat
                    [user_pass] => $wp$2y$10$7/vmwAW0QqcR3yE7jeKY7ePDLCirkVJGxmV0X.h7HGYUKq/Ua9VFe
                    [user_nicename] => the-smoking-goat
                    [user_email] => tammy@piehlgroup.com
                    [user_url] => 
                    [user_registered] => 2021-02-23 18:54:29
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Tammy Piehl
                )

            [ID] => 27936
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [20] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29729
                    [user_login] => gyu-kaku-japanese-bbq-scripps-ranch-san-diego
                    [user_pass] => $wp$2y$10$qqYCRWxrSKUI5aqezhYLNucRmy7MfliAlDoieIQcWLZ.FJPMz4Y6i
                    [user_nicename] => gyu-kaku-japanese-bbq-scripps-ranch-san-diego
                    [user_email] => marketing@gyu-kaku.com
                    [user_url] => 
                    [user_registered] => 2024-02-22 07:58:20
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Ian Downes
                )

            [ID] => 29729
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [21] => WP_User Object
        (
            [data] => stdClass Object
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Amaya

Carmel Valley, Del Mar 

Cuisine: California, Contemporary
Dining Options: Dinner, Lunch,
Lunch Price: 45
Dinner Price: 65
Open in Map

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Savor a fresh take on
California cuisine shaped by the region’s diverse terroirs and coastal
inspiration. Amaya’s ingredient-forward menu highlights local farms, waters,
and wild places brought to life with timeless technique and a spirit of
seasonal creativity. Every dish is a celebration of nature’s rhythm and the
bounty of the Golden State. Whether enjoying breakfast, lunch, or dinner on the
shaded, flower-lined terrace overlooking our serene canyon preserve, or
gathered indoors among deep red accents, Amaya offers the perfect setting for
connection, where warmth, laughter, and camaraderie abound. Whether with
family, friends, or for a romantic dinner, every moment is meant to be special.

 

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• Reservations
• Website

Casa De Bandini

Carlsbad

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 45
Open in Map

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With authentic Mexican cuisine, fabulous mariachi entertainment, hot-off-the-grill
homemade flour tortillas and giant margaritas, every day is a fiesta at Casa de
Bandini. Its spacious indoor and outdoors spaces decorated with beautiful Mexican artifacts and a lush green patio make it the perfect place to gather with friends and family. 

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• Website

Farmer's Table La Mesa

La Mesa

Cuisine: American, Italian
Dining Options: Dinner,
Dinner Price: 49
Open in Map

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Every neighborhood has distinct culture and heritage that deserves to be complemented by an eatery where locals and visitors can come together and enjoy “honest food done right.” Welcome to Farmer’s Table, San Diego’s most family-friendly farm-to-fork destination. Here, we bring locally sourced organic ingredients together into mouthwatering medleys specific to the surrounding community. Our Brunch and Dinner menus are filled to the brim with super-fresh locally grown ingredients that cater to local tastes. Our health and hospitality-centered atmosphere draws in crowds from near and far who search for authenticity and kindness. Our doors are open, your table is waiting!

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• Reservations
• Website

Seasons Restaurant

Carlsbad, Encinitas

Cuisine: American, California
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 55
Open in Map

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Seasons Restaurant at Four Seasons Residence Club Aviara, nestled in Carlsbad, California, elevates the culinary landscape with an exquisite dining experience. With a focus on Modern American cuisine, it offers an array of dining options from breakfast to brunch to full-course dinners, catering to every palate. The talented chefs masterfully craft each dish using fresh, locally-sourced seasonal ingredients, ensuring an unforgettable feast for the senses. Enjoy a farm-to-table menu that changes with the seasons, ensuring fresh and innovative dishes every visit. With a captivating lounge and wine bar, this unique fine dining destination in North San Diego creates an ambiance of sophisticated elegance.

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• Reservations
• Website

AKA

Downtown , Gaslamp Quarter

Cuisine: Asian, Fusion
Dining Options: Dinner,
Dinner Price: 59
Open in Map

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Located in the bustling heart of Gaslamp, San Diego, AKA is more than just a restaurant. It’s a destination where exceptional food, craft cocktails, and an energetic nightlife converge.

With a menu curated by renowned Chef Takuya Kudo, AKA offers a captivating fusion of Chinese, Japanese, and Thai culinary traditions, all crafted with fresh ingredients and innovative techniques.

The venue features a vibrant atmosphere complemented by artisanal craft cocktails from mixologist Gerardo Bedolla and striking design by Cassandra Builer. AKA welcomes guests to indulge in its exquisite dishes while enjoying electrifying entertainment.

Committed to transforming the dining and nightlife scene in San Diego, AKA offers a unique and unforgettable experience for everyone looking to savor gourmet cuisine, sip on craft cocktails, and dance the night away.

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• Reservations
• Website

BENIHANA-San-Diego

Mission Valley

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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Welcome to Benihana in San Diego, California, where you’ll find a dining experience unlike any other! Our guests are seated at communal hibachi grill tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well as your taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi and sashimi prepared by a talented sushi chef and indulge in our famous, award-winning signature hot sake or a specialty cocktail.

Benihana in San Diego is legendary for its famous showman chefs. The restaurant is located near hotel row off the 8 Freeway, exit Mission Center Drive. Visit our large sushi bar and lounge for Happy Hour each Monday through Friday from 4-7 p.m. Benihana is near Mission Bay, SeaWorld, Balboa Park and the San Diego Zoo.

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• Reservations
• Website

Smokey and the Brisket

La Mesa

Cuisine: American
Dining Options: Dinner,
Dinner Price: 50
Open in Map

array(55) { ["open_table_id"]=> string(0) "" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(23772) } [1]=> array(1) { ["gallery_image"]=> int(23773) } [2]=> array(1) { ["gallery_image"]=> int(23774) } [3]=> array(1) { ["gallery_image"]=> int(23776) } } ["restaurant_name"]=> string(22) "Smokey and the Brisket" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "6195598458" ["restaurant_phone_number"]=> string(10) "6194396544" ["restaurant_website"]=> string(38) "https://www.smokeyandthebrisketsd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "5465 Lake Murray Blvd, La Mesa, CA 91942, USA" ["lat"]=> float(32.779183) ["lng"]=> float(-117.0377894) ["place_id"]=> string(27) "ChIJ2-jXDvxW2YAR9ukEt_UtmuY" ["name"]=> string(21) "5465 Lake Murray Blvd" ["street_number"]=> string(4) "5465" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(7) "La Mesa" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91942" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91942" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(659) "

Speed on over to savor the smokey goodness of vintage, wood-burning cuisine. Smokey & the Brisket is all about BBQ prepared the old fashioned way, with custom techniques that are revved up with flavor and quality. We’re the real deal when it comes to the “Art of BBQ”, dedicating all of the time and effort it takes to create “next level”, brilliantly seasoned slabs of ribs, brisket, pulled pork and chicken specialties straight out of our in-house smoker! One taste and you’ll understand the importance of proper spicing, texture and smoking techniques and how they translate to a fantastic flavor experience.

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• Website

Bellamy's Restaurant

Escondido

Cuisine: California, Contemporary
Dining Options: Dinner,
Dinner Price: 60
Open in Map

array(55) { ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27062) } [1]=> array(1) { ["gallery_image"]=> int(27063) } [2]=> array(1) { ["gallery_image"]=> int(27064) } } ["restaurant_name"]=> string(20) "Bellamy's Restaurant" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199958333" ["restaurant_phone_number"]=> string(14) "(760) 747-5000" ["restaurant_website"]=> string(31) "https://www.bellamysdining.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "417 W Grand Ave, Escondido, CA 92025, USA" ["lat"]=> float(33.11921700000001) ["lng"]=> float(-117.0858093) ["place_id"]=> string(27) "ChIJg5WuW5v024ARxNVa818DMBQ" ["name"]=> string(15) "417 W Grand Ave" ["street_number"]=> string(3) "417" ["street_name"]=> string(17) "West Grand Avenue" ["street_name_short"]=> string(11) "W Grand Ave" ["city"]=> string(9) "Escondido" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92025" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92025" ["restaurant_neighborhood"]=> array(1) { [0]=> string(9) "Escondido" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } } ["about_restaurant"]=> string(1104) "

Discover Escondido’s hidden gem, tucked away on Grand Avenue. At Bellamy’s Restaurant, we invite you to embark on a seasonal journey of flavors that evolve throughout the year. More than just a dining spot, Bellamy’s is a sanctuary for those craving a remarkable culinary experience. Each dish is thoughtfully crafted to reflect the essence of California-modern cuisine.

Dive into the true taste of San Diego with every bite. Our menu honors the region’s rich bounty—from fresh, locally caught seafood that echoes the Pacific’s depths to vibrant, sun-kissed produce inspired by the surrounding landscapes. At Bellamy’s, we proudly serve the finest flavors San Diego has to offer.

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• Reservations
• Website

Pamplemousse Grille

Solana Beach

Cuisine: French
Dining Options: Dinner,
Dinner Price: 70
Open in Map

array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(19) "Pamplemousse Grille" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6198897497" ["restaurant_phone_number"]=> string(12) "858-792-9090" ["restaurant_website"]=> string(20) "https://pgrille.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(48) "514 Via De La Valle, Solana Beach, CA 92075, USA" ["lat"]=> float(32.9806241) ["lng"]=> float(-117.2599417) ["place_id"]=> string(27) "ChIJJ-RZ8dYI3IAROsiEUbMutKA" ["name"]=> string(19) "514 Via De La Valle" ["street_number"]=> string(3) "514" ["street_name"]=> string(15) "Via De La Valle" ["city"]=> string(12) "Solana Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92075" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92075" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(23924) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "70" ["sdrw_dinner_menu"]=> string(77) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/RW-2026.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(76) "https://resy.com/cities/slnb/pamplemousse-restaurant?date=2024-02-15&seats=2" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "112343" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Solana Beach" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> bool(false) ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }

• Reservations
• Website

Lumi

Downtown , Gaslamp Quarter

Cuisine: Peruvian, Sushi
Dining Options: Dinner,
Dinner Price: 65
Open in Map

array(54) { ["restaurant_name"]=> string(4) "Lumi" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "8593389769" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(5) "Katie" ["director_lastname"]=> string(8) "Bosworth" ["director_cellphone"]=> string(10) "8593389769" ["director_email"]=> string(20) "katie@rmdgroupsd.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "392554" ["gallery_images"]=> array(8) { [0]=> array(1) { ["gallery_image"]=> int(25208) } [1]=> array(1) { ["gallery_image"]=> int(25209) } [2]=> array(1) { ["gallery_image"]=> int(25210) } [3]=> array(1) { ["gallery_image"]=> int(25211) } [4]=> array(1) { ["gallery_image"]=> int(25212) } [5]=> array(1) { ["gallery_image"]=> int(25213) } [6]=> array(1) { ["gallery_image"]=> int(25214) } [7]=> array(1) { ["gallery_image"]=> int(25215) } } ["restaurant_phone_number"]=> string(10) "6193295864" ["restaurant_website"]=> string(27) "https://www.lumirooftop.com" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "366 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7092248) ["lng"]=> float(-117.1602703) ["place_id"]=> string(27) "ChIJRXOKGFpT2YARL23FrL0-Feg" ["name"]=> string(13) "366 Fifth Ave" ["street_number"]=> string(3) "366" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "Peruvian" ["label"]=> string(8) "Peruvian" } [1]=> array(2) { ["value"]=> string(5) "Sushi" ["label"]=> string(5) "Sushi" } } ["about_restaurant"]=> string(1092) "

Lumi is an energetic and upscale rooftop experience serving world-renowned celebrity chef Akira Back’s innovative Japanese fare and sushi accompanied by fresh & seasonal cocktails in a vividly unique atmosphere.  

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• Reservations
• Website

Romanissimo

Downtown , Gaslamp Quarter

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 45
Open in Map

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Nestled on the corner of 5th Avenue and Market Street in the vibrant Gaslamp Quarter, Romanissimo brings a taste of Rome to downtown San Diego with warmth, style, and bold Italian flavors.

The interior blends modern elegance with rustic Roman touches — think fresco-inspired walls, a cozy wine display, comfortable dining areas, and an inviting bar and patio.

The menu highlights traditional Italian favorites crafted with high-quality ingredients, alongside a curated selection of wines and cocktails that pair perfectly with the cuisine. Guests can also take advantage of a lively happy hour in the early evening.

Romanissimo is also an excellent choice for group dining, offering flexible spaces and preset menu options that make celebrations and gatherings seamless and memorable.

The vibe is upscale yet approachable — ideal for date nights, special occasions, or simply enjoying authentic Italian hospitality in the heart of the Gaslamp.

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• Reservations
• Website

Acqua E Farina

Chula Vista

Cuisine: American, Italian
Dining Options: Dinner,
Dinner Price: 40
Open in Map

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Located in the family-friendly neighborhood of Chula Vista, this is the perfect spot for gathering with loved ones. The kid-friendly environment will make this the perfect choice to incorporate into any plans in the South Bay. For your convenience this location supports the south bay region including areas such as Otay Mesa, Bonita, and Imperial Beach. As a family-owned and operated business, quality service and secrets are important to us. All of the menus will boast the best of both American and Italian cuisine using only the best organic ingredients. It will host an extensive and exquisite dinner menu and wine list.

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• Reservations
• Website

Ney Restaurant & Cafe

La Mesa

Cuisine: Mediterranean
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 35
Open in Map

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OUR CUISINE ORIGINATES FROM IRAQI , INFLUENCED BY THE WORLD, NEY RESTAURANT IS FOCUSED ON CREATING DELICIOUS FOOD + DRINKS WITH THE FRESHEST INGREDIENTS, TRADITIONAL VALUES, AND FRIENDLY SERVICE.

Ney is more than just an incredibly delicious, Restaurant, it’s a place to come to, relax, enjoy the food, drinks, and friendly service. It’s home away from home.

driven by the concept of hospitality, Ney welcomes you into our home where our guests are treated like family.

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• Reservations
• Website

LandShark Bar & Grill at Margaritaville Hotel San Diego

Gaslamp Quarter

Cuisine: Brewery, California
Dining Options: Dinner, Drink as a Course,
Lunch Price: 20
Dinner Price: 59
Open in Map

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Thanks to its status as both a seaside port and cultural melting pot, “America’s Finest City” has a well-deserved reputation for being a foodie paradise. LandShark Bar & Grill in San Diego dovetails perfectly with that tradition, offering guests and locals alike a great place to enjoy classically beachy American tavern fare and refreshing drinks, all with a tasty, island-inspired twist.

If you’re looking for a spot to enjoy some of the greatest plates in the area, look no further. Whether you’re in the mood for one of our signature LandShark burgers or fish sandwiches, tasty Baja tacos, sumptuous salads, or just-caught seafood entrees, you’ll find it here at one of the most inviting Gaslamp Quarter restaurants.

Thirsty? The bar menu includes a deep range of imported and domestic beers, local microbrews, craft cocktails, and — of course — plenty of ice-cold frozen drinks. Right here is also the best place to order a cold pint of our celebrated signature beer, LandShark Lager.

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• Reservations
• Website

The Amalfi Llama

La Jolla

Cuisine: Italian, Steaks
Dining Options: Dinner,
Lunch Price: 29
Dinner Price: 60
Open in Map

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Where Patagonia meets the Amalfi coast

The Amalfi Llama has set out to merge the rustic live-fire cooking of Patagonia with the fresh traditional flavors of Italy, where genuine cooking, down-to-earth cuisine and scorching embers intertwine. The Amalfi Llama kitchen revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, and coals to craft delicate and sophisticated dishes. We want to bring you the love and warmth of both the southern Andes and Italian dining room while you sit back and sip handcrafted cocktails or discover your new favorite wine.

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• Reservations
• Website

North Italia | Del Mar

Del Mar , Solana Beach

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 50
Open in Map

array(53) { ["restaurant_name"]=> string(22) "North Italia | Del Mar" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6239109341" ["contact_cellphone"]=> string(10) "7608286126" ["director_firstname"]=> string(5) "Isaac" ["director_lastname"]=> string(5) "Prado" ["director_cellphone"]=> string(10) "7608286126" ["director_email"]=> string(22) "iprado@northitalia.com" ["primary_preferred_contact"]=> string(13) "director_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407543" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(25073) } [1]=> array(1) { ["gallery_image"]=> int(25074) } [2]=> array(1) { ["gallery_image"]=> int(25075) } } ["restaurant_phone_number"]=> string(14) "(858) 252 7720" ["restaurant_website"]=> string(61) "https://www.northitalia.com/locations/san-diego-ca-one-paseo/" ["restaurant_address"]=> array(14) { ["address"]=> string(52) "3715 Caminito Ct suite 680, San Diego, CA 92130, USA" ["lat"]=> float(32.9520135) ["lng"]=> float(-117.2345596) ["place_id"]=> string(124) "EjQzNzE1IENhbWluaXRvIEN0IHN1aXRlIDY4MCwgU2FuIERpZWdvLCBDQSA5MjEzMCwgVVNBIiUaIwoWChQKEglFlRGLnAjcgBFgYevatW8ydBIJc3VpdGUgNjgw" ["name"]=> string(26) "3715 Caminito Ct suite 680" ["street_number"]=> string(4) "3715" ["street_name"]=> string(14) "Caminito Court" ["street_name_short"]=> string(11) "Caminito Ct" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(12) "Solana Beach" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(685) "

At every one of our North Italia locations, our team is full of passionate and dedicated people who work hard every day to deliver the perfect handcrafted experience. We use only the best ingredients to create and serve consistently crave-worthy food, like our chef’s choice daily pizza and fresh pasta made from scratch daily. To us, nothing is quite as satisfying as sharing a dish of handmade pasta and savoring every bite, sip, and moment with the people who matter most. From the warmth that draws you in, to the vibrant energy letting you know you’re in for something special, the North experience invites you to indulge in not just what you taste, but what you feel.

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• Reservations
• Website

Bar Traza

Carlsbad

Cuisine: American, Spanish
Dining Options: Dinner,
Dinner Price: 49
Open in Map

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Overlooking the hills of La Costa and the resort’s lush golf courses, Bar Traza offers Spanish inspired plates in a vibrant setting. Our talented culinary team has developed an eclectic menu featuring local, organic ingredients. Be sure to try one (or several) uniquely profiled drinks and embark on a cocktail discovery that is comforting yet adventurous.

Recently named a Diners’ Choice Winner by OpenTable.com

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• Reservations
• Website

Piedra Santa

Downtown , Little Italy

Cuisine: Argentine, Steaks
Dining Options: Dinner, Brunch,
Dinner Price: 69
Open in Map

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Piedra Santa is a modern Argentinian-inspired steakhouse located in the heart of Little Italy, San Diego. Merging old-world technique with contemporary elegance, we offer a distinctive dining experience centered around premium steaks dry-aged in-house and cooked over a traditional Argentine-style parrilla grill.

Our menu draws inspiration from Argentina’s rich culinary culture—featuring dishes like empanadas, and house-cut steaks—infused with California ingredients and a touch of innovation. From the moment guests step in, they’re met with a warm, inviting ambiance defined by handcrafted décor, open flames, and a design-forward space that bridges rustic charm and modern sophistication.

From our dry-aging chamber to your table, Piedra Santa invites you to indulge in a bold and memorable culinary experience.

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• Reservations
• Website

Melting Pot

Gaslamp Quarter

Cuisine: Fondue
Dining Options: Dinner,
Dinner Price: 30
Open in Map

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The Melting Pot Restaurant in the Gaslamp Quarter offers multi-course fondue dining that brings people together in completely new ways. You’ll savor flavorful cheeses, fresh salads, appetizing entrées, and decadent desserts, but more importantly you’ll savor every moment spent with family and friends. Whether it’s just you and your love, a few girlfriends, or the whole gang, The Melting Pot San Diego welcomes you to make any night more extraordinary with gourmet fondue.

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• Reservations
• Website

The Smoking Goat

Balboa Park, North Park

Cuisine: California, French
Dining Options: Dinner,
Dinner Price: 50
Open in Map

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The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.

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• Reservations
• Website

Gyu-Kaku Japanese BBQ (Scripps Ranch San Diego)

Mira Mesa, Miramar

Cuisine: Asian, Steaks
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 45
Open in Map

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Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We’re the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don’t forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

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• Reservations
• Website

Duke's La Jolla

Del Mar , La Jolla

Cuisine: Hawaiian, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
Open in Map

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You don’t need to cross the Pacific to get a taste of Hawaii. Duke’s La Jolla is San Diego’s island-inspired home, honoring the Ambassador of Aloha, Duke Kahanamoku, with coastal cuisine of Hawaii, craft cocktails and a genuine spirit of aloha. It’s the same authentic hospitality and panoramic ocean view that you’ll find at all of the California and Hawaii Duke’s restaurants, paying tribute to the Duke and welcoming you to celebrate life like the legend himself.

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• Reservations
• Website

Vessel Restaurant @ Kona Kai San Diego

Shelter Island

Cuisine: American, California
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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Fresh off of a transformation that includes the addition of a 360° bar at its center and video wall showcasing local landscapes, Vessel is one of San Diego’s most sought after dining venues. The coastal fare created by our culinary team incorporates local, seasonal and sustainable ingredients, taking traditional delicacies and giving them a flavorful twist.

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• Reservations
• Website

Farmer's Bottega

Hillcrest, Mission Hills

Cuisine: American
Dining Options: Dinner,
Dinner Price: 50
Open in Map

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Welcome to the Farmers Bottega. Embracing the beauty of simplicity, Farmer’s Bottega is taking the “farm-to-fork” culinary trend and transforming it into a necessity that’s here to stay. Located in Mission Hills, guests relish in carefully crafted fare where the food is as organic as the vintage, reclaimed décor.

Upon entering the intimate eatery, the vintage décor creates a rustic ambiance like that of a real farmhouse. From a treadle sewing machine to a 40-year-old table-top recovered from the ocean, these warm details of Farmer’s Bottega radiate authenticity. The Edison bulbs dimly glowing from iron chandeliers, and the greenery patio, produce a warm and welcoming atmosphere.

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• Reservations
• Website

Pacific Social

Carmel Valley

Cuisine: American
Dining Options: Dinner,
Dinner Price: 40
Open in Map

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Pacific Social is a casual neighborhood dining spot featuring new American cuisine, signature homemade pies, 30+ beers on tap, 20 TVs and arcade games.

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• Website

Marufuku Ramen

Carmel Valley, Del Mar 

Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45
Open in Map

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Marufuku Ramen proudly serves the authentic Hakata-Style Tonkotsu Ramen, featuring milky and unami rich broth made from boiling pork bones for long hours, and ultra-thin artisanal noodle that match perfectly with the broth, and cha-shu made from specially selected pork.

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• Website

Rustic Root Solana Beach

Solana Beach

Cuisine: American, California
Dining Options: Dinner,
Dinner Price: 39
Open in Map

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The concept behind Rustic Root is simple: Create the kind of neighborhood place you can eat at every week and never get tired of going back. Our menu features modern takes on honest American comfort food and regional favorites, prepared daily from scratch. Our drink menu includes a mix of classic cocktails and clever inventions from our in-house mixologist, all made with curated spirits and fresh ingredients.

 

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• Reservations
• Website

CUCINA urbana

Balboa Park, Bankers Hill

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 50
Open in Map

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The CUCINA family of Italian restaurants is one of Southern California’s first retail wine shop inside a restaurant concept. Our menus showcase Italian flavors married with the diverse bounty of California, allowing local sources to inspire culinary direction.

Our talented chef teams are dedicated to creating inventive, seasonal dishes, while running an ambitious in-house program, including housemade charcuterie and sausage, cheese,                artisanal breads and pastas made from scratch.

Dynamic, diverse and fun, our wine program features 200+ labels from around the world, with an emphasis on Italian and California varietals.  Our goal is to share value with our guests, and celebrate those behind the label: on the farms and in the wineries.

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• Reservations
• Website
• 
  Squash Program

Ortega's, A Mexican Bistro

Hillcrest, Mission Hills

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 39
Dinner Price: 39
Open in Map

array(53) { ["open_table_id"]=> string(4) "7165" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(24329) } [1]=> array(1) { ["gallery_image"]=> int(24330) } [2]=> array(1) { ["gallery_image"]=> int(26867) } [3]=> array(1) { ["gallery_image"]=> int(26868) } [4]=> array(1) { ["gallery_image"]=> int(26869) } [5]=> array(1) { ["gallery_image"]=> int(26876) } } ["restaurant_name"]=> string(26) "Ortega's, A Mexican Bistro" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-972-9579" ["restaurant_phone_number"]=> string(12) "619-692-4200" ["restaurant_website"]=> string(24) "https://www.ortegas.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "141 University Ave #4, San Diego, CA 92103, USA" ["lat"]=> float(32.7480094) ["lng"]=> float(-117.1631241) ["place_id"]=> string(107) "Ei8xNDEgVW5pdmVyc2l0eSBBdmUgIzQsIFNhbiBEaWVnbywgQ0EgOTIxMDMsIFVTQSIdGhsKFgoUChIJD0p0YNBU2YARuIOnZ__QXnESATQ" ["name"]=> string(21) "141 University Ave #4" ["street_number"]=> string(3) "141" ["street_name"]=> string(17) "University Avenue" ["street_name_short"]=> string(14) "University Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Hillcrest" [1]=> string(13) "Mission Hills" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(3550) "

Ortega’s, A Mexican Bistro is located in Hillcrest on the corner of Third and University. Ortega’s Restaurant brings an authentic Puerto Nuevo dining experience to the heart of San Diego. Enjoy Baja-style lobster, fresh guacamole prepared tableside, and other regional specialties while sipping a decadent pomegranate margarita. The restaurant’s atmosphere and design capture the festive Mexican traditions and tasteful flavors of Puerto Nuevo.

 

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• Reservations
• Website

Bali Hai Restaurant

Point Loma, Shelter Island

Cuisine: Hawaiian, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 45
Open in Map

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Bali Hai Restaurant is known for its Polynesian themed menu and decor!  With one of the best views in San Diego, this bayside dining experience will send you in an escape to Hawaii! Enjoy the favorite’s like Bali Hai tuna poke, the World Famous Mai Tai’s, coconut shrimp and so much more!

**(No SDRW offering during our Sunday Brunch Buffet)

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• Reservations
• Website

Tom Ham's Lighthouse

Downtown , Harbor Island

Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 55
Open in Map

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Celebrating over 50 years serving our community, Tom Ham’s Lighthouse specializes in daily delivered fresh seafood, bayside dining with the best view of the downtown skyline and exceptional service! 

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• Reservations
• Website

Island Prime

Harbor Island

Cuisine: Steaks
Dining Options: Dinner,
Dinner Price: 60
Open in Map

array(55) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(12) "Island Prime" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(14) "(619) 298-6802" ["restaurant_website"]=> string(28) "https://www.islandprime.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(46) "880 Harbor Island Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7241118) ["lng"]=> float(-117.188648) ["place_id"]=> string(27) "ChIJbQWQgUar3oARhajS3lxSTn4" ["name"]=> string(20) "880 Harbor Island Dr" ["street_number"]=> string(3) "880" ["street_name"]=> string(19) "Harbor Island Drive" ["street_name_short"]=> string(16) "Harbor Island Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(418) "

Located on Harbor Island, Island Prime offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge. The main dining room showcases floor-to-ceiling windows and is propped up on wooden stilts over the water, making it the only waterfront steakhouse in the city of San Diego.

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• Reservations
• Website

Red O Restaurant

La Jolla

Cuisine: Mexican, Seafood
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 65
Open in Map

array(55) { ["open_table_id"]=> string(6) "261886" ["restaurant_name"]=> string(16) "Red O Restaurant" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "9496134842" ["restaurant_phone_number"]=> string(12) "858-291-8360" ["restaurant_website"]=> string(26) "https://redorestaurant.com" ["restaurant_address"]=> array(14) { ["address"]=> string(50) "4340 La Jolla Village Dr, San Diego, CA 92122, USA" ["lat"]=> float(32.8733734) ["lng"]=> float(-117.2123541) ["place_id"]=> string(27) "ChIJLfczTywH3IARLl2k8QaMvG4" ["name"]=> string(24) "4340 La Jolla Village Dr" ["street_number"]=> string(4) "4340" ["street_name"]=> string(22) "La Jolla Village Drive" ["street_name_short"]=> string(19) "La Jolla Village Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92122" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92122" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(1131) "

RED O sets the standard for fine-mexican dining in Southern California. With our highly-attentive service staff and award-winning menus, you will be guided through an experience that celebrates a Taste of Mexico. 

" ["restaurant_logo"]=> int(23952) ["restuarant_profile_image"]=> int(23953) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(105) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/Lunch-Dinner_lajolla_8.5x14_12-2025.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(99) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/SDRW_2026_Lunch-2_compressed1.pdf" ["dinner_price"]=> string(2) "65" ["sdrw_dinner_menu"]=> string(100) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/SDRW_2026_Dinner-2_compressed1.pdf" ["dining_options"]=> array(3) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" } ["dining_area_photo"]=> int(23954) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(41) "https://www.instagram.com/redorestaurant/" ["restaurant_yelp_link"]=> string(68) "https://www.yelp.com/biz/red-o-taste-of-mexico-san-diego-3?osq=red+o" ["reservations_link"]=> string(67) "https://www.opentable.com/restaurant/profile/261886/reserve?ref=805" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/261886/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "376662" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> string(99) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/Brunch_lajolla_11x17_12.17.25.pdf" ["dietary_accommodations"]=> array(4) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" } ["will_feature"]=> string(196) "The SHRIMP DIABLO FIDEOS features chipotle shrimp linguine, white wine, and mezcal butter. It's a fusion pasta dish that brings just the right amount of heat with perfectly plump, sauteed, shrimp." ["uploadshare_menu_feature"]=> bool(false) ["general_brunch_menu"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(2) "No" }

• Reservations
• Website

Sobremesa

La Mesa

Cuisine: Fusion, Mexican
Dining Options: Dinner,
Dinner Price: 40
Open in Map

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Sobremesa was born from a simple belief: the best moments happen after the meal. In Latin culture, sobremesa is the time spent lingering at the table, sharing stories, connecting, and enjoying the company of the people you’re with. That spirit inspires everything we do.

Led by chef Oscar Torres, formerly of the Michelin-starred Animalón, our menu travels across the region with fresh seafood, vibrant spices, and shareable plates meant to bring people together.

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• Website

SORT ALPHABETICALLY SHOW RESTAURANTS WITH POSTED MENUS