Showing 81 Restaurants
Downtown , Gaslamp Quarter
Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 60
array(49) { ["open_table_id"]=> string(3) "726" ["restaurant_name"]=> string(11) "Rei Do Gado" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "6192464845" ["restaurant_phone_number"]=> string(10) "6197028464" ["restaurant_website"]=> string(22) "https://reidogado.net/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "939 Fourth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7152123) ["lng"]=> float(-117.1609227) ["place_id"]=> string(27) "ChIJLQc-8adU2YAR2rF1gMN0QVg" ["name"]=> string(14) "939 Fourth Ave" ["street_number"]=> string(3) "939" ["street_name"]=> string(13) "Fourth Avenue" ["street_name_short"]=> string(10) "Fourth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(323) "

Rei do Gado is the only Mesquite charcoal grill in San Diego with authentic Churrascaria serving San Diego since 1999. Dining at Rei do Gado, you will experience an authentic Brazilian vibe with our premium meat selections, seafood options, fresh salad & hot dishes, heavenly desserts, and our signature drinks.

" ["restaurant_logo"]=> int(23704) ["restuarant_profile_image"]=> int(23705) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(98) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/10/menu-page-1-compressed-again.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "60" ["sdrw_dinner_menu"]=> string(129) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/10/Menu-for-SDRW-September-2023-21.59-×-35.56-cm-3-compressed.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(23706) ["restaurant_facebook_link"]=> string(59) "https://www.facebook.com/ReiDoGadoBrazilianSteakhouse/menu/" ["restaurant_twitter_link"]=> string(35) "https://www.tiktok.com/@reidogadosd" ["restaurant_instagram_link"]=> string(38) "https://www.instagram.com/reidogadosd/" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(40) "https://reidogado.net/#reservations_yelp" ["opentable_link"]=> string(174) "https://www.opentable.com/rei-do-gado-brazilian-steakhouse?corrid=cdefc425-2472-4a1c-a628-30ad6824ccb4&avt=eyJ2IjoyLCJtIjowLCJwIjowLCJzIjowLCJuIjowfQ&p=2&sd=2023-10-10T190000" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "251470" ["gallery_images"]=> array(8) { [0]=> array(1) { ["gallery_image"]=> int(23707) } [1]=> array(1) { ["gallery_image"]=> int(23708) } [2]=> array(1) { ["gallery_image"]=> int(23709) } [3]=> array(1) { ["gallery_image"]=> int(23710) } [4]=> array(1) { ["gallery_image"]=> int(23713) } [5]=> array(1) { ["gallery_image"]=> int(23712) } [6]=> array(1) { ["gallery_image"]=> int(23714) } [7]=> array(1) { ["gallery_image"]=> int(23715) } } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["promotions_specials"]=> string(0) "" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" }
Cuisine: French
Dining Options: Dinner,
array(49) { ["restaurant_name"]=> string(11) "Saint James" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "3104207895" ["contact_cellphone"]=> string(10) "3104207895" ["director_firstname"]=> string(5) "Eavie" ["director_lastname"]=> string(6) "Porter" ["director_cellphone"]=> string(10) "3104207895" ["director_email"]=> string(21) "Eavie@palisociety.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "401385" ["restaurant_phone_number"]=> string(14) "(619) 678-1007" ["restaurant_website"]=> string(34) "https://saintjamesfrenchdiner.com/" ["contact_title"]=> string(0) "" ["restaurant_address"]=> array(14) { ["address"]=> string(24) "830 Sixth Ave, san diego" ["lat"]=> float(32.7140952) ["lng"]=> float(-117.1595169) ["zoom"]=> int(14) ["place_id"]=> string(27) "ChIJ12EXZlhT2YARXugYYQa1rIQ" ["street_number"]=> string(3) "830" ["street_name"]=> string(12) "Sixth Avenue" ["street_name_short"]=> string(9) "Sixth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(0) { } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["promotions_specials"]=> string(0) "" ["restaurant_logo"]=> int(24029) ["restuarant_profile_image"]=> int(24026) ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(24028) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["dining_area_photo"]=> int(24027) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(0) "" ["sdrw_dinner_menu"]=> bool(false) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["restaurant_facebook_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["offers"]=> array(0) { } ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(0) { } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" }
Downtown , Gaslamp Quarter
Cuisine: Seafood, Steaks
Dining Options: Dinner,
array(36) { ["open_table_id"]=> string(7) "1063555" ["restaurant_name"]=> string(9) "Saltwater" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(12) "619-995-8333" ["restaurant_phone_number"]=> string(12) "619-525-9990" ["restaurant_website"]=> string(34) "https://www.saltwatersandiego.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "565 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7113299) ["lng"]=> float(-117.1599044) ["place_id"]=> string(27) "ChIJY9y0vVlT2YARfd1K6EETpOI" ["name"]=> string(13) "565 Fifth Ave" ["street_number"]=> string(3) "565" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(1506) "

Saltwater is a fabulous fine dining experience featuring fresh caught seafood in the heart of the Gaslamp Quarter, located in Downtown San Diego. Allow yourself to be immersed into a luxurious setting that will transport you to the Grand Canal in Venice, Italy. Dining at Saltwater is like charting on a refined 90’ Riva yacht. Lean back with a glass of wine, while eating delicious seafood, and enjoy the sleek contemporary interior accentuated by varnished mahogany walls, scenic portholes, and a bar dressed in imported marble. Saltwater was voted the best new seafood restaurant in the Gaslamp district and is sure to give you the finest dining experience in Downtown San Diego.


" ["restaurant_logo"]=> int(24573) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(0) "" ["sdrw_dinner_menu"]=> bool(false) ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/saltwater_sd/" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(47) "https://www.saltwatersandiego.com/reservations/" ["opentable_link"]=> string(115) "https://www.opentable.com/r/saltwater-reservations-san-diego?restref=1063555&lang=en-US&ot_source=Restaurantwebsite" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "399837" }
South Bay
Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 40
array(49) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(22) "Sea 180 Coastal Tavern" ["restaurant_license_menu"]=> string(6) "spring" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "6196314949" ["restaurant_website"]=> string(23) "https://www.sea180.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(46) "800 Seacoast Dr, Imperial Beach, CA 91932, USA" ["lat"]=> float(32.5813085) ["lng"]=> float(-117.13222) ["place_id"]=> string(27) "ChIJwS3cSvFM2YARxjTqMP-yCx0" ["name"]=> string(15) "800 Seacoast Dr" ["street_number"]=> string(3) "800" ["street_name"]=> string(14) "Seacoast Drive" ["street_name_short"]=> string(11) "Seacoast Dr" ["city"]=> string(14) "Imperial Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91932" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91932" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(760) "

Located directly on the beach of the picturesque Pier South Resort in Imperial Beach, SEA180 Coastal Tavern offers expansive ocean views from every corner of the restaurant. 

The award-winning menu crafted by Chef/Partner Ken Irvine and Executive Chef Peter Gathright features diverse and innovative cuisine with Latin influences. Showcasing the best of both land and sea, favorites including the Grilled Spanish Octopus, Short Rib Corn Tamal and the Shrimp Enchilada.  

" ["restaurant_logo"]=> int(24017) ["restuarant_profile_image"]=> int(24251) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(96) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/01/SDRW_March2024_P_Sea180-01.pdf" ["dinner_price"]=> string(2) "40" ["sdrw_dinner_menu"]=> string(98) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/01/SDRW_March2024_P_Sea180_D-01.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(24252) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(46) "https://www.instagram.com/sea180coastaltavern/" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(139) "https://www.opentable.com/restref/client/?restref=115387&lang=en-US&ot_source=Restaurantwebsite&corrid=45348643-93d3-46df-80e6-27232645687c" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "104811" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(9) "South Bay" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(24248) } [1]=> array(1) { ["gallery_image"]=> int(24249) } [2]=> array(1) { ["gallery_image"]=> int(24250) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["consent"]=> array(0) { } }
Carlsbad
Cuisine: American, California
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Lunch Price: 35
Dinner Price: 55
array(42) { ["restaurant_name"]=> string(18) "Seasons Restaurant" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "9495588165" ["contact_cellphone"]=> string(10) "9495588165" ["director_firstname"]=> string(5) "Kelly" ["director_lastname"]=> string(6) "Wilson" ["director_cellphone"]=> string(12) "760-603-3716" ["director_email"]=> string(28) "kelly.wilson@fourseasons.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "353847" ["restaurant_phone_number"]=> string(14) "(760) 814-8677" ["restaurant_website"]=> string(30) "https://www.seasonsaviara.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(43) "7210 Blue Heron Pl, Carlsbad, CA 92011, USA" ["lat"]=> float(33.0970199) ["lng"]=> float(-117.2834557) ["place_id"]=> string(27) "ChIJnw-3brEM3IAR_fr185Ok6Os" ["name"]=> string(18) "7210 Blue Heron Pl" ["street_number"]=> string(4) "7210" ["street_name"]=> string(16) "Blue Heron Place" ["street_name_short"]=> string(13) "Blue Heron Pl" ["city"]=> string(8) "Carlsbad" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92011" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92011" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Carlsbad" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["about_restaurant"]=> string(459) "

Fresh. Local. Inspired by an appreciation for nature’s bounty. The spirit of all three lives in the Seasons’ kitchen. Find notes of nostalgia married seamlessly with modernity, classic elegance dashed with whimsy, the earthiness of the land paired with the rich pucker of the sea. And as the seasons change, so does the menu.

" ["restaurant_logo"]=> int(24286) ["restuarant_profile_image"]=> int(24287) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "35" ["sdrw_lunch_menu"]=> string(103) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/02/San-Diego-Restaurant-Week-Lunch-1.pdf" ["dinner_price"]=> string(2) "55" ["sdrw_dinner_menu"]=> string(102) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/02/San-Diego-Restaurant-Week-Dinner.pdf" ["dining_options"]=> array(4) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" [3]=> string(17) "Drink as a Course" } ["dining_area_photo"]=> int(24288) ["restaurant_facebook_link"]=> string(36) "https://www.facebook.com/EatSeasons/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(43) "https://www.instagram.com/eatseasons/?hl=en" ["restaurant_yelp_link"]=> string(52) "https://www.yelp.com/biz/seasons-restaurant-carlsbad" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(30) "https://www.seasonsaviara.com/" ["opentable_link"]=> string(79) "https://www.opentable.com/r/seasons-four-seasons-residence-club-aviara-carlsbad" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } }
North Park, University Heights
Cuisine: French, Seafood
Dining Options: Dinner, Lunch,
Dinner Price: 55
array(36) { ["open_table_id"]=> string(7) "1258627" ["restaurant_name"]=> string(13) "Seventh House" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(12) "619-995-8333" ["restaurant_phone_number"]=> string(12) "619-310-5614" ["restaurant_website"]=> string(37) "https://www.seventhhousesandiego.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "2835 University Ave, San Diego, CA 92104, USA" ["lat"]=> float(32.7481683) ["lng"]=> float(-117.1327026) ["place_id"]=> string(27) "ChIJ96QKUvFU2YARQqF-28SgQVk" ["name"]=> string(19) "2835 University Ave" ["street_number"]=> string(4) "2835" ["street_name"]=> string(17) "University Avenue" ["street_name_short"]=> string(14) "University Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92104" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "North Park" [1]=> string(18) "University Heights" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(1475) "

THE SEVENTH HOUSE IS AN UPSCALE DINING LOUNGE WHERE MYSTICISM MEETS DECADENCE.

OUR FRENCH-INSPIRED DISHES ARE CRAFTED WITH BAJA FUSION USING THE FINEST ORGANIC INGREDIENTS DESTINED TO MAKE YOUR TASTE BUDS SWOON. IMMERSE YOURSELF IN THE ENCHANTING ATMOSPHERE FILLED WITH LIVELY LIBATIONS, DECADENT DELICACIES, AND WHIMSICAL FEATURES INSPIRED BY TAROT CARDS AND ART NOUVEAU.

FROM FRUITFUL CREATIONS TO CHAMPAGNE SHOWERS, THE SEVENTH HOUSE OFFERS EACH OF ITS CUSTOMERS A BEAUTIFUL PRESENTATION OF DECADENT APÉRITIFS AND SPECIALTY CRAFT COCKTAILS.

SAN DIEGO TRULY HAS YET TO EXPERIENCE ANYTHING LIKE THIS.

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La Mesa
Cuisine: American
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Lunch Price: 20
Dinner Price: 45
array(37) { ["open_table_id"]=> string(0) "" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(23772) } [1]=> array(1) { ["gallery_image"]=> int(23773) } [2]=> array(1) { ["gallery_image"]=> int(23774) } [3]=> array(1) { ["gallery_image"]=> int(23776) } } ["restaurant_name"]=> string(22) "Smokey and the Brisket" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "6193954418" ["restaurant_phone_number"]=> string(10) "6194396544" ["restaurant_website"]=> string(38) "https://www.smokeyandthebrisketsd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "5465 Lake Murray Blvd, La Mesa, CA 91942, USA" ["lat"]=> float(32.779183) ["lng"]=> float(-117.0377894) ["place_id"]=> string(27) "ChIJ2-jXDvxW2YAR9ukEt_UtmuY" ["name"]=> string(21) "5465 Lake Murray Blvd" ["street_number"]=> string(4) "5465" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(7) "La Mesa" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91942" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91942" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(661) "

Speed on over to savor the smokey goodness of vintage, wood-burning cuisine. Smokey & the Brisket is all about BBQ prepared the old fashioned way, with custom techniques that are revved up with flavor and quality. We’re the real deal when it comes to the “Art of BBQ”, dedicating all of the time and effort it takes to create “next level”, brilliantly seasoned slabs of ribs, brisket, pulled pork and chicken specialties straight out of our in-house smoker! One taste and you’ll understand the importance of proper spicing, texture and smoking techniques and how they translate to a fantastic flavor experience. 

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Downtown , Gaslamp Quarter
Cuisine: Seafood, Steaks
Dining Options: Dinner, Brunch,
Dinner Price: 55
array(49) { ["open_table_id"]=> string(6) "333262" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(23759) } [1]=> array(1) { ["gallery_image"]=> int(23760) } [2]=> array(1) { ["gallery_image"]=> int(23761) } } ["restaurant_name"]=> string(14) "STK Steakhouse" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "4804295428" ["restaurant_phone_number"]=> string(14) "(619) 354-5988" ["restaurant_website"]=> string(26) "https://stksteakhouse.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(34) "600 F St, San Diego, CA 92101, USA" ["lat"]=> float(32.7138671) ["lng"]=> float(-117.1589196) ["place_id"]=> string(27) "ChIJbTN79VhT2YAR0VWbUqZiZK0" ["name"]=> string(8) "600 F St" ["street_number"]=> string(3) "600" ["street_name"]=> string(8) "F Street" ["street_name_short"]=> string(4) "F St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(311) "

STK Steakhouse artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse.

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Downtown , Gaslamp Quarter
Cuisine: American, Steaks
Dining Options: Dinner,
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Butcherscut has the largest meat cellar in San Diego on display with a laid-back coastal Steakhouse, bar, and grill on Fifth Avenue. Butcher’s Cut, renowned for its focus on seasonal and locally sourced ingredients, is a natural match for the vibrant West Coast culinary scene. Inspired by the breathtaking California coastline and adorned with rustic yet elegant touches, this extraordinary restaurant sets itself apart as a true gem in the heart of San Diego.

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Downtown , Gaslamp Quarter
Cuisine: California, Mediterranean
Dining Options: Dinner,
Dinner Price: 65
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Cuisine: Irish
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 35
array(36) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(34) "The Field Irish Pub and Restaurant" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(12) "619 948 8963" ["restaurant_phone_number"]=> string(12) "619 232 9840" ["restaurant_website"]=> string(21) "https://thefield.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "544 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7110488) ["lng"]=> float(-117.160413) ["place_id"]=> string(27) "ChIJj6dAwFlT2YAR0wdG0pxKw_g" ["name"]=> string(13) "544 Fifth Ave" ["street_number"]=> string(3) "544" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(5) "Irish" ["label"]=> string(5) "Irish" } } ["about_restaurant"]=> string(427) "

What happens when an Irish couple with a big dream ships a pub, piece
by piece, to the heart of America’s finest city? 

The Field Irish Pub —
it’s a genuine bit of Ireland in San Diego’s downtown Gaslamp Quarter for over 26 years.
Come in to experience Irish food and drink in award-winning ambiance.

As we say in Ireland: Céad Míle Fáilte, a hundred thousand welcomes.

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Downtown 
Cuisine: American, Seafood
Dining Options: Dinner, Lunch, Drink as a Course,
Lunch Price: 45
Dinner Price: 45
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There is nothing more classic about San Diego cuisine than freshly caught seafood and our menus abound with it. Our vibrant first floor Fish Market restaurant is at the same time comfortable and contemporary with nods to the city’s celebrated
fishing history. The kitchen is anchored by natural gas grills that provide consistent heat to seal in moisture while perfectly
searing the exterior of every fillet. Conveniently located 1 mile from the San Diego Convention Center and next to the USS
Midway Museum, we’re an easy destination for lunch or dinner plans with a view. 

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La Jolla, Mission Bay and Beaches
Cuisine: American, French
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Lunch Price: 20
Dinner Price: 50
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The French Gourmet has been a local staple for over 40 years. Constantly referred to as the best brunch by the beach we offer a wide variety of breakfast items from omelettes, veggie scramble, the BEST benedicts, french toast and more! Lunch items such as paninis, steak pomme frites, burger, salads, mussels, escargots and much more all offered daily from 9am-3pm! On top of all the delicious food we offer $20 bottomless mimosas everyday until 3pm!

Our dinner offers a fine dining flare with a casual price point. We have been voted best French Restaurant year after year. Stop in and see why!

We have a wide variety of wine in our wine boutique. We offer no corkage every Wednesday!

Happy Hour Wednesday-Sunday 3pm-6pm.

We will see you soon! Merci!

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La Jolla
Cuisine: American, California
Dining Options: Dinner,
Dinner Price: 50
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The Grill is a popular dining destination at The Lodge at Torrey Pines, one of Southern California’s most notable resorts. A favorite place for gathering with friends and family, The Grill invites locals and visitors to lounge beside five cozy fire pits, taste local craft beers beneath an artfully designed trellis, and enjoy meals from the restaurant’s custom-built wood-burning suite. The latter serves as the foundation for the slow-cooked, farm-fresh menu, including the trademark Drugstore Burger, a true San Diego classic. Whether coming together for breakfast, lunch, or dinner, The Grill’s welcoming ambiance and thoughtful team promise a memorable experience for guests and an ongoing dedication to local ingredients, sound craftsmanship, and the creative California spirit.

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Balboa Park
Cuisine: Spanish
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 50
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The Prado at Balboa Park is a National Landmark. Originally built in 1915, the House of Hospitality Building was part of the Panama-California Exposition, a 2-year exhibition in Balboa Park celebrating the opening of the Panama Canal. The building’s architecture, artwork and fountains showcase Spanish, Moorish and Mexican design elements, including hand-painted, wooden stencil designs on doors, ceilings and beams.

The award-winning menu crafted by Executive Chef John King features diverse and innovative cuisine with Spanish influences.  Showcasing the best of both land and sea, favorites include the Spicy Calamari Fries, Red Wine Braised Beef Short Ribs and the famous Prado Paella. Be sure to enjoy a glass of our signature Sangria out on our terrace overlooking the beautiful Casa del Rey Moro Garden.

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Point Loma
Cuisine: American
Dining Options: Dinner,
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The Presley is a dynamic outdoor restaurant located in Liberty Station. A great place to gather, The Presley features classic American fare, local seafood, and unique shareable options, as well as an extensive cocktail list that includes frozen drinks, a dole whip mimosa and more! You can always take advantage of the beautiful San Diego weather on our expansive patios complete with lush greenery, fire pits and swinging benches. It’s always good to see you at The Presley!

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North Park
Cuisine: California, French
Dining Options: Dinner,
Dinner Price: 60
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The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.

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Downtown , Harbor Island
Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 22
Dinner Price: 50
array(37) { ["open_table_id"]=> string(4) "7583" ["gallery_images"]=> array(2) { [0]=> array(1) { ["gallery_image"]=> int(24531) } [1]=> array(1) { ["gallery_image"]=> int(24532) } } ["restaurant_name"]=> string(20) "Tom Ham's Lighthouse" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199970577" ["restaurant_phone_number"]=> string(10) "6192919110" ["restaurant_website"]=> string(34) "https://www.tomhamslighthouse.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "2150 Harbor Island Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7241585) ["lng"]=> float(-117.2130669) ["place_id"]=> string(27) "ChIJ1SHjxQyr3oARsjz4f-EU4CI" ["name"]=> string(21) "2150 Harbor Island Dr" ["street_number"]=> string(4) "2150" ["street_name"]=> string(19) "Harbor Island Drive" ["street_name_short"]=> string(16) "Harbor Island Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(13) "Harbor Island" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(475) "

Celebrating over 50 years serving our community, Tom Ham’s Lighthouse specializes in daily delivered fresh seafood, bayside dining with the best view of the downtown skyline and exceptional service! 

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Hillcrest, North Park
Cuisine: Italian
Dining Options: Dinner,
array(36) { ["open_table_id"]=> string(7) "1286161" ["restaurant_name"]=> string(10) "Truffle SD" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(12) "619-995-8333" ["restaurant_phone_number"]=> string(12) "619-269-3748" ["restaurant_website"]=> string(26) "https://www.trufflesd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "3021 University Ave, San Diego, CA 92104, USA" ["lat"]=> float(32.748276) ["lng"]=> float(-117.129475) ["place_id"]=> string(27) "ChIJ00oRgPZU2YAREow6T3Mdm7c" ["name"]=> string(19) "3021 University Ave" ["street_number"]=> string(4) "3021" ["street_name"]=> string(17) "University Avenue" ["street_name_short"]=> string(14) "University Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92104" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Hillcrest" [1]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(2909) "

Truffle stands as a welcoming and snug local eatery, catering to both culinary enthusiasts and wine aficionados.

Our name, Truffle, pays homage to a paramount element: the truffle. Here, the spotlight shines on this opulent ingredient, masterfully woven into distinctive culinary creations.

Whether it’s savoring their signature truffle-infused entrees, enjoying the tantalizing addition of freshly shaved truffle to pasta, or embarking on a unique truffle gelato experience – the choices are limitless! Pairing each dish, handpicked wines transport your palate to perfection.

With direct imports from Italy, the authenticity of Italian cuisine transports you straight to the heart of its origin. Their flagship offering, the Bistecca alla Fiorentina, presents a prime T-bone steak seared table-side and served atop a lava stone.

Truffle’s Tuscan touch permeates the delicate menu selections and tantalizing wine pairings. Their wine list boasts Italy’s most iconic selections.

Each dish is thoughtfully designed to blend harmoniously, casting a warm glow on both culinary vision and neighborhood camaraderie.

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North County Inland
Cuisine: Contemporary
Dining Options: Dinner,
Dinner Price: 50
array(49) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(7) "Vintana" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "7607457777" ["restaurant_website"]=> string(28) "https://www.dinevintana.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(44) "1205 Auto Park Way, Escondido, CA 92029, USA" ["lat"]=> float(33.1067716) ["lng"]=> float(-117.0967838) ["place_id"]=> string(27) "ChIJeffDi4n024ARHF6a7kjnSxE" ["name"]=> string(18) "1205 Auto Park Way" ["street_number"]=> string(4) "1205" ["street_name"]=> string(13) "Auto Park Way" ["city"]=> string(9) "Escondido" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92029" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92029" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } } ["about_restaurant"]=> string(967) "

Located on the penthouse level of The Centre Escondido, Vintana offers stunning views of Escondido’s rolling hillside. Dine out on the expansive Lanai with fire pits or in the Main Dining room with floor-to-ceiling windows overlooking The Centre’s Fountain of Living Water.

The innovative Modern Cali-Cuisine menu crafted by Chef/Partner Deborah Scott and Executive Chef John Bacolod showcases contemporary flavors and unique presentations. Signature dishes include the Everything Crusted Ahi Tuna, Mary’s Chicken Roulade and Slow Braised Short Rib. Be sure to try one of our signature cocktails in our Vodka Lounge featuring over 125 vodka selections.

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Downtown , Gaslamp Quarter
Cuisine: Asian, Seafood
Dining Options: Dinner,
Dinner Price: 50
array(36) { ["open_table_id"]=> string(7) "1230253" ["restaurant_name"]=> string(14) "Zama San Diego" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-995-8333" ["restaurant_phone_number"]=> string(12) "619-915-5789" ["restaurant_website"]=> string(29) "https://www.zamasandiego.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "467 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7102629) ["lng"]=> float(-117.1598356) ["place_id"]=> string(27) "ChIJMa_tjllT2YARNyUX9TIOnKY" ["name"]=> string(13) "467 Fifth Ave" ["street_number"]=> string(3) "467" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(5) "Asian" ["label"]=> string(5) "Asian" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(462) "

Step into Zama, where the vibrant spirit of the Amazon mingles with San Diego’s urban allure. Zama is more than just a restaurant; it’s a celebration of Amazonian wonders, elegantly fused with the intricate art of Latin American and Asian cuisines. Every dish offers a journey — a voyage that takes you through the heartbeats of Peru, Mexico, and Japan, all under the embrace of our deep, Amazonian ambiance.

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