SORT ALPHABETICALLY SORT BY MENU

Array
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                    [user_email] => sdrw2@calrest.org
                    [user_url] => 
                    [user_registered] => 2021-03-26 00:14:26
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jenn Kamp
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            [filter] => 
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                    [user_nicename] => benihana-carlsbad
                    [user_email] => carlsbad@Benihana.com
                    [user_url] => 
                    [user_registered] => 2024-09-16 23:45:45
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Donovan Swanson
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            [caps] => Array
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                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
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            [filter] => 
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                    [user_login] => city-cruises
                    [user_pass] => $P$Baq/SgWHIvVrvFSrHpvNEDV23j3pWu1
                    [user_nicename] => city-cruises
                    [user_email] => christopher.durrant@cityexperiences.com
                    [user_url] => 
                    [user_registered] => 2023-12-28 19:11:54
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Chris Durrant
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            [caps] => Array
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                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
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                    [0] => restaurant
                )

            [allcaps] => Array
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                    [read] => 1
                    [restaurant] => 1
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            [filter] => 
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                    [user_email] => sdrw1@calrest.org
                    [user_url] => 
                    [user_registered] => 2021-03-26 00:04:39
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jenn Kamp
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            [caps] => Array
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                )

            [cap_key] => wp_capabilities
            [roles] => Array
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            [allcaps] => Array
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            [filter] => 
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                    [user_nicename] => napatini-wine-bar
                    [user_email] => gary@napatini.com
                    [user_url] => 
                    [user_registered] => 2025-07-31 17:56:40
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Gary Mclean
                )

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            [caps] => Array
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                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
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                )

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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

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                    [user_login] => cafe-sevilla
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                    [user_nicename] => cafe-sevilla
                    [user_email] => holly@cafesevilla.com
                    [user_url] => 
                    [user_registered] => 2020-09-03 17:48:38
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Holly Losey
                )

            [ID] => 24763
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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                    [user_login] => osteria-panevino
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                    [user_nicename] => osteria-panevino
                    [user_email] => fabrido@gmail.com
                    [user_url] => 
                    [user_registered] => 2020-09-19 11:21:39
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sara Arjmand
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                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
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                    [0] => restaurant
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                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [7] => WP_User Object
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                    [user_nicename] => trattoria-da-sofia
                    [user_email] => vince@solidstatemarketing.com
                    [user_url] => 
                    [user_registered] => 2025-01-14 10:19:55
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vince DiNatale
                )

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            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

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                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [8] => WP_User Object
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            [data] => stdClass Object
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                    [user_login] => north-italia-del-mar
                    [user_pass] => $wp$2y$10$prN1GqWaBX3wWv.FXlXBjeABWEoDTZH82KilHIxnyKgA6ZsFg12OK
                    [user_nicename] => north-italia-del-mar
                    [user_email] => iprado@northitalia.com
                    [user_url] => 
                    [user_registered] => 2024-07-30 18:39:28
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Isaac Prado
                )

            [ID] => 29879
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

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                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

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                    [user_login] => solare-ristorante
                    [user_pass] => $wp$2y$10$PVlpBebFO6I294QVKMAp.ONbzu65nbrG0xCOY/JhdQUHS6Fof2bCe
                    [user_nicename] => solare-ristorante
                    [user_email] => randy@solarelounge.com
                    [user_url] => 
                    [user_registered] => 2020-04-01 17:04:38
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => solare-ristorante
                )

            [ID] => 23041
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [10] => WP_User Object
        (
            [data] => stdClass Object
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                    [ID] => 30023
                    [user_login] => vincenzo
                    [user_pass] => $wp$2y$10$YDrDa5cl/Y750Z4S6dT07OMXkIfwoQmysCdkBPkpgLXyfuCiyp9Vm
                    [user_nicename] => vincenzo
                    [user_email] => fabrido@gmail.com
                    [user_url] => 
                    [user_registered] => 2025-01-22 22:33:03
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vincenzo
                )

            [ID] => 30023
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [11] => WP_User Object
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                    [ID] => 22988
                    [user_login] => georgesatthecove
                    [user_pass] => $wp$2y$10$eOGzI04OyFh6KWUp.0U/vO2IDG5a51HoSOZMsRQsOdCn.xs8chBXu
                    [user_nicename] => georgesatthecove
                    [user_email] => emma@1011i.com
                    [user_url] => 
                    [user_registered] => 2020-03-30 22:01:27
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => georgesatthecove
                )

            [ID] => 22988
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [12] => WP_User Object
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                    [user_login] => butchers-cut
                    [user_pass] => $wp$2y$10$417OahWawi9AekXUC1ZdsOCDMpKHUIhJ0JM9obLHLA//1xQgploF2
                    [user_nicename] => butchers-cut
                    [user_email] => fabrido@gmail.com
                    [user_url] => 
                    [user_registered] => 2020-09-19 11:10:35
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sara Arjmand
                )

            [ID] => 24925
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [13] => WP_User Object
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                    [user_pass] => $wp$2y$10$CQXqn8B1SjFmiT5zjsAKDei6otEzwwPpuDpOaDbIfS9du9LHLcS0a
                    [user_nicename] => antica-trattoria
                    [user_email] => cheffranco@anticatrattoria.com
                    [user_url] => 
                    [user_registered] => 2020-03-22 19:47:22
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Antica trattoria
                )

            [ID] => 22386
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [14] => WP_User Object
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                    [user_login] => farmersbottega
                    [user_pass] => $wp$2y$10$xSIOtFcf8I1XnBsosCsFK.ZP.n/.gKcfDNdcUXTD7kLrCHUeVjD/O
                    [user_nicename] => farmersbottega
                    [user_email] => helena@albarestaurant.group
                    [user_url] => 
                    [user_registered] => 2021-03-27 00:32:23
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Farmers Bottega
                )

            [ID] => 28470
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [15] => WP_User Object
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                    [user_login] => arlo
                    [user_pass] => $wp$2y$10$7nKBDWoHL7SkJSn8LPtefuGhqOSid5C9BQSGLF5AhygeU6OGRqvZa
                    [user_nicename] => arlo
                    [user_email] => WALTMETZ@TOWNCOUNTRY.COM
                    [user_url] => 
                    [user_registered] => 2020-08-17 19:08:06
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Wendy Altmetz
                )

            [ID] => 24703
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [16] => WP_User Object
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                    [user_login] => delshideout
                    [user_pass] => $wp$2y$10$5RKCcsr9PN5QSt9W2hMscecGeSOsslYkRCpYcTKotsLXHsGj5mfhi
                    [user_nicename] => delshideout
                    [user_email] => jenn@dinecrg.com
                    [user_url] => 
                    [user_registered] => 2020-03-27 22:08:46
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => delshideout
                )

            [ID] => 22682
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [17] => WP_User Object
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                    [ID] => 33433
                    [user_login] => kaluu
                    [user_pass] => $wp$2y$10$WuqBLS1J.r8n.SKbDMi78Oy0rO4u9dCNysUf7c2an55f/XfQsf9Li
                    [user_nicename] => kaluu
                    [user_email] => jp@abyanmgmt.com
                    [user_url] => 
                    [user_registered] => 2025-09-09 18:19:06
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jean-Paul Rojo
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            [ID] => 33433
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [18] => WP_User Object
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                    [user_login] => fogo-de-chao
                    [user_pass] => $wp$2y$10$IpyK9ZrjAUc8c0iFi/41A.SK4g84PaVZIXugoIZbN/lrYFf5eCIQC
                    [user_nicename] => fogo-de-chao
                    [user_email] => aramirez@fogo.com
                    [user_url] => 
                    [user_registered] => 2025-09-03 20:18:08
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Azalea Ramirez
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            [ID] => 32651
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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    [19] => WP_User Object
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                    [user_login] => aquamare
                    [user_pass] => $P$BXtLEvmECbuMx7EVGzN0KYlKh5ckPM/
                    [user_nicename] => aquamare
                    [user_email] => aquamaredelmar@gmail.com
                    [user_url] => 
                    [user_registered] => 2024-12-20 23:02:49
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => laura bottoglia
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            [ID] => 29977
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
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                (
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            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
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            [filter] => 
            [site_id:WP_User:private] => 1
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    [20] => WP_User Object
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                    [user_login] => glassboxsd
                    [user_pass] => $wp$2y$10$AhgFa3zlKvAnUGC623mNaeP2L8hRRkgF6VC6j6j/pQFm4wy4spgMO
                    [user_nicename] => glassboxsd
                    [user_email] => Jennifer@gbcsandiego.com
                    [user_url] => 
                    [user_registered] => 2022-08-22 16:28:20
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jennifer
                )

            [ID] => 29582
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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    [21] => WP_User Object
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                    [user_nicename] => nick-gs-rancho-santa-fe
                    [user_email] => mildred@formulamarketingsd.com
                    [user_url] => 
                    [user_registered] => 2025-08-20 22:28:10
                    [user_activation_key] => 
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)

The Prado

Balboa Park

Cuisine: Spanish
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55

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The Prado at Balboa Park is a National Landmark. Originally built in 1915, the House of Hospitality Building was part of the Panama-California Exposition, a 2-year exhibition in Balboa Park celebrating the opening of the Panama Canal. The building’s architecture, artwork and fountains showcase Spanish, Moorish and Mexican design elements, including hand-painted, wooden stencil designs on doors, ceilings and beams.

The award-winning menu features diverse and innovative cuisine with Spanish influences.  Showcasing the best of both land and sea, favorites include the Spicy Calamari Fries, Red Wine Braised Beef Short Ribs and the famous Prado Paella. Be sure to enjoy a glass of our signature Sangria out on our terrace overlooking the beautiful Casa del Rey Moro Garden.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

BENIHANA-Carlsbad

Carlsbad

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 55

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Welcome to Benihana in Carlsbad, California a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well as your taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.

Located just off Interstate 5 at Poinsettia Lane and minutes from beautiful sun-drenched beaches, Benihana in Carlsbad offers four separate areas in which to enjoy a meal. Choose from the hibachi grill dining room, the comfortable cocktail lounge, the spacious sushi bar with a private alcove and seating for eight, or the outdoor patio for cocktails and appetizers.

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• SDRW Dinner
• Reservations
• Website

City Cruises

Downtown 

Cuisine: American, Seafood
Dining Options: Dinner,
Dinner Price: 60

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Our San Diego Dinner Cruise is an unforgettable experience. Dine and dance on the Bay with views of the city’s magnificent skyline on this casual evening out. Enjoy a delicious, chef-prepared buffet and gorgeous views of San Diego’s spectacular skyline. You’ll marvel at famed city landmarks, such as the Coronado Bay Bridge, the Star of India, and Hotel Del Coronado from our climate-controlled interior and open air-roof decks. We keep the spirits flowing with a fully stocked bar, games, and lively music from our DJ. Join us for a memorable, one-of-a-kind evening.

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• SDRW Dinner
• Reservations
• Website

Coasterra

Harbor Island

Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 55

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Located on Harbor Island, Michelin Recommended Coasterra offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge. Dine out on the expansive solar heated patio or the mural-painted main dining room with floor-to-ceiling windows. Enjoy San Diego Restaurant Week dinner menu starting at 5pm. 

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• SDRW Dinner
• Reservations
• Website

Napatini Wine Bar

Carlsbad, North County Coastal

Cuisine: California, Contemporary
Dining Options: Dinner, Drink as a Course,
Dinner Price: 44

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Napatini Bistro & Wine Bar brings you the best of California’s wine country with our unique wine serving and preservation technology in an elevated dining experience.  Enjoy over 60 wines by the glass where it’s fun to have the computer pour your tastings of wines that you pick. Or, sit back and enjoy a flight of wine poured by our wine ambassadors.  Best of all, we offer a full menu featuring our on-site chef.

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• SDRW Dinner
• General Menu
• Website

Cafe Sevilla Spanish Restaurant & Tapas Bar

Downtown , Gaslamp Quarter

Cuisine: Mexican, Spanish
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Dinner Price: 45

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Cafe Sevilla has been dedicated to providing the true essence of Spanish culture, music and cuisine since 1987. Located in the heart of downtown San Diego, Long Beach and Costa Mesa, Cafe Sevilla is proud to offer the most authentic Spanish ambiance in their tapas bar, restaurant and nightclub  Cafe Sevilla specializes in Spanish tapas or small plates, which are great for a fun, interactive and sharable dining experience. Menu offerings include a variety of over 30 award-winning tapas as well as traditional paellas, fresh seafood and savory meat dishes. We also feature a large variety of Spanish wines and refreshing sangrias.  One can enjoy live Gypsy Kings style music in the tapas bar nightly as well as a Flamenco Dinner Show on the weekends!

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

Osteria Panevino

Downtown , Gaslamp Quarter

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 45

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Osteria Panevino, located in Downtown San Diego’s Historic Gaslamp District, features a wide variety of authentic Italian dishes, including Ossobuco and the best pasta in San Diego. Osteria Panevino also features a full service bar and private dining areas for catered events. Osteria Panevino has long been considered one of the best restaurants in San Diego.

 

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• SDRW Dinner
• Reservations
• Website

Trattoria Da Sofia

Kensington, North Park

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 39

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Nestled in the heart of Kensington, San Diego, Trattoria da Sofia is a fresh culinary destination that brings the charm of Sicily to your table. Pasta noodles are handmade daily! Our menu celebrates the finest in fresh Italian cuisine, offering an amazing array of authentic dishes.

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• SDRW Dinner
• Reservations
• Website

North Italia | Del Mar

Del Mar , Solana Beach

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 55

array(53) { ["restaurant_name"]=> string(22) "North Italia | Del Mar" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6239109341" ["contact_cellphone"]=> string(10) "7608286126" ["director_firstname"]=> string(5) "Isaac" ["director_lastname"]=> string(5) "Prado" ["director_cellphone"]=> string(10) "7608286126" ["director_email"]=> string(22) "iprado@northitalia.com" ["primary_preferred_contact"]=> string(13) "director_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407543" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(25073) } [1]=> array(1) { ["gallery_image"]=> int(25074) } [2]=> array(1) { ["gallery_image"]=> int(25075) } } ["restaurant_phone_number"]=> string(14) "(858) 252 7720" ["restaurant_website"]=> string(61) "https://www.northitalia.com/locations/san-diego-ca-one-paseo/" ["restaurant_address"]=> array(14) { ["address"]=> string(52) "3715 Caminito Ct suite 680, San Diego, CA 92130, USA" ["lat"]=> float(32.9520135) ["lng"]=> float(-117.2345596) ["place_id"]=> string(124) "EjQzNzE1IENhbWluaXRvIEN0IHN1aXRlIDY4MCwgU2FuIERpZWdvLCBDQSA5MjEzMCwgVVNBIiUaIwoWChQKEglFlRGLnAjcgBFgYevatW8ydBIJc3VpdGUgNjgw" ["name"]=> string(26) "3715 Caminito Ct suite 680" ["street_number"]=> string(4) "3715" ["street_name"]=> string(14) "Caminito Court" ["street_name_short"]=> string(11) "Caminito Ct" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(12) "Solana Beach" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(685) "

At every one of our North Italia locations, our team is full of passionate and dedicated people who work hard every day to deliver the perfect handcrafted experience. We use only the best ingredients to create and serve consistently crave-worthy food, like our chef’s choice daily pizza and fresh pasta made from scratch daily. To us, nothing is quite as satisfying as sharing a dish of handmade pasta and savoring every bite, sip, and moment with the people who matter most. From the warmth that draws you in, to the vibrant energy letting you know you’re in for something special, the North experience invites you to indulge in not just what you taste, but what you feel.

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• SDRW Lunch
• Reservations
• Website

Solare Ristorante

Point Loma

Cuisine: Gluten Free, Italian
Dining Options: Dinner,
Dinner Price: 54

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Solare Ristorante is in the Michelin Guide, and is also
named Best Service 2025 by San Diego Magazine. Solare just celebrated its 12th
anniversary as an authentic Italian restaurant.  Family-owned and
operated, the Smerik Family and their team are dedicated to providing an
amazing Italian dining experience for you. Our Executive Chef is Denice Grande.
Pasta from scratch made every day.  Solare is open 7 days a week. Solare
has a full bar and a deep wine selection.  Both indoor and heated covered
patio dining.  Dining in the Solare Wine Room or Solare Chef’s Table is
amazing. Private room available – Solare is available for weddings, private,
and corporate events.  Parking is free and easy.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Vincenzo Cucina and Lounge

Little Italy

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 25
Dinner Price: 45

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Vincenzo Cucina & Lounge is the newest must-try spot in the heart of Little Italy. Located on the corner of India St. and the Piazza della Famiglia, founder and restauranteur Vincenzo Loverso brought something new to the neighborhood. Guests can expect a menu of beautifully crafted Italian dishes plus a delicious spin on dining: San Diego’s only dedicated Cheese Wheel Pasta Bar featuring six incredible wheel options.

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

George's at the Cove

La Jolla

Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55

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Georges at the Cove is San Diego’s iconic, premier dining destination located in beautiful La Jolla, California. With sweeping ocean views from all three levels of the restaurant.

Our story began in 1984, when founder and restaurateur George Hauer first opened the doors to Georges at the Cove. Since then, our restaurant has grown to become a beloved fixture in the San Diego dining scene, consistently earning accolades and recognition locally and nationally.

Under the guidance and culinary philosophy of Chef and partner Trey Foshee, our kitchen team, led by Executive chef Masa Kojima and pastry chef Aly Lyng create a variety of menus that are seasonal, creative, and inspired by the San Diego lifestyle.

At Georges at the Cove, we believe that dining is about more than just great food. It’s about creating memorable experiences that celebrate life’s special moments and connect us with the people we love.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

The Butchers Cut Steakhouse

Downtown , Gaslamp Quarter

Cuisine: American, Steaks
Dining Options: Dinner,
Dinner Price: 55

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Butcherscut has the largest meat cellar in San Diego on display with a laid-back coastal Steakhouse, bar, and grill on Fifth Avenue. Butcher’s Cut, renowned for its focus on seasonal and locally sourced ingredients, is a natural match for the vibrant West Coast culinary scene. Inspired by the breathtaking California coastline and adorned with rustic yet elegant touches, this extraordinary restaurant sets itself apart as a true gem in the heart of San Diego.

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• SDRW Dinner
• Reservations
• Website

Antica Trattoria

La Mesa, Mission Valley

Cuisine: Italian
Dining Options: Dinner, Drink as a Course,
Dinner Price: 50

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Since 2001, Antica Trattoria has reigned as La Mesa’s authentic Italian restaurant and wine bar. Our food is prepared with honest flavors, fresh ingredients, and simplicity. One taste and you will be transported to a place where the old-world style of cooking is a way of life. We welcome you to savor our specialties.

Our dinner menu is brimming with a selection of richly flavored appetizers, salads, and main courses such as our hand-cut Pappardelle with roasted garlic, oven roasted tomato, sausage, crispy brussels sprouts and toasted breadcrumbs, Calamari E Gamberi; a tender calamari steak with shrimp, garlic and capers in a lemon-butter sauce, and pasta dishes including Eggplant Parmigiana and Fettuccini with smoked salmon and shrimp. Pair any one of our dishes with your favorite wine from our extensive selection.

Sicilian-born owner Francesco along with Chef Ruiz welcome the changing seasons to showcase dishes such as Lobster with roasted fennel in spring, Caponata bursting with the flavor of tomato in summer, and autumn’s creation, Pumpkin Ravioli with chestnut cream.

The team at Antica Trattoria, offers old-fashioned hospitality and a warm welcome to every one of our guests. We enjoy serving as your gathering place, whether you’re enjoying a family dinner, a night out with friends, a romantic evening of “amore,” or a private party or event. We are pleased to offer off-site catering for corporate events and family parties.

Come experience the Italian cuisine and old-world flavor of Antica Trattoria!

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• SDRW Dinner
• General Menu
• Reservations
• Website

Farmer's Bottega

Hillcrest, Mission Hills

Cuisine: American
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Dinner Price: 50

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Welcome to the Farmers Bottega. Embracing the beauty of simplicity, Farmer’s Bottega is taking the “farm-to-fork” culinary trend and transforming it into a necessity that’s here to stay. Located in Mission Hills, guests relish in carefully crafted fare where the food is as organic as the vintage, reclaimed décor.

Upon entering the intimate eatery, the vintage décor creates a rustic ambiance like that of a real farmhouse. From a treadle sewing machine to a 40-year-old table-top recovered from the ocean, these warm details of Farmer’s Bottega radiate authenticity. The Edison bulbs dimly glowing from iron chandeliers, and the greenery patio, produce a warm and welcoming atmosphere.

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• SDRW Dinner
• Reservations
• Website

ARLO San Diego

Mission Valley

Cuisine: American
Dining Options: Dinner,
Dinner Price: 55

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Feed Yourself, Not the Meter

At ARLO, we’re serving up more than just a meal. We’re dishing out an experience. Our award-winning restaurant captures the spirit of San Diego with scratch-made dishes crafted from the freshest local ingredients and a vibe that’s equal parts playful and unforgettable. Brunch comes with a DJ and serious flavor. Breakfast hits different. Dinners are bold, creative, and just the right amount of rebellious. Pair it all with inventive craft cocktails and a wine list that knows how to impress. Chill under swaying palms on the expansive patio, cozy up by the outdoor fireplace, and soak in the effortlessly cool energy that makes ARLO your new favorite hangout. Plenty of indoor and outdoor seating. Complimentary parking. Zero excuses. Feed yourself, not the meter.

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• SDRW Dinner
• Reservations
• Website

Del's Hideout

Mission Valley

Cuisine: American
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 25

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Del’s Hideout is your family-friendly neighborhood BBQ spot serving up authentic Texas-style BBQ in the heart of Del Cerro. Located just across the I-8 from San Diego State, Del’s is the ultimate sports fan hang out featuring 16 flat screen TV’s, 24 beer taps and an extensive craft cocktail list.

Executive Chef Tim Eylens executes his signature “low and slow” technique on barbeque classics including prime brisket, pork topped burgers, baby back ribs and his popular smoked meat combos.

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• SDRW Dinner
• SDRW Lunch
• Website

Kaluu

Downtown , Gaslamp Quarter

Cuisine: Mexican, Steaks
Dining Options: Dinner,

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Under the expert guidance of our Michelin-starred Chef, our kitchen masterfully blends authentic Mexican flavors with modern culinary artistry. From grilled meats to fresh, locally sourced seafood and meticulously crafted small plates, every dish tells a story of tradition, passion, and innovation. Each bite offers a bold yet refined taste of Mexico’s rich culinary heritage, but with a contemporary twist.

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• Website

Fogo de Chão

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 60

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Fogo de Chão is an internationally renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco – roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery.  Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

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• SDRW Dinner
• Reservations
• Website

aquamare

Carmel Valley, Del Mar 

Cuisine: Italian, Seafood
Dining Options: Dinner,
Dinner Price: 50

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Aqua Mare cucina Italiana offers Italian/ coastal dishes. It embrace the Italian tradions with fresh pasta and fresh ingredients from the California coast. Provides a list of dishes that can satisfy any palate or any diet

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• SDRW Dinner
• General Menu
• Reservations
• Website

Glass Box

Carmel Valley, Del Mar 

Cuisine: Asian, Sushi
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 50

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The story behind Glass Box was to create a dining experience where guests could truly see the artistry behind their food. Too often, the preparation process is hidden in restaurants, and diners miss out on that connection with their chefs. At Glass Box, Executive Chef and Owner, Ethan Yang, wanted to break down that barrier and offer full transparency – both literally and figuratively. The name reflects the restaurant’s unique design: a supersized glass-walled space that offers guests a front-row seat to the art of sushi making. With Glass Box, transparency is at the heart of everything – allowing guests to watch their meals come to life. It’s about building trust, showcasing skill, and elevating the dining experience beyond just the plate. Glass Box’s menu is a celebration of the diverse and rich culinary traditions from across Asia. It draws inspiration from a variety of Asian cuisines, including Japanese, Chinese, Korean, and Taiwanese flavors. Each dish is thoughtfully crafted to highlight the unique techniques, ingredients, and cooking styles of these regions. From the delicate precision of Japanese sushi and sashimi to the bold, comforting flavors of Chinese wok-fried dishes, every item on the menu is crafted with authenticity and creativity. Korean influences shine through in dishes that highlight rich marinades, fermented flavors, and signature spices, while Taiwanese cuisine brings an element of warmth and nostalgia with its soulful broths, braised meats, and street food-inspired bites.

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

Nick & G's Restaurant

Cuisine: Italian, Steaks
Dining Options: Dinner,
Dinner Price: 68

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At Nick & G’s, the good times keep rolling. We bring the flavors of modern, Italian-inspired cuisine to San Diego with best-in-class fine dining, private dining, catering, and unforgettable events. Our elegant design blends old-world charm with contemporary luxury, reflecting the delicate balance of flavors in every thoughtfully crafted dish.

Nestled in the heart of Rancho Santa Fe, we’re proud to be among the most romantic restaurants and best date night spots in the area. Surrounded by the village’s scenic beauty, our setting offers views reminiscent of the Italian countryside—making us the perfect choice for everything from intimate dinners to fundraiser event venues in San Diego.

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• SDRW Dinner
• Reservations
• Website

La Gran Terraza

Linda Vista

Cuisine: California, Mediterranean
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45

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La Gran Terraza is open to the public. We invite our neighbors, and visitors to San Diego, to join us for an incredible dining experience.

 

Our menus feature fresh, local, California cuisine with a Mediterranean flair. Enjoy our a la carte lunch menu, evening pub menu, and an array of special events throughout the year.

 

In the Grand Dining Room, take in the expansive view of Tecolote Canyon and Mission Bay in addition to a spacious floor plan, two-sided fireplace, and our delightful terrace.

​

O’TOOLE’S

In the evenings, choose from local, craft beers and an extensive wine list that features USD alumni/family-owned wineries. O’Toole’s is 21+ in the evenings.

Please Note: Beer and wine are only served in the evenings.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Isshido Ramen

Mira Mesa, Miramar

Cuisine: Asian, Other
Dining Options: Dinner, Lunch,
Lunch Price: 20
Dinner Price: 20

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We are a Japanese ramen restaurant which has around 55 capacities.

We are located at Mira Mesa and provide a wide range of Japanese food to local people, including Ramen, Rice Bento and appetizers.

We are also provide a casual dining atmosphere and also a good environment for customers to enjoy soft drinks, beer and sake

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Website

Blanco Cocina + Cantina

Coronado

Cuisine: American, Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 30

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At Blanco Cocina + Cantina, we bring together a lively environment and a menu that mixes traditional flavors with unexpected twists, all deeply rooted in authenticity. Whether you’re enjoying a weeknight happy hour with nachos, cheese crisps, and margaritas or savoring a spirited evening with friends, Blanco offers a vibrant space that invites you to relax, indulge, and celebrate, making each experience as dynamic as it is delicious.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Bandar Restaurant

Downtown , Gaslamp Quarter

Cuisine: Mediterranean, Persian
Dining Options: Dinner,
Dinner Price: 50

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About The Restaurant

Bandar Restaurant is a family owned restaurant since 1996. Chef Shokooh and Behrooz invites you to experience the artistry of the classic Persian food at his award-winning restaurant. Bandar’s executive chefs celebrate the traditions of Persian Cuisine with fresh prime steaks, chicken, seafood, vegetarian, gluten free, Halal food and classic Persian Specialties dishes.

“Bandar a taste of Persian perfection.”

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• SDRW Dinner
• General Menu
• Reservations
• Website

Allegro

Little Italy

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Dinner Price: 49

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Allegro offers a new way to experience Italian food while enjoying the best of Californian culture as well. Our menu combines the best of Sicilian tradition and adventurous new flavors. Through the use of both global and local ingredients and cooking methods not usually seen in the Italian kitchen, we offer a one-of-a-kind cuisine.

With locally sourced seafood and hand-made pasta created daily from the heart, your meal will always be fresh. We use only the best hand-crafted, simple ingredients from local markets. Offering a variety of shapes, sizes, and textures of pasta, as well as unique vegan and gluten-free options, there is something for everyone on our vast menu.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Bali Hai Restaurant

Point Loma, Shelter Island

Cuisine: Hawaiian, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 45

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Bali Hai Restaurant is known for its Polynesian themed menu and decor!  With one of the best views in San Diego, this bayside dining experience will send you in an escape to Hawaii! Enjoy the favorite’s like Bali Hai tuna poke, the World Famous Mai Tai’s, coconut shrimp and so much more!

 

**(No SDRW offering during our Sunday Brunch Buffet)

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

theamalfillamasd

La Jolla

Cuisine: Italian, Steaks
Dining Options: Dinner,
Dinner Price: 70

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Where Patagonia meets the Amalfi coast

The Amalfi Llama has set out to merge the rustic live-fire cooking of Patagonia with the fresh traditional flavors of Italy, where genuine cooking, down-to-earth cuisine and scorching embers intertwine. The Amalfi Llama kitchen revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, and coals to craft delicate and sophisticated dishes. We want to bring you the love and warmth of both the southern Andes and Italian dining room while you sit back and sip handcrafted cocktails or discover your new favorite wine.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Seasons Restaurant

Carlsbad, Encinitas

Cuisine: American, California
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 55

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Seasons Restaurant at Four Seasons Residence Club Aviara, nestled in Carlsbad, California, elevates the culinary landscape with an exquisite dining experience. With a focus on Modern American cuisine, it offers an array of dining options from breakfast to brunch to full-course dinners, catering to every palate. The talented chefs masterfully craft each dish using fresh, locally-sourced seasonal ingredients, ensuring an unforgettable feast for the senses. Enjoy a farm-to-table menu that changes with the seasons, ensuring fresh and innovative dishes every visit. With a captivating lounge and wine bar, this unique fine dining destination in North San Diego creates an ambiance of sophisticated elegance.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

SORT ALPHABETICALLY SORT BY MENU