SORT ALPHABETICALLY SORT BY MENU

Array
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                    [user_email] => sara_arjmand@yahoo.com
                    [user_url] => 
                    [user_registered] => 2020-09-18 20:23:04
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sara Arjmand
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                )

            [cap_key] => wp_capabilities
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                    [level_2] => 1
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            [filter] => 
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                    [user_email] => mildred@formulamarketingsd.com
                    [user_url] => 
                    [user_registered] => 2025-08-20 22:28:45
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Giaolas Italian Kitchen - Carlsbad
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            [caps] => Array
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                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
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                )

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                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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                    [user_pass] => $wp$2y$10$ThFQJPJoUdVAplPeHdBa7eG/h0vXIR0a3vrLUAIcDlFB4rqEUPZkS
                    [user_nicename] => c-level-lounge
                    [user_email] => jon@dinecrg.com
                    [user_url] => 
                    [user_registered] => 2022-02-15 19:12:41
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jon Boyle
                )

            [ID] => 29540
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
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                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
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            [filter] => 
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                    [user_nicename] => farmersbottega
                    [user_email] => helena@albarestaurant.group
                    [user_url] => 
                    [user_registered] => 2021-03-27 00:32:23
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Farmers Bottega
                )

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            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
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        )

    [4] => WP_User Object
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                    [user_nicename] => soleluna
                    [user_email] => eatalianllc@gmail.com
                    [user_url] => 
                    [user_registered] => 2020-09-01 20:29:40
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Elisa Borelli
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            [ID] => 24721
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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    [5] => WP_User Object
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                    [user_login] => witherby
                    [user_pass] => $wp$2y$10$EnToS2aakTejXv.Fl2kyc.DBGmnwAha7eEDmjDnhLsxsNcAsF6KRy
                    [user_nicename] => witherby
                    [user_email] => jessepennington@witherbysd.com
                    [user_url] => 
                    [user_registered] => 2025-08-30 19:06:43
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jesse Pennington
                )

            [ID] => 31961
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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    [6] => WP_User Object
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                    [user_login] => limoncello
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                    [user_nicename] => limoncello
                    [user_email] => mildred@formulamarketingsd.com
                    [user_url] => 
                    [user_registered] => 2024-02-23 22:53:55
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Limoncello
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            [caps] => Array
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                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
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                    [0] => restaurant
                )

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                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [7] => WP_User Object
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            [data] => stdClass Object
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                    [user_login] => oceana-coastal-kitchen
                    [user_pass] => $wp$2y$10$uGHlaD1ENZJ57qIHrPS5EO72qHYCMT.ZjYexNwsz4.fOwaEZVJeUa
                    [user_nicename] => oceana-coastal-kitchen
                    [user_email] => emarketing@evanshotels.com
                    [user_url] => 
                    [user_registered] => 2020-09-08 23:42:47
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Alexandria Wilson
                )

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            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [8] => WP_User Object
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                    [user_login] => piedrasanta
                    [user_pass] => $wp$2y$10$gfqMORJ9YqGbdsPePl3bEuauGP5MP5Zd0133s4qPqJuwsyaCAuNvW
                    [user_nicename] => piedrasanta
                    [user_email] => marketing@albrestaurant.group
                    [user_url] => 
                    [user_registered] => 2025-07-14 19:00:06
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Alberto Morreale
                )

            [ID] => 30319
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [9] => WP_User Object
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                    [user_login] => haidilaosandiego
                    [user_pass] => $wp$2y$10$pbKHi3Lf2ovCQhsszoIsMe3NjffamN9b7xlBKDCayn7k8gWXKdYN2
                    [user_nicename] => haidilaosandiego
                    [user_email] => mengx2@haidilao.com
                    [user_url] => 
                    [user_registered] => 2024-12-14 06:29:12
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Xiao Meng
                )

            [ID] => 29973
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [10] => WP_User Object
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                    [user_login] => rumorosa
                    [user_pass] => $wp$2y$10$4ymoklUBlezFQfS9VRYn4uuAyRWqnGIQe.OSWvktd5I8UZa4w5fku
                    [user_nicename] => rumorosa
                    [user_email] => lorraine.moralessoto@sheratonsandiegohotel.com
                    [user_url] => 
                    [user_registered] => 2024-09-02 22:33:07
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Lorraine Morales Soto
                )

            [ID] => 29903
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [11] => WP_User Object
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            [data] => stdClass Object
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                    [ID] => 23041
                    [user_login] => solare-ristorante
                    [user_pass] => $wp$2y$10$PVlpBebFO6I294QVKMAp.ONbzu65nbrG0xCOY/JhdQUHS6Fof2bCe
                    [user_nicename] => solare-ristorante
                    [user_email] => randy@solarelounge.com
                    [user_url] => 
                    [user_registered] => 2020-04-01 17:04:38
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => solare-ristorante
                )

            [ID] => 23041
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [12] => WP_User Object
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                    [user_login] => casaguadalajara1
                    [user_pass] => $wp$2y$10$IU22M9.eT9nZ8tutYF.o/.YvUgqcmiM/eA52N5BK0UJUZAlLHr7kW
                    [user_nicename] => casaguadalajara1
                    [user_email] => fknight@casaguadalajara.com
                    [user_url] => 
                    [user_registered] => 2024-08-15 19:52:20
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Fred Knight
                )

            [ID] => 29889
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
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                )

            [allcaps] => Array
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                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
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    [13] => WP_User Object
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                    [user_nicename] => sea-sky-la-jolla
                    [user_email] => joshua.liberman@seaandskylajolla.com
                    [user_url] => 
                    [user_registered] => 2024-08-23 20:17:25
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Joshua Liberman
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            [ID] => 29897
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [14] => WP_User Object
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            [data] => stdClass Object
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                    [ID] => 22357
                    [user_login] => Rockin Baja Lobster
                    [user_pass] => $P$BuHkktl6oFIm6jGR1WljoJkKBdiFnv/
                    [user_nicename] => rockin-baja-lobster
                    [user_email] => adrian@rockinbaja.com
                    [user_url] => http://rockinbaja.com
                    [user_registered] => 2020-03-21 23:14:39
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Rockin Baja Lobster
                )

            [ID] => 22357
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [15] => WP_User Object
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                    [user_login] => red-o-restaurant
                    [user_pass] => $wp$2y$10$jDmHkE5G4suYtSqq7U/8yO5r01XHckuxmMcLy7Nr.Ecr2.nETkEYG
                    [user_nicename] => red-o-restaurant
                    [user_email] => AshleighW@redorestaurant.com
                    [user_url] => 
                    [user_registered] => 2023-03-13 20:36:46
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Ashleigh Wiehl
                )

            [ID] => 29617
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [16] => WP_User Object
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                    [user_login] => dukes-la-jolla
                    [user_pass] => $wp$2y$10$NANU0Un9lEEMmB069FBa9uYEyD0ME4Z5Aitb5lhOsC5NcjproDxwe
                    [user_nicename] => dukes-la-jolla
                    [user_email] => katie@dukeslajolla.com
                    [user_url] => 
                    [user_registered] => 2020-09-14 06:38:22
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Mary Watson
                )

            [ID] => 24882
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [17] => WP_User Object
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            [data] => stdClass Object
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                    [ID] => 24706
                    [user_login] => peohes coronado
                    [user_pass] => $wp$2y$10$TyvDMgadIx6UX8LuaNJaierNXemtIlShlBqhIrULLQxK.XP/b7vCK
                    [user_nicename] => peohes-coronado
                    [user_email] => AAtkins@ldry.com
                    [user_url] => 
                    [user_registered] => 2020-08-19 22:07:43
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => peohes coronado
                )

            [ID] => 24706
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [18] => WP_User Object
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                    [user_login] => city-cruises
                    [user_pass] => $P$Baq/SgWHIvVrvFSrHpvNEDV23j3pWu1
                    [user_nicename] => city-cruises
                    [user_email] => christopher.durrant@cityexperiences.com
                    [user_url] => 
                    [user_registered] => 2023-12-28 19:11:54
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Chris Durrant
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            [ID] => 29661
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
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                )

            [allcaps] => Array
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                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [19] => WP_User Object
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                    [user_login] => galpaogaucho
                    [user_pass] => $wp$2y$10$fp6FaFjlgWEqgzG.9x3TwuU2oF7IuAvUjLgh4LQFnFDYTPAY65fIu
                    [user_nicename] => galpaogaucho
                    [user_email] => sandiego@galpaogauchousa.com
                    [user_url] => 
                    [user_registered] => 2024-01-30 17:18:20
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Edson Ludwig
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            [ID] => 29690
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
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                )

            [allcaps] => Array
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                    [edit_users] => 1
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [20] => WP_User Object
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                    [user_login] => craft-house-sky-deck
                    [user_pass] => $wp$2y$10$9jXMJ88bmiC5RiYU2NShD.h5ijWNJ3Ac83UUCN.ON7XGL2/UBO9Qe
                    [user_nicename] => craft-house-sky-deck
                    [user_email] => info@crafthouseskydeck.com
                    [user_url] => 
                    [user_registered] => 2025-01-22 00:56:02
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Chef Caesar Huerta
                )

            [ID] => 30019
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
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    [21] => WP_User Object
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Greystone Steakhouse

Downtown , Gaslamp Quarter

Cuisine: American, Steaks
Dining Options: Dinner,
Dinner Price: 55

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A major upgrade from the average steakhouse, Greystone Prime Steakhouse & Seafood embraces an elegant and lavish Vegas flare on San Diego’s Gaslamp landmark. While being Voted Best Steakhouse in California by Best Things California and San Diego by Money Inc, our incredible menu offers USDA Prime Steaks, Angus Steaks, and an international selection of hand-cut Wagyu that has a unique degree of marbling. This Wagyu has a matchless depth of flavor, making the Beef so tender it actually melts in your mouth. This incomparable beef will be the best-tasting Wagyu you’ll ever find.

In addition to that, we have an eclectic variety of dishes including elk, wild boar, bison, locally caught Ahi, Chilean Sea Bass, live Maine Lobsters, Alaskan King Crab, and more. Our executive Chef Mr. Loverso offers a wide variety of hand-crafted pasta, poultry, gluten-free, vegetarian, and vegan options for everybody. Greystone is the perfect restaurant for a date, an anniversary, or any get together that requires the right ambiance for an unforgettable and special night.

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• SDRW Dinner
• Reservations
• Website

Giaolas Italian Kitchen

Carlsbad

Cuisine: Italian
Dining Options: Dinner, Lunch,
Dinner Price: 40

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Experience the best Italian restaurant in Carlsbad at Giaola Italian Kitchen. Located in the heart of North County San Diego, Giaola is your local destination for authentic Italian cuisine, handcrafted pastas, Roman-style pizzas, and fresh coastal dishes made with love.

Whether you’re looking for a family-friendly restaurant in Carlsbad, planning a romantic date night, or gathering with friends for happy hour or weekend brunch, Giaola offers a warm and lively atmosphere that feels like home.

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• SDRW Dinner
• Reservations
• Website

C Level Lounge

Harbor Island

Cuisine: Seafood
Dining Options: Dinner,
Dinner Price: 50

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Located on Harbor Island, C Level Lounge offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge. The expansive patio showcases canopy shades, overhead heaters and fire features including an outdoor fireplace on the charming Lanai.

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• SDRW Dinner
• Reservations
• Website

Farmer's Bottega

Hillcrest, Mission Hills

Cuisine: American
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Dinner Price: 50

array(41) { ["open_table_id"]=> string(6) "159538" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(23800) } [1]=> array(1) { ["gallery_image"]=> int(23801) } [2]=> array(1) { ["gallery_image"]=> int(23802) } [3]=> array(1) { ["gallery_image"]=> int(23803) } [4]=> array(1) { ["gallery_image"]=> int(23804) } [5]=> array(1) { ["gallery_image"]=> int(23805) } } ["restaurant_name"]=> string(16) "Farmer's Bottega" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "6195598458" ["restaurant_phone_number"]=> string(10) "6194589929" ["restaurant_website"]=> string(37) "https://www.farmersbottega.com/menus/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "860 W Washington St, San Diego, CA 92103, USA" ["lat"]=> float(32.7500769) ["lng"]=> float(-117.1708714) ["place_id"]=> string(27) "ChIJp0fCi9RU2YARisi5-xCQOUc" ["name"]=> string(19) "860 W Washington St" ["street_number"]=> string(3) "860" ["street_name"]=> string(22) "West Washington Street" ["street_name_short"]=> string(15) "W Washington St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(1257) "

Welcome to the Farmers Bottega. Embracing the beauty of simplicity, Farmer’s Bottega is taking the “farm-to-fork” culinary trend and transforming it into a necessity that’s here to stay. Located in Mission Hills, guests relish in carefully crafted fare where the food is as organic as the vintage, reclaimed décor.

Upon entering the intimate eatery, the vintage décor creates a rustic ambiance like that of a real farmhouse. From a treadle sewing machine to a 40-year-old table-top recovered from the ocean, these warm details of Farmer’s Bottega radiate authenticity. The Edison bulbs dimly glowing from iron chandeliers, and the greenery patio, produce a warm and welcoming atmosphere.

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• SDRW Dinner
• Reservations
• Website

Balsamico Italian Kitchen

Coronado, South Bay

Cuisine: Italian, Vegetarian
Dining Options: Dinner,
Dinner Price: 45

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Meet Elisa and Michele! We grew up in Italy and stayed there into our adulthood. However, a few years ago, we decided to join the rest of our family here in San Diego. Our strong passion for food and our Italian roots, led us to the opportunity of opening Balsamico.

We’ve made sure to incorporate our native country into our menu developing and crafting authentic recipes that are true to our homeland. The region of Italy we are from, Emilia Romagna, is known for Balsamic Vinegar, Parmesan Cheese, prosciutto and other cold cuts, so we try to celebrate these regional delicacies in each dish we serve. We are a family owned restaurant through and through and we are very proud of that. We’re big on authenticity, but we’re also big on using fresh ingredients and making everything we can from scratch (the things we don’t, we import from Italy). At Balsamico we really truly believe that happiness is homemade, so join us for an unforgettable experience.

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• SDRW Dinner
• Reservations
• Website

Witherby

Downtown , Gaslamp Quarter

Cuisine: American, Contemporary
Dining Options: Dinner,
Dinner Price: 65

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Nestled within the historic Beau Hotel (est. 1886) in San Diego’s Gaslamp Quarter, Witherby is where timeless charm meets modern hospitality. Velvet-lined elegance blends with a welcoming, lively spirit, making it a refuge for the thirsty and a haven for the hungry for both locals and travelers alike.

We specialize in craft cocktails, curated wines, and elevated cuisine, each crafted to highlight seasonality and creativity. Our daily Happy Hour invites guests to enjoy specially priced bites and pours before the night unfolds.

What sets us apart is the harmony of historic storytelling and contemporary flair, serving food that’s truly a bite worth remembering. With speakeasy-inspired cocktails, shareable plates, and a vibe that shifts seamlessly from daytime refuge to late-night hideaway, Witherby offers an experience rooted in both place and purpose.

" ["restaurant_logo"]=> int(27167) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "65" ["sdrw_dinner_menu"]=> string(97) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/Restaurant-Week-2025-Menu-2.pdf" ["will_feature"]=> string(806) "Pork Shank Slow-braised in a local red ale until fall-off-the-bone tender, served with buttermilk polenta, crispy mushrooms, and sherry jus. It’s a comforting and flavorful dish that brings together rich, rustic heartiness with refined balance. Duck Pot Pie A playful classic and house favorite, featuring succulent duck with a hearty filling of vegetables and country gravy, all topped with a golden, flaky puff pastry crust. It’s comfort food with a Witherby signature touch, indulgent, elegant, and memorable. Lasagna Our chef’s take on the beloved Italian staple, layered with Coutolenc Sausage (a family recipe passed down from the chef’s great-grandfather, seasoned with old-world spices), tomatoes, béchamel, and ricotta. Familiar yet elevated, it’s crafted to be a true pleaser." ["uploadshare_menu_feature"]=> string(97) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/Restaurant-Week-2025-Menu-3.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dietary_accommodations"]=> array(0) { } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(37) "https://www.instagram.com/witherbysd/" ["restaurant_yelp_link"]=> string(45) "https://www.yelp.com/biz/witherby-san-diego-2" ["open_table_id"]=> string(7) "1428445" ["reservations_link"]=> string(148) "https://www.opentable.com/r/witherby-reservations-san-diego?restref=1428445&lang=en-US&ot_source=Restaurant%20website&ot_campaign=SDRW%20Fall%202025" ["opentable_link"]=> string(148) "https://www.opentable.com/r/witherby-reservations-san-diego?restref=1428445&lang=en-US&ot_source=Restaurant%20website&ot_campaign=SDRW%20Fall%202025" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" }

• SDRW Dinner
• Reservations
• Website

Limoncello La Mesa

La Mesa

Cuisine: Italian
Dining Options: Dinner, Lunch,
Dinner Price: 49

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Welcome to Limoncello, your go-to destination for authentic Italian cuisine in the heart of La Mesa. At Limoncello, we pride ourselves on delivering a true taste of Italy with our carefully curated menu inspired by traditional family recipes passed down through generations. Our dishes showcase the rich flavors of Italy, crafted using only the finest and freshest ingredients sourced locally and from Italy. From classic pasta dishes to mouthwatering desserts, each plate is a celebration of Italian culinary heritage. Come savor the warmth and hospitality of Italy right here in La Mesa at Limoncello, where every meal is a journey to the heart of Italian flavors.

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• SDRW Dinner
• Reservations
• Website

Oceana Coastal Kitchen

Mission Bay, Pacific Beach

Cuisine: California, Seafood
Dining Options: Dinner,
Dinner Price: 50

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Oceana Coastal Kitchen features chef-driven, California cuisine along with modern, ocean-inspired design. The restaurant offers a memorable bayfront dining experience at an iconic Pacific Beach hideaway. The airy waterfront restaurant includes several distinct dining areas such as a quartz-topped cold bar embedded with mother of pearl and sea glass. The focal point in Oceana Coastal Kitchen’s main dining room is an impressive 800-gallon aquarium, while a sliding window fully opens to showcase unobstructed views of Mission Bay. Oceana Coastal Kitchen offers an al fresco experience for guests, complete with sleek booths and tables with sweeping panoramic waterfront views. Led by Executive Chef Paul Arias, favorite menu items include the Oceana House Roll, the Harris Ranch Ribeye, and the Striped Seabass. We are excited to announce that we have been recognized by TripAdvisor as a 2023 Traveler’s Choice Best of the Best award winner, ranking 10th in the country for “Everyday Eats.”

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• SDRW Dinner
• General Menu
• Reservations
• Website

Piedra Santa

Downtown , Little Italy

Cuisine: Argentine, Steaks
Dining Options: Dinner,
Dinner Price: 55

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Piedra Santa is a modern Argentinian-inspired steakhouse located in the heart of Little Italy, San Diego. Merging old-world technique with contemporary elegance, we offer a distinctive dining experience centered around premium steaks dry-aged in-house and cooked over a traditional Argentine-style parrilla grill.

Our menu draws inspiration from Argentina’s rich culinary culture—featuring dishes like empanadas, and house-cut steaks—infused with California ingredients and a touch of innovation. From the moment guests step in, they’re met with a warm, inviting ambiance defined by handcrafted décor, open flames, and a design-forward space that bridges rustic charm and modern sophistication.

From our dry-aging chamber to your table, Piedra Santa invites you to indulge in a bold and memorable culinary experience.

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• SDRW Dinner
• General Menu
• Reservations
• Website

haidilaosandiego

La Jolla, University Heights

Cuisine: Chinese, Fondue
Dining Options: Dinner, Lunch,
Lunch Price: 109
Dinner Price: 109

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Welcome to Haidilao Hotpot San Diego!

Located in Westfield UTC, Haidilao offers a one-of-a-kind dining experience centered around authentic Chinese hot pot. Renowned for our exceptional service and high-quality ingredients, we provide an interactive and customizable meal perfect for sharing with family and friends.

At Haidilao, each table enjoys its own selection of bubbling broths, including our signature spicy Sichuan and savory tomato flavors, paired with premium meats, fresh vegetables, and seafood. Our unique offerings include hand-pulled noodles with live noodle-pulling performances, Sichuan crispy pork, and an assortment of appetizers and sides to enhance your dining experience. Guests can also enjoy the Sichuan Face-Changing Show, a mesmerizing traditional performance that adds a touch of culture and entertainment to your visit.

Whether you’re a hot pot enthusiast or trying it for the first time, Haidilao San Diego is the perfect spot to gather, enjoy great food, and create unforgettable memories. Join us for a culinary journey like no other!

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Rumorosa

Harbor Island

Cuisine: California
Dining Options: Dinner, Lunch, Brunch,
Dinner Price: 50

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 At Rumorosa, immerse yourself in the vibrant flavors of San Diego’s culinary and bar scene. From fresh, local seafood to street tacos served on heirloom corn tortillas, our reimagined classics invite you to savor the unexpected. Enjoy regional wines and cocktails featuring carefully curated agave spirits and toast to unforgettable flavors. 

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• SDRW Dinner
• Reservations
• Website

Solare Ristorante

Point Loma

Cuisine: Gluten Free, Italian
Dining Options: Dinner,
Dinner Price: 54

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Solare Ristorante is in the Michelin Guide, and is also
named Best Service 2025 by San Diego Magazine. Solare just celebrated its 12th
anniversary as an authentic Italian restaurant.  Family-owned and
operated, the Smerik Family and their team are dedicated to providing an
amazing Italian dining experience for you. Our Executive Chef is Denice Grande.
Pasta from scratch made every day.  Solare is open 7 days a week. Solare
has a full bar and a deep wine selection.  Both indoor and heated covered
patio dining.  Dining in the Solare Wine Room or Solare Chef’s Table is
amazing. Private room available – Solare is available for weddings, private,
and corporate events.  Parking is free and easy.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Casa Guadalajara

Old Town

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 35

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From mariachis to margaritas, the
Mexican city of Guadalajara is known as the birthplace of all things “fiesta!”
And in Old Town San Diego, the spirit lives on at Casa Guadalajara.

Casa Guadalajara features a
mouthwatering menu with traditional and contemporary cuisine, reflecting dishes
of the regional villages of Mexico. Watch as the in-house tortilla making
professionals prepare hot-off-the-grill corn and flour tortillas to enjoy with some
signature dishes including the popular Ensenada Fish Tacos, Tequila Lime Shrimp
and Carne Asada Tampiqueña, all served with guacamole fresh to order and salsas
made from scratch daily.

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• SDRW Dinner
• SDRW Lunch
• Website

Sea & Sky La Jolla

La Jolla

Cuisine: American, Seafood
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Lunch Price: 35
Dinner Price: 55

array(53) { ["restaurant_name"]=> string(18) "Sea & Sky La Jolla" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "9163371611" ["contact_cellphone"]=> string(10) "9163371611" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(1) { [0]=> string(4) "yes3" } ["cra_id"]=> string(6) "354553" ["gallery_images"]=> array(2) { [0]=> array(1) { ["gallery_image"]=> int(25364) } [1]=> array(1) { ["gallery_image"]=> int(25363) } } ["restaurant_phone_number"]=> string(14) "(858) 551-3600" ["restaurant_website"]=> string(29) "https://seaandskylajolla.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(48) "7955 La Jolla Shores Dr, La Jolla, CA 92037, USA" ["lat"]=> float(32.8512326) ["lng"]=> float(-117.253236) ["place_id"]=> string(27) "ChIJj7CUoU8B3IARgB45R5_ZPFI" ["name"]=> string(23) "7955 La Jolla Shores Dr" ["street_number"]=> string(4) "7955" ["street_name"]=> string(21) "La Jolla Shores Drive" ["street_name_short"]=> string(18) "La Jolla Shores Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92037" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(522) "

Welcome to Sea & Sky, Hotel La Jolla’s new penthouse dining experience with breathtaking ocean views. Indulge in a meticulously crafted menu that highlights the bounty of coastal California. Feast on the freshest seafood and locally sourced ingredients as Sea & Sky takes you on a culinary journey, where the flavors of the ocean meet the infinite horizon. Complimentary self-parking. 

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

Rockin Baja Lobster

Downtown , Old Town

Cuisine: Mexican, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 50

array(53) { ["open_table_id"]=> string(6) "104812" ["restaurant_name"]=> string(19) "Rockin Baja Lobster" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6195871872" ["restaurant_phone_number"]=> string(10) "6192600305" ["restaurant_website"]=> string(23) "https://rockinbaja.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3890 Twiggs St, San Diego, CA 92110, USA" ["lat"]=> float(32.7519039) ["lng"]=> float(-117.1971935) ["place_id"]=> string(27) "ChIJlc4ynuCq3oARyedM8nx2sYs" ["name"]=> string(14) "3890 Twiggs St" ["street_number"]=> string(4) "3890" ["street_name"]=> string(13) "Twiggs Street" ["street_name_short"]=> string(9) "Twiggs St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92110" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92110" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(8) "Old Town" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(24943) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(112) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/01/OT-Restaurant-Week-Lunch-Menu-January-2025.pdf" ["dinner_price"]=> string(2) "50" ["sdrw_dinner_menu"]=> string(113) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/01/OT-Restaurant-Week-Dinner-Menu-January-2025.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "105489" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }

• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Red O Restaurant

La Jolla

Cuisine: Mexican, Seafood
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 65

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RED O sets the standard for Fine-Mexican Dining in Southern California. With our highly-attentive service staff and award-winning menus, you will be guided through an experience that celebrates a Taste of Mexico. 

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• Reservations
• Website

Duke's La Jolla

Del Mar , La Jolla

Cuisine: Hawaiian, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55

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You don’t need to cross the Pacific to get a taste of Hawaii. Duke’s La Jolla is San Diego’s island-inspired home, honoring the Ambassador of Aloha, Duke Kahanamoku, with coastal cuisine of Hawaii, craft cocktails and a genuine spirit of aloha. It’s the same authentic hospitality and panoramic ocean view that you’ll find at all of the California and Hawaii Duke’s restaurants, paying tribute to the Duke and welcoming you to celebrate life like the legend himself.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Peohe's

Coronado

Cuisine: Seafood, Steaks
Dining Options: Dinner,
Dinner Price: 50

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Nestled on the water’s edge in the Coronado Ferry Landing, Peohe’s offers breathtaking views of the downtown skyline and San Diego Bay.

Specializing in fresh tropical seafood dishes influenced by Pacific Rim flavors, Peohe’s also boasts a superb Sushi Bar featuring innovative rolls and new wave sushi creations. In the dining room, elegant tiered seating affords a bit of privacy and allows guests to fully enjoy the view. Al fresco dining is available on the patio or in the charming dockside courtyard.

Peohe’s is easily accessible by land or water — just a five-minute trip from downtown via private yacht or water taxi, and a 10-minute automobile ride over the Coronado Bay Bridge.

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• SDRW Dinner
• General Menu
• Reservations
• Website

City Cruises

Downtown 

Cuisine: American, Seafood
Dining Options: Dinner,
Dinner Price: 60

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Our San Diego Dinner Cruise is an unforgettable experience. Dine and dance on the Bay with views of the city’s magnificent skyline on this casual evening out. Enjoy a delicious, chef-prepared buffet and gorgeous views of San Diego’s spectacular skyline. You’ll marvel at famed city landmarks, such as the Coronado Bay Bridge, the Star of India, and Hotel Del Coronado from our climate-controlled interior and open air-roof decks. We keep the spirits flowing with a fully stocked bar, games, and lively music from our DJ. Join us for a memorable, one-of-a-kind evening.

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• SDRW Dinner
• Reservations
• Website

Galpão Gaucho Brazilian Steakhouse

Downtown 

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 72

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Galpão Gaucho San Diego’s Restaurant Week:

For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $72 per person ($89 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu.
Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot.

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• Reservations
• Website

Craft House Sky Deck

Carmel Valley, Del Mar 

Cuisine: American, California
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 65

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We are a New American restaurant that infuses Mexican flavors to our dishes. Our unique menu offers a array of flavors from our Famous Monster burgers to our exquisite seafood dishes like our Charred Octopus and our Ahi tuna ceviche among other dishes like our braised short-rib with Oaxacan Mole and our variety of steaks grilled to perfection

 

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Chart House Cardiff by the Sea

Carlsbad, Solana Beach

Cuisine: Seafood, Steaks
Dining Options: Dinner, Lunch,
Dinner Price: 50

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SOUTHERN CALIFORNIA’S BEST SEAFOOD

Southern California skies greet guests at their tables at Chart House, one of the best seafood restaurants in Cardiff. With the new modern décor and floor to ceiling windows, the entire dining room is open to the natural environment, giving every table a fabulous ocean view. Guests enjoy the ambiance with delectable meals from our chef, or happy hour specials in our lounge.

When it comes to the cuisine, Chart House serves the best steak and seafood Cardiff has to offer, with dishes just as jaw-dropping as the view. Taste famous Chart House specialties like Mac Nut Mahi, Savory Shrimp Scampi, or the best Prime Rib Cardiff diners have experienced. No matter what you’re looking for, Chart House has a new waterfront view of fine dining.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Tom Ham's Lighthouse

Downtown , Harbor Island

Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 55

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Celebrating over 50 years serving our community, Tom Ham’s Lighthouse specializes in daily delivered fresh seafood, bayside dining with the best view of the downtown skyline and exceptional service! 

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Cafe Coyote

Old Town

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 35

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• Reservations
• Website

Antica Trattoria

La Mesa, Mission Valley

Cuisine: Italian
Dining Options: Dinner, Drink as a Course,
Dinner Price: 50

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Since 2001, Antica Trattoria has reigned as La Mesa’s authentic Italian restaurant and wine bar. Our food is prepared with honest flavors, fresh ingredients, and simplicity. One taste and you will be transported to a place where the old-world style of cooking is a way of life. We welcome you to savor our specialties.

Our dinner menu is brimming with a selection of richly flavored appetizers, salads, and main courses such as our hand-cut Pappardelle with roasted garlic, oven roasted tomato, sausage, crispy brussels sprouts and toasted breadcrumbs, Calamari E Gamberi; a tender calamari steak with shrimp, garlic and capers in a lemon-butter sauce, and pasta dishes including Eggplant Parmigiana and Fettuccini with smoked salmon and shrimp. Pair any one of our dishes with your favorite wine from our extensive selection.

Sicilian-born owner Francesco along with Chef Ruiz welcome the changing seasons to showcase dishes such as Lobster with roasted fennel in spring, Caponata bursting with the flavor of tomato in summer, and autumn’s creation, Pumpkin Ravioli with chestnut cream.

The team at Antica Trattoria, offers old-fashioned hospitality and a warm welcome to every one of our guests. We enjoy serving as your gathering place, whether you’re enjoying a family dinner, a night out with friends, a romantic evening of “amore,” or a private party or event. We are pleased to offer off-site catering for corporate events and family parties.

Come experience the Italian cuisine and old-world flavor of Antica Trattoria!

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• SDRW Dinner
• General Menu
• Reservations
• Website

The Butchers Cut Steakhouse

Downtown , Gaslamp Quarter

Cuisine: American, Steaks
Dining Options: Dinner,
Dinner Price: 55

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Butcherscut has the largest meat cellar in San Diego on display with a laid-back coastal Steakhouse, bar, and grill on Fifth Avenue. Butcher’s Cut, renowned for its focus on seasonal and locally sourced ingredients, is a natural match for the vibrant West Coast culinary scene. Inspired by the breathtaking California coastline and adorned with rustic yet elegant touches, this extraordinary restaurant sets itself apart as a true gem in the heart of San Diego.

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• SDRW Dinner
• Reservations
• Website

North Italia | Del Mar

Del Mar , Solana Beach

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 55

array(53) { ["restaurant_name"]=> string(22) "North Italia | Del Mar" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6239109341" ["contact_cellphone"]=> string(10) "7608286126" ["director_firstname"]=> string(5) "Isaac" ["director_lastname"]=> string(5) "Prado" ["director_cellphone"]=> string(10) "7608286126" ["director_email"]=> string(22) "iprado@northitalia.com" ["primary_preferred_contact"]=> string(13) "director_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407543" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(25073) } [1]=> array(1) { ["gallery_image"]=> int(25074) } [2]=> array(1) { ["gallery_image"]=> int(25075) } } ["restaurant_phone_number"]=> string(14) "(858) 252 7720" ["restaurant_website"]=> string(61) "https://www.northitalia.com/locations/san-diego-ca-one-paseo/" ["restaurant_address"]=> array(14) { ["address"]=> string(52) "3715 Caminito Ct suite 680, San Diego, CA 92130, USA" ["lat"]=> float(32.9520135) ["lng"]=> float(-117.2345596) ["place_id"]=> string(124) "EjQzNzE1IENhbWluaXRvIEN0IHN1aXRlIDY4MCwgU2FuIERpZWdvLCBDQSA5MjEzMCwgVVNBIiUaIwoWChQKEglFlRGLnAjcgBFgYevatW8ydBIJc3VpdGUgNjgw" ["name"]=> string(26) "3715 Caminito Ct suite 680" ["street_number"]=> string(4) "3715" ["street_name"]=> string(14) "Caminito Court" ["street_name_short"]=> string(11) "Caminito Ct" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(12) "Solana Beach" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(685) "

At every one of our North Italia locations, our team is full of passionate and dedicated people who work hard every day to deliver the perfect handcrafted experience. We use only the best ingredients to create and serve consistently crave-worthy food, like our chef’s choice daily pizza and fresh pasta made from scratch daily. To us, nothing is quite as satisfying as sharing a dish of handmade pasta and savoring every bite, sip, and moment with the people who matter most. From the warmth that draws you in, to the vibrant energy letting you know you’re in for something special, the North experience invites you to indulge in not just what you taste, but what you feel.

" ["restaurant_logo"]=> int(25069) ["restuarant_profile_image"]=> int(25070) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(80) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/SDRW_Lunch.pdf" ["dinner_price"]=> string(2) "55" ["sdrw_dinner_menu"]=> bool(false) ["dining_options"]=> array(3) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" } ["dietary_accommodations"]=> array(4) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" [2]=> string(10) "Dairy Free" [3]=> string(8) "Nut Free" } ["dining_area_photo"]=> int(25072) ["restaurant_facebook_link"]=> string(37) "https://www.facebook.com/NorthItalia/" ["restaurant_twitter_link"]=> string(46) "https://www.tiktok.com/@eatnorthitalia?lang=en" ["restaurant_instagram_link"]=> string(47) "https://www.instagram.com/eatnorthitalia/?hl=en" ["restaurant_yelp_link"]=> string(50) "https://www.yelp.com/biz/north-italia-san-diego-12" ["open_table_id"]=> string(7) "1020985" ["reservations_link"]=> string(61) "https://www.northitalia.com/locations/san-diego-ca-one-paseo/" ["opentable_link"]=> string(61) "https://www.northitalia.com/locations/san-diego-ca-one-paseo/" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["brunch_menu_upload"]=> string(81) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/SDRW_Brunch.pdf" ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }

• SDRW Lunch
• Reservations
• Website

The Smoking Goat

Balboa Park, North Park

Cuisine: California, French
Dining Options: Dinner,
Dinner Price: 60

array(53) { ["open_table_id"]=> string(6) "101254" ["restaurant_name"]=> string(16) "The Smoking Goat" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "858-232-1163" ["restaurant_phone_number"]=> string(12) "619-955-5295" ["restaurant_website"]=> string(40) "https://www.thesmokinggoatrestaurant.com" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "3408 30th St, San Diego, CA 92104, USA" ["lat"]=> float(32.7413609) ["lng"]=> float(-117.1302615) ["place_id"]=> string(27) "ChIJK0VzF4tU2YARqJAVlw-fI3g" ["name"]=> string(12) "3408 30th St" ["street_number"]=> string(4) "3408" ["street_name"]=> string(11) "30th Street" ["street_name_short"]=> string(7) "30th St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92104" ["restaurant_neighborhood"]=> array(2) { [0]=> string(11) "Balboa Park" [1]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(858) "

The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.

" ["restaurant_logo"]=> int(24281) ["restuarant_profile_image"]=> int(24282) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "60" ["sdrw_dinner_menu"]=> string(90) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/SDRW-TSG-Sept-2025-1.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(24283) ["restaurant_facebook_link"]=> string(39) "https://www.facebook.com/TheSmokingGoat" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(50) "https://www.instagram.com/thesmokinggoatrestaurant" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(67) "https://www.opentable.com/restaurant/profile/101254/reserve?ref=805" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/101254/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "363505" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(5) { [0]=> array(1) { ["gallery_image"]=> int(24677) } [1]=> array(1) { ["gallery_image"]=> int(24678) } [2]=> array(1) { ["gallery_image"]=> int(24679) } [3]=> array(1) { ["gallery_image"]=> int(24680) } [4]=> array(1) { ["gallery_image"]=> int(24681) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(3) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" [2]=> string(8) "Nut Free" } ["will_feature"]=> string(146) "We will be offering all SDRW diners a 10% discount card to be used from Sept 22nd to Oct 22nd so they can return and experience our new fall menu." ["uploadshare_menu_feature"]=> bool(false) }

• SDRW Dinner
• Reservations
• Website

The Prado

Balboa Park

Cuisine: Spanish
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55

array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(9) "The Prado" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "6195579441" ["restaurant_website"]=> string(28) "https://www.pradobalboa.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(39) "1549 El Prado, San Diego, CA 92101, USA" ["lat"]=> float(32.7311055) ["lng"]=> float(-117.1495474) ["place_id"]=> string(27) "ChIJ6bXoiL1U2YARZpu2nmc4sow" ["name"]=> string(13) "1549 El Prado" ["street_number"]=> string(4) "1549" ["street_name"]=> string(8) "El Prado" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Spanish" ["label"]=> string(7) "Spanish" } } ["about_restaurant"]=> string(1053) "

The Prado at Balboa Park is a National Landmark. Originally built in 1915, the House of Hospitality Building was part of the Panama-California Exposition, a 2-year exhibition in Balboa Park celebrating the opening of the Panama Canal. The building’s architecture, artwork and fountains showcase Spanish, Moorish and Mexican design elements, including hand-painted, wooden stencil designs on doors, ceilings and beams.

The award-winning menu features diverse and innovative cuisine with Spanish influences.  Showcasing the best of both land and sea, favorites include the Spicy Calamari Fries, Red Wine Braised Beef Short Ribs and the famous Prado Paella. Be sure to enjoy a glass of our signature Sangria out on our terrace overlooking the beautiful Casa del Rey Moro Garden.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Il Posto

South Park

Cuisine: Italian
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 35

array(47) { ["restaurant_name"]=> string(8) "Il Posto" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(12) "619 508 7637" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(5) "Vince" ["director_lastname"]=> string(8) "DiNatale" ["director_cellphone"]=> string(10) "7602140984" ["director_email"]=> string(29) "vince@solidstatemarketing.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "414944" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27133) } [1]=> array(1) { ["gallery_image"]=> int(27132) } [2]=> array(1) { ["gallery_image"]=> int(27135) } } ["restaurant_phone_number"]=> string(16) "(619) 915 - 5301" ["restaurant_website"]=> string(26) "https://www.ilpostosd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "2145 Fern St, San Diego, CA 92104, USA" ["lat"]=> float(32.7283094) ["lng"]=> float(-117.1293707) ["place_id"]=> string(27) "ChIJtQzbSrpV2YARxhbmFwmlz38" ["name"]=> string(8) "Il Posto" ["street_number"]=> string(4) "2145" ["street_name"]=> string(11) "Fern Street" ["street_name_short"]=> string(7) "Fern St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92104" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "South Park" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(786) "

Nestled in the heart of South Park, Il Posto offers a stylish and welcoming escape where the vibrant spirit of Italy meets Southern California warmth and flair. Founded by three Italian natives: Fabio Montagna, Maurizio Carbone, and Chef Antonio Pappagallo. The restaurant delivers authentic homemade pastas, artisanal wood-fired pizzas, and inventive Italian dishes served within a modern, fun atmosphere

This San Diego Restaurant Week is your chance to indulge in the best of Il Posto: handmade Italian classics with a creative twist, fresh neighborhood flair, and flavors full of heart. Whether it’s a fun family outing, a date night, or a feast with friends, Il Posto promises a heartfelt meal in a cozy, lively setting.

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

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