array(59) { ["restaurant_name"]=> string(13) "AKA San Diego" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "7602140984" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407893" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(28843) } [1]=> array(1) { ["gallery_image"]=> int(28844) } [2]=> array(1) { ["gallery_image"]=> int(28845) } } ["restaurant_phone_number"]=> string(14) "(619) 780-0430" ["restaurant_website"]=> string(27) "https://www.akagaslamp.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "611 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7117232) ["lng"]=> float(-117.1598845) ["place_id"]=> string(27) "ChIJ679bFodT2YARfiTiId-PXbA" ["name"]=> string(13) "AKA San Diego" ["street_number"]=> string(3) "611" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(5) "Asian" ["label"]=> string(5) "Asian" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(338) "

San Diego’s premier destination for exceptional Asian cuisine and lounge dining. Nestled in the heart of the vibrant Gaslamp Quarter, AKA blends tradition with innovation, bringing together flavors from Japan, China, Korea, and Thailand in an unparalleled culinary experience.

" ["restaurant_logo"]=> int(28842) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "59" ["sdrw_dinner_menu"]=> string(125) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/AKA-Restaurant-Week-Fall-2026_compressed.pdf?ver=1792447511" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dietary_accommodations"]=> array(0) { } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(31) "http://instagram.com/akagaslamp" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(7) "1395802" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(43) "https://www.opentable.com/r/aka-san-diego-2" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["general_brunch_menu"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["brunch_price"]=> string(0) "" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } ["users_to_manage_999"]=> array(6) { [0]=> int(28437) [1]=> int(30008) [2]=> int(31774) [3]=> int(33680) [4]=> int(29596) [5]=> int(30027) } ["restaurant_cuisine_other"]=> string(0) "" }

array(58) { ["restaurant_name"]=> string(16) "Prince St. Pizza" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(12) "209-487-3771" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "419991" ["restaurant_phone_number"]=> string(12) "619-501-4261" ["restaurant_website"]=> string(30) "https://princestreetpizza.com/" ["contact_title"]=> string(0) "" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "415 Market St, San Diego, CA 92101, USA" ["lat"]=> float(32.711296) ["lng"]=> float(-117.1607364) ["place_id"]=> string(27) "ChIJo-YTxFlT2YARHQso83Wb4G4" ["name"]=> string(13) "415 Market St" ["street_number"]=> string(3) "415" ["street_name"]=> string(13) "Market Street" ["street_name_short"]=> string(9) "Market St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(1151) "

Prince St. Pizza opened its doors in 2012 in New York City.  Our recipes have been in the Morano Family for generations and stem from a simple idea “if you can put it on pasta you can put it on pizza.”  Since then, Prince St. Pizza has made a name for itself as a premium pizzeria across New York, Miami, California and Toronto, Canada, serving legendary Sicilian “SoHo” Squares and original Neapolitan pizzas with a New York City slice shop experience.

Our pizzas are available by the slice and as whole pies and are prepared using the freshest ingredients and handcrafted sauces made daily from scratch. To get the same dough texture in markets outside of New York, we even use a water filtration process that replicates the water used in New York.

Our mission is to deliver happiness with every slice of pizza served and every interaction had. We are committed to consistency and the perfect bite in every pie. Respect and dignity are at the core of our team, and we bring those values each and every day.

" ["promotions_specials"]=> string(0) "" ["restaurant_logo"]=> int(29117) ["restuarant_profile_image"]=> int(29119) ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["dining_area_photo"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["brunch_price"]=> string(2) "30" ["brunch_menu_upload"]=> string(120) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Screenshot-2026-09-11-at-4.58.29-PM.pdf?ver=1792447511" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(122) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Screenshot-2026-09-11-at-4.58.29-PM-1.pdf?ver=1792447511" ["dinner_price"]=> string(2) "30" ["sdrw_dinner_menu"]=> string(122) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Screenshot-2026-09-11-at-4.58.29-PM-2.pdf?ver=1792447511" ["general_brunch_menu"]=> string(97) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Gaslamp-Menu.pdf?ver=1792447511" ["general_lunch_menu"]=> string(99) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Gaslamp-Menu-1.pdf?ver=1792447511" ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(3) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" } ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["restaurant_facebook_link"]=> string(51) "https://www.facebook.com/princestreetpizzasandiego/" ["restaurant_instagram_link"]=> string(50) "https://www.instagram.com/princestreetpizza/?hl=en" ["restaurant_twitter_link"]=> string(41) "https://www.tiktok.com/@princestreetpizza" ["restaurant_yelp_link"]=> string(78) "https://www.yelp.com/biz/prince-street-pizza-san-diego?osq=Prince+Street+Pizza" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["offers"]=> array(0) { } ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(112) "We will be offering any 4 slices + a drink for $30! Our most popular slices are the Spicy Spring and Naughty Pie" ["uploadshare_menu_feature"]=> string(122) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Screenshot-2026-09-11-at-4.58.29-PM-3.pdf?ver=1792447511" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(0) { } ["gift_cards_received"]=> array(0) { } ["restaurant_cuisine_other"]=> string(5) "Pizza" }

array(58) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(11) "Rusticucina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6197928629" ["restaurant_phone_number"]=> string(10) "6197928629" ["restaurant_website"]=> string(28) "https://www.rusticucina.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3797 Park Blvd, San Diego, CA 92103, USA" ["lat"]=> float(32.7474684) ["lng"]=> float(-117.1460298) ["place_id"]=> string(27) "ChIJCzdJ5OhU2YARhe_byfua7Ig" ["name"]=> string(14) "3797 Park Blvd" ["street_number"]=> string(4) "3797" ["street_name"]=> string(14) "Park Boulevard" ["street_name_short"]=> string(9) "Park Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Hillcrest" [1]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(568) "

Named to reflect the merging of two cultures; American and Sicilian. The three partners, Nino Cusimano, Marco Provino and Mario Liga, all grew up in a small town in Sicily before moving to San Diego where they all started working with Vincenzo Lo Verso who inspired them to come up with their own concept and open a restaurant as a team. Rusticucina invites neighborhood dwellers and visitors to experience a farm-to-neighborhood restaurant unlike any other.

" ["restaurant_logo"]=> int(24284) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "40" ["sdrw_dinner_menu"]=> string(108) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/RESTAURANT-WEEK-8.24.26.pdf?ver=1792447511" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(49) "https://www.opentable.com/r/rusticucina-san-diego" ["opentable_link"]=> string(49) "https://www.opentable.com/r/rusticucina-san-diego" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "393022" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["dietary_accommodations"]=> array(1) { [0]=> string(8) "Nut Free" } ["brunch_menu_upload"]=> bool(false) ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["general_brunch_menu"]=> bool(false) ["restaurant_cuisine_other"]=> string(0) "" ["brunch_price"]=> string(0) "" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } }

array(58) { ["restaurant_name"]=> string(18) "Haidilao San Diego" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "8588664367" ["contact_cellphone"]=> string(10) "4085906868" ["director_firstname"]=> string(6) "Cassie" ["director_lastname"]=> string(4) "Wang" ["director_cellphone"]=> string(10) "9059660688" ["director_email"]=> string(30) "ushaidilao.marketing@gmail.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "408312" ["restaurant_phone_number"]=> string(12) "858-352-6066" ["restaurant_website"]=> string(149) "https://www.superhiinternational.com/?fbclid=PAZXh0bgNhZW0CMTEAAaakDgvcaeZwGUhBqXu3677KUb75oxSP7BBLSgW_zgQbc7IO0lwJkVKQbwo_aem_pJm0OyoFpwLLvYWsvh35SQ" ["restaurant_address"]=> array(14) { ["address"]=> string(54) "4545 La Jolla Village Dr F9, San Diego, CA 92122美国" ["lat"]=> float(32.8703568) ["lng"]=> float(-117.2114522) ["place_id"]=> string(27) "ChIJOTT025QH3IARjMLQjJsWlsg" ["name"]=> string(26) "Haidilao Hot Pot San Diego" ["street_number"]=> string(4) "4545" ["street_name"]=> string(22) "La Jolla Village Drive" ["street_name_short"]=> string(19) "La Jolla Village Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92122" ["country"]=> string(6) "美国" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92122" ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "La Jolla" [1]=> string(18) "University Heights" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Chinese" ["label"]=> string(7) "Chinese" } [1]=> array(2) { ["value"]=> string(6) "Fondue" ["label"]=> string(6) "Fondue" } } ["about_restaurant"]=> string(1328) "

Welcome to Haidilao Hotpot San Diego!

Located in Westfield UTC, Haidilao offers a one-of-a-kind dining experience centered around authentic Chinese hot pot. Renowned for our exceptional service and high-quality ingredients, we provide an interactive and customizable meal perfect for sharing with family and friends.

At Haidilao, each table enjoys its own selection of bubbling broths, including our signature spicy Sichuan and savory tomato flavors, paired with premium meats, fresh vegetables, and seafood. Our unique offerings include hand-pulled noodles with live noodle-pulling performances, Sichuan crispy pork, and an assortment of appetizers and sides to enhance your dining experience. Guests can also enjoy the Sichuan Face-Changing Show, a mesmerizing traditional performance that adds a touch of culture and entertainment to your visit.

Whether you’re a hot pot enthusiast or trying it for the first time, Haidilao San Diego is the perfect spot to gather, enjoy great food, and create unforgettable memories. Join us for a culinary journey like no other!

" ["restaurant_logo"]=> int(25962) ["restuarant_profile_image"]=> int(25967) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(3) "109" ["sdrw_lunch_menu"]=> string(109) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/SDRW-2026-Sep_compressed.pdf?ver=1792447511" ["dinner_price"]=> string(3) "109" ["sdrw_dinner_menu"]=> string(111) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/SDRW-2026-Sep_compressed-1.pdf?ver=1792447511" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(0) { } ["dining_area_photo"]=> int(25968) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(43) "https://www.instagram.com/sandiegohaidilao/" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(60) "https://www.yelp.com/biz/haidilao-hotpot-san-diego-san-diego" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["gallery_images"]=> array(5) { [0]=> array(1) { ["gallery_image"]=> int(25964) } [1]=> array(1) { ["gallery_image"]=> int(25965) } [2]=> array(1) { ["gallery_image"]=> int(25966) } [3]=> array(1) { ["gallery_image"]=> int(25970) } [4]=> array(1) { ["gallery_image"]=> int(25969) } } ["will_feature"]=> string(372) "For the upcoming San Diego Restaurant Week (SDRW), we are offering one specially curated menu options: The Menu offers a Set Meal for Two, which includes two non-alcholic drinks. Guests may choose two or three dishes from the available combo categories. This menu is an excellent option for guests who are new to hot pot and would like to experience a variety of flavors." ["uploadshare_menu_feature"]=> bool(false) ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["general_brunch_menu"]=> bool(false) ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["restaurant_cuisine_other"]=> string(0) "" ["brunch_price"]=> string(0) "" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } }