Showing 5 Restaurants
Carlsbad, North County Coastal
Cuisine: California, Contemporary
Dining Options: Dinner, Lunch,
Lunch Price: 40
Dinner Price: 60
array(49) { ["restaurant_name"]=> string(13) "20TwentyGrill" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "7143697885" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(5) "Susan" ["director_lastname"]=> string(2) "Le" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "319913" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(24401) } [1]=> array(1) { ["gallery_image"]=> int(24403) } [2]=> array(1) { ["gallery_image"]=> int(24404) } } ["restaurant_phone_number"]=> string(10) "7608272500" ["restaurant_website"]=> string(30) "https://www.20twentygrill.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(46) "5480 Grand Pacific Dr, Carlsbad, CA 92008, USA" ["lat"]=> float(33.1301951) ["lng"]=> float(-117.3090333) ["place_id"]=> string(27) "ChIJ3Y_6YwNz3IAR6osDKFrtO9s" ["name"]=> string(21) "5480 Grand Pacific Dr" ["street_number"]=> string(4) "5480" ["street_name"]=> string(19) "Grand Pacific Drive" ["street_name_short"]=> string(16) "Grand Pacific Dr" ["city"]=> string(8) "Carlsbad" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92008" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92008" ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "Carlsbad" [1]=> string(20) "North County Coastal" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } } ["about_restaurant"]=> string(564) "

20|Twenty’s effortlessly elegant menu brings simple dishes and local ingredients to the forefront. Discover refined southern California classics imbued with a global perspective and modern flair. Plating up exciting flavor combinations curated by the season, our kitchen embraces international influences and the local harvest in every dish. Taste our modern take on Californian cuisine as you observe the landscape that inspires us at 20|Twenty. Our elevated coastal viewpoint provides the perfect backdrop to Carlsbad’s unique fine dining experience.

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South Bay
Cuisine: Contemporary, Italian
Dining Options: Dinner,
Dinner Price: 45
array(49) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(25) "Balsamico Italian Kitchen" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(11) "16192540414" ["restaurant_phone_number"]=> string(14) "16198582943183" ["restaurant_website"]=> string(29) "https://balsamicokitchen.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(53) "791 Palm Ave suite 101, Imperial Beach, CA 91932, USA" ["lat"]=> float(32.5833091) ["lng"]=> float(-117.1162262) ["place_id"]=> string(126) "EjU3OTEgUGFsbSBBdmUgc3VpdGUgMTAxLCBJbXBlcmlhbCBCZWFjaCwgQ0EgOTE5MzIsIFVTQSIlGiMKFgoUChIJu6zvl1xM2YARgo65J9aXfL0SCXN1aXRlIDEwMQ" ["name"]=> string(22) "791 Palm Ave suite 101" ["street_number"]=> string(3) "791" ["street_name"]=> string(11) "Palm Avenue" ["street_name_short"]=> string(8) "Palm Ave" ["city"]=> string(14) "Imperial Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91932" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91932" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(1778) "

Meet Elisa and Michele! We grew up in Italy and stayed there into our adulthood. However, a few years ago, we decided to join the rest of our family here in San Diego. Our strong passion for food and our Italian roots, led us to the opportunity of opening Balsamico.

We’ve made sure to incorporate our native country into our menu developing and crafting authentic recipes that are true to our homeland. The region of Italy we are from, Emilia Romagna, is known for Balsamic Vinegar, Parmesan Cheese, prosciutto and other cold cuts, so we try to celebrate these regional delicacies in each dish we serve. We are a family owned restaurant through and through and we are very proud of that. We’re big on authenticity, but we’re also big on using fresh ingredients and making everything we can from scratch (the things we don’t, we import from Italy). At Balsamico we really truly believe that happiness is homemade, so join us for an unforgettable experience.

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Carlsbad
Cuisine: Contemporary, Seafood
Dining Options: Dinner,
Dinner Price: 60
array(49) { ["open_table_id"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(24268) } [1]=> array(1) { ["gallery_image"]=> int(24269) } [2]=> array(1) { ["gallery_image"]=> int(24270) } } ["restaurant_name"]=> string(10) "Ponto Lago" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(11) "17605334362" ["restaurant_phone_number"]=> string(12) "760-603-6999" ["restaurant_website"]=> string(53) "https://parkhyattaviara.com/resort-dining/ponto-lago/" ["restaurant_address"]=> array(13) { ["address"]=> string(49) "7100 Aviara Resort Drive, Carlsbad, CA 92011, USA" ["lat"]=> float(33.0994811) ["lng"]=> float(-117.2856501) ["place_id"]=> string(27) "ChIJ6Tv7d7QM3IAR9G8pZnckmRk" ["name"]=> string(24) "7100 Aviara Resort Drive" ["street_number"]=> string(4) "7100" ["street_name"]=> string(19) "Aviara Resort Drive" ["city"]=> string(8) "Carlsbad" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92011" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92011" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(265) "

Immerse yourself into a refined modern setting featuring Baja-inspired cuisine and specialty cocktails composed of mezcal and tequila. Enjoy a show kitchen allowing you to get an inside look behind the scenes bringing Chef’s creations to center stage.

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Downtown 
Cuisine: Contemporary, Seafood
Dining Options: Dinner, Drink as a Course,
Dinner Price: 60
array(37) { ["open_table_id"]=> string(0) "" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(24701) } [1]=> array(1) { ["gallery_image"]=> int(24702) } [2]=> array(1) { ["gallery_image"]=> int(24703) } [3]=> array(1) { ["gallery_image"]=> int(24704) } [4]=> array(1) { ["gallery_image"]=> int(24705) } [5]=> array(1) { ["gallery_image"]=> int(24706) } } ["restaurant_name"]=> string(17) "Top of the Market" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(14) "(203) 687-7091" ["restaurant_phone_number"]=> string(14) "(619) 232-4867" ["restaurant_website"]=> string(29) "https://topofthemarketsd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "750 N Harbor Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7127928) ["lng"]=> float(-117.1731339) ["place_id"]=> string(126) "Eik3NTAgTiBIYXJib3IgRHIsIFNhbiBEaWVnbywgQ0EgOTIxMDEsIFVTQSIxEi8KFAoSCTM5rsmqVNmAEaZBRw3-38faEO4FKhQKEgkxhbV4aavegBEwx1xyoREHkw" ["name"]=> string(15) "750 N Harbor Dr" ["street_number"]=> string(3) "750" ["street_name"]=> string(18) "North Harbor Drive" ["street_name_short"]=> string(11) "N Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(506) "

Enjoy San Diego’s waterfront by way of Top of the Market’s panoramic views from the Coronado
Bridge to Point Loma. Perched atop The Fish Market restaurant, you’ll find a truly elevated sea to table experience here. Once arrived, anticipate best in class service and a creative
culinary program that highlights catch from local fisherman and produce from San Diego farms. We truly look forward to
providing a stylish dining experience while showcasing the best of California.

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North County Inland
Cuisine: Contemporary
Dining Options: Dinner,
Dinner Price: 50
array(49) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(7) "Vintana" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "7607457777" ["restaurant_website"]=> string(28) "https://www.dinevintana.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(44) "1205 Auto Park Way, Escondido, CA 92029, USA" ["lat"]=> float(33.1067716) ["lng"]=> float(-117.0967838) ["place_id"]=> string(27) "ChIJeffDi4n024ARHF6a7kjnSxE" ["name"]=> string(18) "1205 Auto Park Way" ["street_number"]=> string(4) "1205" ["street_name"]=> string(13) "Auto Park Way" ["city"]=> string(9) "Escondido" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92029" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92029" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } } ["about_restaurant"]=> string(979) "

Located on the penthouse level of The Centre Escondido, Vintana offers stunning views of Escondido’s rolling hillside. Dine out on the expansive Lanai with fire pits or in the Main Dining room with floor-to-ceiling windows overlooking The Centre’s Fountain of Living Water.

The innovative Modern Cali-Cuisine menu crafted by Chef/Partner Deborah Scott and Executive Chef John Bacolod showcases contemporary flavors and unique presentations. Signature dishes include the Everything Crusted Ahi Tuna, Mary’s Chicken Roulade and Slow Braised Short Rib. Be sure to try one of our signature cocktails in our Vodka Lounge featuring over 125 vodka selections.

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