array(51) { ["restaurant_name"]=> string(5) "Amaya" ["restaurant_license_menu"]=> string(24) "full: Jan. & Sept. 2025." ["restaurant_mobile_number"]=> string(12) "619-384-4003" ["contact_cellphone"]=> string(12) "858-314-2033" ["director_firstname"]=> string(5) "Chris" ["director_lastname"]=> string(6) "Garcia" ["director_cellphone"]=> string(10) "8583532997" ["director_email"]=> string(25) "chris.garcia@fairmont.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(5) "74526" ["restaurant_phone_number"]=> string(14) "(858) 314-2727" ["restaurant_website"]=> string(39) "https://www.granddelmar.com/dine/amaya/" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "5300 Grand Del Mar Ct, San Diego, CA 92130, USA" ["lat"]=> float(32.9381616) ["lng"]=> float(-117.1978827) ["place_id"]=> string(27) "ChIJ-49ZMsAH3IARIau7WYpI3dE" ["name"]=> string(21) "5300 Grand Del Mar Ct" ["street_number"]=> string(4) "5300" ["street_name"]=> string(19) "Grand Del Mar Court" ["street_name_short"]=> string(16) "Grand Del Mar Ct" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(13) "Carmel Valley" [1]=> string(9) "Del Mar " } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(728) "

Amaya at Fairmont Grand Del Mar combines the spirit of a beloved Parisian brasserie with a farm- and sea-to-table philosophy that celebrates the bounty of Southern California. Savor modern renditions of French brasserie classics including a hearty bouillabaisse, escargot, duck cassoulet, fruits de mer tour and tender filet de boeuf prepared with exceptional ingredients from local farms and waters. Enjoy breakfast, lunch or dinner in the shaded terrace surrounded by fragrant blooms, or immerse yourself in the convivial atmosphere of our indoor dining room outfitted in classic brasserie-red. 

" ["restaurant_logo"]=> int(24644) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(92) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/09/Amaya-Dinner-Fall-2024.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "45" ["sdrw_lunch_menu"]=> string(105) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/01/Amaya-SDRW-Lunch-Menu-01.25-2.pdf-2.pdf" ["dinner_price"]=> string(2) "65" ["sdrw_dinner_menu"]=> string(106) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/01/Amaya-SDRW-Dinner-Menu-01.25-1.pdf-1.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(66) "https://www.opentable.com/restaurant/profile/15982/reserve?ref=805" ["opentable_link"]=> string(66) "https://www.opentable.com/restaurant/profile/15982/reserve?ref=805" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["gallery_images"]=> array(8) { [0]=> array(1) { ["gallery_image"]=> int(24672) } [1]=> array(1) { ["gallery_image"]=> int(24673) } [2]=> array(1) { ["gallery_image"]=> int(24674) } [3]=> array(1) { ["gallery_image"]=> int(24675) } [4]=> array(1) { ["gallery_image"]=> int(24720) } [5]=> array(1) { ["gallery_image"]=> int(24721) } [6]=> array(1) { ["gallery_image"]=> int(24722) } [7]=> array(1) { ["gallery_image"]=> int(24724) } } ["dietary_accommodations"]=> array(2) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" }

array(51) { ["open_table_id"]=> string(5) "20497" ["restaurant_name"]=> string(11) "Bleu Boheme" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199940642" ["restaurant_phone_number"]=> string(12) "619-255-4167" ["restaurant_website"]=> string(23) "https://bleuboheme.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "4090 Adams Ave, San Diego, CA 92116, USA" ["lat"]=> float(32.7634518) ["lng"]=> float(-117.1074935) ["place_id"]=> string(27) "ChIJLRjTXUlU2YAR7mC097yeq8M" ["name"]=> string(14) "4090 Adams Ave" ["street_number"]=> string(4) "4090" ["street_name"]=> string(12) "Adams Avenue" ["street_name_short"]=> string(9) "Adams Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92116" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92116" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Kensington" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(877) "

Frequently named one of the best French restaurants and most romantic date spots in the city, Chef/Owner Ken Irvine’s award-winning Bleu Bohème serves traditional French fare lightened by Southern California influences and a warm ambiance.

 

Bleu Bohème is a neighborhood restaurant that serves accessible, affordable and comforting French cuisine. Our food is traditional, incorporating influences from all regions of France. Our menu reflects traditional and seasonal bistro food as well as country classics, prepared and served by a friendly staff. Browse our extensive wine list, with more than 100 wines to choose from, spanning the sparkling and whites to the deeper Bordeauxs, Cabernet Sauvignons, Syrahs and more. Bleu Bohème’s ambiance is warm, with décor inspired by our Bohemian personality.

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array(51) { ["open_table_id"]=> string(5) "15988" ["restaurant_name"]=> string(24) "Dobsons Bar & Restaurant" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6192545430" ["restaurant_phone_number"]=> string(10) "6192316771" ["restaurant_website"]=> string(30) "https://dobsonsrestaurant.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(42) "956 Broadway Cir, San Diego, CA 92101, USA" ["lat"]=> float(32.715218) ["lng"]=> float(-117.1630346) ["place_id"]=> string(27) "ChIJqRSRFqhU2YAR2d_C93J1TSc" ["name"]=> string(16) "956 Broadway Cir" ["street_number"]=> string(3) "956" ["street_name"]=> string(15) "Broadway Circle" ["street_name_short"]=> string(12) "Broadway Cir" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(1031) "

Dobson’s Bar and Restaurant is a hidden treasure in the heart of Downtown San Diego/Gaslamp Quarter. For the last 40 years, this has been the hot spot for business lunches and dinners frequented by many local and nationwide celebrities. Paul Dobson, the namesake for Dobson’s bar and restaurant, is one of America’s few professional Bullfighters. The food is California cuisine with a touch of Italian, French, Spanish and Asian cuisine. One thing that both local San Diegans and Zagat can agree on is that this is one of the top restaurants in San Diego. Due to the limited seating and popularity, reservations are highly recommended. Owner Paul Dobson “works a room better than Sinatra”, which explains why this “local tradition” downtown remains, “after all these years”, a “high-powered, hobnob spot”; the Cal kitchen “serves up delicious, innovative food, along with old standbys” (“have the mussel bisque and think of heaven”).

" ["restaurant_logo"]=> int(24651) ["restuarant_profile_image"]=> int(24752) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(104) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/01/Restaurant-Week-January-2025-Lunch.pdf" ["dinner_price"]=> string(2) "60" ["sdrw_dinner_menu"]=> string(105) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/01/Restaurant-Week-January-dinner-2025.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(25672) ["restaurant_facebook_link"]=> string(40) "https://www.facebook.com/DobsonsSanDiego" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(42) "https://www.instagram.com/dobsonssandiego/" ["restaurant_yelp_link"]=> string(61) "https://www.yelp.com/biz/dobsons-bar-and-restaurant-san-diego" ["reservations_link"]=> string(138) "https://www.opentable.com/restref/client/?restref=15988&lang=en-US&ot_source=Restaurantwebsite&corrid=0374c1a9-062d-47d3-9568-7896cec62717" ["opentable_link"]=> string(138) "https://www.opentable.com/restref/client/?restref=15988&lang=en-US&ot_source=Restaurantwebsite&corrid=0374c1a9-062d-47d3-9568-7896cec62717" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "327695" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(25669) } [1]=> array(1) { ["gallery_image"]=> int(25670) } [2]=> array(1) { ["gallery_image"]=> int(25671) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } }

array(51) { ["open_table_id"]=> string(4) "9425" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(24096) } [1]=> array(1) { ["gallery_image"]=> int(24095) } [2]=> array(1) { ["gallery_image"]=> int(24097) } [3]=> array(1) { ["gallery_image"]=> int(24098) } } ["restaurant_name"]=> string(14) "La Bonne Table" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "6194089810" ["restaurant_phone_number"]=> string(10) "6192608039" ["restaurant_website"]=> string(31) "https://www.labonnetablesd.net/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3696 Fifth Ave, San Diego, CA 92103, USA" ["lat"]=> float(32.7450491) ["lng"]=> float(-117.1606013) ["place_id"]=> string(27) "ChIJ0yq-QcVU2YARE8mNmx-4bvM" ["name"]=> string(14) "3696 Fifth Ave" ["street_number"]=> string(4) "3696" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(24093) ["restuarant_profile_image"]=> int(24094) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "50" ["sdrw_dinner_menu"]=> string(85) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/02/Labonetablemenu.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(24099) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(78) "https://www.instagram.com/labonnetablebistro?igsh=OGQ5ZDc2ODk2ZA&utm_source=qr" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(67) "https://www.opentable.com/restaurant/profile/149425/reserve?ref=805" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/149425/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(2) { [0]=> string(4) "yes1" [1]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "362759" ["restaurant_neighborhood"]=> array(2) { [0]=> string(12) "Bankers Hill" [1]=> string(9) "Hillcrest" } ["consent"]=> array(0) { } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } }

array(51) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(19) "Pamplemousse Grille" ["restaurant_license_menu"]=> string(24) "full: Jan. & Sept. 2025." ["restaurant_mobile_number"]=> string(10) "6198897497" ["restaurant_phone_number"]=> string(12) "858-792-9090" ["restaurant_website"]=> string(20) "https://pgrille.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(48) "514 Via De La Valle, Solana Beach, CA 92075, USA" ["lat"]=> float(32.9806241) ["lng"]=> float(-117.2599417) ["place_id"]=> string(27) "ChIJJ-RZ8dYI3IAROsiEUbMutKA" ["name"]=> string(19) "514 Via De La Valle" ["street_number"]=> string(3) "514" ["street_name"]=> string(15) "Via De La Valle" ["city"]=> string(12) "Solana Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92075" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92075" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(23924) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "70" ["sdrw_dinner_menu"]=> string(77) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/12/RW-2025.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(76) "https://resy.com/cities/slnb/pamplemousse-restaurant?date=2024-02-15&seats=2" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "112343" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Solana Beach" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } }

array(39) { ["open_table_id"]=> string(7) "1284601" ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> int(25200) } } ["restaurant_name"]=> string(24) "saint james french diner" ["restaurant_license_menu"]=> string(7) "january" ["restaurant_mobile_number"]=> string(10) "3104207895" ["restaurant_phone_number"]=> string(10) "6196781007" ["restaurant_website"]=> string(34) "https://saintjamesfrenchdiner.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "828 Sixth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7140672) ["lng"]=> float(-117.1595054) ["place_id"]=> string(27) "ChIJ9YcXZlhT2YARF2OJ3VsV7hI" ["name"]=> string(13) "828 Sixth Ave" ["street_number"]=> string(3) "828" ["street_name"]=> string(12) "Sixth Avenue" ["street_name_short"]=> string(9) "Sixth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(499) "

This American diner meets elegant French bistro is open Monday–Friday for Breakfast and Lunch, every day for Dinner and Happy Hour, and on the weekends for Brunch. With a full bar and an approachable menu, locals and travelers can indulge in a variety of French-inspired classics, from shared mussels to ratatouille and burgers.

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The French Gourmet has been a local staple for over 40 years. Constantly referred to as the best brunch by the beach we offer a wide variety of breakfast items from omelettes, veggie scramble, the BEST benedicts, french toast and more! Lunch items such as paninis, steak pomme frites, burger, salads, mussels, escargots and much more all offered daily from 9am-3pm! On top of all the delicious food we offer $20 bottomless mimosas everyday until 3pm!

Our dinner offers a fine dining flare with a casual price point. We have been voted best French Restaurant year after year. Stop in and see why!

We have a wide variety of wine in our wine boutique. We offer no corkage every Wednesday!

Happy Hour Wednesday-Sunday 3pm-6pm.

We will see you soon! Merci!

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array(51) { ["open_table_id"]=> string(6) "101254" ["restaurant_name"]=> string(16) "The Smoking Goat" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "858-232-1163" ["restaurant_phone_number"]=> string(12) "619-955-5295" ["restaurant_website"]=> string(40) "https://www.thesmokinggoatrestaurant.com" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "3408 30th St, San Diego, CA 92104, USA" ["lat"]=> float(32.7413609) ["lng"]=> float(-117.1302615) ["place_id"]=> string(27) "ChIJK0VzF4tU2YARqJAVlw-fI3g" ["name"]=> string(12) "3408 30th St" ["street_number"]=> string(4) "3408" ["street_name"]=> string(11) "30th Street" ["street_name_short"]=> string(7) "30th St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92104" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(858) "

The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.

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