4090 Adams Ave, San Diego, CA 92116, USA
About
“World travel and its pleasures; items
brought back from different places for décors; great stories shared with
others; and very importantly, simple, yet delicious recipes from different
cultures. Our mission is humble. It is simply for people coming to our
restaurant to be transported around the world, and to travel with us for an
evening, to a place of well-being and happiness.” – Ken Irvine, Owner and Executive Chef
Bleu Bohème is designed to create a feeling of France’s past
generations. It mixes the Bohemian and artistic free spirited left bank of
Paris with the roots and tradition of the rural areas. Bleu Bohème is a
neighborhood restaurant that serves accessible, affordable and comforting
French cuisine.
