array(51) { ["open_table_id"]=> string(5) "25435" ["restaurant_name"]=> string(11) "333 Pacific" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "7604333333" ["restaurant_website"]=> string(27) "https://www.333pacific.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(42) "333 N Pacific St, Oceanside, CA 92054, USA" ["lat"]=> float(33.1950183) ["lng"]=> float(-117.383562) ["place_id"]=> string(27) "ChIJKQ8M6jdu3IAR-RUlxELg5UQ" ["name"]=> string(11) "333 Pacific" ["street_number"]=> string(3) "333" ["street_name"]=> string(20) "North Pacific Street" ["street_name_short"]=> string(12) "N Pacific St" ["city"]=> string(9) "Oceanside" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92054" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92054" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(337) "

Located directly across the street from the famous Oceanside Pier, 333 Pacific is the ultimate California Coastal dining destination. Take in the ocean views while dining on our Terrace or enjoy one of our signature martinis in the lounge.

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array(44) { ["restaurant_name"]=> string(17) "BENIHANA-Carlsbad" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "4804295428" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(7) "Donovan" ["director_lastname"]=> string(7) "Swanson" ["director_cellphone"]=> string(10) "4804295428" ["director_email"]=> string(18) "dswanson@togrp.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407871" ["restaurant_phone_number"]=> string(12) "760.929.8311" ["restaurant_website"]=> string(50) "https://www.benihana.com/locations/carlsbad-ca-ca/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "755 Raintree Dr, Carlsbad, CA 92011, USA" ["lat"]=> float(33.1042422) ["lng"]=> float(-117.3126422) ["place_id"]=> string(27) "ChIJ65L8TChz3IARPmC2Jb2AN74" ["name"]=> string(15) "755 Raintree Dr" ["street_number"]=> string(3) "755" ["street_name"]=> string(14) "Raintree Drive" ["street_name_short"]=> string(11) "Raintree Dr" ["city"]=> string(8) "Carlsbad" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92011" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92011" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Carlsbad" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(1106) "

Welcome to Benihana in Carlsbad, California a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well as your taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.

Located just off Interstate 5 at Poinsettia Lane and minutes from beautiful sun-drenched beaches, Benihana in Carlsbad offers four separate areas in which to enjoy a meal. Choose from the hibachi grill dining room, the comfortable cocktail lounge, the spacious sushi bar with a private alcove and seating for eight, or the outdoor patio for cocktails and appetizers.

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array(44) { ["restaurant_name"]=> string(18) "BENIHANA-San-Diego" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "4804295428" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(7) "Donovan" ["director_lastname"]=> string(7) "Swanson" ["director_cellphone"]=> string(10) "4804295428" ["director_email"]=> string(18) "dswanson@togrp.com" ["primary_preferred_contact"]=> string(10) "owner_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407869" ["restaurant_phone_number"]=> string(10) "6192984666" ["restaurant_website"]=> string(50) "https://www.benihana.com/locations/sandiego-ca-sd/" ["restaurant_address"]=> array(14) { ["address"]=> string(46) "477 Camino del Rio S, San Diego, CA 92108, USA" ["lat"]=> float(32.7628018) ["lng"]=> float(-117.1603101) ["place_id"]=> string(27) "ChIJjY9AwiVV2YARUt3Uya-mJiQ" ["name"]=> string(20) "477 Camino del Rio S" ["street_number"]=> string(3) "477" ["street_name"]=> string(20) "Camino del Rio South" ["street_name_short"]=> string(16) "Camino del Rio S" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92108" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92108" ["restaurant_neighborhood"]=> array(1) { [0]=> string(14) "Mission Valley" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(1155) "

Welcome to Benihana in San Diego, California, where you’ll find a dining experience unlike any other! Our guests are seated at communal hibachi grill tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well as your taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi and sashimi prepared by a talented sushi chef and indulge in our famous, award-winning signature hot sake or a specialty cocktail.

Benihana in San Diego is legendary for its famous showman chefs. The restaurant is located near hotel row off the 8 Freeway, exit Mission Center Drive. Visit our large sushi bar and lounge for Happy Hour each Monday through Friday from 4-7 p.m. Benihana is near Mission Bay, SeaWorld, Balboa Park and the San Diego Zoo.

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array(51) { ["open_table_id"]=> string(5) "11530" ["restaurant_name"]=> string(30) "Chart House Cardiff by the Sea" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "7604364044" ["restaurant_phone_number"]=> string(10) "7604364044" ["restaurant_website"]=> string(60) "https://www.chart-house.com/location/chart-house-cardiff-ca/" ["restaurant_address"]=> array(14) { ["address"]=> string(44) "2588 S Coast Hwy 101, Cardiff, CA 92007, USA" ["lat"]=> float(33.0124027) ["lng"]=> float(-117.2799095) ["place_id"]=> string(27) "ChIJ4fYRe6UO3IAR9KWZye6tlPw" ["name"]=> string(20) "2588 S Coast Hwy 101" ["street_number"]=> string(4) "2588" ["street_name"]=> string(23) "South Coast Highway 101" ["street_name_short"]=> string(15) "S Coast Hwy 101" ["city"]=> string(9) "Encinitas" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92007" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92007" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(1214) "

SOUTHERN CALIFORNIA’S BEST SEAFOOD

Southern California skies greet guests at their tables at Chart House, one of the best seafood restaurants in Cardiff. With the new modern décor and floor to ceiling windows, the entire dining room is open to the natural environment, giving every table a fabulous ocean view. Guests enjoy the ambiance with delectable meals from our chef, or happy hour specials in our lounge.

When it comes to the cuisine, Chart House serves the best steak and seafood Cardiff has to offer, with dishes just as jaw-dropping as the view. Taste famous Chart House specialties like Mac Nut Mahi, Savory Shrimp Scampi, or the best Prime Rib Cardiff diners have experienced. No matter what you’re looking for, Chart House has a new waterfront view of fine dining.

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array(51) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(36) "Del Frisco's Double Eagle Steakhouse" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "858-243-2862" ["restaurant_phone_number"]=> string(12) "619-272-5060" ["restaurant_website"]=> string(27) "https://www.delfriscos.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(49) "901 Bayfront Ct ste 105, San Diego, CA 92101, USA" ["lat"]=> float(32.7163136) ["lng"]=> float(-117.1718775) ["place_id"]=> string(118) "EjE5MDEgQmF5ZnJvbnQgQ3Qgc3RlIDEwNSwgU2FuIERpZWdvLCBDQSA5MjEwMSwgVVNBIiMaIQoWChQKEgnDSQ9rq1TZgBFBm1k0MvFoTRIHc3RlIDEwNQ" ["name"]=> string(23) "901 Bayfront Ct ste 105" ["street_number"]=> string(3) "901" ["street_name"]=> string(14) "Bayfront Court" ["street_name_short"]=> string(11) "Bayfront Ct" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(24920) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "60" ["sdrw_dinner_menu"]=> string(119) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/09/2722860-DEL-San-Diego-Restaurant-Week-Menu_update.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(27) "https://www.delfriscos.com/" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(1) { [0]=> string(4) "yes1" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(15) "233001984-00002" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" }

array(51) { ["open_table_id"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(25371) } [1]=> array(1) { ["gallery_image"]=> int(25372) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_name"]=> string(11) "Ember & Rye" ["restaurant_license_menu"]=> string(9) "september" ["restaurant_mobile_number"]=> string(10) "7605334362" ["restaurant_phone_number"]=> string(10) "7606036908" ["restaurant_website"]=> string(56) "https://parkhyattaviara.com/resort-dining/ember-and-rye/" ["restaurant_address"]=> array(14) { ["address"]=> string(43) "7447 Batiquitos Dr, Carlsbad, CA 92011, USA" ["lat"]=> float(33.0932007) ["lng"]=> float(-117.2852272) ["place_id"]=> string(27) "ChIJBVK3TLcM3IARfysmwZZRCrs" ["name"]=> string(18) "7447 Batiquitos Dr" ["street_number"]=> string(4) "7447" ["street_name"]=> string(16) "Batiquitos Drive" ["street_name_short"]=> string(13) "Batiquitos Dr" ["city"]=> string(8) "Carlsbad" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92011" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92011" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Carlsbad" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(361) "

Dine overlooking the 18th green at this Richard Blais steakhouse…of sorts. This delightful collaboration with acclaimed chef and television personality offers delectable steaks and fresh seafood dishes rooted in fine local ingredients, served in a casual, vintage clubhouse setting located at the signature Arnold Palmer designed Aviara Golf Club.

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array(51) { ["restaurant_name"]=> string(35) "Galpão Gaucho Brazilian Steakhouse" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "4086279016" ["contact_cellphone"]=> string(10) "3124514587" ["director_firstname"]=> string(6) "Thiago" ["director_lastname"]=> string(6) "Roldan" ["director_cellphone"]=> string(10) "7025087152" ["director_email"]=> string(26) "thiago@galpaogauchousa.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "405170" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(24180) } [1]=> array(1) { ["gallery_image"]=> int(24191) } [2]=> array(1) { ["gallery_image"]=> int(24190) } [3]=> array(1) { ["gallery_image"]=> int(24192) } } ["restaurant_phone_number"]=> string(10) "6193739969" ["restaurant_website"]=> string(28) "https://galpaogauchousa.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(49) "789 W Harbor Dr ste 134, San Diego, CA 92101, USA" ["lat"]=> float(32.711052) ["lng"]=> float(-117.1707263) ["place_id"]=> string(118) "EjE3ODkgVyBIYXJib3IgRHIgc3RlIDEzNCwgU2FuIERpZWdvLCBDQSA5MjEwMSwgVVNBIiMaIQoWChQKEglHX20PVVPZgBH1RpM5HAQPORIHc3RlIDEzNA" ["name"]=> string(23) "789 W Harbor Dr ste 134" ["street_number"]=> string(3) "789" ["street_name"]=> string(17) "West Harbor Drive" ["street_name_short"]=> string(11) "W Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(1329) "

Galpão Gaucho San Diego’s Restaurant Week:

For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $72 per person ($89 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu.
Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot.

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array(51) { ["open_table_id"]=> string(5) "62380" ["restaurant_name"]=> string(20) "Greystone Steakhouse" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(12) "619-995-8333" ["restaurant_phone_number"]=> string(12) "619-232-0225" ["restaurant_website"]=> string(36) "https://www.greystonesteakhouse.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "658 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7122843) ["lng"]=> float(-117.160367) ["place_id"]=> string(27) "ChIJGQ-Xy1lT2YARrAVEISqlWGQ" ["name"]=> string(13) "658 Fifth Ave" ["street_number"]=> string(3) "658" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(1898) "

A major upgrade from the average steakhouse, Greystone Prime Steakhouse & Seafood embraces an elegant and lavish Vegas flare on San Diego’s Gaslamp landmark. While being Voted Best Steakhouse in California by Best Things California and San Diego by Money Inc, our incredible menu offers USDA Prime Steaks, Angus Steaks, and an international selection of hand-cut Wagyu that has a unique degree of marbling. This Wagyu has a matchless depth of flavor, making the Beef so tender it actually melts in your mouth. This incomparable beef will be the best-tasting Wagyu you’ll ever find.

In addition to that, we have an eclectic variety of dishes including elk, wild boar, bison, locally caught Ahi, Chilean Sea Bass, live Maine Lobsters, Alaskan King Crab, and more. Our executive Chef Mr. Loverso offers a wide variety of hand-crafted pasta, poultry, gluten-free, vegetarian, and vegan options for everybody. Greystone is the perfect restaurant for a date, an anniversary, or any get together that requires the right ambiance for an unforgettable and special night.

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Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We’re the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don’t forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

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Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We’re the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don’t forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

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Huntress is the most adventurous and energetic modern steakhouse in downtown San Diego, offering the finest cuts of meat, one of the largest collections of Japanese whisky brands in California, and a contemporary, lively atmosphere where music elevates every dish.

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An unforgettable dining and musical soiree awaits you as we transport you to a Nostalgic yet modern Americana meets old world ambiance, perfect for any occasion.  Our music program features world class entertainers and touring artists 7 nights a week, paired with an array of specialty craft cocktails and wines from across Italy and the California Coast. Our kitchen uses fresh sustainable ingredients and specializes in California Coastal Italian Cuisine with handmade pizzas, pastas, steaks and seafood. Our Mezzanine accommodates up to 100 guests and we offer a private bar, TV’s upon request for private events and meeting spaces.

We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.

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array(50) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(19) "Morton's Steakhouse" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(12) "619-696-3369" ["restaurant_phone_number"]=> string(12) "619-696-3369" ["restaurant_website"]=> string(23) "https://www.mortons.com" ["restaurant_address"]=> array(14) { ["address"]=> string(34) "285 J St, San Diego, CA 92101, USA" ["lat"]=> float(32.7091586) ["lng"]=> float(-117.1623555) ["place_id"]=> string(27) "ChIJySbPUldT2YARsSB0egm-W78" ["name"]=> string(8) "285 J St" ["street_number"]=> string(3) "285" ["street_name"]=> string(8) "J Street" ["street_name_short"]=> string(4) "J St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(2383) "

With a true blend of classic and contemporary, the Morton’s ambiance is unmatched. From our innovative cocktail culture that fuels a bustling bar scene, to the elegant, sophisticated dining rooms that welcome guests for business, pleasure, and special events. At Morton’s, we keep the buzz alive.

VIEW THE MENU

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Nestled on the water’s edge in the Coronado Ferry Landing, Peohe’s offers breathtaking views of the downtown skyline and San Diego Bay.

Specializing in fresh tropical seafood dishes influenced by Pacific Rim flavors, Peohe’s also boasts a superb Sushi Bar featuring innovative rolls and new wave sushi creations. In the dining room, elegant tiered seating affords a bit of privacy and allows guests to fully enjoy the view. Al fresco dining is available on the patio or in the charming dockside courtyard.

Peohe’s is easily accessible by land or water — just a five-minute trip from downtown via private yacht or water taxi, and a 10-minute automobile ride over the Coronado Bay Bridge.

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array(38) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(37) "Puerto La Boca Argentinian Restaurant" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(14) "(619) 846-4675" ["restaurant_phone_number"]=> string(14) "(619) 234-4900" ["restaurant_website"]=> string(28) "https://www.puertolaboca.com" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "2060 India St, San Diego, CA 92101, USA" ["lat"]=> float(32.7261114) ["lng"]=> float(-117.1695111) ["place_id"]=> string(27) "ChIJGVHos7NU2YAR4nXBhqCErwE" ["name"]=> string(13) "2060 India St" ["street_number"]=> string(4) "2060" ["street_name"]=> string(12) "India Street" ["street_name_short"]=> string(8) "India St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(9) "Argentine" ["label"]=> string(9) "Argentine" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(602) "

Puerto La Boca captures the essence of traditional Argentinian and Italian fusion with world famous Argentinian style steaks, an extensive wine list, and savory dishes from both land and sea.

Located in the heart of Little Italy, San Diego since 2005, we offer premium Argentinian flavor for you to enjoy with friends and family. 

For reservations please call us at (619) 234-4900

Note: Lunch Menu is served only Monday – Saturday from 11:30 am – 3:00 pm (September, 23rd – September, 28th, 2024)

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array(50) { ["open_table_id"]=> string(7) "1063555" ["restaurant_name"]=> string(9) "Saltwater" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(12) "619-995-8333" ["restaurant_phone_number"]=> string(12) "619-525-9990" ["restaurant_website"]=> string(34) "https://www.saltwatersandiego.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "565 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7113299) ["lng"]=> float(-117.1599044) ["place_id"]=> string(27) "ChIJY9y0vVlT2YARfd1K6EETpOI" ["name"]=> string(13) "565 Fifth Ave" ["street_number"]=> string(3) "565" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(1501) " " ["restaurant_logo"]=> int(24573) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "45" ["sdrw_dinner_menu"]=> string(107) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/08/RESTAURANT-WEEK-Saltwater-New-8.16.23.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/saltwater_sd/" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1063555/reserve?ref=805" ["opentable_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1063555/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "399837" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> bool(false) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["dietary_accommodations"]=> array(2) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" } }

array(51) { ["open_table_id"]=> string(6) "333262" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(23759) } [1]=> array(1) { ["gallery_image"]=> int(23760) } [2]=> array(1) { ["gallery_image"]=> int(23761) } } ["restaurant_name"]=> string(14) "STK Steakhouse" ["restaurant_license_menu"]=> string(11) "spring-fall" ["restaurant_mobile_number"]=> string(10) "4804295428" ["restaurant_phone_number"]=> string(14) "(619) 354-5988" ["restaurant_website"]=> string(26) "https://stksteakhouse.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(34) "600 F St, San Diego, CA 92101, USA" ["lat"]=> float(32.7138671) ["lng"]=> float(-117.1589196) ["place_id"]=> string(27) "ChIJbTN79VhT2YAR0VWbUqZiZK0" ["name"]=> string(8) "600 F St" ["street_number"]=> string(3) "600" ["street_name"]=> string(8) "F Street" ["street_name_short"]=> string(4) "F St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(311) "

STK Steakhouse artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse.

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array(38) { ["open_table_id"]=> string(7) "1014958" ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> int(24565) } } ["restaurant_name"]=> string(16) "The Butchers Cut" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "5199958333" ["restaurant_phone_number"]=> string(14) "(619) 235-8144" ["restaurant_website"]=> string(34) "https://butcherscutsteakhouse.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "644 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7121946) ["lng"]=> float(-117.1604631) ["place_id"]=> string(27) "ChIJOxiftVlT2YARReaMXSDcdD0" ["name"]=> string(13) "644 Fifth Ave" ["street_number"]=> string(3) "644" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(552) "

Butcherscut has the largest meat cellar in San Diego on display with a laid-back coastal Steakhouse, bar, and grill on Fifth Avenue. Butcher’s Cut, renowned for its focus on seasonal and locally sourced ingredients, is a natural match for the vibrant West Coast culinary scene. Inspired by the breathtaking California coastline and adorned with rustic yet elegant touches, this extraordinary restaurant sets itself apart as a true gem in the heart of San Diego.

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array(45) { ["restaurant_name"]=> string(13) "The Godfather" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "8588649598" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "404512" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(25326) } [1]=> array(1) { ["gallery_image"]=> int(25327) } [2]=> array(1) { ["gallery_image"]=> int(25328) } } ["restaurant_phone_number"]=> string(14) "(858) 560-1747" ["restaurant_website"]=> string(31) "http://godfatherrestaurant.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(51) "7878 Clairemont Mesa Blvd, San Diego, CA 92111, USA" ["lat"]=> float(32.8332629) ["lng"]=> float(-117.1516438) ["place_id"]=> string(27) "ChIJ12_zQJj_24ARqSoBbRz4mj0" ["name"]=> string(25) "7878 Clairemont Mesa Blvd" ["street_number"]=> string(4) "7878" ["street_name"]=> string(25) "Clairemont Mesa Boulevard" ["street_name_short"]=> string(20) "Clairemont Mesa Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92111" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92111" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Clairemont" [1]=> string(11) "Kearny Mesa" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(701) "

Established in 1974, The Godfather Restaurant continues to pursue both new and traditional culinary creations. Proudly run by Salvatore Ercolano, a well-known restauranteur in San Diego, he remains dedicated to honoring the restaurant’s beloved legacy of providing innovative dishes from Northern and Southern Italy. 

The Godfather has been recognized as one of the Top 25 Best Restaurants in America by ZAGAT®, as well as receiving local awards including Best Italian Restaurant and Best San Diego Tradition from Ranch & Coast Magazine.

For a romantic dining experience like no other, discover one of San Diego’s most iconic traditions: The Godfather Restaurant. 

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