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Showing 20 Restaurants
Carlsbad, North County Coastal
Cuisine: American, California, Seafood, Steaks, Vegan, Vegetarian
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(9) "20|Twenty" ["restaurant_phone_number"]=> string(12) "760-827-2500" ["restaurant_website"]=> string(29) "http://www.twenty20grill.com/" ["about_restaurant"]=> string(524) "

20|Twenty offers cuisine with a global perspective with
locally sourced seasonal ingredients from farms around Southern California. Our
culinary team elevates simple classics with international flavors, providing
elegant pairings and handcraft cocktails to distinction. Enjoy thoughtful
coastal cuisine complete with seascape views.

Dinner service: 5:30pm-10pm Tuesday through Saturday (Closed for dinner Sundays & Mondays)

" ["restaurant_logo"]=> int(11626) ["restuarant_profile_image"]=> int(11627) ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(11629) } [1]=> array(1) { ["gallery_image"]=> int(11633) } [2]=> array(1) { ["gallery_image"]=> int(11631) } [3]=> array(1) { ["gallery_image"]=> int(11632) } } ["restaurant_cuisine"]=> array(6) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [4]=> array(2) { ["value"]=> string(5) "Vegan" ["label"]=> string(5) "Vegan" } [5]=> array(2) { ["value"]=> string(10) "Vegetarian" ["label"]=> string(10) "Vegetarian" } } ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "Carlsbad" [1]=> string(20) "North County Coastal" } ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(89) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/20_Twenty_SDRW_2021.pdf" ["general_lunch_menu"]=> bool(false) ["open_table_id"]=> string(5) "19546" ["restaurant_facebook_link"]=> string(39) "https://www.facebook.com/20TwentyGrill/" ["restaurant_twitter_link"]=> string(33) "https://twitter.com/20twentygrill" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/20twentygrill" ["restaurant_yelp_link"]=> string(43) "https://www.yelp.com/biz/20-twenty-carlsbad" ["restaurant_address"]=> array(5) { ["address"]=> string(46) "5480 Grand Pacific Dr, Carlsbad, CA 92008, USA" ["lat"]=> float(33.1301951) ["lng"]=> float(-117.3090333) ["place_id"]=> string(27) "ChIJ3Y_6YwNz3IAR6osDKFrtO9s" ["name"]=> NULL } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["cra_id"]=> string(6) "334479" ["promotions_specials"]=> string(0) "" ["dining_area_photo"]=> bool(false) ["dinner_menu"]=> string(3) "N/A" ["restaurant_menu_link"]=> string(35) "https://www.20twentygrill.com/menu/" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(66) "https://www.opentable.com/restaurant/profile/19546/reserve?ref=805" ["offers"]=> array(0) { } ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(0) { } ["other_dining_options"]=> string(0) "" }
Kearny Mesa
Cuisine: American, Seafood, Steaks
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(18) "94th Aero Squadron" ["contact_title"]=> string(7) "Manager" ["owner_email"]=> string(22) "94thsandiego@gmail.com" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(16365) } [1]=> array(1) { ["gallery_image"]=> int(16367) } [2]=> array(1) { ["gallery_image"]=> int(16368) } [3]=> array(1) { ["gallery_image"]=> int(16384) } [4]=> array(1) { ["gallery_image"]=> int(16387) } [5]=> array(1) { ["gallery_image"]=> int(16391) } } ["restaurant_phone_number"]=> string(14) "(858) 560-6771" ["restaurant_website"]=> string(25) "https://94thsandiego.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(11) "Kearny Mesa" } ["restaurant_cuisine"]=> array(3) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(788) "

Established in 1976, it would be difficult to find another restaurant with as much warmth and charm as the 94th Aero Squadron. Located inside a replica of a World War I French farmhouse, the restaurant sits overlooking Montgomery Field Airport, and is packed full of military memorabilia, antique farm implements, and aviation relics. The interior is cozy and romantic, with huge stone fireplaces, masses of hanging green plants, dark wood paneling, beamed ceilings, and old airplane wings hanging over the dining area. On warm evenings and at lunchtime, you can sit outdoors on a grassy embankment at umbrella topped tables and be surrounded by old model airplanes and an army jeep.

" ["restaurant_logo"]=> int(16390) ["restuarant_profile_image"]=> int(16352) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(16382) ["restaurant_facebook_link"]=> string(32) "https://www.facebook.com/94thsd/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/94thsandiego/" ["restaurant_yelp_link"]=> string(55) "https://www.yelp.com/biz/94th-aero-squadron-san-diego-3" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(41) "8885 Balboa Ave, San Diego, CA 92123, USA" ["lat"]=> float(32.8196363) ["lng"]=> float(-117.1367238) ["place_id"]=> string(27) "ChIJuZ5cNc__24ARO1D9ziiKlio" ["name"]=> NULL } ["contact_cellphone"]=> string(12) "818.994.7437" ["cra_membership"]=> array(0) { } ["cra_id"]=> string(6) "384527" ["promotions_specials"]=> string(0) "" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["dinner_menu"]=> string(3) "N/A" ["sdrw_dinner_menu"]=> string(105) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/08/Restaurant-Week-Menu-2021-September.pdf" ["additional_promotions"]=> array(0) { } ["reservations_link"]=> string(0) "" ["offers"]=> array(0) { } ["opentable_link"]=> string(66) "https://www.opentable.com/restaurant/profile/30547/reserve?ref=805" }
Mission Valley
Cuisine: American, California, Contemporary, Seafood, Steaks
Dining Options: Brunch, Dinner,
array(36) { ["restaurant_name"]=> string(4) "ARLO" ["cra_id"]=> string(6) "390466" ["contact_title"]=> string(17) "Marketing Manager" ["owner_email"]=> string(26) "asobkowiak@towncountry.com" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(19818) } [1]=> array(1) { ["gallery_image"]=> int(19819) } [2]=> array(1) { ["gallery_image"]=> int(19820) } [3]=> array(1) { ["gallery_image"]=> int(19821) } [4]=> array(1) { ["gallery_image"]=> int(19823) } [5]=> array(1) { ["gallery_image"]=> int(19824) } } ["restaurant_phone_number"]=> string(10) "6199085058" ["restaurant_website"]=> string(28) "http://www.arlosandiego.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(14) "Mission Valley" } ["restaurant_cuisine"]=> array(5) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [3]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [4]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(508) "

Come experience ARLO – a new award-winning, chef driven restaurant in San Diego’s Mission Valley. ARLO is a celebration of San Diego lifestyle and culinary culture serving scratch-made dishes using fresh local ingredients and flavors from around the world. The fun, fresh, quirky environment is highlighted by a sweeping outdoor patio, swaying palm trees and a giant outdoor fireplace. Rounding out the experience is an inventive cocktail program, extensive wine list and local craft beer on tap.

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Downtown , Gaslamp Quarter
Cuisine: American, Seafood, Steaks
array(36) { ["restaurant_name"]=> string(11) "Butcherscut" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "644 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7121946) ["lng"]=> float(-117.1604631) ["place_id"]=> string(27) "ChIJOxiftVlT2YARReaMXSDcdD0" ["name"]=> string(13) "644 Fifth Ave" ["street_number"]=> string(3) "644" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(21) "Director of Marketing" ["contact_cellphone"]=> string(12) "619-995-8333" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "380112" ["gallery_images"]=> array(7) { [0]=> array(1) { ["gallery_image"]=> int(18571) } [1]=> array(1) { ["gallery_image"]=> int(18572) } [2]=> array(1) { ["gallery_image"]=> int(18573) } [3]=> array(1) { ["gallery_image"]=> int(18574) } [4]=> array(1) { ["gallery_image"]=> int(18575) } [5]=> array(1) { ["gallery_image"]=> int(18576) } [6]=> array(1) { ["gallery_image"]=> int(18577) } } ["restaurant_phone_number"]=> string(14) "(619) 235-8144" ["restaurant_website"]=> string(37) "https://www.butcherscutsteakhouse.com" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(3) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(319) "

Casual, coastal American bar and grill in the Gaslamp Quarter with a wide variety of options, including fresh seafood, dry-aged steaks, and handmade pasta. Tomahawk and Porterhouse steaks also available dry-aged for 36 days. However, we are known for the Best Burger in downtown San Diego, our One Pound Burger!

" ["restaurant_logo"]=> int(18560) ["restuarant_profile_image"]=> bool(false) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(98) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/RESTAURANT-WEEK-butchers-cut.pdf" ["dining_options"]=> array(0) { } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(18570) ["restaurant_facebook_link"]=> string(39) "https://www.facebook.com/butcherscutsd/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(40) "https://www.instagram.com/butcherscutsd/" ["restaurant_yelp_link"]=> string(65) "https://www.yelp.com/biz/butchers-cut-san-diego?sort_by=date_desc" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["reservations_link"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["dinner_menu"]=> string(3) "$50" ["opentable_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1014958/reserve?ref=805" }
Mission Bay and Beaches
Cuisine: American, California, Seafood, Steaks
Dining Options: Brunch,
array(34) { ["restaurant_name"]=> string(8) "Covewood" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "1775 E Mission Bay Dr, San Diego, CA 92109, USA" ["lat"]=> float(32.7776394) ["lng"]=> float(-117.2095724) ["place_id"]=> string(176) "Ei8xNzc1IEUgTWlzc2lvbiBCYXkgRHIsIFNhbiBEaWVnbywgQ0EgOTIxMDksIFVTQSJREk8KNAoyCSFH8zmFqt6AESlvHQDhDjxRGh4LEO7B7qEBGhQKEgnNvIqPxQHcgBGzC6Sfgz8fPQwQ7w0qFAoSCdehhtKaqt6AEdmTystHodWW" ["name"]=> string(21) "1775 E Mission Bay Dr" ["street_number"]=> string(4) "1775" ["street_name"]=> string(22) "East Mission Bay Drive" ["street_name_short"]=> string(16) "E Mission Bay Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92109" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(22) "Area Marketing Manager" ["contact_cellphone"]=> string(12) "619-275-7986" ["owner_email"]=> string(31) "asobkowiak@noblehousehotels.com" ["cra_id"]=> string(6) "392949" ["restaurant_phone_number"]=> string(14) "(619) 275-7922" ["restaurant_website"]=> string(53) "https://www.missionbayresort.com/covewood-restaurant/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(23) "Mission Bay and Beaches" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(911) "

California Coastal Cuisine

Pacific breezes and fire features create an intimate indoor/outdoor atmosphere for indulging in the local bounty at Covewood. Fresh seafood and wood-grilled vegetables are paired with local wines and food-friendly cocktails while tactile elements of leather and linen convey an understated luxury, translating our barefoot-chic ethos into an exceptional dining experience.

" ["promotions_specials"]=> string(0) "" ["restaurant_logo"]=> int(18889) ["restuarant_profile_image"]=> int(18888) ["gallery_images"]=> array(12) { [0]=> array(1) { ["gallery_image"]=> int(18891) } [1]=> array(1) { ["gallery_image"]=> int(18982) } [2]=> array(1) { ["gallery_image"]=> int(18981) } [3]=> array(1) { ["gallery_image"]=> int(18997) } [4]=> array(1) { ["gallery_image"]=> int(18998) } [5]=> array(1) { ["gallery_image"]=> int(18999) } [6]=> array(1) { ["gallery_image"]=> int(19000) } [7]=> array(1) { ["gallery_image"]=> int(19003) } [8]=> array(1) { ["gallery_image"]=> int(19004) } [9]=> array(1) { ["gallery_image"]=> int(19005) } [10]=> array(1) { ["gallery_image"]=> int(19006) } [11]=> array(1) { ["gallery_image"]=> int(19007) } } ["dining_area_photo"]=> int(18890) ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(108) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/20210915-Covewood-Restaurant-Week-Menu.pdf" ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(39) "https://www.missionbayresort.com/menus/" ["dining_options"]=> array(1) { [0]=> string(6) "Brunch" } ["reservations_link"]=> string(246) "https://www.google.com/maps/reserve/v/dine/c/OSTyIOg9SGs?source=pa&hl=en-US&gei=9ckjYaPmCpbI0PEP7viy4AY&sourceurl=https://www.google.com/search?qresycovewoodrlz1C1CHBF_enUS947US947oqresycovewooaqschrome.0.35i39j69i57.2432j0j7sourceidchromeieUTF-8" ["restaurant_facebook_link"]=> string(43) "https://www.facebook.com/covewoodrestaurant" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(44) "https://www.instagram.com/covewoodrestaurant" ["restaurant_yelp_link"]=> string(45) "https://www.yelp.com/biz/covewood-san-diego-3" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(1) { [0]=> string(16) "edible-san-diego" } ["opentable_link"]=> string(0) "" }
Downtown 
Cuisine: American, Gluten Free, Seafood, Steaks, Vegetarian
Dining Options: Dinner, Private Dining Rooms
array(36) { ["restaurant_name"]=> string(23) "Del Frisco's Steakhouse" ["contact_title"]=> string(15) "General Manager" ["owner_email"]=> string(22) "beth.thompson@ldry.com" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(16150) } [1]=> array(1) { ["gallery_image"]=> int(16151) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["cra_id"]=> string(6) "111111" ["restaurant_phone_number"]=> string(12) "619-272-5060" ["restaurant_website"]=> string(21) "http://delfriscos.com" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(5) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(11) "Gluten Free" ["label"]=> string(11) "Gluten Free" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [4]=> array(2) { ["value"]=> string(10) "Vegetarian" ["label"]=> string(10) "Vegetarian" } } ["about_restaurant"]=> string(585) "

Indulge in hand-cut steaks and fresh seafood at Del Frisco’s
Double Eagle Steakhouse, one of the best restaurants in San Diego. Located at
historic Lane Field, in North Embarcadero, our restaurant is anchoring the
waterfront InterContinental San Diego, situated at Broadway and Pacific, just
minutes from Gaslamp District. With sleek architecture, sweeping views of the
bay, plenty of outdoor seating and five spacious private rooms, you’ll enjoy a
traditional steakhouse dining experience in a breathtaking atmosphere.

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Downtown , La Jolla
Cuisine: American, California, Hawaiian, Seafood, Steaks
Dining Options: Brunch, Lunch, Dinner,
Lunch Price: $25
array(36) { ["restaurant_name"]=> string(15) "Duke's La Jolla" ["contact_title"]=> string(31) "Community Relations Coordinator" ["contact_cellphone"]=> string(12) "858-454-5999" ["owner_email"]=> string(24) "shaughn@dukeslajolla.com" ["restaurant_phone_number"]=> string(12) "858-454-5888" ["restaurant_website"]=> string(28) "https://www.dukeslajolla.com" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(5) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(8) "Hawaiian" ["label"]=> string(8) "Hawaiian" } [3]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [4]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(478) "

Duke’s La Jolla is named in honor of native Hawaiian Duke Kahanamoku, an Olympic swimming and water polo medalist and the father of modern surfing. Overlooking the La Jolla Cove, Duke’s serves genuine, friendly hospitality with contemporary interpretations of traditional island plates. As a tribute to Hawaii and Southern California beach lifestyles, Duke’s celebrates family, views and the spirit of aloha. We welcome our guests to become a part of our ’ohana.

" ["restaurant_logo"]=> int(17282) ["restuarant_profile_image"]=> bool(false) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(61) "https://www.toasttab.com/duke-s-la-jolla/v3/?mode=fulfillment" ["dining_options"]=> array(3) { [0]=> string(6) "Brunch" [1]=> string(5) "Lunch" [2]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(17290) ["restaurant_facebook_link"]=> string(37) "https://www.facebook.com/dukeslajolla" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/dukeslajolla/" ["restaurant_yelp_link"]=> string(67) "https://www.yelp.com/biz/dukes-la-jolla-la-jolla?osq=dukes+la+jolla" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(17284) } [1]=> array(1) { ["gallery_image"]=> int(17288) } [2]=> array(1) { ["gallery_image"]=> int(17289) } } ["restaurant_address"]=> array(5) { ["address"]=> string(41) "1216 Prospect St, La Jolla, CA 92037, USA" ["lat"]=> float(32.8492656) ["lng"]=> float(-117.2724568) ["place_id"]=> string(27) "ChIJMzISE_wD3IAR_vm_Lx86Wuw" ["name"]=> NULL } ["lunch_price"]=> string(3) "$25" ["sdrw_lunch_menu"]=> string(99) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/21_TS_DLJ_Menu_RWLunch_090821.pdf" ["sdrw_dinner_menu"]=> string(100) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/21_TS_DLJ_Menu_RWDinner_090821.pdf" ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "385829" ["promotions_specials"]=> string(0) "" ["dinner_menu"]=> string(3) "$40" ["reservations_link"]=> string(156) "https://www.opentable.com/dukes-la-jolla?corrid=cfe7c668-093f-4f9d-9ab1-daebfe023b0f&avt=eyJ2IjoyLCJtIjowLCJwIjowLCJzIjowLCJuIjowfQ&p=2&sd=2021-09-07T190000" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/185761/reserve?ref=805" }
Downtown , Gaslamp Quarter
Cuisine: American, California, Contemporary, Steaks
array(36) { ["restaurant_name"]=> string(20) "Greystone Steakhouse" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "658 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7122843) ["lng"]=> float(-117.160367) ["place_id"]=> string(27) "ChIJGQ-Xy1lT2YARrAVEISqlWGQ" ["name"]=> string(13) "658 Fifth Ave" ["street_number"]=> string(3) "658" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(10) "6199958333" ["owner_email"]=> string(22) "sara_arjmand@yahoo.com" ["gallery_images"]=> array(5) { [0]=> array(1) { ["gallery_image"]=> int(17791) } [1]=> array(1) { ["gallery_image"]=> int(17790) } [2]=> array(1) { ["gallery_image"]=> int(17792) } [3]=> array(1) { ["gallery_image"]=> int(17794) } [4]=> array(1) { ["gallery_image"]=> int(17795) } } ["restaurant_phone_number"]=> string(14) "(619) 232-0225" ["restaurant_website"]=> string(36) "https://www.greystonesteakhouse.com/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(480) "

Greystone is the only steakhouse in San Diego to serve an ​international variety of Wagyu Beef​: American Wagyu, Australian Greg Norman Farm, and Miyazaki Prefecture Japanese Wagyu. This unique degree of marbling adds a matchless depth of flavor, making Wagyu Beef so tender it actually melts in your mouth. ​This incomparable beef will be the best-tasting Wagyu you will ever find,​ resulting in a flavorsome eating experience.

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Mission Hills
Cuisine: American, California, Contemporary, Seafood, Steaks
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(27) "Harley Gray Kitchen and Bar" ["restaurant_phone_number"]=> string(12) "619-955-8451" ["restaurant_website"]=> string(36) "https://harleygraykitchenandbar.com/" ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(15271) ["restuarant_profile_image"]=> bool(false) ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(19620) } [1]=> array(1) { ["gallery_image"]=> int(19621) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_cuisine"]=> array(5) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [3]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [4]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["restaurant_neighborhood"]=> array(1) { [0]=> string(13) "Mission Hills" } ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(94) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/restaurantweek_menu_2021.pdf" ["general_lunch_menu"]=> string(85) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/2021_dinnermenu.pdf" ["open_table_id"]=> string(6) "153041" ["restaurant_facebook_link"]=> string(49) "https://www.facebook.com/harleygraykitchenandbar/" ["restaurant_twitter_link"]=> string(33) "https://twitter.com/HarleyGrayKnB" ["restaurant_instagram_link"]=> string(48) "https://www.instagram.com/harleygray92103/?hl=en" ["restaurant_yelp_link"]=> string(62) "https://www.yelp.com/biz/harley-gray-kitchen-and-bar-san-diego" ["restaurant_address"]=> array(5) { ["address"]=> string(45) "902 W Washington St, San Diego, CA 92103, USA" ["lat"]=> float(32.7500514) ["lng"]=> float(-117.1716306) ["place_id"]=> string(27) "ChIJl7oNk9RU2YARjOL-965CJYc" ["name"]=> NULL } ["restaurant_menu_link"]=> string(97) "https://harleygraykitchenandbar.com/san-diego-mission-hills-harley-gray-kitchen-and-bar-food-menu" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(19622) ["reservations_link"]=> string(53) "https://www.opentable.com/harley-gray-kitchen-and-bar" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/153043/reserve?ref=805" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "274527" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["dinner_menu"]=> string(3) "N/A" ["other_dining_options"]=> string(0) "" }
North County Inland
Cuisine: Contemporary, Steaks
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(9) "Hunsakers" ["restaurant_phone_number"]=> string(12) "760-745-3835" ["restaurant_website"]=> string(30) "https://hunsakersupperclub.com" ["about_restaurant"]=> string(793) "

My passion is creativity and inspiration and asking what’s next, while honoring all that has come before me. Tradition and innovation work together to drive thoughtful evolution to pave the way forward. I bring the best of myself in every dish.

Vincent’s has meant so much to me over these last 17 years, but it’s important to evolve and stay ahead of the curve. The team and I are excited for this next chapter and we know our loyal guests will love the new experience we have planned.

– Chef Brandon Hunsaker

" ["restaurant_logo"]=> int(19623) ["restuarant_profile_image"]=> int(18849) ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(18848) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["restaurant_neighborhood"]=> array(1) { [0]=> string(19) "North County Inland" } ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(88) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/SDRW-MENU-09-29-21.pdf" ["general_lunch_menu"]=> string(97) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/Hunsaker-Summer-Menu-update.pdf" ["open_table_id"]=> string(5) "25387" ["restaurant_facebook_link"]=> string(43) "https://www.facebook.com/hunsakersupperclub" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(44) "https://www.instagram.com/hunsakersupperclub" ["restaurant_yelp_link"]=> string(0) "" ["restaurant_address"]=> array(5) { ["address"]=> string(41) "113 W Grand Ave, Escondido, CA 92025, USA" ["lat"]=> float(33.121226) ["lng"]=> float(-117.081587) ["place_id"]=> string(27) "ChIJdWxzEJ3024ARerhoHtFzuV8" ["name"]=> NULL } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(12) "760-745-3835" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["cra_id"]=> string(6) "251888" ["promotions_specials"]=> string(0) "" ["dining_area_photo"]=> int(18850) ["dinner_menu"]=> string(3) "N/A" ["restaurant_menu_link"]=> string(30) "https://hunsakersupperclub.com" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["reservations_link"]=> string(113) "https://www.opentable.com/r/hunsakers-reservations-escondido?restref=25387&lang=en-US&ot_source=Restaurantwebsite" ["opentable_link"]=> string(66) "https://www.opentable.com/restaurant/profile/25387/reserve?ref=805" }
Gaslamp Quarter
Cuisine: California, French, Italian, Seafood, Steaks
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(13) "Lou & Mickeys" ["cra_id"]=> string(0) "" ["contact_title"]=> string(2) "DO" ["owner_email"]=> string(25) "grinaldi@kingsseafood.com" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_phone_number"]=> string(12) "619 237 4900" ["restaurant_website"]=> string(30) "https://www.louandmickeys.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(5) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } [2]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [3]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [4]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(2072) "

Brand History – Lou & Mickeys

This story begins in the cold
landscape of Northern Minnesota, a region abundant with fine beef, dairy and
produce. In the 1930’s and early 1940’s Samuel King ran a small trucking
business distributing meat, produce and other goods. Of his five children, his
eldest son Lou and youngest son Mickey, helped their father deliver goods from
the Canadian border down to Minneapolis and back to Duluth, all the while
developing a discerning eye for quality.

World War II put the boys on the
move. Mickey was serving as an Army officer when Lou moved his family across
the country to California to enlist. Fortunately, the war ended and Lou was
never inducted. Instead, Lou found an opportunity to purchase a restaurant and
bar in Huntington Park. Brother Mickey returned from the war and joined Lou.
Together, they built a successful string of King’s restaurants based on their
knowledge of quality meat, seafood, produce and service. Each restaurant became
an integral part of the local community; a neighborhood joint you might say.

Today, Lou’s son, Jeff and Mickey’s
son, Sam, continue the tradition of restaurant hospitality with 17 award-
winning restaurants. Their continued focus has been to serve premium seafood
and prime beef with outstanding service.

Now the cousins have developed their
homage – Lou & Mickey’s- to honor their fathers with a restaurant that
showcases their roots serving choice seafood and prime beef in a relaxed,
inviting environment. Celebrating mid- Western hospitality and the music of
their father’s generation, Lou & Mickey’s will serve San Diegans and their
visitor’s classic American food right at the entrance to the Historic Gaslamp
Quarter.

" ["restaurant_logo"]=> int(15885) ["restuarant_profile_image"]=> int(15886) ["general_lunch_menu"]=> bool(false) ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(84) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/LM_SDRW_092021.pdf" ["restaurant_facebook_link"]=> string(37) "http://www.facebook.com/louandmickeys" ["restaurant_twitter_link"]=> string(36) "http://www.twitter.com/louandmickeys" ["restaurant_instagram_link"]=> string(38) "http://www.instagram.com/louandmickeys" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(39) "224 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7076753) ["lng"]=> float(-117.160436) ["place_id"]=> string(27) "ChIJ0YDxZ1pT2YARykzmJC-7oJY" ["name"]=> NULL } ["contact_cellphone"]=> string(0) "" ["cra_membership"]=> array(0) { } ["dining_area_photo"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["lunch_price"]=> string(3) "N/A" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(65) "https://www.opentable.com/restaurant/profile/1346/reserve?ref=805" ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["dinner_menu"]=> string(3) "$60" }
Downtown , Gaslamp Quarter
Cuisine: American, Seafood, Steaks
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(23) "Morton's The Steakhouse" ["restaurant_address"]=> array(14) { ["address"]=> string(34) "285 J St, San Diego, CA 92101, USA" ["lat"]=> float(32.7091551) ["lng"]=> float(-117.1623211) ["place_id"]=> string(27) "ChIJySbPUldT2YARsSB0egm-W78" ["name"]=> string(8) "285 J St" ["street_number"]=> string(3) "285" ["street_name"]=> string(8) "J Street" ["street_name_short"]=> string(4) "J St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(14) "(619) 696-3369" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "111111" ["restaurant_phone_number"]=> string(14) "(619) 696-3369" ["restaurant_website"]=> string(32) "http://www.mortons.com/sandiego/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(3) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(746) "

Conveniently located at the edge of the historic Gaslamp Quarter in Downtown San Diego, and across from the San Diego Convention Center, Morton’s The Steakhouse provides the perfect dining destination. With a beautiful dining room, sleek Bar 12.21, a patio for outdoor dining, and three private Board Rooms with seating from 2 to 96 guests, the restaurant can accommodate groups both large and small. Come enjoy the “Good Life” at Morton’s The Steakhouse, San Diego.

" ["promotions_specials"]=> string(0) "" ["restaurant_logo"]=> int(18803) ["restuarant_profile_image"]=> bool(false) ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["dining_area_photo"]=> bool(false) ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(98) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/855653-MRT-2021-RW-Menu-50-2.pdf" ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(69) "https://www.mortons.com/location/mortons-the-steakhouse-san-diego-ca/" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["reservations_link"]=> string(0) "" ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["opentable_link"]=> string(65) "https://www.opentable.com/restaurant/profile/3115/reserve?ref=805" ["dinner_menu"]=> string(3) "N/A" }
Coronado, Downtown 
Cuisine: Seafood, Steaks
Dining Options: Brunch, Lunch, Dinner, Also offering Happy Hour, Monday - Friday 3:00 - 5:30
array(36) { ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(19053) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_name"]=> string(7) "Peohe's" ["restaurant_phone_number"]=> string(12) "619-437-4474" ["restaurant_website"]=> string(23) "https://www.peohes.com/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "Coronado" [1]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(770) "

Nestled on the water’s edge in the Coronado Ferry Landing, Peohe’s offers breathtaking views of the downtown skyline and San Diego Bay.

Specializing in fresh tropical seafood dishes influenced by Pacific Rim flavors, Peohe’s also boasts a superb Sushi Bar featuring innovative rolls and new wave sushi creations. In the dining room, elegant tiered seating affords a bit of privacy and allows guests to fully enjoy the view. Al fresco dining is available on the patio or in the charming dockside courtyard.

Peohe’s is easily accessible by land or water — just a five-minute trip from downtown via private yacht or water taxi, and a 10-minute automobile ride over the Coronado Bay Bridge.

Moor your own vessel at Peohe\’s dock.

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Del Mar 
Cuisine: California, Contemporary, Fusion, Gluten Free, Mediterranean, Seafood, Steaks, Vegetarian
Dining Options: Drink as a Course, Brunch, Lunch, Dinner,
array(36) { ["restaurant_name"]=> string(19) "Poseidon Restaurant" ["contact_title"]=> string(5) "Owner" ["contact_cellphone"]=> string(10) "6197879345" ["owner_email"]=> string(16) "tranglas@aol.com" ["restaurant_phone_number"]=> string(12) "858-755-9345" ["restaurant_website"]=> string(34) "https://www.poseidonrestaurant.com" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(9) "Del Mar " } ["restaurant_cuisine"]=> array(8) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [2]=> array(2) { ["value"]=> string(6) "Fusion" ["label"]=> string(6) "Fusion" } [3]=> array(2) { ["value"]=> string(11) "Gluten Free" ["label"]=> string(11) "Gluten Free" } [4]=> array(2) { ["value"]=> string(13) "Mediterranean" ["label"]=> string(13) "Mediterranean" } [5]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [6]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [7]=> array(2) { ["value"]=> string(10) "Vegetarian" ["label"]=> string(10) "Vegetarian" } } ["about_restaurant"]=> string(247) "

Serving up seafood and steaks, sunsets & Southern California fun! A perfect setting for relaxing outdoor dining at the shores edge. Our fresh cuisine awaits you, our wine list will entice you, and the fresh ocean air will lull you in.

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Little Italy
Cuisine: Argentine, Italian, Steaks
Dining Options: Lunch, Dinner,
array(35) { ["restaurant_name"]=> string(37) "Puerto La Boca Argentinian Restaurant" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "2060 India St, San Diego, CA 92101, USA" ["lat"]=> float(32.7260938) ["lng"]=> float(-117.1694961) ["place_id"]=> string(27) "ChIJAWQVtLNU2YARlhxWglhdQHI" ["name"]=> string(13) "2060 India St" ["street_number"]=> string(4) "2060" ["street_name"]=> string(12) "India Street" ["street_name_short"]=> string(8) "India St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(15) "General Manager" ["contact_cellphone"]=> string(12) "619 846-4675" ["owner_email"]=> string(21) "info@puertolaboca.com" ["restaurant_phone_number"]=> string(12) "619 234-4900" ["restaurant_website"]=> string(28) "https://www.puertolaboca.com" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(3) { [0]=> array(2) { ["value"]=> string(9) "Argentine" ["label"]=> string(9) "Argentine" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(557) "

The menu and more details coming soon…

Puerto La Boca captures the essence of traditional Argentinian and Italian fusion with world famous Argentinian style steaks, an extensive wine list, and savory dishes from both land and sea. Located in the heart of Little Italy, San Diego since 2005 we offer premium Argentinian flavor for you to enjoy with friends and family. We serve Lunch Tuesday- Saturday from 11:30 am – 3:00 pm and Dinner Tuesday – Sunday. We’re closed on Mondays, including September 28th, 2021.

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Gaslamp Quarter
Cuisine: Continental, Seafood, Steaks, Other
Dining Options: Dinner,
array(35) { ["restaurant_name"]=> string(32) "Rei-Do-Gado-Brazilian-Steakhouse" ["contact_title"]=> string(14) "Office Manager" ["owner_email"]=> string(27) "shuewing.chan@thaiunion.com" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(16782) } [1]=> array(1) { ["gallery_image"]=> int(16784) } [2]=> array(1) { ["gallery_image"]=> int(16785) } [3]=> array(1) { ["gallery_image"]=> int(16786) } [4]=> array(1) { ["gallery_image"]=> int(19629) } [5]=> array(1) { ["gallery_image"]=> int(19630) } } ["restaurant_phone_number"]=> string(10) "6197028464" ["restaurant_website"]=> string(21) "https://reidogado.net" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(11) "Continental" ["label"]=> string(11) "Continental" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [3]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(330) "

Rei do Gado has the only Mesquite charcoal grill in San Diego with authentic Churrascaria serving San Diego since 1999. Dining at Rei do Gado, you will experience authentic Brazilian vibe with our premium meat selections, seafood bar, fresh salad & hot dishes, heavenly desserts, and our signature drinks.

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  • Happy Hour 4-6 PM everyday
  • Fall Dinner Special Tuesday-Thursday ONLY $48.95
" ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(79) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/08/SDRW-Menu.pdf" ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "251470" ["dinner_menu"]=> string(3) "N/A" ["reservations_link"]=> string(69) "https://www.yelp.com/biz/rei-do-gado-brazilian-steakhouse-san-diego-2" ["opentable_link"]=> string(0) "" }
Point Loma
Cuisine: Contemporary, Italian, Seafood, Steaks, Vegetarian, Other
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(17) "Solare Ristorante" ["restaurant_phone_number"]=> string(10) "6192709670" ["restaurant_website"]=> string(23) "http://solarelounge.com" ["about_restaurant"]=> string(937) "

Solare is an authentic Italian restaurant.  Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you.  Solare was recently added to the Michelin Guide (wow!) as a Bib Gourmand restaurant — and Solare was just named Best Italian Restaurant in San Diego, Best Service, and Best Wine List by San Diego Magazine.

Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients … including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.

We offer a full bar, and two outdoor patios offering a deep selection of wines, beers, and craft cocktails. We have a Wine Room and Chef’s Table for special dinners … a private room … and Solare is available for weddings, private, and corporate events.

" ["restaurant_logo"]=> int(15196) ["restuarant_profile_image"]=> bool(false) ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(15207) } [1]=> array(1) { ["gallery_image"]=> int(15208) } [2]=> array(1) { ["gallery_image"]=> int(15209) } [3]=> array(1) { ["gallery_image"]=> int(15210) } } ["restaurant_cuisine"]=> array(6) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [4]=> array(2) { ["value"]=> string(10) "Vegetarian" ["label"]=> string(10) "Vegetarian" } [5]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Point Loma" } ["lunch_price"]=> string(3) "N/A" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(113) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/Solare-Ristorante-Menu-Resto-Week-Sept-2021.pdf" ["general_lunch_menu"]=> string(89) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2021/09/Solare-Dine-In-Menu.pdf" ["open_table_id"]=> string(5) "43288" ["restaurant_facebook_link"]=> string(39) "https://www.facebook.com/solaresandiego" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(40) "https://www.instagram.com/solaresandiego" ["restaurant_yelp_link"]=> string(0) "" ["restaurant_address"]=> array(5) { ["address"]=> string(43) "2820 Roosevelt Rd, San Diego, CA 92106, USA" ["lat"]=> float(32.7373632) ["lng"]=> float(-117.2140079) ["place_id"]=> string(27) "ChIJ3WwWIwSr3oARgr5zU7C7WsI" ["name"]=> NULL } ["contact_title"]=> string(5) "Owner" ["contact_cellphone"]=> string(10) "6192709670" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["cra_id"]=> string(6) "327493" ["promotions_specials"]=> string(0) "" ["dining_area_photo"]=> int(19083) ["dinner_menu"]=> string(3) "N/A" ["restaurant_menu_link"]=> string(31) "https://solarelounge.com/dining" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["photo_permission"]=> array(1) { [0]=> string(3) "yes" } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(66) "https://www.opentable.com/restaurant/profile/43288/reserve?ref=805" }
Downtown , Gaslamp Quarter
Cuisine: American, Contemporary, Seafood, Steaks
Dining Options: Brunch,
array(36) { ["restaurant_name"]=> string(13) "STK-San-Diego" ["cra_id"]=> string(6) "380005" ["contact_title"]=> string(15) "General Manager" ["owner_email"]=> string(19) "marketing@togrp.com" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(17776) } [1]=> array(1) { ["gallery_image"]=> int(17777) } [2]=> array(1) { ["gallery_image"]=> int(17778) } [3]=> array(1) { ["gallery_image"]=> int(17783) } [4]=> array(1) { ["gallery_image"]=> int(17784) } [5]=> array(1) { ["gallery_image"]=> int(17785) } } ["restaurant_phone_number"]=> string(14) "(619) 354-5988" ["restaurant_website"]=> string(43) "https://stksteakhouse.com/venues/san-diego/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(725) "

STK is a unique concept that artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse. STK distinguishes itself by emphasizing the social experience and taking a vibe-driven approach to fine dining. Every venue has a DJ to create an infectious, high-energy atmosphere and the sleek environment is designed to encourage guests to interact and mingle. Ultimately, STK aims to define the modern dining experience complete with incredible food, world-class service and the perfect ambiance.

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La Jolla
Cuisine: American, California, Seafood, Steaks
Dining Options: Dinner,
array(36) { ["restaurant_name"]=> string(25) "The Grill at Torrey Pines" ["contact_title"]=> string(17) "Marketing Manager" ["owner_email"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(19605) } [1]=> array(1) { ["gallery_image"]=> int(19606) } [2]=> array(1) { ["gallery_image"]=> int(19607) } } ["restaurant_phone_number"]=> string(12) "858-777-6641" ["restaurant_website"]=> string(55) "https://www.lodgetorreypines.com/event/event-sdrw-grill" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(966) "

Providing guests an exclusive view of the iconic Torrey Pines Golf Course, The Grill is a popular dining destination at The Lodge at Torrey Pines, one of Southern California’s most notable resorts. A favorite place for gathering with friends and family, The Grill invites locals and visitors to lounge beside five cozy fire pits, taste local craft beers beneath an artfully designed trellis, and enjoy meals from the restaurant’s custom-built wood-burning suite. The latter serves as the foundation for nationally acclaimed Executive Chef Jeff Jackson’s slow-cooked, farm-fresh menu – including the trademark Drugstore Burger, a true San Diego classic. Whether coming together for breakfast, lunch, or dinner, The Grill’s welcoming ambiance and the thoughtful team promise a memorable experience for guests and an ongoing dedication to local ingredients, sound craftsmanship, and the creative California spirit.


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Harbor Island
Cuisine: American, California, Seafood, Steaks
Dining Options: Lunch,
Lunch Price: $20
array(36) { ["restaurant_name"]=> string(20) "Tom Ham's Lighthouse" ["contact_title"]=> string(17) "Marketing Manager" ["owner_email"]=> string(26) "andy@balihairestaurant.com" ["restaurant_phone_number"]=> string(10) "6192919110" ["restaurant_website"]=> string(33) "https://www.tomhamslighthouse.com" ["restaurant_neighborhood"]=> array(1) { [0]=> string(13) "Harbor Island" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(618) "

Tom Ham’s Lighthouse specializes in daily delivered fresh seafood and produce, bayside dining with the best view of the downtown skyline, Seafood brunch on Sundays with our Triple Gold Medallion Award winning brunch (also voted best brunch in San Diego by the locals), plenty of free parking and do not forget the most personable service staff in San Diego. What more could you ask for? There is always a reason to visit Tom Ham’s Lighthouse.  Enjoy delicious seafood, weekend dinner specials, $1.50 oysters for weekday happy hour and fantastic views of the San Diego Bay. Make reservations today!

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