array(37) { ["restaurant_name"]=> string(23) "Morton's The Steakhouse" ["restaurant_address"]=> array(14) { ["address"]=> string(34) "285 J St, San Diego, CA 92101, USA" ["lat"]=> float(32.7091551) ["lng"]=> float(-117.1623211) ["place_id"]=> string(27) "ChIJySbPUldT2YARsSB0egm-W78" ["name"]=> string(8) "285 J St" ["street_number"]=> string(3) "285" ["street_name"]=> string(8) "J Street" ["street_name_short"]=> string(4) "J St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(14) "(619) 696-3369" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "111111" ["restaurant_phone_number"]=> string(14) "(619) 696-3369" ["restaurant_website"]=> string(32) "http://www.mortons.com/sandiego/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(3) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(736) "

Conveniently located at the edge of the historic Gaslamp Quarter in Downtown San Diego, and across from the San Diego Convention Center, Morton’s The Steakhouse provides the perfect dining destination. With a beautiful dining room, sleek Bar 12.21, a patio for outdoor dining, and three private Board Rooms with seating from 2 to 96 guests, the restaurant can accommodate groups both large and small. Come enjoy the “Good Life” at Morton’s The Steakhouse, San Diego.

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array(37) { ["restaurant_name"]=> string(14) "Ney Restaurant" ["restaurant_address"]=> array(14) { ["address"]=> string(53) "6062 Lake Murray Blvd ste 102, La Mesa, CA 91942, USA" ["lat"]=> float(32.7894758) ["lng"]=> float(-117.0226286) ["place_id"]=> string(123) "EjU2MDYyIExha2UgTXVycmF5IEJsdmQgc3RlIDEwMiwgTGEgTWVzYSwgQ0EgOTE5NDIsIFVTQSIjGiEKFgoUChIJw2LlJKhX2YARYqmc846B6AESB3N0ZSAxMDI" ["name"]=> string(29) "6062 Lake Murray Blvd ste 102" ["street_number"]=> string(4) "6062" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(7) "La Mesa" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91942" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(5) "owner" ["contact_cellphone"]=> string(10) "6197508871" ["owner_email"]=> string(22) "info@neyrestaurant.com" ["cra_id"]=> string(6) "399819" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(21745) } [1]=> array(1) { ["gallery_image"]=> int(21746) } [2]=> array(1) { ["gallery_image"]=> int(21747) } [3]=> array(1) { ["gallery_image"]=> int(21748) } [4]=> array(1) { ["gallery_image"]=> int(21749) } [5]=> array(1) { ["gallery_image"]=> int(21750) } } ["restaurant_phone_number"]=> string(10) "6193030264" ["restaurant_website"]=> string(30) "https://www.neyrestaurant.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(7) "La Mesa" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(13) "Mediterranean" ["label"]=> string(13) "Mediterranean" } [1]=> array(2) { ["value"]=> string(7) "Persian" ["label"]=> string(7) "Persian" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(21754) ["restuarant_profile_image"]=> int(21744) ["general_lunch_menu"]=> string(108) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Middle-Eastern-Kitchen-Menu_bleed-11-1.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "30" ["sdrw_dinner_menu"]=> string(107) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Emerald-Middle-Eastern-Menu_bleed-3-2.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(21751) ["restaurant_facebook_link"]=> string(44) "https://m.facebook.com/neyrestaurantandcafe/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(53) "https://www.instagram.com/neyrestaurantandcafe/?hl=en" ["restaurant_yelp_link"]=> string(49) "https://www.yelp.com/biz/ney-restaurant-la-mesa-2" ["open_table_id"]=> string(7) "1042762" ["reservations_link"]=> string(35) "https://www.neyrestaurant.com/visit" ["opentable_link"]=> string(59) "https://www.opentable.com/r/ney-restaurant-and-cafe-la-mesa" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["influencer_opportunities"]=> string(3) "yes" ["restaurant_zipcode"]=> string(5) "92019" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" }

array(40) { ["restaurant_name"]=> string(22) "Oceana Coastal Kitchen" ["contact_title"]=> string(17) "Marketing Manager" ["owner_email"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(23246) } [1]=> array(1) { ["gallery_image"]=> int(23247) } [2]=> array(1) { ["gallery_image"]=> int(23249) } } ["restaurant_phone_number"]=> string(12) "858-539-8635" ["restaurant_website"]=> string(57) "https://www.catamaranresort.com/san-diego-restaurant-week" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "La Jolla" [1]=> string(23) "Mission Bay and Beaches" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [2]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [3]=> array(2) { ["value"]=> string(5) "Sushi" ["label"]=> string(5) "Sushi" } } ["about_restaurant"]=> string(883) "

Oceana Coastal Kitchen is the vibrant, signature restaurant inside the Catamaran Resort Hotel and Spa on San Diego’s Mission Bay. Oceana embraces fresh California flavors and modern, marine-inspired design – including a quartz-topped cold bar embedded with mother-of-pearl and sea glass, an 800-gallon aquarium, and an outdoor patio that opens to panoramic views of the bay. Oceana offers breakfast, lunch, and dinner service with a variety of dishes to satisfy all palates. Throughout the day, visitors can also opt to sit at the cold bar, where handcrafted sushi is made before guests’ eyes. On Sundays, Oceana’s brunch includes options like smoked salmon, fresh fruits, pastries, and champagne. On weekdays, guests can enjoy happy hour and specials on select dishes and drinks.

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array(37) { ["restaurant_name"]=> string(15) "olive and basil" ["restaurant_address"]=> array(14) { ["address"]=> string(50) "8008 Girard Ave suite 220, La Jolla, CA 92037, USA" ["lat"]=> float(32.848139) ["lng"]=> float(-117.2744775) ["place_id"]=> string(122) "EjI4MDA4IEdpcmFyZCBBdmUgc3VpdGUgMjIwLCBMYSBKb2xsYSwgQ0EgOTIwMzcsIFVTQSIlGiMKFgoUChIJY0jvkPsD3IARZpVXE2ktDoISCXN1aXRlIDIyMA" ["name"]=> string(25) "8008 Girard Ave suite 220" ["street_number"]=> string(4) "8008" ["street_name"]=> string(13) "Girard Avenue" ["street_name_short"]=> string(10) "Girard Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(10) "6196721747" ["owner_email"]=> string(24) "mina.oblajolla@gmail.com" ["cra_id"]=> string(6) "376463" ["restaurant_phone_number"]=> string(10) "8584124912" ["restaurant_website"]=> string(33) "https://oliveandbasillajolla.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(13) "Mediterranean" ["label"]=> string(13) "Mediterranean" } } ["about_restaurant"]=> string(981) "

Serving the best Mediterranean Fusion in la Jolla Cove with an outstanding Ocean View. In the Heart of Girard Avenue, serving fresh and healthy cuisine. Our chefs have traveled all over the world, bringing their experience, expertise, and knowledge of Mediterranean cuisine combined with the setting of the location on La Jolla Cove. Our Food is prepared fresh daily with our high-quality ingredients. Happy hours with craft beer and selected wines available every day.

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array(40) { ["restaurant_name"]=> string(14) "One Door North" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "3422 30th St, San Diego, CA 92104, USA" ["lat"]=> float(32.7415455) ["lng"]=> float(-117.1303817) ["place_id"]=> string(27) "ChIJ1cmEPYtU2YARPV-Po0eFaZc" ["name"]=> string(12) "3422 30th St" ["street_number"]=> string(4) "3422" ["street_name"]=> string(11) "30th Street" ["street_name_short"]=> string(7) "30th St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(5) "Owner" ["contact_cellphone"]=> string(12) "858.232.1163" ["owner_email"]=> string(20) "tammy@piehlgroup.com" ["cra_id"]=> string(6) "111111" ["restaurant_phone_number"]=> string(14) "(619) 618-1285" ["restaurant_website"]=> string(30) "http://www.onedoornorthsd.com/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["about_restaurant"]=> string(1281) "

One Door North is a chef-owned, chef-driven restaurant, and the second location from Chef Fred Piehl. Born out of a personal love for the outdoors and a desire to be close to nature, One Door North embraces the simplicity and seasonality of quality ingredients.

“We take pride in sourcing our products locally, responsibly, and sustainably, which means guests can expect an ever-changing menu of delicious dishes. We find joy in the handcrafted detail in order to yield a more flavorful dish.” – Chef Fred Piehl

Trends come and go. Authentic food made from the best ingredients and served with love is where it’s at. In an era where schedules are packed, One Door North provides guests an opportunity to escape the daily grind, connect with family and friends, enjoy a genuinely delicious meal and unwind with our extensive beer selection, and craft cocktails.

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array(45) { ["restaurant_name"]=> string(26) "Ortega's, A Mexican Bistro" ["contact_cellphone"]=> string(12) "619-972-9579" ["director_firstname"]=> string(4) "John" ["director_lastname"]=> string(8) "Haugland" ["director_cellphone"]=> string(12) "619-972-9579" ["director_email"]=> string(16) "john@ortegas.com" ["primary_preferred_contact"]=> string(10) "owner_mail" ["gift_card_notice"]=> array(4) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" [3]=> string(4) "yes4" } ["cra_id"]=> string(6) "278511" ["gallery_images"]=> array(8) { [0]=> array(1) { ["gallery_image"]=> int(22929) } [1]=> array(1) { ["gallery_image"]=> int(22930) } [2]=> array(1) { ["gallery_image"]=> int(22933) } [3]=> array(1) { ["gallery_image"]=> int(22934) } [4]=> array(1) { ["gallery_image"]=> int(22935) } [5]=> array(1) { ["gallery_image"]=> int(22939) } [6]=> array(1) { ["gallery_image"]=> int(22940) } [7]=> array(1) { ["gallery_image"]=> int(22944) } } ["restaurant_phone_number"]=> string(12) "619-692-4200" ["restaurant_website"]=> string(24) "https://www.ortegas.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "141 University Ave #4, San Diego, CA 92103, USA" ["lat"]=> float(32.7480094) ["lng"]=> float(-117.1631241) ["place_id"]=> string(107) "Ei8xNDEgVW5pdmVyc2l0eSBBdmUgIzQsIFNhbiBEaWVnbywgQ0EgOTIxMDMsIFVTQSIdGhsKFgoUChIJD0p0YNBU2YARuIOnZ__QXnESATQ" ["name"]=> string(21) "141 University Ave #4" ["street_number"]=> string(3) "141" ["street_name"]=> string(17) "University Avenue" ["street_name_short"]=> string(14) "University Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(730) "

Ortega’s, A Mexican Bistro is located in Hillcrest on the corner of Third and University. Ortega’s Restaurant brings an authentic Puerto Nuevo dining experience to the heart of San Diego.  Enjoy Baja-style lobster, fresh guacamole prepared tableside, and other regional specialties while sipping a decadent pomegranate margarita. The restaurant’s atmosphere and design capture the festive Mexican traditions and tasteful flavors of Puerto Nuevo.

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Osteria Panevino, located in Downtown San Diego’s Historic Gaslamp District, features a wide variety of authentic Italian dishes, including Ossobuco and the best pasta in San Diego. Osteria Panevino also features a full-service bar and private dining areas for catered events. Osteria Panevino has long been considered one of the best restaurants in San Diego.

Executive Chef and owner of Panevino, Vincenzo Lo Verso, brings more than 25 years of experience to the table. Born and raised in Sicily, he was constantly surrounded by two things: family and food. A family-oriented man, Chef Vincenzo Lo Verso takes great care to ensure that all patrons are welcomed into his restaurant as if they were being welcomed into his home.

He can be found in the kitchen creating and exploring new flavor combinations with his staff or out on the restaurant floor meeting clientele for business dinners or simply getting to know his guests. His friendly and charismatic character permeates the restaurant’s atmosphere, as well as his culinary compositions. His innovative dishes are inspired by spices of the world and infused with the spirit of Italy.

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array(40) { ["restaurant_name"]=> string(31) "Oyster and Pearl Bar Restaurant" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "6062 Lake Murray Blvd, La Mesa, CA 91942, USA" ["lat"]=> float(32.7894758) ["lng"]=> float(-117.0226286) ["place_id"]=> string(27) "ChIJw2LlJKhX2YARYqmc846B6AE" ["name"]=> string(21) "6062 Lake Murray Blvd" ["street_number"]=> string(4) "6062" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(7) "La Mesa" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91942" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(5) "Owner" ["contact_cellphone"]=> string(14) "(619) 303-8118" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "346329" ["restaurant_phone_number"]=> string(14) "(619) 303-8118" ["restaurant_website"]=> string(29) "http://oysterandpearlbar.com/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(7) "La Mesa" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(0) "" ["promotions_specials"]=> string(0) "" ["restaurant_logo"]=> int(18884) ["restuarant_profile_image"]=> int(19043) ["gallery_images"]=> array(9) { [0]=> array(1) { ["gallery_image"]=> int(19035) } [1]=> array(1) { ["gallery_image"]=> int(19037) } [2]=> array(1) { ["gallery_image"]=> int(19038) } [3]=> array(1) { ["gallery_image"]=> int(19040) } [4]=> array(1) { ["gallery_image"]=> int(19042) } [5]=> array(1) { ["gallery_image"]=> int(23510) } [6]=> array(1) { ["gallery_image"]=> int(23509) } [7]=> array(1) { ["gallery_image"]=> int(23511) } [8]=> array(1) { ["gallery_image"]=> int(23512) } } ["dining_area_photo"]=> bool(false) ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "35" ["sdrw_dinner_menu"]=> string(87) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Crab-Seafood-Menu.pdf" ["general_lunch_menu"]=> string(92) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/dinner-Menu-OP_bleed-5.pdf" ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["reservations_link"]=> string(34) "http://oysterandpearlbar.com/visit" ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(45) "https://www.instagram.com/oyster_n_pearl_bar/" ["restaurant_yelp_link"]=> string(66) "https://www.yelp.com/biz/oyster-and-pearl-bar-restaurant-la-mesa-2" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["opentable_link"]=> string(0) "" ["influencer_opportunities"]=> string(3) "yes" ["restaurant_zipcode"]=> string(5) "92019" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" }

array(40) { ["restaurant_name"]=> string(14) "Pacific Social" ["restaurant_address"]=> array(13) { ["address"]=> string(42) "6025 Village Way, San Diego, CA 92130, USA" ["lat"]=> float(32.9622426) ["lng"]=> float(-117.188916) ["place_id"]=> string(27) "ChIJnVkrGgkI3IARveM95qLBibY" ["name"]=> string(16) "6025 Village Way" ["street_number"]=> string(4) "6025" ["street_name"]=> string(11) "Village Way" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "104811" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(22475) } [1]=> array(1) { ["gallery_image"]=> int(22477) } [2]=> array(1) { ["gallery_image"]=> int(22478) } } ["restaurant_phone_number"]=> string(12) "858-720-6645" ["restaurant_website"]=> string(28) "https://pacificsocialsd.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(13) "Carmel Valley" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(110) "

This casual neighborhood dining spot in Carmel Valley takes comfort food to the next level.

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array(45) { ["restaurant_name"]=> string(19) "Pamplemousse Grille" ["restaurant_address"]=> array(13) { ["address"]=> string(48) "514 Via De La Valle, Solana Beach, CA 92075, USA" ["lat"]=> float(32.9806241) ["lng"]=> float(-117.2599417) ["place_id"]=> string(27) "ChIJJ-RZ8dYI3IAROsiEUbMutKA" ["name"]=> string(19) "514 Via De La Valle" ["street_number"]=> string(3) "514" ["street_name"]=> string(15) "Via De La Valle" ["city"]=> string(12) "Solana Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92075" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(10) "8587929090" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "112343" ["restaurant_phone_number"]=> string(10) "8587929090" ["restaurant_website"]=> string(20) "https://pgrille.com/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(20) "North County Coastal" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } [1]=> array(2) { ["value"]=> string(6) "Fusion" ["label"]=> string(6) "Fusion" } } ["about_restaurant"]=> string(310) "

Established in 1996, Pamplemousse Grille offers San Diego’s premier upscale dining experience in a warm, cozy, ‘French Country Kitchen’ atmosphere. Pamplemousse has also excelled as the preeminent caterer in San Diego as we enter our 27th year serving the greater San Diego communtiy.

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array(40) { ["gallery_images"]=> bool(false) ["restaurant_name"]=> string(7) "Peohe's" ["restaurant_phone_number"]=> string(12) "619-437-4474" ["restaurant_website"]=> string(23) "https://www.peohes.com/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "Coronado" [1]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(770) "

Nestled on the water’s edge in the Coronado Ferry Landing, Peohe’s offers breathtaking views of the downtown skyline and San Diego Bay.

Specializing in fresh tropical seafood dishes influenced by Pacific Rim flavors, Peohe’s also boasts a superb Sushi Bar featuring innovative rolls and new wave sushi creations. In the dining room, elegant tiered seating affords a bit of privacy and allows guests to fully enjoy the view. Al fresco dining is available on the patio or in the charming dockside courtyard.

Peohe’s is easily accessible by land or water — just a five-minute trip from downtown via private yacht or water taxi, and a 10-minute automobile ride over the Coronado Bay Bridge.

Moor your own vessel at Peohe\’s dock.

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array(40) { ["restaurant_name"]=> string(11) "PIAZZA 1909" ["restaurant_address"]=> array(14) { ["address"]=> string(37) "7731 Fay Ave, La Jolla, CA 92037, USA" ["lat"]=> float(32.8440062) ["lng"]=> float(-117.2746383) ["place_id"]=> string(27) "ChIJMWaaueQD3IAREKnj6-TWeDI" ["name"]=> string(12) "7731 Fay Ave" ["street_number"]=> string(4) "7731" ["street_name"]=> string(10) "Fay Avenue" ["street_name_short"]=> string(7) "Fay Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(8) "co-owner" ["contact_cellphone"]=> string(12) "858.349.7966" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "395370" ["gallery_images"]=> array(11) { [0]=> array(1) { ["gallery_image"]=> int(21679) } [1]=> array(1) { ["gallery_image"]=> int(21680) } [2]=> array(1) { ["gallery_image"]=> int(21681) } [3]=> array(1) { ["gallery_image"]=> int(22569) } [4]=> array(1) { ["gallery_image"]=> int(23638) } [5]=> array(1) { ["gallery_image"]=> int(23639) } [6]=> array(1) { ["gallery_image"]=> int(23640) } [7]=> array(1) { ["gallery_image"]=> int(23641) } [8]=> array(1) { ["gallery_image"]=> int(23642) } [9]=> array(1) { ["gallery_image"]=> int(23643) } [10]=> array(1) { ["gallery_image"]=> int(22574) } } ["restaurant_phone_number"]=> string(12) "858.412.3108" ["restaurant_website"]=> string(26) "https://www.piazza1909.com" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(5) "Vegan" ["label"]=> string(5) "Vegan" } } ["about_restaurant"]=> string(2352) "

PIAZZA 1909

*DINNER Tue-Fri 4:30-9pm & Sat-Sun 3-9pm   *BRUNCH Sat & Sun 11:30am-3pm

Piazza 1909 is a family restaurant in the heart of La Jolla, a historical beach house built in 1909. The word “Piazza” in italian refers to an open space in the center of public life. It is the very core of the community, where everyone gather to observe and be observed. Piazza 1909 offers beautiful outdoor heated patios and private spaces for large parties. Chef Stefano has transported the essence of his Milan birthplace to the beautiful setting of La Jolla supporting the use of local fresh produce and preparing each dish from scratch with love and passion. Voted best fresh pasta in La Jolla, Piazza 1909 also features thin crust pizza, fresh seafood and hormones free meat. Lots of Gluten Free options and a great Vegan Menu. A dogs friendly restaurant featuring a healthy dog menu your four legs friend will love! Reasons to visit us: A true Italian experience  in beautiful La Jolla, with excellent Italian cuisine, great friendly staff, and a charming setting

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array(40) { ["restaurant_name"]=> string(11) "Pioneer BBQ" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "8622 Lake Murray Blvd, San Diego, CA 92119, USA" ["lat"]=> float(32.8005019) ["lng"]=> float(-117.0128573) ["place_id"]=> string(27) "ChIJP2FTOaNX2YARiotglm1sbBw" ["name"]=> string(21) "8622 Lake Murray Blvd" ["street_number"]=> string(4) "8622" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92119" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(17) "Social Media Team" ["contact_cellphone"]=> string(10) "6192361299" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "104811" ["restaurant_phone_number"]=> string(14) "(619) 825-7787" ["restaurant_website"]=> string(26) "https://thepioneerbbq.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(7) "La Mesa" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(363) "

The Pioneer offers a full rack of specialties including smoked meat combos, pork topped burgers, the Party Fowl, and a tangy twist on several barbecue classics.

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array(37) { ["restaurant_name"]=> string(27) "Piper at The Seabird Resort" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "105 Mission Ave, Oceanside, CA 92054, USA" ["lat"]=> float(33.1940045) ["lng"]=> float(-117.3825737) ["place_id"]=> string(27) "ChIJBYP5KThu3IARh_8O6TRmOMA" ["name"]=> string(15) "105 Mission Ave" ["street_number"]=> string(3) "105" ["street_name"]=> string(14) "Mission Avenue" ["street_name_short"]=> string(11) "Mission Ave" ["city"]=> string(9) "Oceanside" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92054" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(31) "Director of Sales and Marketing" ["contact_cellphone"]=> string(10) "5094990040" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "395344" ["gallery_images"]=> array(2) { [0]=> array(1) { ["gallery_image"]=> int(21636) } [1]=> array(1) { ["gallery_image"]=> int(21637) } } ["restaurant_phone_number"]=> string(10) "7605123816" ["restaurant_website"]=> string(27) "https://piperoceanside.com/" ["restaurant_neighborhood"]=> array(1) { [0]=> string(9) "Oceanside" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["about_restaurant"]=> string(419) "

Piper is located at The Seabird Resort in downtown Oceanside. Enjoy fresh, garden-to-table delicacies in a bright, convivial, California-coastal setting just off the beach. By night, Piper transforms into a warmly intimate space with an open kitchen, full bar and wraparound outdoor patio.

Reservations required for San Diego Restaurant Week.

20% service charge is added to each guest check. 

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array(37) { ["restaurant_name"]=> string(19) "Prince Street Pizza" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "415 Market St, San Diego, CA 92101, USA" ["lat"]=> float(32.7112766) ["lng"]=> float(-117.1607152) ["place_id"]=> string(27) "ChIJiZoPxFlT2YARBM0yCazy718" ["name"]=> string(13) "415 Market St" ["street_number"]=> string(3) "415" ["street_name"]=> string(13) "Market Street" ["street_name_short"]=> string(9) "Market St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(12) "209-487-3771" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "401403" ["restaurant_phone_number"]=> string(12) "619-501-4261" ["restaurant_website"]=> string(34) "https://www.princestreetpizza.com/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(5) "Vegan" ["label"]=> string(5) "Vegan" } } ["about_restaurant"]=> string(698) "

Our family recipe stemmed from a simple idea “if you can put it on pasta then you can put it on pizza.” Whether you are in the mood for our classic cheese, the Soho Square, Spicy Spring, or even our vegan option – we have something that will surely make your taste buds dance with pure joy. Our Sicilian recipes have been in the family for generations, including our sauces which are handcrafted daily from scratch and paired perfectly with our crisp and fluffy dough. We are committed to consistency and the perfect bite in every pie that is made and served. So, come on in and have a slice!

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array(45) { ["restaurant_name"]=> string(42) "Provisional Restaurant at Pendry San Diego" ["contact_title"]=> string(14) "General Manger" ["owner_email"]=> string(0) "" ["restaurant_phone_number"]=> string(10) "6197387300" ["restaurant_website"]=> string(52) "https://www.pendry.com/san-diego/dining/provisional/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(697) "

San Diego Restaurant Week at Provisional Kitchen

September 24 – October 1

$50 per person I Beverage pairings $22

Enjoy a three-course San Diego Restaurant Week dinner menu
from Chef Brandon Sloan at Provisional Kitchen. Inspired by the authentic flavors of Southern Italy,
Chef Sloan has created a noteworthy menu featuring locally-sourced produce from
the region’s farms.

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array(40) { ["restaurant_name"]=> string(37) "Puerto La Boca Argentinian Restaurant" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "2060 India St, San Diego, CA 92101, USA" ["lat"]=> float(32.7260938) ["lng"]=> float(-117.1694961) ["place_id"]=> string(27) "ChIJAWQVtLNU2YARlhxWglhdQHI" ["name"]=> string(13) "2060 India St" ["street_number"]=> string(4) "2060" ["street_name"]=> string(12) "India Street" ["street_name_short"]=> string(8) "India St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(15) "General Manager" ["contact_cellphone"]=> string(12) "619 846-4675" ["owner_email"]=> string(21) "info@puertolaboca.com" ["restaurant_phone_number"]=> string(12) "619 234-4900" ["restaurant_website"]=> string(28) "https://www.puertolaboca.com" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(3) { [0]=> array(2) { ["value"]=> string(9) "Argentine" ["label"]=> string(9) "Argentine" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(664) "

Puerto La Boca captures the essence of traditional Argentinian and Italian fusion with world famous Argentinian style steaks, an extensive Argentinian wine list, and savory dishes from both land and sea. Located in the heart of Little Italy, San Diego since 2005 we offer premium Argentinian flavor for you to enjoy with friends and family.

Note: Lunch Menu is only served Monday- Saturday from 11:30 am – 3:00 pm.

                           For reservations please call (619) 234-4900

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array(34) { ["restaurant_name"]=> string(6) "Puesto" ["restaurant_address"]=> array(14) { ["address"]=> string(51) "789 W Harbor Dr Suite 155, San Diego, CA 92101, USA" ["lat"]=> float(32.7106452) ["lng"]=> float(-117.1702749) ["place_id"]=> string(27) "ChIJnY9Cv1VT2YAR5tVI32nFNfI" ["name"]=> string(26) "Puesto At The Headquarters" ["street_number"]=> string(3) "789" ["street_name"]=> string(17) "West Harbor Drive" ["street_name_short"]=> string(11) "W Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(18) "Director of Events" ["contact_cellphone"]=> string(10) "6198576012" ["owner_email"]=> string(22) "curreola@eatpuesto.com" ["cra_id"]=> string(6) "355811" ["restaurant_phone_number"]=> string(14) "(619) 233-8880" ["restaurant_website"]=> string(26) "https://www.eatpuesto.com/" ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(604) "

---

Our family story begins with tacos. As first-generation Mexican Americans, we have been immersed in authentic, Mexican cooking since childhood. Traveling has fueled our fascination with how local cuisine reflects the people, art and culture of a city. We frequently visit Mexico City on the hunt for everything from innovative flavors to treasured family traditions handed down from generation to generation. This is where we bring all of that inspiration to life.

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array(45) { ["restaurant_name"]=> string(15) "Puesto La Jolla" ["contact_title"]=> string(26) "Director of Brand Strategy" ["owner_email"]=> string(0) "" ["restaurant_phone_number"]=> string(14) "(858) 454-1260" ["restaurant_website"]=> string(25) "http://www.eatpuesto.com/" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(1256) " " ["restaurant_logo"]=> int(23558) ["restuarant_profile_image"]=> int(20028) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(35) "https://www.facebook.com/eatpuesto/" ["restaurant_twitter_link"]=> string(29) "https://twitter.com/EatPuesto" ["restaurant_instagram_link"]=> string(36) "https://www.instagram.com/eatpuesto/" ["restaurant_yelp_link"]=> string(42) "https://www.yelp.com/biz/puesto-la-jolla-5" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(4) "yes4" } ["restaurant_address"]=> array(10) { ["address"]=> string(8) "la jolla" ["lat"]=> float(32.8328112) ["lng"]=> float(-117.2712717) ["zoom"]=> int(14) ["place_id"]=> string(27) "ChIJzQ7MT3bQ24ARlDAdXPQe5fw" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_cellphone"]=> string(14) "(858) 454-1260" ["cra_id"]=> string(5) "12345" ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(20029) } [1]=> array(1) { ["gallery_image"]=> int(20030) } [2]=> array(1) { ["gallery_image"]=> int(20031) } } ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(102) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Puesto_SDRW_Lunch_9.2023_FINAL-1.pdf" ["dinner_price"]=> string(2) "35" ["sdrw_dinner_menu"]=> string(103) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Puesto_SDRW_Dinner_9.2023_FINAL-1.pdf" ["reservations_link"]=> string(0) "" ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/113971/reserve?ref=805" ["influencer_opportunities"]=> string(2) "no" ["restaurant_zipcode"]=> string(5) "12345" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(2) "no" }

array(45) { ["restaurant_name"]=> string(21) "Puesto Mission Valley" ["contact_title"]=> string(26) "Director of Brand Strategy" ["owner_email"]=> string(0) "" ["restaurant_phone_number"]=> string(14) "(619) 333-2167" ["restaurant_website"]=> string(25) "https://www.eatpuesto.com" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(1) { [0]=> string(14) "Mission Valley" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Brewery" ["label"]=> string(7) "Brewery" } [1]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(2010) " " ["restaurant_logo"]=> int(23561) ["restuarant_profile_image"]=> int(20010) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(67) "https://www.facebook.com/PuestoMissionValley/?modal=admin_todo_tour" ["restaurant_twitter_link"]=> string(29) "https://twitter.com/EatPuesto" ["restaurant_instagram_link"]=> string(42) "https://www.instagram.com/eatpuesto/?hl=en" ["restaurant_yelp_link"]=> string(67) "https://www.yelp.com/biz/puesto-mission-valley-san-diego?osq=puesto" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(4) "yes4" } ["restaurant_address"]=> array(5) { ["address"]=> string(48) "5010 Mission Center Rd, San Diego, CA 92108, USA" ["lat"]=> float(32.7670751) ["lng"]=> float(-117.1539108) ["place_id"]=> string(27) "ChIJhzTCFiNV2YARglzhJ02JK5w" ["name"]=> NULL } ["contact_cellphone"]=> string(14) "(619) 333-2167" ["cra_id"]=> string(5) "12345" ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(20011) } [1]=> array(1) { ["gallery_image"]=> int(20012) } [2]=> array(1) { ["gallery_image"]=> int(20014) } } ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(102) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Puesto_SDRW_Lunch_9.2023_FINAL-2.pdf" ["dinner_price"]=> string(2) "35" ["sdrw_dinner_menu"]=> string(103) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Puesto_SDRW_Dinner_9.2023_FINAL-2.pdf" ["reservations_link"]=> string(0) "" ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["opentable_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1051495/reserve?ref=805" ["influencer_opportunities"]=> string(2) "no" ["restaurant_zipcode"]=> string(5) "12345" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" }

array(37) { ["restaurant_name"]=> string(16) "Red O Restaurant" ["restaurant_address"]=> array(14) { ["address"]=> string(50) "4340 La Jolla Village Dr, San Diego, CA 92122, USA" ["lat"]=> float(32.8733734) ["lng"]=> float(-117.2123541) ["place_id"]=> string(27) "ChIJLfczTywH3IARLl2k8QaMvG4" ["name"]=> string(24) "4340 La Jolla Village Dr" ["street_number"]=> string(4) "4340" ["street_name"]=> string(22) "La Jolla Village Drive" ["street_name_short"]=> string(19) "La Jolla Village Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92122" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(12) "VP Marketing" ["contact_cellphone"]=> string(10) "9493387684" ["owner_email"]=> string(0) "" ["cra_id"]=> string(6) "376662" ["gallery_images"]=> array(2) { [0]=> array(1) { ["gallery_image"]=> int(22501) } [1]=> array(1) { ["gallery_image"]=> int(22502) } } ["restaurant_phone_number"]=> string(10) "8582918360" ["restaurant_website"]=> string(37) "https://redorestaurant.com/san-diego/" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(765) "

Dining at Red O is an experience like no other – offering classic Mexican dishes as well as prime steak and seafood, showcased through flavorful and inspired preparations of local and sustainable ingredients. The Red O culinary team thrives on the creation of flavorful dishes with a focus on quality while keeping true to the flavors of Mexico. The restaurant’s team of friendly employees create a welcoming atmosphere that parallels the luxury resort-style interior of each Red O restaurant. Red O also features an impressive bar and lounge, where you’ll find their specialty cocktails, an extensive tequila list and an award winning wine list.

" ["restaurant_logo"]=> int(22494) ["restuarant_profile_image"]=> int(22498) ["general_lunch_menu"]=> string(92) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/La-Jolla-Dinner-9.2023.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(104) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/SanDiegoRW_Fall23_RedOLunchMenu-v2.pdf" ["dinner_price"]=> string(2) "65" ["sdrw_dinner_menu"]=> string(102) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/SanDiegoRW_Fall23_RedODinnerMenu.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(22495) ["restaurant_facebook_link"]=> string(39) "https://www.facebook.com/redorestaurant" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(41) "https://www.instagram.com/redorestaurant/" ["restaurant_yelp_link"]=> string(58) "https://www.yelp.com/biz/red-o-taste-of-mexico-san-diego-3" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(26) "https://redorestaurant.com" ["opentable_link"]=> string(37) "https://redorestaurant.com/san-diego/" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["offers"]=> array(0) { } ["restaurant_zipcode"]=> string(5) "92122" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(2) "no" }

array(39) { ["restaurant_name"]=> string(32) "Rei Do Gado Brazilian Steakhouse" ["contact_title"]=> string(14) "Office Manager" ["owner_email"]=> string(27) "shuewing.chan@thaiunion.com" ["gallery_images"]=> array(9) { [0]=> array(1) { ["gallery_image"]=> int(16782) } [1]=> array(1) { ["gallery_image"]=> int(16784) } [2]=> array(1) { ["gallery_image"]=> int(16785) } [3]=> array(1) { ["gallery_image"]=> int(19629) } [4]=> array(1) { ["gallery_image"]=> int(19630) } [5]=> array(1) { ["gallery_image"]=> int(20716) } [6]=> array(1) { ["gallery_image"]=> int(20717) } [7]=> array(1) { ["gallery_image"]=> int(21178) } [8]=> array(1) { ["gallery_image"]=> int(21179) } } ["restaurant_phone_number"]=> string(10) "6197028464" ["restaurant_website"]=> string(21) "https://reidogado.net" ["cra_membership"]=> array(1) { [0]=> string(3) "Yes" } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(4) { [0]=> array(2) { ["value"]=> string(11) "Continental" ["label"]=> string(11) "Continental" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [2]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [3]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(447) " " ["restaurant_logo"]=> int(20714) ["restuarant_profile_image"]=> int(22204) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(20720) ["restaurant_facebook_link"]=> string(59) "https://www.facebook.com/ReiDoGadoBrazilianSteakhouse/menu/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(38) "https://www.instagram.com/reidogadosd/" ["restaurant_yelp_link"]=> string(69) "https://www.yelp.com/biz/rei-do-gado-brazilian-steakhouse-san-diego-2" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_address"]=> array(5) { ["address"]=> string(40) "939 Fourth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7151956) ["lng"]=> float(-117.160933) ["place_id"]=> string(27) "ChIJLQc-8adU2YAR2rF1gMN0QVg" ["name"]=> NULL } ["contact_cellphone"]=> string(10) "6197028464" ["promotions_specials"]=> string(119) "

• Happy Hour 4-6 PM everyday
• Fall Dinner Special Tuesday-Thursday ONLY $48.95

" ["lunch_price"]=> string(2) "27" ["sdrw_lunch_menu"]=> string(131) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Menu-for-SDRW-September-2023-21.59-×-35.56-cm-7-compressed-1.pdf" ["dinner_price"]=> string(2) "60" ["sdrw_dinner_menu"]=> string(129) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Menu-for-SDRW-September-2023-21.59-×-35.56-cm-compressed-2.pdf" ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "251470" ["reservations_link"]=> string(40) "https://reidogado.net/#reservations_yelp" ["opentable_link"]=> string(0) "" ["influencer_opportunities"]=> string(3) "yes" ["restaurant_zipcode"]=> string(5) "92101" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" }

array(37) { ["restaurant_name"]=> string(19) "Rockin Baja Lobster" ["restaurant_phone_number"]=> string(12) "619-260-0305" ["restaurant_website"]=> string(22) "https://rockinbaja.com" ["about_restaurant"]=> string(298) "

Rockin’ Baja is just like the ‘Good Ole Days’ on the beaches of Puerto Nuevo! We serve traditional Baja Flash Fried Lobster w/ Grilled Shrimp, Carne Asada & Chicken, Tasty Tacos, Enchiladas & Burritos, plus Amazing Margaritas & Tequilas.

" ["restaurant_logo"]=> int(21640) ["restuarant_profile_image"]=> bool(false) ["gallery_images"]=> bool(false) ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Old Town" } ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> string(98) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2022/09/SDRW-LunchMenu-Old-Town-9-22.pdf" ["dinner_price"]=> string(0) "" ["sdrw_dinner_menu"]=> string(93) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2022/09/RBL-Dinner-Menu-OldTown.pdf" ["general_lunch_menu"]=> bool(false) ["open_table_id"]=> string(6) "104812" ["restaurant_facebook_link"]=> string(50) "https://www.facebook.com/RockinBajaLobsterOldTown/" ["restaurant_twitter_link"]=> string(32) "https://twitter.com/rockinbajaOT" ["restaurant_instagram_link"]=> string(44) "https://www.instagram.com/rockinbajalobster/" ["restaurant_yelp_link"]=> string(0) "" ["restaurant_address"]=> array(5) { ["address"]=> string(40) "3890 Twiggs St, San Diego, CA 92110, USA" ["lat"]=> float(32.7518636) ["lng"]=> float(-117.19712) ["place_id"]=> string(27) "ChIJlc4ynuCq3oARyedM8nx2sYs" ["name"]=> NULL } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["cra_id"]=> string(6) "105489" ["promotions_specials"]=> string(0) "" ["dining_area_photo"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(5) "Lunch" [1]=> string(6) "Dinner" } ["reservations_link"]=> string(67) "https://www.opentable.com/restaurant/profile/104812/reserve?ref=805" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/104812/reserve?ref=805" ["offers"]=> array(0) { } ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["other_dining_options"]=> string(0) "" ["influencer_opportunities"]=> string(2) "no" }

array(45) { ["restaurant_name"]=> string(11) "Rusticucina" ["contact_cellphone"]=> string(10) "6198400322" ["director_firstname"]=> string(4) "Rita" ["director_lastname"]=> string(9) "Yarsinsky" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(21) "rit@altstrategies.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_notice"]=> array(4) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" [3]=> string(4) "yes4" } ["cra_id"]=> string(6) "393022" ["restaurant_phone_number"]=> string(12) "619.310.5291" ["restaurant_website"]=> string(27) "https://www.rusticucina.com" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3797 Park Blvd, San Diego, CA 92103, USA" ["lat"]=> float(32.7474577) ["lng"]=> float(-117.1460757) ["place_id"]=> string(27) "ChIJCzdJ5OhU2YARhe_byfua7Ig" ["name"]=> string(14) "3797 Park Blvd" ["street_number"]=> string(4) "3797" ["street_name"]=> string(14) "Park Boulevard" ["street_name_short"]=> string(9) "Park Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(853) " " ["restaurant_logo"]=> int(23086) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "35" ["sdrw_dinner_menu"]=> string(103) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/RC_RestaurantWeekMenu8.5x11-PRINT.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(23104) ["restaurant_facebook_link"]=> string(36) "https://www.facebook.com/RustiCucina" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(38) "https://www.instagram.com/rusticucina/" ["restaurant_yelp_link"]=> string(46) "https://www.yelp.com/biz/rusticucina-san-diego" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(46) "https://www.rusticucina.com/make-a-reservation" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["feeding_sd"]=> string(2) "no" ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "North Park" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["other_dining_options"]=> string(0) "" }

array(45) { ["restaurant_name"]=> string(24) "Saint James French Diner" ["contact_cellphone"]=> string(10) "3104207895" ["director_firstname"]=> string(4) "Will" ["director_lastname"]=> string(9) "Marquardt" ["director_cellphone"]=> string(10) "5039751435" ["director_email"]=> string(20) "will@palisociety.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_notice"]=> array(4) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" [3]=> string(4) "yes4" } ["cra_id"]=> string(6) "401385" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(23063) } [1]=> array(1) { ["gallery_image"]=> int(23064) } [2]=> array(1) { ["gallery_image"]=> int(23065) } } ["restaurant_phone_number"]=> string(14) "(619) 678-1007" ["restaurant_website"]=> string(140) "https://www.opentable.com/restref/client/?restref=1284601&lang=en-US&ot_source=Restaurantwebsite&corrid=5ef17c7c-3a7d-42f2-9f7e-c6235d498825" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "830 Sixth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7140952) ["lng"]=> float(-117.1595169) ["place_id"]=> string(27) "ChIJ12EXZlhT2YARXugYYQa1rIQ" ["name"]=> string(13) "830 Sixth Ave" ["street_number"]=> string(3) "830" ["street_name"]=> string(12) "Sixth Avenue" ["street_name_short"]=> string(9) "Sixth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(497) "

This American diner meets elegant French bistro is open daily for Barista Service, Wednesday to Sunday for Dinner & Happy Hours, and on the weekend for Brunch. With a full bar and an approachable menu, locals and travelers can indulge in a variety of French-inspired classics, from shared mussels to ratatouille and burgers.

" ["restaurant_logo"]=> int(22985) ["restuarant_profile_image"]=> int(23043) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(100) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/08/SaintJames-Dinner-Menu_3.15.23.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "40" ["sdrw_dinner_menu"]=> string(103) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/08/SaintJames-RestaurantWeek_8.23.23.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(22988) ["restaurant_facebook_link"]=> string(66) "https://z-upload.facebook.com/eatersandiego/posts/6530223267029620" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(45) "https://www.instagram.com/stjamesfrenchdiner/" ["restaurant_yelp_link"]=> string(84) "https://www.yelp.com/search?find_desc=Saint+James+French+Diner&find_loc=San+Diego+CA" ["open_table_id"]=> string(7) "1284601" ["reservations_link"]=> string(33) "https://saintjamesfrenchdiner.com" ["opentable_link"]=> string(140) "https://www.opentable.com/restref/client/?restref=1284601&lang=en-US&ot_source=Restaurantwebsite&corrid=5ef17c7c-3a7d-42f2-9f7e-c6235d498825" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(3) "yes" ["feeding_sd"]=> string(2) "no" ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["promotions_specials"]=> string(0) "" ["other_dining_options"]=> string(0) "" }

array(40) { ["restaurant_name"]=> string(9) "saltwater" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "565 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7113731) ["lng"]=> float(-117.1599406) ["place_id"]=> string(27) "ChIJY9y0vVlT2YARfd1K6EETpOI" ["name"]=> string(13) "565 Fifth Ave" ["street_number"]=> string(3) "565" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(11) "16199958333" ["owner_email"]=> string(27) "naba@formulamarketingsd.com" ["gallery_images"]=> array(5) { [0]=> array(1) { ["gallery_image"]=> int(17860) } [1]=> array(1) { ["gallery_image"]=> int(17861) } [2]=> array(1) { ["gallery_image"]=> int(17862) } [3]=> array(1) { ["gallery_image"]=> int(17863) } [4]=> array(1) { ["gallery_image"]=> int(17864) } } ["restaurant_phone_number"]=> string(14) "(619) 525-9990" ["restaurant_website"]=> string(34) "https://www.saltwatersandiego.com/" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(5) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } [2]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [3]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [4]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(682) "

Saltwater was established on the foundation to deliver a one-of-a-kind fine dining experience to the heart of the Gaslamp Quarter. From the owners of the divine establishments’ Greystone, Panevino, and Osetra, the newest treasure Saltwater, will immerse you into a luxurious setting that transports you to the Grand Canal in Venice, Italy. Reminiscent of a refined 90’ Riva yacht, enjoy the sleek, contemporary interior accentuated by varnished mahogany walls, scenic portholes, and a bar dressed in imported marble.

" ["restaurant_logo"]=> int(17872) ["restuarant_profile_image"]=> int(17858) ["general_lunch_menu"]=> string(80) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2020/09/Saltwater1.pdf" ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["other_dining_options"]=> string(0) "" ["dining_area_photo"]=> int(17859) ["restaurant_facebook_link"]=> string(38) "https://www.facebook.com/swfinedining/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/saltwater_sd/" ["restaurant_yelp_link"]=> string(46) "https://www.yelp.com/biz/saltwater-san-diego-2" ["open_table_id"]=> string(7) "1063555" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["cra_id"]=> string(6) "394954" ["promotions_specials"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["sdrw_dinner_menu"]=> string(83) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/Saltwater-V.2.pdf" ["reservations_link"]=> string(140) "https://www.opentable.com/restref/client/?restref=1063555&lang=en-US&ot_source=Restaurantwebsite&corrid=75e61b4d-fd3a-4ea4-94ad-94bd0996bc15" ["opentable_link"]=> string(140) "https://www.opentable.com/restref/client/?restref=1063555&lang=en-US&ot_source=Restaurantwebsite&corrid=75e61b4d-fd3a-4ea4-94ad-94bd0996bc15" ["offers"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["dinner_price"]=> string(2) "45" ["influencer_opportunities"]=> string(2) "no" ["restaurant_zipcode"]=> string(5) "92101" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" }

array(40) { ["restaurant_name"]=> string(21) "SEA180 Coastal Tavern" ["restaurant_address"]=> array(14) { ["address"]=> string(46) "800 Seacoast Dr, Imperial Beach, CA 91932, USA" ["lat"]=> float(32.5813085) ["lng"]=> float(-117.13222) ["place_id"]=> string(27) "ChIJwS3cSvFM2YARxjTqMP-yCx0" ["name"]=> string(15) "800 Seacoast Dr" ["street_number"]=> string(3) "800" ["street_name"]=> string(14) "Seacoast Drive" ["street_name_short"]=> string(11) "Seacoast Dr" ["city"]=> string(14) "Imperial Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91932" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(17) "Marketing Manager" ["contact_cellphone"]=> string(14) "(619) 236-1299" ["owner_email"]=> string(16) "jenn@dinecrg.com" ["cra_id"]=> string(6) "111111" ["restaurant_phone_number"]=> string(14) "(619) 631-4949" ["restaurant_website"]=> string(38) "https://www.cohnrestaurants.com/sea180" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(9) "South Bay" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(272) "

Come down to SEA180° in Imperial Beach and enjoy San Diego’s best oceanfront dining.  This chic South Bay spot will be offering both lunch and dinner.

" ["promotions_specials"]=> string(0) "" ["restaurant_logo"]=> int(18591) ["restuarant_profile_image"]=> int(18934) ["gallery_images"]=> array(5) { [0]=> array(1) { ["gallery_image"]=> int(18936) } [1]=> array(1) { ["gallery_image"]=> int(21592) } [2]=> array(1) { ["gallery_image"]=> int(21593) } [3]=> array(1) { ["gallery_image"]=> int(21596) } [4]=> array(1) { ["gallery_image"]=> int(22490) } } ["dining_area_photo"]=> int(18935) ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(100) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/08/SDRWSept2023_Web_Sea180Lunch-1.pdf" ["sdrw_dinner_menu"]=> string(101) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/08/SDRWSept2023_Web_Sea180Dinner-1.pdf" ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["other_dining_options"]=> string(0) "" ["restaurant_facebook_link"]=> string(30) "http://www.facebook.com/SEA180" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(46) "https://www.instagram.com/sea180coastaltavern/" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["dinner_price"]=> string(2) "35" ["reservations_link"]=> string(38) "https://www.cohnrestaurants.com/sea180" ["opentable_link"]=> string(0) "" ["influencer_opportunities"]=> string(3) "yes" ["restaurant_zipcode"]=> string(5) "91932" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(2) "no" }

array(39) { ["restaurant_name"]=> string(22) "smokey and the brisket" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "5465 Lake Murray Blvd, La Mesa, CA 91942, USA" ["lat"]=> float(32.7791742) ["lng"]=> float(-117.037802) ["place_id"]=> string(27) "ChIJ2-jXDvxW2YAR9ukEt_UtmuY" ["name"]=> string(21) "5465 Lake Murray Blvd" ["street_number"]=> string(4) "5465" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(7) "La Mesa" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91942" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["contact_title"]=> string(7) "Manager" ["contact_cellphone"]=> string(10) "6197568032" ["owner_email"]=> string(36) "accounting@smokeyandthebrisketsd.com" ["cra_id"]=> string(6) "392981" ["restaurant_phone_number"]=> string(10) "6194396544" ["restaurant_website"]=> string(37) "https://www.smokeyandthebrisketsd.com" ["restaurant_neighborhood"]=> array(1) { [0]=> string(7) "La Mesa" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(846) "

Smokey and the Brisket is all about BBQ prepared the old-fashioned way, with custom techniques that are rewed up with flavor and quality. We’re the real deal when i comes to the “Art of BBQ”, dedicating all of the time and effort it takes to create “next level”, brilliantly seasoned slabs of ribs brisket, pulled pork and chicken’s specialties straight out of our In-house smoker!. All proper spicing texture and smoking techniques that translate to a fantastic flavor experience.

Smokey and the Brisket’s lively décor features a vintage 1960″ Doge A100 van transformed into a bar, a toolbox counter service station, industrial-style garage doors invited to come enjoy a family, friends and fun times- with our BBQ  specialties, robust beer and wine selection and lively ambiance.

" ["restaurant_logo"]=> int(18950) ["restuarant_profile_image"]=> int(22155) ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "45" ["sdrw_dinner_menu"]=> string(94) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2023/09/SmokeyRestaurant-Week-v2.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(19075) ["restaurant_facebook_link"]=> string(47) "https://www.facebook.com/smokeyandthebrisketsd/" ["restaurant_twitter_link"]=> string(32) "https://twitter.com/smokebrisket" ["restaurant_instagram_link"]=> string(54) "https://www.instagram.com/smokeyandthebrisketsd/?hl=en" ["restaurant_yelp_link"]=> string(55) "https://www.yelp.com/biz/smokey-and-the-brisket-la-mesa" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_notice"]=> array(1) { [0]=> string(3) "yes" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(22156) } [1]=> array(1) { ["gallery_image"]=> int(22157) } [2]=> array(1) { ["gallery_image"]=> int(22158) } [3]=> array(1) { ["gallery_image"]=> int(22159) } } ["opentable_link"]=> string(0) "" ["influencer_opportunities"]=> string(2) "no" ["restaurant_zipcode"]=> string(5) "91942" ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" }

array(40) { ["restaurant_name"]=> string(17) "Solare Ristorante" ["restaurant_phone_number"]=> string(10) "6192709670" ["restaurant_website"]=> string(24) "https://solarelounge.com" ["about_restaurant"]=> string(937) "

Solare is an authentic Italian restaurant.  Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you.  Solare was recently added to the Michelin Guide (wow!) as a Bib Gourmand restaurant — and Solare was just named Best Italian Restaurant in San Diego, Best Service, and Best Wine List by San Diego Magazine.

Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients … including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.

We offer a full bar, and two outdoor patios offering a deep selection of wines, beers, and craft cocktails. We have a Wine Room and Chef’s Table for special dinners … a private room … and Solare is available for weddings, private, and corporate events.

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STK is a unique concept that artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse. STK distinguishes itself by emphasizing the social experience and taking a vibe-driven approach to fine dining. Every venue has a DJ to create an infectious, high-energy atmosphere and the sleek environment is designed to encourage guests to interact and mingle. Ultimately, STK aims to define the modern dining experience complete with incredible food, world-class service and the perfect ambiance. 

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