Showing 103 Restaurants
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saint james french diner
Downtown , Gaslamp Quarter
Cuisine: American, French
Dining Options: Dinner, Lunch, Brunch,
Dinner Price: 55
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This American diner meets elegant French bistro is open Monday–Friday for Breakfast and Lunch, every day for Dinner and Happy Hour, and on the weekends for Brunch. With a full bar and an approachable menu, locals and travelers can indulge in a variety of French-inspired classics, from shared mussels to ratatouille and burgers.

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Cork & Craft
Rancho Bernardo
Cuisine: American, Brewery
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 60
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  • Cork & Craft is more than just a restaurant – it’s a place where great food, craft beer, and community come together. Nestled in Rancho Bernardo, Cork & Craft is an American brewpub, with over 40 beers on tap and an extensive wine list so guests can sample some of the best beer and wine from around the world. The Executive Chef is Bryan Garcia. Cork & Craft is San Diego’s only restaurant, winery, and brewery. There is a private event space called The Library with a grand, floor-to-ceiling bookshelf illuminated by warm, ambient lighting. Candlelit tables, dark tablecloths, candles and twinkling lights, and a statement chandelier create an intimate, upscale vibe – perfect for a special gathering. 

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Temaki Bar
North County Coastal, Solana Beach
Cuisine: Asian, Sushi
Dining Options: Dinner, Lunch,
Lunch Price: 45
Dinner Price: 45
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Temaki Bar- Where Sushi Meets Surf. The Best Sushi In Encinitas ‘Rolls’ Out Sashimi, Nigiri, Classic Hand Rolls, and Eclectic Sake Program.

Literally translating to “hand roll,” Temaki Bar celebrates the tradition that all perfect hand rolls should be eaten within seconds of the chef passing them across the counter — while the rice is still warm and the fish, fresh and chilled. In keeping with tradition, Temaki Bar’s hand rolls are prepared counter-side and made-to-order, highlighting the freshest seafood featuring blue crab, yellowtail, salmon, and more.Temaki celebrates traditional sushi-making with Chef Jojo Ruiz, local veteran chef and San Diego native at the helm.

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Harley Gray Kitchen and Bar
Mission Hills
Cuisine: American
Dining Options: Dinner,
Dinner Price: 30
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Seasons Restaurant
Carlsbad, Encinitas
Cuisine: American, California
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 55
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Seasons Restaurant at Four Seasons Residence Club Aviara, nestled in Carlsbad, California, elevates the culinary landscape with an exquisite dining experience. With a focus on Modern American cuisine, it offers an array of dining options from breakfast to brunch to full-course dinners, catering to every palate. The talented chefs masterfully craft each dish using fresh, locally-sourced seasonal ingredients, ensuring an unforgettable feast for the senses. Enjoy a farm-to-table menu that changes with the seasons, ensuring fresh and innovative dishes every visit. With a captivating lounge and wine bar, this unique fine dining destination in North San Diego creates an ambiance of sophisticated elegance.

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Fogo de Chão
Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 60
array(47) { ["restaurant_name"]=> string(13) "Fogo de Chão" ["restaurant_license_menu"]=> string(14) "September 2025" ["restaurant_mobile_number"]=> string(10) "9723616220" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(6) "Azalea" ["director_lastname"]=> string(7) "Ramirez" ["director_cellphone"]=> string(10) "9723616220" ["director_email"]=> string(17) "aramirez@fogo.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "358463" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27203) } [1]=> array(1) { ["gallery_image"]=> int(27204) } [2]=> array(1) { ["gallery_image"]=> int(27205) } } ["restaurant_phone_number"]=> string(12) "619-338-0500" ["restaurant_website"]=> string(42) "https://fogodechao.com/location/san-diego/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "668 Sixth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7123155) ["lng"]=> float(-117.1595061) ["place_id"]=> string(27) "ChIJKwqbrVlT2YARR5plMuppr70" ["name"]=> string(13) "668 Sixth Ave" ["street_number"]=> string(3) "668" ["street_name"]=> string(12) "Sixth Avenue" ["street_name_short"]=> string(9) "Sixth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(0) { } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(533) "

Fogo de Chão is an internationally renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco – roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery.  Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

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Rusticucina
Hillcrest, North Park
Cuisine: Italian, Other
Dining Options: Dinner,
Dinner Price: 36
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(11) "Rusticucina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6197928629" ["restaurant_phone_number"]=> string(10) "6197928629" ["restaurant_website"]=> string(28) "https://www.rusticucina.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3797 Park Blvd, San Diego, CA 92103, USA" ["lat"]=> float(32.7474684) ["lng"]=> float(-117.1460298) ["place_id"]=> string(27) "ChIJCzdJ5OhU2YARhe_byfua7Ig" ["name"]=> string(14) "3797 Park Blvd" ["street_number"]=> string(4) "3797" ["street_name"]=> string(14) "Park Boulevard" ["street_name_short"]=> string(9) "Park Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Hillcrest" [1]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(568) "

Named to reflect the merging of two cultures; American and Sicilian. The three partners, Nino Cusimano, Marco Provino and Mario Liga, all grew up in a small town in Sicily before moving to San Diego where they all started working with Vincenzo Lo Verso who inspired them to come up with their own concept and open a restaurant as a team. Rusticucina invites neighborhood dwellers and visitors to experience a farm-to-neighborhood restaurant unlike any other.

" ["restaurant_logo"]=> int(24284) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "36" ["sdrw_dinner_menu"]=> string(77) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/RW-9.14.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(49) "https://www.opentable.com/r/rusticucina-san-diego" ["opentable_link"]=> string(49) "https://www.opentable.com/r/rusticucina-san-diego" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "393022" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["dietary_accommodations"]=> array(1) { [0]=> string(8) "Nut Free" } ["brunch_menu_upload"]=> bool(false) ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Rakiraki
Kearny Mesa, Little Italy
Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 29
Dinner Price: 29
array(47) { ["restaurant_name"]=> string(8) "Rakiraki" ["restaurant_license_menu"]=> string(14) "September 2025" ["restaurant_mobile_number"]=> string(12) "619-559-1615" ["contact_cellphone"]=> string(12) "619-556-1615" ["director_firstname"]=> string(3) "Kay" ["director_lastname"]=> string(7) "Collier" ["director_cellphone"]=> string(12) "619-559-1615" ["director_email"]=> string(26) "kcollier@rakirakiramen.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "413326" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27056) } [1]=> array(1) { ["gallery_image"]=> int(27057) } [2]=> array(1) { ["gallery_image"]=> int(27058) } } ["restaurant_phone_number"]=> string(12) "858-771-7254" ["restaurant_website"]=> string(26) "https://rakirakiramen.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(48) "4646 Convoy St ste 102, San Diego, CA 92111, USA" ["lat"]=> float(32.8248571) ["lng"]=> float(-117.1559327) ["place_id"]=> string(116) "EjA0NjQ2IENvbnZveSBTdCBzdGUgMTAyLCBTYW4gRGllZ28sIENBIDkyMTExLCBVU0EiIxohChYKFAoSCX-3WQiU_9uAEQEZr7dyWuefEgdzdGUgMTAy" ["name"]=> string(22) "4646 Convoy St ste 102" ["street_number"]=> string(4) "4646" ["street_name"]=> string(13) "Convoy Street" ["street_name_short"]=> string(9) "Convoy St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92111" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92111" ["restaurant_neighborhood"]=> array(2) { [0]=> string(11) "Kearny Mesa" [1]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(5) "Asian" ["label"]=> string(5) "Asian" } } ["about_restaurant"]=> string(272) "

We offer diversified options on Japanese street food such as Ramen, Karaage (Japanese fried chicken), the Donburi (rice bowl), sushi rolls, and Vegan Japanese dishes and vegan ramen and vegan sushi.  And we execute professional recipes and cooking on every dishes

" ["restaurant_logo"]=> int(27055) ["restuarant_profile_image"]=> int(27060) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "29" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "29" ["sdrw_dinner_menu"]=> string(100) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/09/Rest-week-menu-Raki-filled-1-1.pdf" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(1) { [0]=> string(5) "Vegan" } ["dining_area_photo"]=> int(27059) ["restaurant_facebook_link"]=> string(38) "https://www.facebook.com/rakirakiramen" ["restaurant_twitter_link"]=> string(45) "https://www.tiktok.com/@rakirakiramen?lang=en" ["restaurant_instagram_link"]=> string(46) "https://www.instagram.com/rakirakiramen/?hl=en" ["restaurant_yelp_link"]=> string(62) "https://www.yelp.com/biz/rakiraki-ramen-and-tsukemen-san-diego" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(52) "https://rakirakiramen.com/locations/#rakiraki-convoy" ["opentable_link"]=> string(140) "https://www.opentable.com/restref/client/?restref=1308391&lang=en-US&ot_source=Restaurantwebsite&corrid=5d1fc8c8-1b79-4029-b0dc-59b46e8ae627" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } }
The Butchers Cut Steakhouse
Downtown , Gaslamp Quarter
Cuisine: American, Steaks
Dining Options: Dinner,
Dinner Price: 55
array(53) { ["open_table_id"]=> string(7) "1014958" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(27279) } [1]=> array(1) { ["gallery_image"]=> int(27280) } [2]=> array(1) { ["gallery_image"]=> int(27281) } [3]=> array(1) { ["gallery_image"]=> int(27282) } } ["restaurant_name"]=> string(27) "The Butchers Cut Steakhouse" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6198083248" ["restaurant_phone_number"]=> string(14) "(619) 235-8144" ["restaurant_website"]=> string(34) "https://butcherscutsteakhouse.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "644 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7121946) ["lng"]=> float(-117.1604631) ["place_id"]=> string(27) "ChIJOxiftVlT2YARReaMXSDcdD0" ["name"]=> string(13) "644 Fifth Ave" ["street_number"]=> string(3) "644" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(552) "

Butcherscut has the largest meat cellar in San Diego on display with a laid-back coastal Steakhouse, bar, and grill on Fifth Avenue. Butcher’s Cut, renowned for its focus on seasonal and locally sourced ingredients, is a natural match for the vibrant West Coast culinary scene. Inspired by the breathtaking California coastline and adorned with rustic yet elegant touches, this extraordinary restaurant sets itself apart as a true gem in the heart of San Diego.

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Pacifica Del Mar
Del Mar 
Cuisine: Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
array(53) { ["restaurant_name"]=> string(16) "Pacifica Del Mar" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "858-245-7056" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(3) "Jay" ["director_lastname"]=> string(9) "O'connell" ["director_cellphone"]=> string(10) "8587920476" ["director_email"]=> string(22) "jay@pacificadelmar.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(2) { [0]=> string(4) "yes1" [1]=> string(4) "yes3" } ["cra_id"]=> string(6) "105559" ["restaurant_phone_number"]=> string(12) "858-792-0476" ["restaurant_website"]=> string(31) "https://www.pacificadelmar.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(43) "1555 Camino Del Mar, Del Mar, CA 92014, USA" ["lat"]=> float(32.9604007) ["lng"]=> float(-117.2647641) ["place_id"]=> string(27) "ChIJ6Z1SCrUI3IARkeLk80085mA" ["name"]=> string(19) "1555 Camino Del Mar" ["street_number"]=> string(4) "1555" ["street_name"]=> string(14) "Camino Del Mar" ["city"]=> string(7) "Del Mar" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92014" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92014" ["restaurant_neighborhood"]=> array(1) { [0]=> string(9) "Del Mar " } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(25651) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "55" ["sdrw_dinner_menu"]=> bool(false) ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(4) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" [2]=> string(10) "Dairy Free" [3]=> string(8) "Nut Free" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(97) "https://www.opentable.com/restref/client/?restref=583&corrid=0eb7237a-fb88-49c3-8d76-a41dd900d29a" ["opentable_link"]=> string(97) "https://www.opentable.com/restref/client/?restref=583&corrid=0eb7237a-fb88-49c3-8d76-a41dd900d29a" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> bool(false) ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Il Posto
South Park
Cuisine: Italian
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 35
array(47) { ["restaurant_name"]=> string(8) "Il Posto" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(12) "619 508 7637" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(5) "Vince" ["director_lastname"]=> string(8) "DiNatale" ["director_cellphone"]=> string(10) "7602140984" ["director_email"]=> string(29) "vince@solidstatemarketing.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "414944" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27133) } [1]=> array(1) { ["gallery_image"]=> int(27132) } [2]=> array(1) { ["gallery_image"]=> int(27135) } } ["restaurant_phone_number"]=> string(16) "(619) 915 - 5301" ["restaurant_website"]=> string(26) "https://www.ilpostosd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "2145 Fern St, San Diego, CA 92104, USA" ["lat"]=> float(32.7283094) ["lng"]=> float(-117.1293707) ["place_id"]=> string(27) "ChIJtQzbSrpV2YARxhbmFwmlz38" ["name"]=> string(8) "Il Posto" ["street_number"]=> string(4) "2145" ["street_name"]=> string(11) "Fern Street" ["street_name_short"]=> string(7) "Fern St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92104" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "South Park" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(786) "

Nestled in the heart of South Park, Il Posto offers a stylish and welcoming escape where the vibrant spirit of Italy meets Southern California warmth and flair. Founded by three Italian natives: Fabio Montagna, Maurizio Carbone, and Chef Antonio Pappagallo. The restaurant delivers authentic homemade pastas, artisanal wood-fired pizzas, and inventive Italian dishes served within a modern, fun atmosphere

This San Diego Restaurant Week is your chance to indulge in the best of Il Posto: handmade Italian classics with a creative twist, fresh neighborhood flair, and flavors full of heart. Whether it’s a fun family outing, a date night, or a feast with friends, Il Posto promises a heartfelt meal in a cozy, lively setting.

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Shorebird
Cuisine: American, Fusion
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 39
Dinner Price: 59
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At Shorebird, we take immense pride in crafting extraordinary culinary experiences for our local community. Our chef-curated menu is made from scratch daily, featuring only the freshest seafood and the finest ingredients, ensuring each dish consistently meets our exacting standards.

To elevate your dining experience, our cocktails are handcrafted with precision, blending classic techniques with a creative twist. Additionally, our wine selection is meticulously handpicked by our Master Sommelier, offering an exquisite range of choices to complement your meal. Our beverage program also includes a diverse lineup of rotating craft beers on tap.

Dedicated to excellence, we strive to provide a memorable dining experience that keeps our locals coming back for more.

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Bandar Restaurant
Downtown , Gaslamp Quarter
Cuisine: Mediterranean, Persian
Dining Options: Dinner,
Dinner Price: 50
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About The Restaurant

Bandar Restaurant is a family owned restaurant since 1996. Chef Shokooh and Behrooz invites you to experience the artistry of the classic Persian food at his award-winning restaurant. Bandar’s executive chefs celebrate the traditions of Persian Cuisine with fresh prime steaks, chicken, seafood, vegetarian, gluten free, Halal food and classic Persian Specialties dishes.
“Bandar a taste of Persian perfection.”
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Casa Gabriela
La Mesa
Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 40
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You can taste the love at Casa Gabriela. At the core of Chef Gabriela Lopez’s cuisine are traditional Mexican recipes passed down from her Grandmother reimagined with a modern, elevated presentation.

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Duke's La Jolla
Del Mar , La Jolla
Cuisine: Hawaiian, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
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You don’t need to cross the Pacific to get a taste of Hawaii. Duke’s La Jolla is San Diego’s island-inspired home, honoring the Ambassador of Aloha, Duke Kahanamoku, with coastal cuisine of Hawaii, craft cocktails and a genuine spirit of aloha. It’s the same authentic hospitality and panoramic ocean view that you’ll find at all of the California and Hawaii Duke’s restaurants, paying tribute to the Duke and welcoming you to celebrate life like the legend himself.

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Il Sogno Italino
Downtown , Gaslamp Quarter
Cuisine: Italian, Steaks
Dining Options: Dinner, Lunch,
Lunch Price: 49
Dinner Price: 49
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An unforgettable dining and musical soiree awaits you as we transport you to a Nostalgic yet modern Americana meets old world ambiance, perfect for any occasion.  Our music program features world class entertainers and touring artists 7 nights a week, paired with an array of specialty craft cocktails and wines from across Italy and the California Coast. Our kitchen uses fresh sustainable ingredients and specializes in California Coastal Italian Cuisine with handmade pizzas, pastas, steaks and seafood. Our Mezzanine accommodates up to 100 guests and we offer a private bar, TV’s upon request for private events and meeting spaces.

We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.

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Antica Trattoria
La Mesa, Mission Valley
Cuisine: Italian
Dining Options: Dinner, Drink as a Course,
Dinner Price: 50
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Since 2001, Antica Trattoria has reigned as La Mesa’s authentic Italian restaurant and wine bar. Our food is prepared with honest flavors, fresh ingredients, and simplicity. One taste and you will be transported to a place where the old-world style of cooking is a way of life. We welcome you to savor our specialties.

Our dinner menu is brimming with a selection of richly flavored appetizers, salads, and main courses such as our hand-cut Pappardelle with roasted garlic, oven roasted tomato, sausage, crispy brussels sprouts and toasted breadcrumbs, Calamari E Gamberi; a tender calamari steak with shrimp, garlic and capers in a lemon-butter sauce, and pasta dishes including Eggplant Parmigiana and Fettuccini with smoked salmon and shrimp. Pair any one of our dishes with your favorite wine from our extensive selection.

Sicilian-born owner Francesco along with Chef Ruiz welcome the changing seasons to showcase dishes such as Lobster with roasted fennel in spring, Caponata bursting with the flavor of tomato in summer, and autumn’s creation, Pumpkin Ravioli with chestnut cream.

The team at Antica Trattoria, offers old-fashioned hospitality and a warm welcome to every one of our guests. We enjoy serving as your gathering place, whether you’re enjoying a family dinner, a night out with friends, a romantic evening of “amore,” or a private party or event. We are pleased to offer off-site catering for corporate events and family parties.

Come experience the Italian cuisine and old-world flavor of Antica Trattoria!

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haidilaosandiego
La Jolla, University Heights
Cuisine: Chinese, Fondue
Dining Options: Dinner, Lunch,
Lunch Price: 109
Dinner Price: 109
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Welcome to Haidilao Hotpot San Diego!

Located in Westfield UTC, Haidilao offers a one-of-a-kind dining experience centered around authentic Chinese hot pot. Renowned for our exceptional service and high-quality ingredients, we provide an interactive and customizable meal perfect for sharing with family and friends.

At Haidilao, each table enjoys its own selection of bubbling broths, including our signature spicy Sichuan and savory tomato flavors, paired with premium meats, fresh vegetables, and seafood. Our unique offerings include hand-pulled noodles with live noodle-pulling performances, Sichuan crispy pork, and an assortment of appetizers and sides to enhance your dining experience. Guests can also enjoy the Sichuan Face-Changing Show, a mesmerizing traditional performance that adds a touch of culture and entertainment to your visit.

Whether you’re a hot pot enthusiast or trying it for the first time, Haidilao San Diego is the perfect spot to gather, enjoy great food, and create unforgettable memories. Join us for a culinary journey like no other!

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Casa Guadalajara
Old Town
Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 35
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From mariachis to margaritas, the
Mexican city of Guadalajara is known as the birthplace of all things “fiesta!”
And in Old Town San Diego, the spirit lives on at Casa Guadalajara.

Casa Guadalajara features a
mouthwatering menu with traditional and contemporary cuisine, reflecting dishes
of the regional villages of Mexico. Watch as the in-house tortilla making
professionals prepare hot-off-the-grill corn and flour tortillas to enjoy with some
signature dishes including the popular Ensenada Fish Tacos, Tequila Lime Shrimp
and Carne Asada Tampiqueña, all served with guacamole fresh to order and salsas
made from scratch daily.

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Giaolas Italian Kitchen
Carlsbad
Cuisine: Italian
Dining Options: Dinner, Lunch,
Dinner Price: 40
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Experience the best Italian restaurant in Carlsbad at Giaola Italian Kitchen. Located in the heart of North County San Diego, Giaola is your local destination for authentic Italian cuisine, handcrafted pastas, Roman-style pizzas, and fresh coastal dishes made with love.

Whether you’re looking for a family-friendly restaurant in Carlsbad, planning a romantic date night, or gathering with friends for happy hour or weekend brunch, Giaola offers a warm and lively atmosphere that feels like home.

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City Cruises
Downtown 
Cuisine: American, Seafood
Dining Options: Dinner,
Dinner Price: 60
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Our San Diego Dinner Cruise is an unforgettable experience. Dine and dance on the Bay with views of the city’s magnificent skyline on this casual evening out. Enjoy a delicious, chef-prepared buffet and gorgeous views of San Diego’s spectacular skyline. You’ll marvel at famed city landmarks, such as the Coronado Bay Bridge, the Star of India, and Hotel Del Coronado from our climate-controlled interior and open air-roof decks. We keep the spirits flowing with a fully stocked bar, games, and lively music from our DJ. Join us for a memorable, one-of-a-kind evening.

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Bleu Boheme
Kensington
Cuisine: French
Dining Options: Dinner,
Dinner Price: 65
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Frequently named one of the best French restaurants and most romantic date spots in the city, Chef/Owner Ken Irvine’s award-winning Bleu Bohème serves traditional French fare lightened by Southern California influences and a warm ambiance.

 

Bleu Bohème is a neighborhood restaurant that serves accessible, affordable and comforting French cuisine. Our food is traditional, incorporating influences from all regions of France. Our menu reflects traditional and seasonal bistro food as well as country classics, prepared and served by a friendly staff. Browse our extensive wine list, with more than 100 wines to choose from, spanning the sparkling and whites to the deeper Bordeauxs, Cabernet Sauvignons, Syrahs and more. Bleu Bohème’s ambiance is warm, with décor inspired by our Bohemian personality.

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Balsamico Italian Kitchen
Coronado, South Bay
Cuisine: Italian, Vegetarian
Dining Options: Dinner,
Dinner Price: 45
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Meet Elisa and Michele! We grew up in Italy and stayed there into our adulthood. However, a few years ago, we decided to join the rest of our family here in San Diego. Our strong passion for food and our Italian roots, led us to the opportunity of opening Balsamico.

We’ve made sure to incorporate our native country into our menu developing and crafting authentic recipes that are true to our homeland. The region of Italy we are from, Emilia Romagna, is known for Balsamic Vinegar, Parmesan Cheese, prosciutto and other cold cuts, so we try to celebrate these regional delicacies in each dish we serve. We are a family owned restaurant through and through and we are very proud of that. We’re big on authenticity, but we’re also big on using fresh ingredients and making everything we can from scratch (the things we don’t, we import from Italy). At Balsamico we really truly believe that happiness is homemade, so join us for an unforgettable experience.

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Old Town Tequila Factory
Old Town
Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 35
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Old Town Tequila Factory is a vibrant restaurant and bar located in the heart of Old Town San Diego, offering stunning views and authentic Mexican cuisine. Known for its rooftop patios with panoramic sights, it’s the perfect spot to enjoy flavorful dishes, hand-crafted margaritas, and a wide selection of tequilas. Whether you’re looking for a relaxing meal, a lively happy hour, or a memorable dining experience with friends, Old Town Tequila Factory combines great food, drinks, and a festive atmosphere. It’s a go-to destination for locals and visitors alike.

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BENIHANA-San-Diego
Mission Valley
Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 55
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Welcome to Benihana in San Diego, California, where you’ll find a dining experience unlike any other! Our guests are seated at communal hibachi grill tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well as your taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi and sashimi prepared by a talented sushi chef and indulge in our famous, award-winning signature hot sake or a specialty cocktail.

Benihana in San Diego is legendary for its famous showman chefs. The restaurant is located near hotel row off the 8 Freeway, exit Mission Center Drive. Visit our large sushi bar and lounge for Happy Hour each Monday through Friday from 4-7 p.m. Benihana is near Mission Bay, SeaWorld, Balboa Park and the San Diego Zoo.

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North Italia | Del Mar
Del Mar , Solana Beach
Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 55
array(53) { ["restaurant_name"]=> string(22) "North Italia | Del Mar" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6239109341" ["contact_cellphone"]=> string(10) "7608286126" ["director_firstname"]=> string(5) "Isaac" ["director_lastname"]=> string(5) "Prado" ["director_cellphone"]=> string(10) "7608286126" ["director_email"]=> string(22) "iprado@northitalia.com" ["primary_preferred_contact"]=> string(13) "director_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407543" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(25073) } [1]=> array(1) { ["gallery_image"]=> int(25074) } [2]=> array(1) { ["gallery_image"]=> int(25075) } } ["restaurant_phone_number"]=> string(14) "(858) 252 7720" ["restaurant_website"]=> string(61) "https://www.northitalia.com/locations/san-diego-ca-one-paseo/" ["restaurant_address"]=> array(14) { ["address"]=> string(52) "3715 Caminito Ct suite 680, San Diego, CA 92130, USA" ["lat"]=> float(32.9520135) ["lng"]=> float(-117.2345596) ["place_id"]=> string(124) "EjQzNzE1IENhbWluaXRvIEN0IHN1aXRlIDY4MCwgU2FuIERpZWdvLCBDQSA5MjEzMCwgVVNBIiUaIwoWChQKEglFlRGLnAjcgBFgYevatW8ydBIJc3VpdGUgNjgw" ["name"]=> string(26) "3715 Caminito Ct suite 680" ["street_number"]=> string(4) "3715" ["street_name"]=> string(14) "Caminito Court" ["street_name_short"]=> string(11) "Caminito Ct" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(12) "Solana Beach" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(685) "

At every one of our North Italia locations, our team is full of passionate and dedicated people who work hard every day to deliver the perfect handcrafted experience. We use only the best ingredients to create and serve consistently crave-worthy food, like our chef’s choice daily pizza and fresh pasta made from scratch daily. To us, nothing is quite as satisfying as sharing a dish of handmade pasta and savoring every bite, sip, and moment with the people who matter most. From the warmth that draws you in, to the vibrant energy letting you know you’re in for something special, the North experience invites you to indulge in not just what you taste, but what you feel.

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Casa de Pico
La Mesa
Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 35
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Casa de Pico offers guests an
authentic experience with its hacienda-like design filled with vivid colors, authentic
folk art and a heated outdoor patio lush with tropical plants. Guests come for
a romantic evening getaway, a lively lunch or gathering with family and
friends.

 

The menu features
traditional Mexican dishes with an emphasis on flavor and freshness. Guests can
choose from a large selection of regional entrees made from scratch, including
award-winning seafood recipes that have been in the Bazaar del Mundo restaurant
family for decades. Homemade dressings, salsas and sauces are made fresh daily.
In addition to authentic food and décor, Casa de Pico brings the spirit of
Mexico to life with lively performances from its world-class mariachis.

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333 Pacific
Oceanside
Cuisine: Seafood, Steaks
Dining Options: Dinner,
Dinner Price: 60
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Located directly across the street from the famous Oceanside Pier, 333 Pacific is the ultimate California Coastal dining destination. Take in the ocean views while dining on our Terrace or enjoy one of our signature martinis in the lounge.

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One Door North
North Park
Cuisine: American, California
Dining Options: Dinner, Drink as a Course,
Dinner Price: 50
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One Door North is a chef-owned, chef-driven restaurant, and the second location from Chef Fred Piehl. Born out of a personal love for the outdoors and a desire to be close to nature, One Door North embraces the simplicity and seasonality of quality ingredients. 

​

“We take pride in sourcing our products locally, responsibly, and sustainably, which means guests can expect an ever-changing menu of delicious dishes. We find joy in the handcrafted detail in order to yield a more flavorful dish.” – Chef Fred Piehl

 

Trends come and go. Authentic food made from the best ingredients and served with love is where it’s at. In an era where schedules are packed, One Door North provides guests an opportunity to escape the daily grind, connect with family and friends, enjoy a genuinely delicious meal and unwind with our extensive beer selection, and craft cocktails.

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Coasterra
Harbor Island
Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 55
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Located on Harbor Island, Michelin Recommended Coasterra offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge. Dine out on the expansive solar heated patio or the mural-painted main dining room with floor-to-ceiling windows.

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Galpão Gaucho Brazilian Steakhouse
Downtown 
Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 72
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Galpão Gaucho San Diego’s Restaurant Week:

For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $72 per person ($89 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu.
Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot.

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Marufuku Ramen
Carmel Valley, Del Mar 
Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45
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Marufuku Ramen proudly serves the authentic Hakata-Style Tonkotsu Ramen, featuring milky and unami rich broth made from boiling pork bones for long hours, and ultra-thin artisanal noodle that match perfectly with the broth, and cha-shu made from specially selected pork.

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Farmer's Table La Mesa
La Mesa
Cuisine: American, Italian
Dining Options: Dinner,
Dinner Price: 49
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Every neighborhood has distinct culture and heritage that deserves to be complemented by an eatery where locals and visitors can come together and enjoy “honest food done right.” Welcome to Farmer’s Table, San Diego’s most family-friendly farm-to-fork destination. Here, we bring locally sourced organic ingredients together into mouthwatering medleys specific to the surrounding community. Our Brunch and Dinner menus are filled to the brim with super-fresh locally grown ingredients that cater to local tastes. Our health and hospitality-centered atmosphere draws in crowds from near and far who search for authenticity and kindness. Our doors are open, your table is waiting!

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Limoncello La Mesa
La Mesa
Cuisine: Italian
Dining Options: Dinner, Lunch,
Dinner Price: 49
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Welcome to Limoncello, your go-to destination for authentic Italian cuisine in the heart of La Mesa. At Limoncello, we pride ourselves on delivering a true taste of Italy with our carefully curated menu inspired by traditional family recipes passed down through generations. Our dishes showcase the rich flavors of Italy, crafted using only the finest and freshest ingredients sourced locally and from Italy. From classic pasta dishes to mouthwatering desserts, each plate is a celebration of Italian culinary heritage. Come savor the warmth and hospitality of Italy right here in La Mesa at Limoncello, where every meal is a journey to the heart of Italian flavors.

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Tom Ham's Lighthouse
Downtown , Harbor Island
Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 55
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Celebrating over 50 years serving our community, Tom Ham’s Lighthouse specializes in daily delivered fresh seafood, bayside dining with the best view of the downtown skyline and exceptional service! 

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Acqua E Farina
Chula Vista
Cuisine: American, Italian
Dining Options: Dinner,
Dinner Price: 49
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(14) "Acqua E Farina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6195598458" ["restaurant_phone_number"]=> string(14) "(619) 207-0191" ["restaurant_website"]=> string(31) "https://www.acquaefarinasd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(36) "330 F St, Chula Vista, CA 91910, USA" ["lat"]=> float(32.6406442) ["lng"]=> float(-117.0809252) ["place_id"]=> string(27) "ChIJ6ag0Ff1N2YARnLtU7vddhyY" ["name"]=> string(8) "330 F St" ["street_number"]=> string(3) "330" ["street_name"]=> string(8) "F Street" ["street_name_short"]=> string(4) "F St" ["city"]=> string(11) "Chula Vista" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91910" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91910" ["restaurant_neighborhood"]=> array(1) { [0]=> string(11) "Chula Vista" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(1182) "

Located in the family-friendly neighborhood of Chula Vista, this is the perfect spot for gathering with loved ones. The kid-friendly environment will make this the perfect choice to incorporate into any plans in the South Bay. For your convenience this location supports the south bay region including areas such as Otay Mesa, Bonita, and Imperial Beach. As a family-owned and operated business, quality service and secrets are important to us. All of the menus will boast the best of both American and Italian cuisine using only the best organic ingredients. It will host an extensive and exquisite dinner menu and wine list.

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Osteria Panevino
Downtown , Gaslamp Quarter
Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 45
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Osteria Panevino, located in Downtown San Diego’s Historic Gaslamp District, features a wide variety of authentic Italian dishes, including Ossobuco and the best pasta in San Diego. Osteria Panevino also features a full service bar and private dining areas for catered events. Osteria Panevino has long been considered one of the best restaurants in San Diego.

 

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The Prado
Balboa Park
Cuisine: Spanish
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(9) "The Prado" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "6195579441" ["restaurant_website"]=> string(28) "https://www.pradobalboa.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(39) "1549 El Prado, San Diego, CA 92101, USA" ["lat"]=> float(32.7311055) ["lng"]=> float(-117.1495474) ["place_id"]=> string(27) "ChIJ6bXoiL1U2YARZpu2nmc4sow" ["name"]=> string(13) "1549 El Prado" ["street_number"]=> string(4) "1549" ["street_name"]=> string(8) "El Prado" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Spanish" ["label"]=> string(7) "Spanish" } } ["about_restaurant"]=> string(1053) "

The Prado at Balboa Park is a National Landmark. Originally built in 1915, the House of Hospitality Building was part of the Panama-California Exposition, a 2-year exhibition in Balboa Park celebrating the opening of the Panama Canal. The building’s architecture, artwork and fountains showcase Spanish, Moorish and Mexican design elements, including hand-painted, wooden stencil designs on doors, ceilings and beams.

The award-winning menu features diverse and innovative cuisine with Spanish influences.  Showcasing the best of both land and sea, favorites include the Spicy Calamari Fries, Red Wine Braised Beef Short Ribs and the famous Prado Paella. Be sure to enjoy a glass of our signature Sangria out on our terrace overlooking the beautiful Casa del Rey Moro Garden.

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La Bonne Table
Bankers Hill, Hillcrest
Cuisine: French
Dining Options: Dinner,
Dinner Price: 55
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Allegro
Little Italy
Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 49
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Allegro offers a new way to experience Italian food while enjoying the best of Californian culture as well. Our menu combines the best of Sicilian tradition and adventurous new flavors. Through the use of both global and local ingredients and cooking methods not usually seen in the Italian kitchen, we offer a one-of-a-kind cuisine.

With locally sourced seafood and hand-made pasta created daily from the heart, your meal will always be fresh. We use only the best hand-crafted, simple ingredients from local markets. Offering a variety of shapes, sizes, and textures of pasta, as well as unique vegan and gluten-free options, there is something for everyone on our vast menu.

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Peohe's
Coronado
Cuisine: Seafood, Steaks
Dining Options: Dinner,
Dinner Price: 50
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Nestled on the water’s edge in the Coronado Ferry Landing, Peohe’s offers breathtaking views of the downtown skyline and San Diego Bay.

Specializing in fresh tropical seafood dishes influenced by Pacific Rim flavors, Peohe’s also boasts a superb Sushi Bar featuring innovative rolls and new wave sushi creations. In the dining room, elegant tiered seating affords a bit of privacy and allows guests to fully enjoy the view. Al fresco dining is available on the patio or in the charming dockside courtyard.

Peohe’s is easily accessible by land or water — just a five-minute trip from downtown via private yacht or water taxi, and a 10-minute automobile ride over the Coronado Bay Bridge.

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Vintana
North County Inland
Cuisine: Contemporary
Dining Options: Dinner,
Dinner Price: 60
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Located on the penthouse level of The Centre Escondido, Vintana offers stunning views of Escondido’s rolling hillside. Dine out on the expansive Lanai with fire pits or in the Main Dining room with floor-to-ceiling windows overlooking The Centre’s Fountain of Living Water.

The innovative Modern Cali-Cuisine menu crafted by Chef/Partner Deborah Scott and Executive Chef John Bacolod showcases contemporary flavors and unique presentations. Signature dishes include the Everything Crusted Ahi Tuna, Mary’s Chicken Roulade and Slow Braised Short Rib. Be sure to try one of our signature cocktails in our Vodka Lounge featuring over 125 vodka selections.

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Farmer's Bottega
Hillcrest, Mission Hills
Cuisine: American
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Dinner Price: 50
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Welcome to the Farmers Bottega. Embracing the beauty of simplicity, Farmer’s Bottega is taking the “farm-to-fork” culinary trend and transforming it into a necessity that’s here to stay. Located in Mission Hills, guests relish in carefully crafted fare where the food is as organic as the vintage, reclaimed décor.

Upon entering the intimate eatery, the vintage décor creates a rustic ambiance like that of a real farmhouse. From a treadle sewing machine to a 40-year-old table-top recovered from the ocean, these warm details of Farmer’s Bottega radiate authenticity. The Edison bulbs dimly glowing from iron chandeliers, and the greenery patio, produce a warm and welcoming atmosphere.

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