Black Rail Kitchen + Bar is our love letter to La Costa. This vibrant and unique neighborhood gathering space serves inventive California global fare crafted by renowned Michoacán-born executive chef Moises Hernandez.
One of three restaurants in our tightly-knit family, we aim to improve the lives of our community both inside and outside of our restaurant walls. Cozy up next to one of our expansive patio’s many firepits and enjoy deliciously prepared dishes, weeknight happy hour, craft cocktails, a glorious sommelier-driven wine list, local beer and live music from some of the area’s top jazz musicians and Black Rail Kitchen + Bar’s very own house band.
Stop by, grab a drink and soak in the best of La Costa!
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