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Mission Valley
Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 30
array(53) { ["open_table_id"]=> string(7) "1010710" ["gallery_images"]=> bool(false) ["restaurant_name"]=> string(23) "Blanco Cocina + Cantina" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "4807512197" ["restaurant_phone_number"]=> string(14) "(619) 810-2931" ["restaurant_website"]=> string(59) "https://www.blancococinacantina.com/locations/san-diego-ca/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "7007 Friars Rd #901, San Diego, CA 92108, USA" ["lat"]=> float(32.7700062) ["lng"]=> float(-117.1633768) ["place_id"]=> string(107) "Ei03MDA3IEZyaWFycyBSZCAjOTAxLCBTYW4gRGllZ28sIENBIDkyMTA4LCBVU0EiHxodChYKFAoSCdO8YuswVdmAEcrQ7Zf54-spEgM5MDE" ["name"]=> string(19) "7007 Friars Rd #901" ["street_number"]=> string(4) "7007" ["street_name"]=> string(11) "Friars Road" ["street_name_short"]=> string(9) "Friars Rd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92108" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92108" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(533) "

At Blanco Cocina + Cantina, we bring together a lively environment and a menu that mixes traditional flavors with unexpected twists, all deeply rooted in authenticity. Whether you’re enjoying a weeknight happy hour with nachos, cheese crisps, and margaritas or savoring a spirited evening with friends, Blanco offers a vibrant space that invites you to relax, indulge, and celebrate, making each experience as dynamic as it is delicious.

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La Mesa, Mission Valley
Cuisine: Italian
Dining Options: Dinner, Drink as a Course,
Dinner Price: 50
array(53) { ["open_table_id"]=> string(6) "151468" ["restaurant_name"]=> string(16) "Antica Trattoria" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(14) "(619) 987-2562" ["restaurant_phone_number"]=> string(14) "(619) 463-9919" ["restaurant_website"]=> string(28) "https://anticatrattoria.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "5654 Lake Murray Blvd, La Mesa, CA 91942, USA" ["lat"]=> float(32.7820995) ["lng"]=> float(-117.0310362) ["place_id"]=> string(27) "ChIJCSfm8gFX2YARWIls9sAOlKU" ["name"]=> string(21) "5654 Lake Murray Blvd" ["street_number"]=> string(4) "5654" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(7) "La Mesa" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91942" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91942" ["restaurant_neighborhood"]=> array(2) { [0]=> string(7) "La Mesa" [1]=> string(14) "Mission Valley" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(2395) "

Since 2001, Antica Trattoria has reigned as La Mesa’s authentic Italian restaurant and wine bar. Our food is prepared with honest flavors, fresh ingredients, and simplicity. One taste and you will be transported to a place where the old-world style of cooking is a way of life. We welcome you to savor our specialties.

Our dinner menu is brimming with a selection of richly flavored appetizers, salads, and main courses such as our hand-cut Pappardelle with roasted garlic, oven roasted tomato, sausage, crispy brussels sprouts and toasted breadcrumbs, Calamari E Gamberi; a tender calamari steak with shrimp, garlic and capers in a lemon-butter sauce, and pasta dishes including Eggplant Parmigiana and Fettuccini with smoked salmon and shrimp. Pair any one of our dishes with your favorite wine from our extensive selection.

Sicilian-born owner Francesco along with Chef Ruiz welcome the changing seasons to showcase dishes such as Lobster with roasted fennel in spring, Caponata bursting with the flavor of tomato in summer, and autumn’s creation, Pumpkin Ravioli with chestnut cream.

The team at Antica Trattoria, offers old-fashioned hospitality and a warm welcome to every one of our guests. We enjoy serving as your gathering place, whether you’re enjoying a family dinner, a night out with friends, a romantic evening of “amore,” or a private party or event. We are pleased to offer off-site catering for corporate events and family parties.

Come experience the Italian cuisine and old-world flavor of Antica Trattoria!

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Little Italy
Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 25
Dinner Price: 45
array(53) { ["gallery_images"]=> array(5) { [0]=> array(1) { ["gallery_image"]=> int(26373) } [1]=> array(1) { ["gallery_image"]=> int(26374) } [2]=> array(1) { ["gallery_image"]=> int(26375) } [3]=> array(1) { ["gallery_image"]=> int(26376) } [4]=> array(1) { ["gallery_image"]=> int(26377) } } ["restaurant_name"]=> string(26) "Vincenzo Cucina and Lounge" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-985-9304" ["restaurant_phone_number"]=> string(12) "619-255-5908" ["restaurant_website"]=> string(23) "https://vincenzosd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "550 W Date St, San Diego, CA 92101, USA" ["lat"]=> float(32.7231216) ["lng"]=> float(-117.1679841) ["place_id"]=> string(27) "ChIJjbEP_K1U2YARBFkWNWTYMi0" ["name"]=> string(13) "550 W Date St" ["street_number"]=> string(3) "550" ["street_name"]=> string(16) "West Date Street" ["street_name_short"]=> string(9) "W Date St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(545) "

Vincenzo Cucina & Lounge is the newest must-try spot in the heart of Little Italy. Located on the corner of India St. and the Piazza della Famiglia, founder and restauranteur Vincenzo Loverso brought something new to the neighborhood. Guests can expect a menu of beautifully crafted Italian dishes plus a delicious spin on dining: San Diego’s only dedicated Cheese Wheel Pasta Bar featuring six incredible wheel options.

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La Mesa
Cuisine: American
Dining Options: Dinner, Lunch, Brunch,
Dinner Price: 50
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Speed on over to savor the smokey goodness of vintage, wood-burning cuisine. Smokey & the Brisket is all about BBQ prepared the old fashioned way, with custom techniques that are revved up with flavor and quality. We’re the real deal when it comes to the “Art of BBQ”, dedicating all of the time and effort it takes to create “next level”, brilliantly seasoned slabs of ribs, brisket, pulled pork and chicken specialties straight out of our in-house smoker! One taste and you’ll understand the importance of proper spicing, texture and smoking techniques and how they translate to a fantastic flavor experience.

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AKA
Downtown , Gaslamp Quarter
Cuisine: Asian, Fusion
Dining Options: Dinner,
Dinner Price: 54
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Located in the bustling heart of Gaslamp, San Diego, AKA is more than just a restaurant. It’s a destination where exceptional food, craft cocktails, and an energetic nightlife converge.

With a menu curated by renowned Chef Takuya Kudo, AKA offers a captivating fusion of Chinese, Japanese, and Thai culinary traditions, all crafted with fresh ingredients and innovative techniques.

The venue features a vibrant atmosphere complemented by artisanal craft cocktails from mixologist Gerardo Bedolla and striking design by Cassandra Builer. AKA welcomes guests to indulge in its exquisite dishes while enjoying electrifying entertainment.

Committed to transforming the dining and nightlife scene in San Diego, AKA offers a unique and unforgettable experience for everyone looking to savor gourmet cuisine, sip on craft cocktails, and dance the night away.

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Sorrento Mesa, Sorrento Valley
Cuisine: California, Other
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 55
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California English,
located in Sorrento Valley and crafted by celebrity chef Richard Blais, exudes
a stoke and charm that seamlessly blends the laid-back atmosphere of California
with the timeless allure of the English countryside. Chef Blais showcases
California’s abundant produce and global influences, interpreting classic
British dishes with a Southern California twist. The menu, entirely crafted
from scratch, features locally sourced ingredients that make for fresh and
flavorful dishes. Notable offerings include the classic fish and chips, the
SoCal burger, and a tantalizing “hot” scotch egg. The effortless vibe of casual
yet stylish makes for the perfect place to celebrate the joy of the unexpected
coming together to make the perfect culinary match.

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Gaslamp Quarter
Cuisine: Fondue
Dining Options: Dinner,
Dinner Price: 30
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(11) "Melting Pot" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "6192345554" ["restaurant_website"]=> string(48) "https://www.meltingpot.com/san-diego-gaslamp-ca/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "901 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7148378) ["lng"]=> float(-117.1599258) ["place_id"]=> string(123) "Eic5MDEgRmlmdGggQXZlLCBTYW4gRGllZ28sIENBIDkyMTAxLCBVU0EiMRIvChQKEgmjoo-Kp1TZgBEGx907W9uEFxCFByoUChIJ89II8rlU2YARpi3s1uf-oww" ["name"]=> string(13) "901 Fifth Ave" ["street_number"]=> string(3) "901" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "Fondue" ["label"]=> string(6) "Fondue" } } ["about_restaurant"]=> string(621) "

The Melting Pot Restaurant in the Gaslamp Quarter offers multi-course fondue dining that brings people together in completely new ways. You’ll savor flavorful cheeses, fresh salads, appetizing entrées, and decadent desserts, but more importantly you’ll savor every moment spent with family and friends. Whether it’s just you and your love, a few girlfriends, or the whole gang, The Melting Pot San Diego welcomes you to make any night more extraordinary with gourmet fondue.

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Mission Hills
Cuisine: American
Dining Options: Dinner,
Dinner Price: 30
array(53) { ["open_table_id"]=> string(6) "153043" ["restaurant_name"]=> string(27) "Harley Gray Kitchen and Bar" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-955-8451" ["restaurant_phone_number"]=> string(12) "619-955-8451" ["restaurant_website"]=> string(36) "https://harleygraykitchenandbar.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "902 W Washington St, San Diego, CA 92103, USA" ["lat"]=> float(32.7500514) ["lng"]=> float(-117.1716306) ["place_id"]=> string(27) "ChIJl7oNk9RU2YARjOL-965CJYc" ["name"]=> string(19) "902 W Washington St" ["street_number"]=> string(3) "902" ["street_name"]=> string(22) "West Washington Street" ["street_name_short"]=> string(15) "W Washington St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(23880) ["restuarant_profile_image"]=> int(23881) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "30" ["sdrw_dinner_menu"]=> string(95) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/09/Scan2025-09-12_152649-rw2.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(23882) ["restaurant_facebook_link"]=> string(49) "https://www.facebook.com/harleygraykitchenandbar/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(26) "https://www.instagram.com/" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(67) "https://www.opentable.com/restaurant/profile/153043/reserve?ref=805" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/153043/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "274527" ["restaurant_neighborhood"]=> array(1) { [0]=> string(13) "Mission Hills" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(24806) } [1]=> array(1) { ["gallery_image"]=> int(24807) } [2]=> array(1) { ["gallery_image"]=> int(24808) } [3]=> array(1) { ["gallery_image"]=> int(27329) } } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(1) { [0]=> string(10) "Vegetarian" } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Downtown , Gaslamp Quarter
Cuisine: Mexican, Steaks
Dining Options: Dinner,
array(47) { ["restaurant_name"]=> string(5) "Kaluu" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "6195077717" ["contact_cellphone"]=> string(10) "6195077717" ["director_firstname"]=> string(9) "Jean-Paul" ["director_lastname"]=> string(4) "Rojo" ["director_cellphone"]=> string(12) "619-507-7717" ["director_email"]=> string(16) "jp@abyanmgmt.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "415127" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27301) } [1]=> array(1) { ["gallery_image"]=> int(27302) } [2]=> array(1) { ["gallery_image"]=> int(27303) } } ["restaurant_phone_number"]=> string(10) "6192551777" ["restaurant_website"]=> string(23) "https://www.kaluusd.com" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "534 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7108981) ["lng"]=> float(-117.1603194) ["place_id"]=> string(27) "ChIJS9cglVlT2YAR8g-zUGZG8DA" ["name"]=> string(13) "534 Fifth Ave" ["street_number"]=> string(3) "534" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(2812) "

Under the expert guidance of our Michelin-starred Chef, our kitchen masterfully blends authentic Mexican flavors with modern culinary artistry. From grilled meats to fresh, locally sourced seafood and meticulously crafted small plates, every dish tells a story of tradition, passion, and innovation. Each bite offers a bold yet refined taste of Mexico’s rich culinary heritage, but with a contemporary twist.

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North Park
Cuisine: American, California
Dining Options: Dinner, Drink as a Course,
Dinner Price: 50
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(14) "One Door North" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(14) "1-858-232-1163" ["restaurant_phone_number"]=> string(14) "1-619-618-1285" ["restaurant_website"]=> string(29) "http://www.onedoornorthsd.com" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "3422 30th St, San Diego, CA 92104, USA" ["lat"]=> float(32.7415549) ["lng"]=> float(-117.130402) ["place_id"]=> string(27) "ChIJ1cmEPYtU2YARPV-Po0eFaZc" ["name"]=> string(12) "3422 30th St" ["street_number"]=> string(4) "3422" ["street_name"]=> string(11) "30th Street" ["street_name_short"]=> string(7) "30th St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92104" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["about_restaurant"]=> string(2675) "

One Door North is a chef-owned, chef-driven restaurant, and the second location from Chef Fred Piehl. Born out of a personal love for the outdoors and a desire to be close to nature, One Door North embraces the simplicity and seasonality of quality ingredients. 

“We take pride in sourcing our products locally, responsibly, and sustainably, which means guests can expect an ever-changing menu of delicious dishes. We find joy in the handcrafted detail in order to yield a more flavorful dish.” – Chef Fred Piehl

 

Trends come and go. Authentic food made from the best ingredients and served with love is where it’s at. In an era where schedules are packed, One Door North provides guests an opportunity to escape the daily grind, connect with family and friends, enjoy a genuinely delicious meal and unwind with our extensive beer selection, and craft cocktails.

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Coronado
Cuisine: Seafood, Steaks
Dining Options: Dinner,
Dinner Price: 50
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Nestled on the water’s edge in the Coronado Ferry Landing, Peohe’s offers breathtaking views of the downtown skyline and San Diego Bay.

Specializing in fresh tropical seafood dishes influenced by Pacific Rim flavors, Peohe’s also boasts a superb Sushi Bar featuring innovative rolls and new wave sushi creations. In the dining room, elegant tiered seating affords a bit of privacy and allows guests to fully enjoy the view. Al fresco dining is available on the patio or in the charming dockside courtyard.

Peohe’s is easily accessible by land or water — just a five-minute trip from downtown via private yacht or water taxi, and a 10-minute automobile ride over the Coronado Bay Bridge.

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Downtown , Harbor Island
Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 55
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Celebrating over 50 years serving our community, Tom Ham’s Lighthouse specializes in daily delivered fresh seafood, bayside dining with the best view of the downtown skyline and exceptional service! 

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Kensington
Cuisine: French
Dining Options: Dinner,
Dinner Price: 65
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Frequently named one of the best French restaurants and most romantic date spots in the city, Chef/Owner Ken Irvine’s award-winning Bleu Bohème serves traditional French fare lightened by Southern California influences and a warm ambiance.

 

Bleu Bohème is a neighborhood restaurant that serves accessible, affordable and comforting French cuisine. Our food is traditional, incorporating influences from all regions of France. Our menu reflects traditional and seasonal bistro food as well as country classics, prepared and served by a friendly staff. Browse our extensive wine list, with more than 100 wines to choose from, spanning the sparkling and whites to the deeper Bordeauxs, Cabernet Sauvignons, Syrahs and more. Bleu Bohème’s ambiance is warm, with décor inspired by our Bohemian personality.

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North County Coastal, Solana Beach
Cuisine: Asian, Sushi
Dining Options: Dinner, Lunch,
Lunch Price: 45
Dinner Price: 45
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Temaki Bar- Where Sushi Meets Surf. The Best Sushi In Encinitas ‘Rolls’ Out Sashimi, Nigiri, Classic Hand Rolls, and Eclectic Sake Program.

Literally translating to “hand roll,” Temaki Bar celebrates the tradition that all perfect hand rolls should be eaten within seconds of the chef passing them across the counter — while the rice is still warm and the fish, fresh and chilled. In keeping with tradition, Temaki Bar’s hand rolls are prepared counter-side and made-to-order, highlighting the freshest seafood featuring blue crab, yellowtail, salmon, and more.Temaki celebrates traditional sushi-making with Chef Jojo Ruiz, local veteran chef and San Diego native at the helm.

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La Mesa
Cuisine: Italian
Dining Options: Dinner, Lunch,
Dinner Price: 49
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Welcome to Limoncello, your go-to destination for authentic Italian cuisine in the heart of La Mesa. At Limoncello, we pride ourselves on delivering a true taste of Italy with our carefully curated menu inspired by traditional family recipes passed down through generations. Our dishes showcase the rich flavors of Italy, crafted using only the finest and freshest ingredients sourced locally and from Italy. From classic pasta dishes to mouthwatering desserts, each plate is a celebration of Italian culinary heritage. Come savor the warmth and hospitality of Italy right here in La Mesa at Limoncello, where every meal is a journey to the heart of Italian flavors.

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North County Coastal, Oceanside
Cuisine: American, California
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 65
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(5) "Piper" ["restaurant_license_menu"]=> string(14) "September 2025" ["restaurant_mobile_number"]=> string(10) "8582327155" ["restaurant_phone_number"]=> string(12) "760-512-3816" ["restaurant_website"]=> string(31) "https://www.piperoceanside.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "105 Mission Ave, Oceanside, CA 92054, USA" ["lat"]=> float(33.1939764) ["lng"]=> float(-117.3825563) ["place_id"]=> string(27) "ChIJHUshKjhu3IARiKCYCpKLrYM" ["name"]=> string(15) "105 Mission Ave" ["street_number"]=> string(3) "105" ["street_name"]=> string(14) "Mission Avenue" ["street_name_short"]=> string(11) "Mission Ave" ["city"]=> string(9) "Oceanside" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92054" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92054" ["restaurant_neighborhood"]=> array(2) { [0]=> string(20) "North County Coastal" [1]=> string(9) "Oceanside" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["about_restaurant"]=> string(763) "

Piper is Oceanside’s culinary gem steps away from the Pacific Ocean. This family-friendly restaurant has become a staple amongst San Diego restaurants. Guests can enjoy a warm dining atmosphere to savor the best of Chef Chris Carriker’s CA cuisine highlighting seasonally influenced menus and locally sourced ingredients. With a robust wine selection, Piper invites guests to experience the magic of culinary delights in the heart of Oceanside, CA for breakfast, lunch and dinner.

Lunch available Monday – Friday, 12:00 PM – 3:00 PM
Dinner available Daily, 5:00 PM – 9:00 PM

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Hillcrest, University Heights
Cuisine: American, Contemporary
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 29
Dinner Price: 49
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Great Maple is a modern American eatery specializing in elevated comfort food with a twist. Using seasonal and sustainably sourced ingredients, we strive to create crave-worthy dishes, more commonly associated with upscale dining.

The great maple tree is a symbol of our values and our story. Starting small, Great Maple has grown to reflect a further evolved and sophisticated version of where we began. Our goal remains the same: To bring smiles to our guests’ faces with unexpected plating, amazing flavors and personal connections.

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Carmel Valley, Del Mar 
Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(14) "Marufuku Ramen" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6192793002" ["restaurant_phone_number"]=> string(10) "8589257070" ["restaurant_website"]=> string(29) "https://www.marufukuramen.com" ["restaurant_address"]=> array(13) { ["address"]=> string(46) "12841 El Camino Real, San Diego, CA 92130, USA" ["lat"]=> float(32.9498926) ["lng"]=> float(-117.2337332) ["place_id"]=> string(27) "ChIJv6ap_JwI3IARF5D8E8WXigk" ["name"]=> string(20) "12841 El Camino Real" ["street_number"]=> string(5) "12841" ["street_name"]=> string(14) "El Camino Real" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(13) "Carmel Valley" [1]=> string(9) "Del Mar " } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(5) "Asian" ["label"]=> string(5) "Asian" } } ["about_restaurant"]=> string(278) "

Marufuku Ramen proudly serves the authentic Hakata-Style Tonkotsu Ramen, featuring milky and unami rich broth made from boiling pork bones for long hours, and ultra-thin artisanal noodle that match perfectly with the broth, and cha-shu made from specially selected pork.

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La Jolla, University Heights
Cuisine: Chinese, Fondue
Dining Options: Dinner, Lunch,
Lunch Price: 109
Dinner Price: 109
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Welcome to Haidilao Hotpot San Diego!

Located in Westfield UTC, Haidilao offers a one-of-a-kind dining experience centered around authentic Chinese hot pot. Renowned for our exceptional service and high-quality ingredients, we provide an interactive and customizable meal perfect for sharing with family and friends.

At Haidilao, each table enjoys its own selection of bubbling broths, including our signature spicy Sichuan and savory tomato flavors, paired with premium meats, fresh vegetables, and seafood. Our unique offerings include hand-pulled noodles with live noodle-pulling performances, Sichuan crispy pork, and an assortment of appetizers and sides to enhance your dining experience. Guests can also enjoy the Sichuan Face-Changing Show, a mesmerizing traditional performance that adds a touch of culture and entertainment to your visit.

Whether you’re a hot pot enthusiast or trying it for the first time, Haidilao San Diego is the perfect spot to gather, enjoy great food, and create unforgettable memories. Join us for a culinary journey like no other!

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Downtown 
Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 72
array(53) { ["restaurant_name"]=> string(35) "Galpão Gaucho Brazilian Steakhouse" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "4086279016" ["contact_cellphone"]=> string(10) "3124514587" ["director_firstname"]=> string(6) "Thiago" ["director_lastname"]=> string(6) "Roldan" ["director_cellphone"]=> string(10) "7025087152" ["director_email"]=> string(26) "thiago@galpaogauchousa.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "405170" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(24180) } [1]=> array(1) { ["gallery_image"]=> int(24191) } [2]=> array(1) { ["gallery_image"]=> int(24190) } [3]=> array(1) { ["gallery_image"]=> int(24192) } } ["restaurant_phone_number"]=> string(10) "6193739969" ["restaurant_website"]=> string(28) "https://galpaogauchousa.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(49) "789 W Harbor Dr ste 134, San Diego, CA 92101, USA" ["lat"]=> float(32.711052) ["lng"]=> float(-117.1707263) ["place_id"]=> string(118) "EjE3ODkgVyBIYXJib3IgRHIgc3RlIDEzNCwgU2FuIERpZWdvLCBDQSA5MjEwMSwgVVNBIiMaIQoWChQKEglHX20PVVPZgBH1RpM5HAQPORIHc3RlIDEzNA" ["name"]=> string(23) "789 W Harbor Dr ste 134" ["street_number"]=> string(3) "789" ["street_name"]=> string(17) "West Harbor Drive" ["street_name_short"]=> string(11) "W Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(1321) "

Galpão Gaucho San Diego’s Restaurant Week:

For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $72 per person ($89 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu.
Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot.

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Hillcrest, Mission Hills
Cuisine: American
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Dinner Price: 50
array(41) { ["open_table_id"]=> string(6) "159538" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(23800) } [1]=> array(1) { ["gallery_image"]=> int(23801) } [2]=> array(1) { ["gallery_image"]=> int(23802) } [3]=> array(1) { ["gallery_image"]=> int(23803) } [4]=> array(1) { ["gallery_image"]=> int(23804) } [5]=> array(1) { ["gallery_image"]=> int(23805) } } ["restaurant_name"]=> string(16) "Farmer's Bottega" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "6195598458" ["restaurant_phone_number"]=> string(10) "6194589929" ["restaurant_website"]=> string(37) "https://www.farmersbottega.com/menus/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "860 W Washington St, San Diego, CA 92103, USA" ["lat"]=> float(32.7500769) ["lng"]=> float(-117.1708714) ["place_id"]=> string(27) "ChIJp0fCi9RU2YARisi5-xCQOUc" ["name"]=> string(19) "860 W Washington St" ["street_number"]=> string(3) "860" ["street_name"]=> string(22) "West Washington Street" ["street_name_short"]=> string(15) "W Washington St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(1257) "

Welcome to the Farmers Bottega. Embracing the beauty of simplicity, Farmer’s Bottega is taking the “farm-to-fork” culinary trend and transforming it into a necessity that’s here to stay. Located in Mission Hills, guests relish in carefully crafted fare where the food is as organic as the vintage, reclaimed décor.

Upon entering the intimate eatery, the vintage décor creates a rustic ambiance like that of a real farmhouse. From a treadle sewing machine to a 40-year-old table-top recovered from the ocean, these warm details of Farmer’s Bottega radiate authenticity. The Edison bulbs dimly glowing from iron chandeliers, and the greenery patio, produce a warm and welcoming atmosphere.

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Harbor Island
Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 55
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Located on Harbor Island, Michelin Recommended Coasterra offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge. Dine out on the expansive solar heated patio or the mural-painted main dining room with floor-to-ceiling windows. Enjoy San Diego Restaurant Week dinner menu starting at 5pm. 

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Solana Beach
Cuisine: French
Dining Options: Dinner,
Dinner Price: 70
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(19) "Pamplemousse Grille" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6198897497" ["restaurant_phone_number"]=> string(12) "858-792-9090" ["restaurant_website"]=> string(20) "https://pgrille.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(48) "514 Via De La Valle, Solana Beach, CA 92075, USA" ["lat"]=> float(32.9806241) ["lng"]=> float(-117.2599417) ["place_id"]=> string(27) "ChIJJ-RZ8dYI3IAROsiEUbMutKA" ["name"]=> string(19) "514 Via De La Valle" ["street_number"]=> string(3) "514" ["street_name"]=> string(15) "Via De La Valle" ["city"]=> string(12) "Solana Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92075" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92075" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(23924) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "70" ["sdrw_dinner_menu"]=> string(84) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/RW-Fall-2025-6.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(76) "https://resy.com/cities/slnb/pamplemousse-restaurant?date=2024-02-15&seats=2" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "112343" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Solana Beach" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Downtown , Old Town
Cuisine: Mexican, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 50
array(53) { ["open_table_id"]=> string(6) "104812" ["restaurant_name"]=> string(19) "Rockin Baja Lobster" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6195871872" ["restaurant_phone_number"]=> string(10) "6192600305" ["restaurant_website"]=> string(23) "https://rockinbaja.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3890 Twiggs St, San Diego, CA 92110, USA" ["lat"]=> float(32.7519039) ["lng"]=> float(-117.1971935) ["place_id"]=> string(27) "ChIJlc4ynuCq3oARyedM8nx2sYs" ["name"]=> string(14) "3890 Twiggs St" ["street_number"]=> string(4) "3890" ["street_name"]=> string(13) "Twiggs Street" ["street_name_short"]=> string(9) "Twiggs St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92110" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92110" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(8) "Old Town" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(24943) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(114) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/09/OT-Restaurant-Week-Lunch-Menu-September-2025.pdf" ["dinner_price"]=> string(2) "50" ["sdrw_dinner_menu"]=> string(115) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/09/OT-Restaurant-Week-Dinner-Menu-September-2025.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(67) "https://www.opentable.com/restaurant/profile/104812/reserve?ref=805" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/104812/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "105489" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Balboa Park
Cuisine: Spanish
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(9) "The Prado" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "6195579441" ["restaurant_website"]=> string(28) "https://www.pradobalboa.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(39) "1549 El Prado, San Diego, CA 92101, USA" ["lat"]=> float(32.7311055) ["lng"]=> float(-117.1495474) ["place_id"]=> string(27) "ChIJ6bXoiL1U2YARZpu2nmc4sow" ["name"]=> string(13) "1549 El Prado" ["street_number"]=> string(4) "1549" ["street_name"]=> string(8) "El Prado" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Spanish" ["label"]=> string(7) "Spanish" } } ["about_restaurant"]=> string(1053) "

The Prado at Balboa Park is a National Landmark. Originally built in 1915, the House of Hospitality Building was part of the Panama-California Exposition, a 2-year exhibition in Balboa Park celebrating the opening of the Panama Canal. The building’s architecture, artwork and fountains showcase Spanish, Moorish and Mexican design elements, including hand-painted, wooden stencil designs on doors, ceilings and beams.

The award-winning menu features diverse and innovative cuisine with Spanish influences.  Showcasing the best of both land and sea, favorites include the Spicy Calamari Fries, Red Wine Braised Beef Short Ribs and the famous Prado Paella. Be sure to enjoy a glass of our signature Sangria out on our terrace overlooking the beautiful Casa del Rey Moro Garden.

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