Showing 104 Restaurants
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Carlsbad
Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 35
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At Alejandra’s Cantina, your authentic Mexican restaurant in Carlsbad, the heart of the community pulses with bold flavors, vibrant ambiance, and joyful gatherings. We take authentic Mexican cuisine and elevate it into an unforgettable culinary experience, crafting every dish with locally sourced, seasonal ingredients and a devotion to excellence. 

Whether you’re joining us for Taco Tuesday in Carlsbad, celebrating with friends, or simply sipping the best margaritas in Carlsbad, every visit feels like a mini fiesta. Our drinks? Just as unforgettable, vibrant margaritas, signature spirits, handpicked wines, and local brews that make every moment resonate with flavor, laughter, and unforgettable energy at the best Mexican restaurant near you.

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Point Loma
Cuisine: Gluten Free, Italian
Dining Options: Dinner,
Dinner Price: 54
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Solare Ristorante is in the Michelin Guide, and is also
named Best Service 2025 by San Diego Magazine. Solare just celebrated its 12th
anniversary as an authentic Italian restaurant.  Family-owned and
operated, the Smerik Family and their team are dedicated to providing an
amazing Italian dining experience for you. Our Executive Chef is Denice Grande.
Pasta from scratch made every day.  Solare is open 7 days a week. Solare
has a full bar and a deep wine selection.  Both indoor and heated covered
patio dining.  Dining in the Solare Wine Room or Solare Chef’s Table is
amazing. Private room available – Solare is available for weddings, private,
and corporate events.  Parking is free and easy.

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Zen
Carmel Valley, Del Mar 
Cuisine: Chinese
Dining Options: Dinner, Lunch,
Lunch Price: 25
array(47) { ["restaurant_name"]=> string(3) "Zen" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "8087697750" ["contact_cellphone"]=> string(10) "8087697750" ["director_firstname"]=> string(6) "Alexis" ["director_lastname"]=> string(6) "Klimpl" ["director_cellphone"]=> string(10) "8087697750" ["director_email"]=> string(21) "alexis.klimpl@aol.com" ["primary_preferred_contact"]=> string(13) "director_cell" ["gift_card_submission"]=> string(4) "yes2" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "414809" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27002) } [1]=> array(1) { ["gallery_image"]=> int(27003) } [2]=> array(1) { ["gallery_image"]=> int(27004) } } ["restaurant_phone_number"]=> string(10) "8582161068" ["restaurant_website"]=> string(31) "https://www.zenmodernasian.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(54) "12841 El Camino Real ste 206, San Diego, CA 92130, USA" ["lat"]=> float(32.9495109) ["lng"]=> float(-117.2335835) ["place_id"]=> string(124) "EjYxMjg0MSBFbCBDYW1pbm8gUmVhbCBzdGUgMjA2LCBTYW4gRGllZ28sIENBIDkyMTMwLCBVU0EiIxohChYKFAoSCVPcjUCdCNyAEaMT_ebYSfKAEgdzdGUgMjA2" ["name"]=> string(28) "12841 El Camino Real ste 206" ["street_number"]=> string(5) "12841" ["street_name"]=> string(14) "El Camino Real" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(13) "Carmel Valley" [1]=> string(9) "Del Mar " } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Chinese" ["label"]=> string(7) "Chinese" } } ["about_restaurant"]=> string(1592) "

Located in the Del Mar Sky Deck, Zen Modern Asian Bistro is more than just a chinese restaurant – it’s a family’s love for cooking, brought to life. At the heart of the restaurant is Head Chef Henry Yang and his son, Executive Chef Ethan Yang. Chef Henry has spent over 40 years mastering his craft, drawing inspiration from his roots in Taiwan and his experiences cooking across Thailand and different regions of China. His passion for food runs deep, and it’s something he’s passed down to his son. Ethan, a third-generation chef, grew up surrounded by the flavors and techniques of his family’s kitchen, learning from his grandparents and father before stepping into the culinary world himself. Together, their menu is a reflection of their heritage – rooted in recipes that have been passed down for generations and refined over time. Each dish tells a story, blending traditional flavors with modern techniques to create something truly special.

" ["restaurant_logo"]=> int(27001) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(79) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/Zen-Lunch.pdf" ["dinner_price"]=> string(0) "" ["sdrw_dinner_menu"]=> string(87) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/Zen-Dinner-Page-1.pdf" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(0) { } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(40) "https://www.facebook.com/zenmodernasian/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(47) "https://www.instagram.com/zenmodernasian/?hl=en" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } }
Downtown , Gaslamp Quarter
Cuisine: Italian, Steaks
Dining Options: Dinner, Lunch,
Lunch Price: 49
Dinner Price: 49
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An unforgettable dining and musical soiree awaits you as we transport you to a Nostalgic yet modern Americana meets old world ambiance, perfect for any occasion.  Our music program features world class entertainers and touring artists 7 nights a week, paired with an array of specialty craft cocktails and wines from across Italy and the California Coast. Our kitchen uses fresh sustainable ingredients and specializes in California Coastal Italian Cuisine with handmade pizzas, pastas, steaks and seafood. Our Mezzanine accommodates up to 100 guests and we offer a private bar, TV’s upon request for private events and meeting spaces.

We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.

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Oceanside
Cuisine: Seafood, Steaks
Dining Options: Dinner,
Dinner Price: 60
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Located directly across the street from the famous Oceanside Pier, 333 Pacific is the ultimate California Coastal dining destination. Take in the ocean views while dining on our Terrace or enjoy one of our signature martinis in the lounge.

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North County Coastal, Solana Beach
Cuisine: Asian, Sushi
Dining Options: Dinner, Lunch,
Lunch Price: 45
Dinner Price: 45
array(53) { ["restaurant_name"]=> string(10) "Temaki Bar" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "8584445822" ["contact_cellphone"]=> string(10) "8584445822" ["director_firstname"]=> string(4) "Ally" ["director_lastname"]=> string(7) "Perlman" ["director_cellphone"]=> string(10) "8584445822" ["director_email"]=> string(26) "ally@cliquehospitality.com" ["primary_preferred_contact"]=> string(13) "director_cell" ["gift_card_submission"]=> string(4) "yes2" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "000000" ["restaurant_phone_number"]=> string(14) "(760) 704-8888" ["restaurant_website"]=> string(27) "https://temakibarsushi.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "575 S Coast Hwy 101, Encinitas, CA 92024, USA" ["lat"]=> float(33.045054) ["lng"]=> float(-117.2933978) ["place_id"]=> string(27) "ChIJ2VhhSEIM3IARrvbxA9wddUk" ["name"]=> string(19) "575 S Coast Hwy 101" ["street_number"]=> string(3) "575" ["street_name"]=> string(23) "South Coast Highway 101" ["street_name_short"]=> string(15) "S Coast Hwy 101" ["city"]=> string(9) "Encinitas" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92024" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92024" ["restaurant_neighborhood"]=> array(2) { [0]=> string(20) "North County Coastal" [1]=> string(12) "Solana Beach" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(5) "Asian" ["label"]=> string(5) "Asian" } [1]=> array(2) { ["value"]=> string(5) "Sushi" ["label"]=> string(5) "Sushi" } } ["about_restaurant"]=> string(935) "

Temaki Bar- Where Sushi Meets Surf. The Best Sushi In Encinitas ‘Rolls’ Out Sashimi, Nigiri, Classic Hand Rolls, and Eclectic Sake Program.

Literally translating to “hand roll,” Temaki Bar celebrates the tradition that all perfect hand rolls should be eaten within seconds of the chef passing them across the counter — while the rice is still warm and the fish, fresh and chilled. In keeping with tradition, Temaki Bar’s hand rolls are prepared counter-side and made-to-order, highlighting the freshest seafood featuring blue crab, yellowtail, salmon, and more.Temaki celebrates traditional sushi-making with Chef Jojo Ruiz, local veteran chef and San Diego native at the helm.

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Solana Beach
Cuisine: French
Dining Options: Dinner,
Dinner Price: 70
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(19) "Pamplemousse Grille" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6198897497" ["restaurant_phone_number"]=> string(12) "858-792-9090" ["restaurant_website"]=> string(20) "https://pgrille.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(48) "514 Via De La Valle, Solana Beach, CA 92075, USA" ["lat"]=> float(32.9806241) ["lng"]=> float(-117.2599417) ["place_id"]=> string(27) "ChIJJ-RZ8dYI3IAROsiEUbMutKA" ["name"]=> string(19) "514 Via De La Valle" ["street_number"]=> string(3) "514" ["street_name"]=> string(15) "Via De La Valle" ["city"]=> string(12) "Solana Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92075" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92075" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(23924) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "70" ["sdrw_dinner_menu"]=> string(84) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/RW-Fall-2025-6.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(76) "https://resy.com/cities/slnb/pamplemousse-restaurant?date=2024-02-15&seats=2" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "112343" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Solana Beach" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Downtown 
Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 72
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Galpão Gaucho San Diego’s Restaurant Week:

For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $72 per person ($89 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu.
Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot.

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Downtown , Little Italy
Cuisine: Argentine, Steaks
Dining Options: Dinner, Lunch, Drink as a Course,
Lunch Price: 30
Dinner Price: 50
array(40) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(37) "Puerto La Boca Argentinian Restaurant" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(14) "(619) 846-4675" ["restaurant_phone_number"]=> string(14) "(619) 234-4900" ["restaurant_website"]=> string(28) "https://www.puertolaboca.com" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "2060 India St, San Diego, CA 92101, USA" ["lat"]=> float(32.7261114) ["lng"]=> float(-117.1695111) ["place_id"]=> string(27) "ChIJGVHos7NU2YAR4nXBhqCErwE" ["name"]=> string(13) "2060 India St" ["street_number"]=> string(4) "2060" ["street_name"]=> string(12) "India Street" ["street_name_short"]=> string(8) "India St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(9) "Argentine" ["label"]=> string(9) "Argentine" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(587) "

Puerto La Boca captures the essence of traditional Argentinian and Italian fusion with world famous Argentinian style steaks, an extensive wine list, and savory dishes from both land and sea.

Located in the heart of Little Italy, San Diego since 2005, we offer premium Argentinian flavor for you to enjoy with friends and family. 

For reservations please call us at (619) 234-4900

Note: Lunch Menu is served only Monday – Saturday from 11:30 am – 3:00 pm (September 15th – 20th , 2025)


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Mission Hills, Mission Valley
Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 55
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At every one of our North Italia locations, our team is full of passionate and dedicated people who work hard every day to deliver the perfect handcrafted experience. We use only the best ingredients to create and serve consistently crave-worthy food, like our chef’s choice daily pizza and fresh pasta made from scratch daily. To us, nothing is quite as satisfying as sharing a dish of handmade pasta and savoring every bite, sip, and moment with the people who matter most. From the warmth that draws you in, to the vibrant energy letting you know you’re in for something special, the North experience invites you to indulge in not just what you taste, but what you feel.

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Kearny Mesa, Little Italy
Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 29
Dinner Price: 29
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We offer diversified options on Japanese street food such as Ramen, Karaage (Japanese fried chicken), the Donburi (rice bowl), sushi rolls, and Vegan Japanese dishes and vegan ramen and vegan sushi.  And we execute professional recipes and cooking on every dishes

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Carmel Valley, Del Mar 
Cuisine: American, California
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 65
array(53) { ["restaurant_name"]=> string(20) "Craft House Sky Deck" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "6198539817" ["contact_cellphone"]=> string(10) "6198539817" ["director_firstname"]=> string(6) "Tamara" ["director_lastname"]=> string(10) "Treskavica" ["director_cellphone"]=> string(10) "7607109826" ["director_email"]=> string(27) "tamara.treskavica@gmail.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "405316" ["gallery_images"]=> array(8) { [0]=> array(1) { ["gallery_image"]=> int(26337) } [1]=> array(1) { ["gallery_image"]=> int(26336) } [2]=> array(1) { ["gallery_image"]=> int(26338) } [3]=> array(1) { ["gallery_image"]=> int(26339) } [4]=> array(1) { ["gallery_image"]=> int(26340) } [5]=> array(1) { ["gallery_image"]=> int(26341) } [6]=> array(1) { ["gallery_image"]=> int(26342) } [7]=> array(1) { ["gallery_image"]=> int(26343) } } ["restaurant_phone_number"]=> string(10) "8589257067" ["restaurant_website"]=> string(30) "https://crafthouseskydeck.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(46) "12841 El Camino Real, San Diego, CA 92130, USA" ["lat"]=> float(32.9498926) ["lng"]=> float(-117.2337332) ["place_id"]=> string(27) "ChIJv6ap_JwI3IARF5D8E8WXigk" ["name"]=> string(20) "12841 El Camino Real" ["street_number"]=> string(5) "12841" ["street_name"]=> string(14) "El Camino Real" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(13) "Carmel Valley" [1]=> string(9) "Del Mar " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["about_restaurant"]=> string(362) "

We are a New American restaurant that infuses Mexican flavors to our dishes. Our unique menu offers a array of flavors from our Famous Monster burgers to our exquisite seafood dishes like our Charred Octopus and our Ahi tuna ceviche among other dishes like our braised short-rib with Oaxacan Mole and our variety of steaks grilled to perfection

 

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Mission Bay, Pacific Beach
Cuisine: California, Seafood
Dining Options: Dinner,
Dinner Price: 50
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Oceana Coastal Kitchen features chef-driven, California cuisine along with modern, ocean-inspired design. The restaurant offers a memorable bayfront dining experience at an iconic Pacific Beach hideaway. The airy waterfront restaurant includes several distinct dining areas such as a quartz-topped cold bar embedded with mother of pearl and sea glass. The focal point in Oceana Coastal Kitchen’s main dining room is an impressive 800-gallon aquarium, while a sliding window fully opens to showcase unobstructed views of Mission Bay. Oceana Coastal Kitchen offers an al fresco experience for guests, complete with sleek booths and tables with sweeping panoramic waterfront views. Led by Executive Chef Paul Arias, favorite menu items include the Oceana House Roll, the Harris Ranch Ribeye, and the Striped Seabass. We are excited to announce that we have been recognized by TripAdvisor as a 2023 Traveler’s Choice Best of the Best award winner, ranking 10th in the country for “Everyday Eats.”

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North County Inland
Cuisine: Contemporary
Dining Options: Dinner,
Dinner Price: 60
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(7) "Vintana" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "7607457777" ["restaurant_website"]=> string(28) "https://www.dinevintana.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(44) "1205 Auto Park Way, Escondido, CA 92029, USA" ["lat"]=> float(33.1067716) ["lng"]=> float(-117.0967838) ["place_id"]=> string(27) "ChIJeffDi4n024ARHF6a7kjnSxE" ["name"]=> string(18) "1205 Auto Park Way" ["street_number"]=> string(4) "1205" ["street_name"]=> string(13) "Auto Park Way" ["city"]=> string(9) "Escondido" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92029" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92029" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(12) "Contemporary" ["label"]=> string(12) "Contemporary" } } ["about_restaurant"]=> string(967) "

Located on the penthouse level of The Centre Escondido, Vintana offers stunning views of Escondido’s rolling hillside. Dine out on the expansive Lanai with fire pits or in the Main Dining room with floor-to-ceiling windows overlooking The Centre’s Fountain of Living Water.

The innovative Modern Cali-Cuisine menu crafted by Chef/Partner Deborah Scott and Executive Chef John Bacolod showcases contemporary flavors and unique presentations. Signature dishes include the Everything Crusted Ahi Tuna, Mary’s Chicken Roulade and Slow Braised Short Rib. Be sure to try one of our signature cocktails in our Vodka Lounge featuring over 125 vodka selections.

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La Mesa
Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 40
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You can taste the love at Casa Gabriela. At the core of Chef Gabriela Lopez’s cuisine are traditional Mexican recipes passed down from her Grandmother reimagined with a modern, elevated presentation.

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Carlsbad
Cuisine: Italian
Dining Options: Dinner, Lunch,
Dinner Price: 40
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Experience the best Italian restaurant in Carlsbad at Giaola Italian Kitchen. Located in the heart of North County San Diego, Giaola is your local destination for authentic Italian cuisine, handcrafted pastas, Roman-style pizzas, and fresh coastal dishes made with love.

Whether you’re looking for a family-friendly restaurant in Carlsbad, planning a romantic date night, or gathering with friends for happy hour or weekend brunch, Giaola offers a warm and lively atmosphere that feels like home.

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Coronado, South Bay
Cuisine: Italian, Vegetarian
Dining Options: Dinner,
Dinner Price: 45
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(25) "Balsamico Italian Kitchen" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(11) "16192540414" ["restaurant_phone_number"]=> string(14) "16198582943183" ["restaurant_website"]=> string(29) "https://balsamicokitchen.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(53) "791 Palm Ave suite 101, Imperial Beach, CA 91932, USA" ["lat"]=> float(32.5833091) ["lng"]=> float(-117.1162262) ["place_id"]=> string(126) "EjU3OTEgUGFsbSBBdmUgc3VpdGUgMTAxLCBJbXBlcmlhbCBCZWFjaCwgQ0EgOTE5MzIsIFVTQSIlGiMKFgoUChIJu6zvl1xM2YARgo65J9aXfL0SCXN1aXRlIDEwMQ" ["name"]=> string(22) "791 Palm Ave suite 101" ["street_number"]=> string(3) "791" ["street_name"]=> string(11) "Palm Avenue" ["street_name_short"]=> string(8) "Palm Ave" ["city"]=> string(14) "Imperial Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91932" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91932" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(10) "Vegetarian" ["label"]=> string(10) "Vegetarian" } } ["about_restaurant"]=> string(1778) "

Meet Elisa and Michele! We grew up in Italy and stayed there into our adulthood. However, a few years ago, we decided to join the rest of our family here in San Diego. Our strong passion for food and our Italian roots, led us to the opportunity of opening Balsamico.

We’ve made sure to incorporate our native country into our menu developing and crafting authentic recipes that are true to our homeland. The region of Italy we are from, Emilia Romagna, is known for Balsamic Vinegar, Parmesan Cheese, prosciutto and other cold cuts, so we try to celebrate these regional delicacies in each dish we serve. We are a family owned restaurant through and through and we are very proud of that. We’re big on authenticity, but we’re also big on using fresh ingredients and making everything we can from scratch (the things we don’t, we import from Italy). At Balsamico we really truly believe that happiness is homemade, so join us for an unforgettable experience.

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La Jolla
Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(20) "George's at the Cove" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "8584544244" ["restaurant_phone_number"]=> string(10) "8584544244" ["restaurant_website"]=> string(33) "https://www.georgesatthecove.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "1250 Prospect St, La Jolla, CA 92037, USA" ["lat"]=> float(32.8494483) ["lng"]=> float(-117.271724) ["place_id"]=> string(27) "ChIJHXxBP_wD3IARIfWs3I6Bgog" ["name"]=> string(16) "1250 Prospect St" ["street_number"]=> string(4) "1250" ["street_name"]=> string(15) "Prospect Street" ["street_name_short"]=> string(11) "Prospect St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92037" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(1811) "

Georges at the Cove is San Diego’s iconic, premier dining destination located in beautiful La Jolla, California. With sweeping ocean views from all three levels of the restaurant.

Our story began in 1984, when founder and restaurateur George Hauer first opened the doors to Georges at the Cove. Since then, our restaurant has grown to become a beloved fixture in the San Diego dining scene, consistently earning accolades and recognition locally and nationally.

Under the guidance and culinary philosophy of Chef and partner Trey Foshee, our kitchen team, led by Executive chef Masa Kojima and pastry chef Aly Lyng create a variety of menus that are seasonal, creative, and inspired by the San Diego lifestyle.

At Georges at the Cove, we believe that dining is about more than just great food. It’s about creating memorable experiences that celebrate life’s special moments and connect us with the people we love.

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Balboa Park, North Park
Cuisine: California, French
Dining Options: Dinner,
Dinner Price: 60
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The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.

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Carmel Valley, Del Mar 
Cuisine: French
Dining Options: Dinner, Lunch,
Lunch Price: 45
Dinner Price: 65
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Amaya at Fairmont Grand Del Mar combines the spirit of a beloved Parisian brasserie with a farm- and sea-to-table philosophy that celebrates the bounty of Southern California. Savor modern renditions of French brasserie classics including a hearty bouillabaisse, escargot, duck cassoulet, fruits de mer tour and tender filet de boeuf prepared with exceptional ingredients from local farms and waters. Enjoy breakfast, lunch or dinner in the shaded terrace surrounded by fragrant blooms, or immerse yourself in the convivial atmosphere of our indoor dining room outfitted in classic brasserie-red. 

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Downtown , Gaslamp Quarter
Cuisine: Irish
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 35
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(34) "The Field Irish Pub and Restaurant" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "8018971872" ["restaurant_phone_number"]=> string(12) "619 232 9840" ["restaurant_website"]=> string(21) "https://thefield.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "544 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7110488) ["lng"]=> float(-117.160413) ["place_id"]=> string(27) "ChIJj6dAwFlT2YAR0wdG0pxKw_g" ["name"]=> string(13) "544 Fifth Ave" ["street_number"]=> string(3) "544" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(5) "Irish" ["label"]=> string(5) "Irish" } } ["about_restaurant"]=> string(423) "

What happens when an Irish couple with a big dream ships a pub, piece
by piece, to the heart of America’s finest city?

The Field Irish Pub —
it’s a genuine bit of Ireland in San Diego’s downtown Gaslamp Quarter for over 26 years.
Come in to experience Irish food and drink in award-winning ambiance.

As we say in Ireland: Céad Míle Fáilte, a hundred thousand welcomes.

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Balboa Park
Cuisine: Spanish
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(9) "The Prado" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "6195579441" ["restaurant_website"]=> string(28) "https://www.pradobalboa.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(39) "1549 El Prado, San Diego, CA 92101, USA" ["lat"]=> float(32.7311055) ["lng"]=> float(-117.1495474) ["place_id"]=> string(27) "ChIJ6bXoiL1U2YARZpu2nmc4sow" ["name"]=> string(13) "1549 El Prado" ["street_number"]=> string(4) "1549" ["street_name"]=> string(8) "El Prado" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Spanish" ["label"]=> string(7) "Spanish" } } ["about_restaurant"]=> string(1053) "

The Prado at Balboa Park is a National Landmark. Originally built in 1915, the House of Hospitality Building was part of the Panama-California Exposition, a 2-year exhibition in Balboa Park celebrating the opening of the Panama Canal. The building’s architecture, artwork and fountains showcase Spanish, Moorish and Mexican design elements, including hand-painted, wooden stencil designs on doors, ceilings and beams.

The award-winning menu features diverse and innovative cuisine with Spanish influences.  Showcasing the best of both land and sea, favorites include the Spicy Calamari Fries, Red Wine Braised Beef Short Ribs and the famous Prado Paella. Be sure to enjoy a glass of our signature Sangria out on our terrace overlooking the beautiful Casa del Rey Moro Garden.

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East County, La Mesa
Cuisine: Italian, Other
Dining Options: Dinner, Lunch,
Dinner Price: 38
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Nestled in the heart of La Mesa, Aromi Italian Restaurant invites diners on a culinary journey through the flavors of Italy. With its charming ambiance and a meticulously curated menu, Aromi stands out as a haven for those seeking an authentic Italian dining experience.

Among the many exquisite dishes that grace the menu, the Carbonara Pasta steals the spotlight with its rich and creamy perfection, showcasing the culinary expertise that defines Aromi. The highlight of the dish is the impressive Parmesan cheese wheel, where hot pasta is tossed, allowing the cheese to melt and envelop the noodles in a creamy embrace.

" ["restaurant_logo"]=> int(26292) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "38" ["sdrw_dinner_menu"]=> string(108) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/Aromi-SDRW-Fall-2025-Menu-1_compressed.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(0) { } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(33) "https://www.instagram.com/aromisd" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(7) "1294282" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(57) "https://www.opentable.com/r/aromi-italian-cuisine-la-mesa" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(26301) } [1]=> array(1) { ["gallery_image"]=> int(26302) } [2]=> array(1) { ["gallery_image"]=> int(26304) } } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
North Park
Cuisine: American, California
Dining Options: Dinner, Drink as a Course,
Dinner Price: 50
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(14) "One Door North" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(14) "1-858-232-1163" ["restaurant_phone_number"]=> string(14) "1-619-618-1285" ["restaurant_website"]=> string(29) "http://www.onedoornorthsd.com" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "3422 30th St, San Diego, CA 92104, USA" ["lat"]=> float(32.7415549) ["lng"]=> float(-117.130402) ["place_id"]=> string(27) "ChIJ1cmEPYtU2YARPV-Po0eFaZc" ["name"]=> string(12) "3422 30th St" ["street_number"]=> string(4) "3422" ["street_name"]=> string(11) "30th Street" ["street_name_short"]=> string(7) "30th St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92104" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92104" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["about_restaurant"]=> string(2675) "

One Door North is a chef-owned, chef-driven restaurant, and the second location from Chef Fred Piehl. Born out of a personal love for the outdoors and a desire to be close to nature, One Door North embraces the simplicity and seasonality of quality ingredients. 

“We take pride in sourcing our products locally, responsibly, and sustainably, which means guests can expect an ever-changing menu of delicious dishes. We find joy in the handcrafted detail in order to yield a more flavorful dish.” – Chef Fred Piehl

 

Trends come and go. Authentic food made from the best ingredients and served with love is where it’s at. In an era where schedules are packed, One Door North provides guests an opportunity to escape the daily grind, connect with family and friends, enjoy a genuinely delicious meal and unwind with our extensive beer selection, and craft cocktails.

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Mira Mesa, Miramar
Cuisine: Asian, Other
Dining Options: Dinner, Lunch,
Lunch Price: 20
Dinner Price: 20
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We are a Japanese ramen restaurant which has around 55 capacities.

We are located at Mira Mesa and provide a wide range of Japanese food to local people, including Ramen, Rice Bento and appetizers.

We are also provide a casual dining atmosphere and also a good environment for customers to enjoy soft drinks, beer and sake

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Chula Vista
Cuisine: American, Italian
Dining Options: Dinner,
Dinner Price: 49
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(14) "Acqua E Farina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6195598458" ["restaurant_phone_number"]=> string(14) "(619) 207-0191" ["restaurant_website"]=> string(31) "https://www.acquaefarinasd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(36) "330 F St, Chula Vista, CA 91910, USA" ["lat"]=> float(32.6406442) ["lng"]=> float(-117.0809252) ["place_id"]=> string(27) "ChIJ6ag0Ff1N2YARnLtU7vddhyY" ["name"]=> string(8) "330 F St" ["street_number"]=> string(3) "330" ["street_name"]=> string(8) "F Street" ["street_name_short"]=> string(4) "F St" ["city"]=> string(11) "Chula Vista" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91910" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91910" ["restaurant_neighborhood"]=> array(1) { [0]=> string(11) "Chula Vista" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(1182) "

Located in the family-friendly neighborhood of Chula Vista, this is the perfect spot for gathering with loved ones. The kid-friendly environment will make this the perfect choice to incorporate into any plans in the South Bay. For your convenience this location supports the south bay region including areas such as Otay Mesa, Bonita, and Imperial Beach. As a family-owned and operated business, quality service and secrets are important to us. All of the menus will boast the best of both American and Italian cuisine using only the best organic ingredients. It will host an extensive and exquisite dinner menu and wine list.

" ["restaurant_logo"]=> int(25606) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "49" ["sdrw_dinner_menu"]=> string(94) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/SDRW-Aqcua-e-Farina-2025.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(49) "https://www.tiktok.com/@acqua.e.farina.sd?lang=en" ["restaurant_instagram_link"]=> string(41) "https://www.instagram.com/acquaefarinasd/" ["restaurant_yelp_link"]=> string(70) "https://www.yelp.com/biz/acqua-e-farina-chula-vista?osq=acqua+e+farina" ["reservations_link"]=> string(208) "https://www.opentable.com/r/acqua-e-farina-trattoria-romana-chula-vista?originId=d5ac4212-1f58-486f-bece-188116b3b75d&corrid=d5ac4212-1f58-486f-bece-188116b3b75d&avt=eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ" ["opentable_link"]=> string(208) "https://www.opentable.com/r/acqua-e-farina-trattoria-romana-chula-vista?originId=d5ac4212-1f58-486f-bece-188116b3b75d&corrid=d5ac4212-1f58-486f-bece-188116b3b75d&avt=eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "392775" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> bool(false) ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Hillcrest, Mission Hills
Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 39
Dinner Price: 39
array(53) { ["open_table_id"]=> string(4) "7165" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(24329) } [1]=> array(1) { ["gallery_image"]=> int(24330) } [2]=> array(1) { ["gallery_image"]=> int(26867) } [3]=> array(1) { ["gallery_image"]=> int(26868) } [4]=> array(1) { ["gallery_image"]=> int(26869) } [5]=> array(1) { ["gallery_image"]=> int(26876) } } ["restaurant_name"]=> string(26) "Ortega's, A Mexican Bistro" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(12) "619-972-9579" ["restaurant_phone_number"]=> string(12) "619-692-4200" ["restaurant_website"]=> string(24) "https://www.ortegas.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "141 University Ave #4, San Diego, CA 92103, USA" ["lat"]=> float(32.7480094) ["lng"]=> float(-117.1631241) ["place_id"]=> string(107) "Ei8xNDEgVW5pdmVyc2l0eSBBdmUgIzQsIFNhbiBEaWVnbywgQ0EgOTIxMDMsIFVTQSIdGhsKFgoUChIJD0p0YNBU2YARuIOnZ__QXnESATQ" ["name"]=> string(21) "141 University Ave #4" ["street_number"]=> string(3) "141" ["street_name"]=> string(17) "University Avenue" ["street_name_short"]=> string(14) "University Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Hillcrest" [1]=> string(13) "Mission Hills" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(3488) "

Ortega’s, A Mexican Bistro is located in Hillcrest on the corner of Third and University. Ortega’s Restaurant brings an authentic Puerto Nuevo dining experience to the heart of San Diego. 

" ["restaurant_logo"]=> int(26865) ["restuarant_profile_image"]=> int(24328) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(89) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/07/ORTEGAS-Dinner-Menu.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "39" ["sdrw_lunch_menu"]=> string(83) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/SDRW-Sept2025.pdf" ["dinner_price"]=> string(2) "39" ["sdrw_dinner_menu"]=> string(85) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/SDRW-Sept2025-1.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(26875) ["restaurant_facebook_link"]=> string(39) "https://www.facebook.com/ortegasbistro/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(40) "https://www.instagram.com/ortegasbistro/" ["restaurant_yelp_link"]=> string(49) "https://www.yelp.com/biz/ortegas-bistro-san-diego" ["reservations_link"]=> string(65) "https://www.opentable.com/restaurant/profile/7165/reserve?ref=805" ["opentable_link"]=> string(65) "https://www.opentable.com/restaurant/profile/7165/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "278511" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["brunch_menu_upload"]=> bool(false) ["will_feature"]=> string(167) "We will be serving our authentic Baja style lobster dishes which originate in Puerto Nuevo in the 1950's with the Ortega family with our homemade fresh flour tortillas" ["uploadshare_menu_feature"]=> bool(false) }
Sorrento Mesa, Sorrento Valley
Cuisine: California, Other
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 55
array(53) { ["open_table_id"]=> string(7) "1263472" ["gallery_images"]=> array(7) { [0]=> array(1) { ["gallery_image"]=> int(24102) } [1]=> array(1) { ["gallery_image"]=> int(24103) } [2]=> array(1) { ["gallery_image"]=> int(24104) } [3]=> array(1) { ["gallery_image"]=> int(24105) } [4]=> array(1) { ["gallery_image"]=> int(24106) } [5]=> array(1) { ["gallery_image"]=> int(24107) } [6]=> array(1) { ["gallery_image"]=> int(24108) } } ["restaurant_name"]=> string(18) "California English" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "831-214-5225" ["restaurant_phone_number"]=> string(12) "858-201-3461" ["restaurant_website"]=> string(36) "https://www.californiaenglishsd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(42) "9276 Scranton Rd, San Diego, CA 92121, USA" ["lat"]=> float(32.8919772) ["lng"]=> float(-117.2025228) ["place_id"]=> string(27) "ChIJf6JvDD4H3IARs9CwSBFlxYQ" ["name"]=> string(16) "9276 Scranton Rd" ["street_number"]=> string(4) "9276" ["street_name"]=> string(13) "Scranton Road" ["street_name_short"]=> string(11) "Scranton Rd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92121" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92121" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(1070) "

California English,
located in Sorrento Valley and crafted by celebrity chef Richard Blais, exudes
a stoke and charm that seamlessly blends the laid-back atmosphere of California
with the timeless allure of the English countryside. Chef Blais showcases
California’s abundant produce and global influences, interpreting classic
British dishes with a Southern California twist. The menu, entirely crafted
from scratch, features locally sourced ingredients that make for fresh and
flavorful dishes. Notable offerings include the classic fish and chips, the
SoCal burger, and a tantalizing “hot” scotch egg. The effortless vibe of casual
yet stylish makes for the perfect place to celebrate the joy of the unexpected
coming together to make the perfect culinary match.

" ["restaurant_logo"]=> int(24111) ["restuarant_profile_image"]=> int(24101) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "35" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "55" ["sdrw_dinner_menu"]=> bool(false) ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(24112) ["restaurant_facebook_link"]=> string(45) "https://www.facebook.com/CaliforniaEnglishSD/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(45) "https://www.instagram.com/californiaenglishsd" ["restaurant_yelp_link"]=> string(53) "https://www.yelp.com/biz/california-english-san-diego" ["reservations_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1263472/reserve?ref=805" ["opentable_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1263472/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "401506" ["restaurant_neighborhood"]=> array(2) { [0]=> string(13) "Sorrento Mesa" [1]=> string(15) "Sorrento Valley" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Pacific Beach
Cuisine: American
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 25
array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(14) "Coaster Saloon" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "8584884438" ["restaurant_website"]=> string(33) "https://www.thecoastersaloon.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "744 Ventura Pl, San Diego, CA 92109, USA" ["lat"]=> float(32.7722154) ["lng"]=> float(-117.2518496) ["place_id"]=> string(27) "ChIJBSKvNgmq3oARkjSKSnLYwYk" ["name"]=> string(14) "744 Ventura Pl" ["street_number"]=> string(3) "744" ["street_name"]=> string(13) "Ventura Place" ["street_name_short"]=> string(10) "Ventura Pl" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92109" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92109" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(421) "

Coaster Saloon serves up authentic Texas-style BBQ in Mission Beach, located across from the Belmont Park Rollercoaster. Executive Chef Tim Eylens executes his signature “low and slow” technique on barbeque classics including prime brisket, pork topped burgers, baby back ribs and his popular smoked meat combos.

" ["restaurant_logo"]=> int(24018) ["restuarant_profile_image"]=> int(24213) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(96) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/SDRW_Sept2025_Coaster_Menu.pdf" ["dinner_price"]=> string(2) "25" ["sdrw_dinner_menu"]=> string(98) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/SDRW_Sept2025_Coaster_Menu-1.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(24209) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(40) "https://www.instagram.com/coastersaloon/" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(3) "yes" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "104811" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(13) "Pacific Beach" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(24210) } [1]=> array(1) { ["gallery_image"]=> int(25581) } [2]=> array(1) { ["gallery_image"]=> int(24211) } [3]=> array(1) { ["gallery_image"]=> int(24212) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["consent"]=> array(0) { } ["dietary_accommodations"]=> array(2) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" } ["brunch_menu_upload"]=> bool(false) ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }
Cuisine: American, Fusion
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 39
Dinner Price: 59
array(47) { ["restaurant_name"]=> string(9) "Shorebird" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "6029182524" ["contact_cellphone"]=> string(10) "6198195055" ["director_firstname"]=> string(6) "Jordan" ["director_lastname"]=> string(6) "Graham" ["director_cellphone"]=> string(10) "6029182524" ["director_email"]=> string(32) "jordan.graham@wildthymegroup.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "403179" ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> int(27117) } } ["restaurant_phone_number"]=> string(10) "6198195055" ["restaurant_website"]=> string(32) "https://shorebirdrestaurant.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "885 W Harbor Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7090275) ["lng"]=> float(-117.1719972) ["place_id"]=> string(27) "ChIJm9uZ51RT2YAR1aGp8d9un9U" ["name"]=> string(15) "885 W Harbor Dr" ["street_number"]=> string(3) "885" ["street_name"]=> string(17) "West Harbor Drive" ["street_name_short"]=> string(11) "W Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(0) { } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(6) "Fusion" ["label"]=> string(6) "Fusion" } } ["about_restaurant"]=> string(835) "

At Shorebird, we take immense pride in crafting extraordinary culinary experiences for our local community. Our chef-curated menu is made from scratch daily, featuring only the freshest seafood and the finest ingredients, ensuring each dish consistently meets our exacting standards.

To elevate your dining experience, our cocktails are handcrafted with precision, blending classic techniques with a creative twist. Additionally, our wine selection is meticulously handpicked by our Master Sommelier, offering an exquisite range of choices to complement your meal. Our beverage program also includes a diverse lineup of rotating craft beers on tap.

Dedicated to excellence, we strive to provide a memorable dining experience that keeps our locals coming back for more.

" ["restaurant_logo"]=> int(27115) ["restuarant_profile_image"]=> int(27116) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(105) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/San-Diego-Dinner_full_without-COD-2.pdf" ["brunch_menu_upload"]=> string(93) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/San-Diego-Brunch_full-2.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "39" ["sdrw_lunch_menu"]=> string(83) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/09/SDRW-Brunch-4.pdf" ["dinner_price"]=> string(2) "59" ["sdrw_dinner_menu"]=> string(83) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/09/SDRW-Dinner-3.pdf" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["dining_options"]=> array(3) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" } ["dietary_accommodations"]=> array(0) { } ["dining_area_photo"]=> int(27118) ["restaurant_facebook_link"]=> string(45) "https://www.facebook.com/ShorebirdRestaurant/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(46) "https://www.instagram.com/shorebirdrestaurant/" ["restaurant_yelp_link"]=> string(60) "https://www.yelp.com/biz/shorebird-san-diego-2?osq=shorebird" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(47) "https://www.opentable.com/r/shorebird-san-diego" ["opentable_link"]=> string(47) "https://www.opentable.com/r/shorebird-san-diego" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } }

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