SORT ALPHABETICALLY SHOW RESTAURANTS WITH POSTED MENUS

Array
(
    [0] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29752
                    [user_login] => lionfish
                    [user_pass] => $wp$2y$10$XpdHRPh62HwTO4Pybb.Lh.u798RW2N2NQMK2lxkFr.n2Msk/ELAi6
                    [user_nicename] => lionfish
                    [user_email] => ally@cliquehospitality.com
                    [user_url] => 
                    [user_registered] => 2024-02-29 21:35:11
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => lionfish ally
                )

            [ID] => 29752
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [1] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33662
                    [user_login] => origen
                    [user_pass] => $wp$2y$10$bxMWcxGDNZK3bjY7bQbZ6OXmlGn7rCZ7pxHsNlUAKJkk/7k21HYc6
                    [user_nicename] => origen
                    [user_email] => sebastian@profitbee.io
                    [user_url] => 
                    [user_registered] => 2026-01-02 22:36:30
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sebastian Berho
                )

            [ID] => 33662
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [2] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 28440
                    [user_login] => one-door-north
                    [user_pass] => $wp$2y$10$C56WYN2qVp/DFsDoK0vRPe06UIST5IeuzPuQ1pZwbjNsNTlstKUO2
                    [user_nicename] => one-door-north
                    [user_email] => tammy@piehlgroup.com
                    [user_url] => 
                    [user_registered] => 2021-03-25 19:02:35
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Tammy Piehl
                )

            [ID] => 28440
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [3] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 24923
                    [user_login] => greystone-steakhouse
                    [user_pass] => $wp$2y$10$jqj7ERytjQ.ioMeUeR/.LeiTimlAJX7NcPWSovGf4LC.Y9dyg8hE2
                    [user_nicename] => greystone-steakhouse
                    [user_email] => sara_arjmand@yahoo.com
                    [user_url] => 
                    [user_registered] => 2020-09-18 20:23:04
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sara Arjmand
                )

            [ID] => 24923
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [4] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 24726
                    [user_login] => chart-house-cardiff
                    [user_pass] => $wp$2y$10$BgPQD6eO3bu9qfZs71wkseBo.9TWEZESyCSiYW6J.dH3gtUU2Ep7y
                    [user_nicename] => chart-house-cardiff
                    [user_email] => chcf@ldry.com
                    [user_url] => 
                    [user_registered] => 2020-09-01 21:07:51
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Michael Young
                )

            [ID] => 24726
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [5] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30027
                    [user_login] => aka
                    [user_pass] => $wp$2y$10$t5trK18i//gN5KaRS/Yo.Ocx97UPvGPcbIYTPB3NY4cgBEpw50akm
                    [user_nicename] => aka
                    [user_email] => Sam@solidstatemarketing.com
                    [user_url] => 
                    [user_registered] => 2025-01-27 09:01:06
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vince DiNatale
                )

            [ID] => 30027
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [6] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29903
                    [user_login] => rumorosa
                    [user_pass] => $wp$2y$10$4ymoklUBlezFQfS9VRYn4uuAyRWqnGIQe.OSWvktd5I8UZa4w5fku
                    [user_nicename] => rumorosa
                    [user_email] => lorraine.moralessoto@sheratonsandiegohotel.com
                    [user_url] => 
                    [user_registered] => 2024-09-02 22:33:07
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Lorraine Morales Soto
                )

            [ID] => 29903
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [7] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 31961
                    [user_login] => witherby
                    [user_pass] => $wp$2y$10$EnToS2aakTejXv.Fl2kyc.DBGmnwAha7eEDmjDnhLsxsNcAsF6KRy
                    [user_nicename] => witherby
                    [user_email] => jessepennington@witherbysd.com
                    [user_url] => 
                    [user_registered] => 2025-08-30 19:06:43
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jesse Pennington
                )

            [ID] => 31961
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [8] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29541
                    [user_login] => draft-republic-carlsbad
                    [user_pass] => $wp$2y$10$k1eqACoQh/g7I6DPtSSSze1Cts5ovdDmzzqgvG5VgWkHk94wYivGu
                    [user_nicename] => draft-republic-carlsbad
                    [user_email] => ian@draftrepublic.com
                    [user_url] => 
                    [user_registered] => 2022-02-15 19:21:02
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Ian Akbulut
                )

            [ID] => 29541
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [9] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29546
                    [user_login] => bronze-bird
                    [user_pass] => $wp$2y$10$HeuFUu.CojXzw3afKHW8L.cJWAr6SnFkSbxm0dUaTVocQsdQYxuHG
                    [user_nicename] => bronze-bird
                    [user_email] => vanessa.c.teixeira@westin.com
                    [user_url] => 
                    [user_registered] => 2022-03-15 22:11:02
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vanessa Teixeira
                )

            [ID] => 29546
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [10] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29977
                    [user_login] => aquamare
                    [user_pass] => $P$BXtLEvmECbuMx7EVGzN0KYlKh5ckPM/
                    [user_nicename] => aquamare
                    [user_email] => aquamaredelmar@gmail.com
                    [user_url] => 
                    [user_registered] => 2024-12-20 23:02:49
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => laura bottoglia
                )

            [ID] => 29977
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [11] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 22386
                    [user_login] => Antica trattoria
                    [user_pass] => $wp$2y$10$CQXqn8B1SjFmiT5zjsAKDei6otEzwwPpuDpOaDbIfS9du9LHLcS0a
                    [user_nicename] => antica-trattoria
                    [user_email] => cheffranco@anticatrattoria.com
                    [user_url] => 
                    [user_registered] => 2020-03-22 19:47:22
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Antica trattoria
                )

            [ID] => 22386
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [12] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30994
                    [user_login] => theamalfillamasd
                    [user_pass] => $wp$2y$10$TjGmM1Qg7/zzhVJjxVwY2.5PovhlMOh5czH6ehQ5nOcui9kJTyaPO
                    [user_nicename] => theamalfillamasd
                    [user_email] => dino.lubbat@amalfillama.com
                    [user_url] => 
                    [user_registered] => 2025-07-31 20:06:05
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => The Amalfi Llama SD
                )

            [ID] => 30994
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [13] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29646
                    [user_login] => ember-rye
                    [user_pass] => $wp$2y$10$2IAysh5GJbxj0SyxVuuof.5wVZGgkLN3Da840BEW2ooWc4Rnqz5d2
                    [user_nicename] => ember-rye
                    [user_email] => sanpa-marketing@hyatt.com
                    [user_url] => 
                    [user_registered] => 2023-08-28 21:36:34
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jake Mortensen
                )

            [ID] => 29646
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [14] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30023
                    [user_login] => vincenzo
                    [user_pass] => $wp$2y$10$xAU..nPR6vHqrBY9yyB1FuFpJr8e/hCqtBIxXB2s./wmY4PS1heJq
                    [user_nicename] => vincenzo
                    [user_email] => fabrido@gmail.com
                    [user_url] => 
                    [user_registered] => 2025-01-22 22:33:03
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vincenzo
                )

            [ID] => 30023
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [15] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29591
                    [user_login] => marufuku-ramen-del-mar
                    [user_pass] => $wp$2y$10$aKhX69vbgeqKPmsSv1t8VejyygISxPiopbKs/oiBes8wpHvsAAALm
                    [user_nicename] => marufuku-ramen-del-mar
                    [user_email] => German.byc@gmail.com
                    [user_url] => 
                    [user_registered] => 2022-09-15 18:07:53
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => German Fabregas
                )

            [ID] => 29591
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [16] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29973
                    [user_login] => haidilaosandiego
                    [user_pass] => $wp$2y$10$pbKHi3Lf2ovCQhsszoIsMe3NjffamN9b7xlBKDCayn7k8gWXKdYN2
                    [user_nicename] => haidilaosandiego
                    [user_email] => mengx2@haidilao.com
                    [user_url] => 
                    [user_registered] => 2024-12-14 06:29:12
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Xiao Meng
                )

            [ID] => 29973
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [17] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29723
                    [user_login] => amaya
                    [user_pass] => $wp$2y$10$JbSaVH5IAQhjcSKcSI/.T.CJWTHphwzVz3UiECuOH5g3SM85AXYJy
                    [user_nicename] => amaya
                    [user_email] => Michael.killeen@fairmont.com
                    [user_url] => 
                    [user_registered] => 2024-02-20 17:59:45
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Michael Killeen
                )

            [ID] => 29723
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [18] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 25625
                    [user_login] => labonnetable
                    [user_pass] => $wp$2y$10$ydhzKSdJHUh3Kk0aC..4vu1S8lPkeNKLo77m5wqfaITjKGcL/uy3q
                    [user_nicename] => labonnetable
                    [user_email] => sandrocchia3@hotmail.com
                    [user_url] => 
                    [user_registered] => 2020-11-14 19:42:52
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sandra Cugusi Tristan
                )

            [ID] => 25625
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [19] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33661
                    [user_login] => haciendacazadores
                    [user_pass] => $wp$2y$10$ASjlVJmW15R4t8Mw4pZBluZFA4br4FOHLis.jqVg0wAjtZEmKOyFa
                    [user_nicename] => haciendacazadores
                    [user_email] => marketing@albarestaurant.group
                    [user_url] => 
                    [user_registered] => 2025-12-24 20:35:36
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Alberto Morreale
                )

            [ID] => 33661
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [20] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33678
                    [user_login] => bar-traza
                    [user_pass] => $wp$2y$10$utESOvTQYU.XoWlXKVoxquJk5hLh9RQZsaVeG5xZLcUC/p1RKnmyG
                    [user_nicename] => bar-traza
                    [user_email] => abraham.longoria@omnihotels.com
                    [user_url] => 
                    [user_registered] => 2026-01-23 15:38:57
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Abraham Longoria
                )

            [ID] => 33678
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [21] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29714
                    [user_login] => beeside-balcony
                    [user_pass] => $wp$2y$10$GUMJAjo0JBoXNE4K214RG.hpZit..VdBdEuVbKPAybLk5DB7arc12
                    [user_nicename] => beeside-balcony
                    [user_email] => christophe@beesidebalcony.com
                    [user_url] => 
                    [user_registered] => 2024-02-14 22:35:11
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)

Lionfish Modern Coastal Cuisine

Downtown , Gaslamp Quarter

Cuisine: Seafood, Sushi
Dining Options: Dinner, Drink as a Course,
Dinner Price: 65
Open in Map

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Lionfish, located in the Pendry San Diego, is a modern, cutting edge sushi and seafood restaurant located on 5th Avenue that features fresh-catch cuisine and seasonal ingredients, all prepared with innovative twists by homegrown San Diego chef JoJo Ruiz.

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• SDRW Dinner
• Reservations
• Website

Origen

Hillcrest, North Park

Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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Our concept was born from a shared love of the mexican coast and our team’s spirit of adventure. We are outdoor enthusiasts who deeply appreciate nature and have a genuine passion for the culinary arts.

ORIGEN is where these elements come together—a place where the flavors of mexican coast and the love for exploration create an immersive dining experience

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• SDRW Dinner
• Reservations
• Website

One Door North

North Park

Cuisine: American, California
Dining Options: Dinner, Drink as a Course,
Dinner Price: 50
Open in Map

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One Door North is a chef-owned, chef-driven restaurant, and the second location from Chef Fred Piehl. Born out of a personal love for the outdoors and a desire to be close to nature, One Door North embraces the simplicity and seasonality of quality ingredients. 

​

“We take pride in sourcing our products locally, responsibly, and sustainably, which means guests can expect an ever-changing menu of delicious dishes. We find joy in the handcrafted detail in order to yield a more flavorful dish.” – Chef Fred Piehl

 

Trends come and go. Authentic food made from the best ingredients and served with love is where it’s at. In an era where schedules are packed, One Door North provides guests an opportunity to escape the daily grind, connect with family and friends, enjoy a genuinely delicious meal and unwind with our extensive beer selection, and craft cocktails.

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• SDRW Dinner
• Reservations
• Website

Greystone Steakhouse

Downtown , Gaslamp Quarter

Cuisine: American, Steaks
Dining Options: Dinner,
Dinner Price: 59
Open in Map

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A major upgrade from the average steakhouse, Greystone Prime Steakhouse & Seafood embraces an elegant and lavish Vegas flare on San Diego’s Gaslamp landmark. While being Voted Best Steakhouse in California by Best Things California and San Diego by Money Inc, our incredible menu offers USDA Prime Steaks, Angus Steaks, and an international selection of hand-cut Wagyu that has a unique degree of marbling. This Wagyu has a matchless depth of flavor, making the Beef so tender it actually melts in your mouth. This incomparable beef will be the best-tasting Wagyu you’ll ever find.

In addition to that, we have an eclectic variety of dishes including elk, wild boar, bison, locally caught Ahi, Chilean Sea Bass, live Maine Lobsters, Alaskan King Crab, and more. Our executive Chef Mr. Loverso offers a wide variety of hand-crafted pasta, poultry, gluten-free, vegetarian, and vegan options for everybody. Greystone is the perfect restaurant for a date, an anniversary, or any get together that requires the right ambiance for an unforgettable and special night.

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• SDRW Dinner
• Reservations
• Website

Chart House Cardiff by the Sea

Carlsbad, Solana Beach

Cuisine: Seafood, Steaks
Dining Options: Dinner, Lunch,
Dinner Price: 50
Open in Map

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SOUTHERN CALIFORNIA’S BEST SEAFOOD

Southern California skies greet guests at their tables at Chart House, one of the best seafood restaurants in Cardiff. With the new modern décor and floor to ceiling windows, the entire dining room is open to the natural environment, giving every table a fabulous ocean view. Guests enjoy the ambiance with delectable meals from our chef, or happy hour specials in our lounge.

When it comes to the cuisine, Chart House serves the best steak and seafood Cardiff has to offer, with dishes just as jaw-dropping as the view. Taste famous Chart House specialties like Mac Nut Mahi, Savory Shrimp Scampi, or the best Prime Rib Cardiff diners have experienced. No matter what you’re looking for, Chart House has a new waterfront view of fine dining.

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• SDRW Dinner
• General Menu
• Reservations
• Website

AKA

Downtown , Gaslamp Quarter

Cuisine: Asian, Fusion
Dining Options: Dinner,
Dinner Price: 59
Open in Map

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Located in the bustling heart of Gaslamp, San Diego, AKA is more than just a restaurant. It’s a destination where exceptional food, craft cocktails, and an energetic nightlife converge.

With a menu curated by renowned Chef Takuya Kudo, AKA offers a captivating fusion of Chinese, Japanese, and Thai culinary traditions, all crafted with fresh ingredients and innovative techniques.

The venue features a vibrant atmosphere complemented by artisanal craft cocktails from mixologist Gerardo Bedolla and striking design by Cassandra Builer. AKA welcomes guests to indulge in its exquisite dishes while enjoying electrifying entertainment.

Committed to transforming the dining and nightlife scene in San Diego, AKA offers a unique and unforgettable experience for everyone looking to savor gourmet cuisine, sip on craft cocktails, and dance the night away.

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• SDRW Dinner
• Reservations
• Website

Rumorosa

Harbor Island

Cuisine: California
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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 At Rumorosa, immerse yourself in the vibrant flavors of San Diego’s culinary and bar scene. From fresh, local seafood to street tacos served on heirloom corn tortillas, our reimagined classics invite you to savor the unexpected. Enjoy regional wines and cocktails featuring carefully curated agave spirits and toast to unforgettable flavors. 

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• SDRW Dinner
• Reservations
• Website

Witherby

Downtown , Gaslamp Quarter

Cuisine: American, Contemporary
Dining Options: Dinner, Brunch,
Lunch Price: 20
Dinner Price: 65
Open in Map

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Nestled within the historic Beau Hotel (est. 1886) in San Diego’s Gaslamp Quarter, Witherby is where timeless charm meets modern hospitality. Velvet-lined elegance blends with a welcoming, lively spirit, making it a refuge for the thirsty and a haven for the hungry for both locals and travelers alike.

We specialize in craft cocktails, curated wines, and elevated cuisine, each crafted to highlight seasonality and creativity. Our daily Happy Hour invites guests to enjoy specially priced bites and pours before the night unfolds.

What sets us apart is the harmony of historic storytelling and contemporary flair, serving food that’s truly a bite worth remembering. With speakeasy-inspired cocktails, shareable plates, and a vibe that shifts seamlessly from daytime refuge to late-night hideaway, Witherby offers an experience rooted in both place and purpose.

" ["restaurant_logo"]=> int(27167) ["restuarant_profile_image"]=> int(28025) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> string(90) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/BRUNCH-NOV.-2025-1-3.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "20" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "65" ["sdrw_dinner_menu"]=> string(103) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/Restaurant-Week-Menu-January-2026.pdf" ["will_feature"]=> string(1198) "Join us for Brunch Sunday - Sunday during San Diego Restaurant Week. Order a main Brunch Menu item and receive a complimentary drip coffee or juice. Enhance your Brunch with $10 Mimosas or $12 Bloody Mary's. Typically, we serve brunch Fridays through Sundays from 10am until 2pm. Restaurant Week Brunch Reservations available through www.WitherbySD.com or the OpenTable platform. Pork Shank Slow-braised in a local red ale until fall-off-the-bone tender, served with buttermilk polenta, crispy mushrooms, and sherry jus. It’s a comforting and flavorful dish that brings together rich, rustic heartiness with refined balance. Duck Pot Pie A playful classic and house favorite, featuring succulent duck with a hearty filling of vegetables and country gravy, all topped with a golden, flaky puff pastry crust. It’s comfort food with a Witherby signature touch, indulgent, elegant, and memorable. Lasagna Our chef’s take on the beloved Italian staple, layered with Coutolenc Sausage (a family recipe passed down from the chef’s great-grandfather, seasoned with old-world spices), tomatoes, béchamel, and ricotta. Familiar yet elevated, it’s crafted to be a true pleaser." ["uploadshare_menu_feature"]=> string(81) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/77552356-1.avif" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(6) "Brunch" } ["dietary_accommodations"]=> array(2) { [0]=> string(5) "Vegan" [1]=> string(11) "Gluten Free" } ["dining_area_photo"]=> int(28026) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(37) "https://www.instagram.com/witherbysd/" ["restaurant_yelp_link"]=> string(45) "https://www.yelp.com/biz/witherby-san-diego-2" ["open_table_id"]=> string(7) "1428445" ["reservations_link"]=> string(26) "https://www.WitherbySD.com" ["opentable_link"]=> string(139) "https://www.opentable.com/r/witherby-reservations-san-diego?restref=1428445&lang=en-US&ot_source=Restaurantwebsite&ot_campaign=SDRWFall2025" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["general_brunch_menu"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(2) "No" }

• SDRW Dinner
• SDRW Brunch
• Reservations
• Website

Draft Republic Carlsbad

Carlsbad

Cuisine: American
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 35
Open in Map

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Draft Republic is your game day destination. Featuring 70+ TV’s plus LED video wall, you get 360 degrees of sports viewing at this Carlsbad watch spot. Set up a tee time in our Golf Lounge showcasing 4 state of the art Full Swing Golf Simulators where you can play iconic courses such as Pebble Beach and Torrey Pines. Kids and adults alike can also get their game on in our arcade area.

The Americana inspired menu features classics such as the Housemade Sausage Sampler, Nashville Hot Fried Chicken Sandwich and our famous Draft Republic Burger. Choose from over 100 beers on tap as well as an extensive craft cocktail list.

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• SDRW Dinner
• SDRW Lunch
• Website

Bronze Bird

Downtown , Gaslamp Quarter

Cuisine: American, California
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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Flock to Bronze Bird Food Wine & Spirits for a craft-casual dining experience in Downtown San Diego. Set your drink on aqua waves at the wrapround bar and share a plate or
two of tasty comfort fare creations. Dine in view of the open kitchen in the
restaurant or take it outside to the outdoor patio with showstopping
mains and sassy takes on traditional handheld favorites. Bronze Bird is ready and waiting to take your tastebuds on a delicious
flight through So Cal. Valet parking for up to 2 hours is included with dinner validation.

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• SDRW Dinner
• Reservations
• Website

aquamare

Carmel Valley, Del Mar 

Cuisine: Italian, Seafood
Dining Options: Dinner,
Dinner Price: 50
Open in Map

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Aqua Mare cucina Italiana offers Italian/ coastal dishes. It embrace the Italian tradions with fresh pasta and fresh ingredients from the California coast. Provides a list of dishes that can satisfy any palate or any diet

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• SDRW Dinner
• Reservations
• Website

Antica Trattoria

La Mesa, Mission Valley

Cuisine: Italian
Dining Options: Dinner, Drink as a Course,
Dinner Price: 45
Open in Map

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Since 2001, Antica Trattoria has reigned as La Mesa’s authentic Italian restaurant and wine bar. Our food is prepared with honest flavors, fresh ingredients, and simplicity. One taste and you will be transported to a place where the old-world style of cooking is a way of life. We welcome you to savor our specialties.

Our dinner menu is brimming with a selection of richly flavored appetizers, salads, and main courses such as our hand-cut Pappardelle with roasted garlic, oven roasted tomato, sausage, crispy brussels sprouts and toasted breadcrumbs, Calamari E Gamberi; a tender calamari steak with shrimp, garlic and capers in a lemon-butter sauce, and pasta dishes including Eggplant Parmigiana and Fettuccini with smoked salmon and shrimp. Pair any one of our dishes with your favorite wine from our extensive selection.

Sicilian-born owner Francesco along with Chef Ruiz welcome the changing seasons to showcase dishes such as Lobster with roasted fennel in spring, Caponata bursting with the flavor of tomato in summer, and autumn’s creation, Pumpkin Ravioli with chestnut cream.

The team at Antica Trattoria, offers old-fashioned hospitality and a warm welcome to every one of our guests. We enjoy serving as your gathering place, whether you’re enjoying a family dinner, a night out with friends, a romantic evening of “amore,” or a private party or event. We are pleased to offer off-site catering for corporate events and family parties.

Come experience the Italian cuisine and old-world flavor of Antica Trattoria!

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• SDRW Dinner
• General Menu
• Reservations
• Website

The Amalfi Llama

La Jolla

Cuisine: Italian, Steaks
Dining Options: Dinner,
Lunch Price: 29
Dinner Price: 60
Open in Map

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Where Patagonia meets the Amalfi coast

The Amalfi Llama has set out to merge the rustic live-fire cooking of Patagonia with the fresh traditional flavors of Italy, where genuine cooking, down-to-earth cuisine and scorching embers intertwine. The Amalfi Llama kitchen revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, and coals to craft delicate and sophisticated dishes. We want to bring you the love and warmth of both the southern Andes and Italian dining room while you sit back and sip handcrafted cocktails or discover your new favorite wine.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Ember & Rye

Carlsbad

Cuisine: Seafood, Steaks
Dining Options: Dinner, Lunch,
Lunch Price: 39
Open in Map

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Dine overlooking the 18th green at this Richard Blais steakhouse…of sorts. This delightful collaboration with acclaimed chef and television personality offers delectable steaks and fresh seafood dishes rooted in fine local ingredients, served in a casual, vintage clubhouse setting located at the signature Arnold Palmer designed Aviara Golf Club.

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• SDRW Lunch
• Reservations
• Website

Vincenzo Cucina and Lounge

Little Italy

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 25
Dinner Price: 45
Open in Map

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Vincenzo Cucina & Lounge is the newest must-try spot in the heart of Little Italy. Located on the corner of India St. and the Piazza della Famiglia, founder and restauranteur Vincenzo Loverso brought something new to the neighborhood. Guests can expect a menu of beautifully crafted Italian dishes plus a delicious spin on dining: San Diego’s only dedicated Cheese Wheel Pasta Bar featuring six incredible wheel options.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Marufuku Ramen

Carmel Valley, Del Mar 

Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45
Open in Map

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Marufuku Ramen proudly serves the authentic Hakata-Style Tonkotsu Ramen, featuring milky and unami rich broth made from boiling pork bones for long hours, and ultra-thin artisanal noodle that match perfectly with the broth, and cha-shu made from specially selected pork.

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• SDRW Dinner
• SDRW Lunch
• Website

Haidilao San Diego

La Jolla, University Heights

Cuisine: Chinese, Fondue
Dining Options: Dinner, Lunch,
Lunch Price: 50
Dinner Price: 110
Open in Map

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Welcome to Haidilao Hotpot San Diego!

Located in Westfield UTC, Haidilao offers a one-of-a-kind dining experience centered around authentic Chinese hot pot. Renowned for our exceptional service and high-quality ingredients, we provide an interactive and customizable meal perfect for sharing with family and friends.

At Haidilao, each table enjoys its own selection of bubbling broths, including our signature spicy Sichuan and savory tomato flavors, paired with premium meats, fresh vegetables, and seafood. Our unique offerings include hand-pulled noodles with live noodle-pulling performances, Sichuan crispy pork, and an assortment of appetizers and sides to enhance your dining experience. Guests can also enjoy the Sichuan Face-Changing Show, a mesmerizing traditional performance that adds a touch of culture and entertainment to your visit.

Whether you’re a hot pot enthusiast or trying it for the first time, Haidilao San Diego is the perfect spot to gather, enjoy great food, and create unforgettable memories. Join us for a culinary journey like no other!

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Amaya

Carmel Valley, Del Mar 

Cuisine: California, Contemporary
Dining Options: Dinner, Lunch,
Lunch Price: 45
Dinner Price: 65
Open in Map

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Savor a fresh take on
California cuisine shaped by the region’s diverse terroirs and coastal
inspiration. Amaya’s ingredient-forward menu highlights local farms, waters,
and wild places brought to life with timeless technique and a spirit of
seasonal creativity. Every dish is a celebration of nature’s rhythm and the
bounty of the Golden State. Whether enjoying breakfast, lunch, or dinner on the
shaded, flower-lined terrace overlooking our serene canyon preserve, or
gathered indoors among deep red accents, Amaya offers the perfect setting for
connection, where warmth, laughter, and camaraderie abound. Whether with
family, friends, or for a romantic dinner, every moment is meant to be special.

 

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

La Bonne Table

Bankers Hill, Hillcrest

Cuisine: French
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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• SDRW Dinner
• Reservations
• Website

Hacienda Cazadores

La Mesa

Cuisine: Mexican, Other
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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Surrounded by the rustic and warmth of a true hacienda setting, you’ll feel transported to the heart of Sonora. Whether you’re joining us for a casual evening, a special occasion, or simply to indulge in something extraordinary, every moment is designed to linger—with flavors that stay with you and memories that call you back.

More than a meal, Hacienda Cazadores is an experience—rooted in tradition, elevated with soul, and made to be shared.

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• SDRW Dinner
• SDRW Brunch
• General Menu
• Reservations
• Website

Bar Traza

Carlsbad

Cuisine: American, Spanish
Dining Options: Dinner,
Dinner Price: 49
Open in Map

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Overlooking the hills of La Costa and the resort’s lush golf courses, Bar Traza offers Spanish inspired plates in a vibrant setting. Our talented culinary team has developed an eclectic menu featuring local, organic ingredients. Be sure to try one (or several) uniquely profiled drinks and embark on a cocktail discovery that is comforting yet adventurous.

Recently named a Diners’ Choice Winner by OpenTable.com

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• SDRW Dinner
• General Menu
• Reservations
• Website

Beeside Balcony Del Mar

Del Mar , La Jolla

Cuisine: Fusion, Mediterranean
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 20
Dinner Price: 40
Open in Map

array(53) { ["restaurant_name"]=> string(23) "Beeside Balcony Del Mar" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "8588808105" ["contact_cellphone"]=> string(10) "8588808105" ["director_firstname"]=> string(9) "Guenevere" ["director_lastname"]=> string(7) "Cevasco" ["director_cellphone"]=> string(10) "9494360609" ["director_email"]=> string(23) "guen@beesidebalcony.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "405293" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(28063) } [1]=> array(1) { ["gallery_image"]=> int(28064) } [2]=> array(1) { ["gallery_image"]=> int(28065) } } ["restaurant_phone_number"]=> string(10) "8584819889" ["restaurant_website"]=> string(29) "http://www.beesidebalcony.com" ["restaurant_address"]=> array(13) { ["address"]=> string(43) "1201 Camino Del Mar, Del Mar, CA 92014, USA" ["lat"]=> float(32.9567753) ["lng"]=> float(-117.2639314) ["place_id"]=> string(27) "ChIJVSDnV4YJ3IAR-iyanofmi7o" ["name"]=> string(19) "1201 Camino Del Mar" ["street_number"]=> string(4) "1201" ["street_name"]=> string(14) "Camino Del Mar" ["city"]=> string(7) "Del Mar" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92014" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(12) "92014, 92037" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Fusion" ["label"]=> string(6) "Fusion" } [1]=> array(2) { ["value"]=> string(13) "Mediterranean" ["label"]=> string(13) "Mediterranean" } } ["about_restaurant"]=> string(590) "

Christophe returns to his roots in the kitchen as the Executive Chef and Owner of Beeside Balcony in old Del Mar and La Jolla village. The laid back coastal vibe of these seaside towns, combined with the attention to detail from Christophe’s fine dining background, infuses Beeside Balcony with an easy elegance that elevates any gathering, and makes the perfect backdrop to showcase his Global Mediterranean menu. Featuring French, Spanish, Italian and Greek cuisines with a California flair, our ocean view restaurants are a perfect place to unwind and indulge. 

---

" ["restaurant_logo"]=> int(24463) ["restuarant_profile_image"]=> int(28062) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(78) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/Dinner-1.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "20" ["sdrw_lunch_menu"]=> string(87) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/SDRW-Lunch-2026-1.pdf" ["dinner_price"]=> string(2) "40" ["sdrw_dinner_menu"]=> string(88) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/SDRW-Dinner-2026-1.pdf" ["dining_options"]=> array(3) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" } ["dining_area_photo"]=> int(28066) ["restaurant_facebook_link"]=> string(33) "https://linkttr.ee/chefchristophe" ["restaurant_twitter_link"]=> string(37) "https://www.tiktok.com/chefchristophe" ["restaurant_instagram_link"]=> string(48) "https://www.instagram.com/beesidebalconylajolla/" ["restaurant_yelp_link"]=> string(60) "https://www.yelp.com/biz/beeside-balcony-del-mar?osq=beeside" ["open_table_id"]=> string(6) "347362" ["reservations_link"]=> string(67) "https://www.opentable.com/restaurant/profile/347362/reserve?ref=805" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/347362/reserve?ref=805" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> string(103) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/Brunch-8.5-x-14-in-smaller-size-1.pdf" ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["will_feature"]=> string(235) "Both Lunch and Dinner RW menus will offer our best-selling Trio of Dips, with our Artichoke Hummus, Spicy Htipity and Creamy Hummus with house toasted pita, or our savory Lamb and Beef Meatballs with Feta and San Marzano tomato sauce. " ["uploadshare_menu_feature"]=> string(105) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/beesidebalcony_meatballs-0464-86-1.jpeg" }

• SDRW Dinner
• SDRW Brunch
• SDRW Lunch
• General Menu
• Reservations
• Website

Gravity Heights Mission Valley

Mission Valley

Cuisine: American
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Lunch Price: 30
Dinner Price: 50
Open in Map

array(42) { ["gallery_images"]=> array(7) { [0]=> array(1) { ["gallery_image"]=> int(26449) } [1]=> array(1) { ["gallery_image"]=> int(26450) } [2]=> array(1) { ["gallery_image"]=> int(26451) } [3]=> array(1) { ["gallery_image"]=> int(26452) } [4]=> array(1) { ["gallery_image"]=> int(26453) } [5]=> array(1) { ["gallery_image"]=> int(26454) } [6]=> array(1) { ["gallery_image"]=> int(26455) } } ["restaurant_name"]=> string(30) "Gravity Heights Mission Valley" ["restaurant_license_menu"]=> string(12) "January 2026" ["restaurant_mobile_number"]=> string(14) "(858) 349-8077" ["restaurant_phone_number"]=> string(14) "(619) 539-7833" ["restaurant_website"]=> string(30) "https://www.gravityheights.com" ["restaurant_address"]=> array(13) { ["address"]=> string(48) "525 Camino De La Reina, San Diego, CA 92108, USA" ["lat"]=> float(32.76621) ["lng"]=> float(-117.1604749) ["place_id"]=> string(27) "ChIJ1-3bRiVV2YAR_Xsv9Gupcjc" ["name"]=> string(22) "525 Camino De La Reina" ["street_number"]=> string(3) "525" ["street_name"]=> string(18) "Camino De La Reina" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92108" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92108" ["restaurant_neighborhood"]=> array(1) { [0]=> string(14) "Mission Valley" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } } ["about_restaurant"]=> string(780) "

Nestled amidst the dynamic Mission Valley, this new venture promises to be a haven for beer enthusiasts and food aficionados alike. With its sleek design, spacious seating areas, and an extensive selection of locally inspired brews, Gravity Heights brings a fresh dimension to the thriving San Diego craft beer scene. Guests can anticipate the same commitment to quality and innovation that has made Gravity Heights a household name among beer connoisseurs. Whether savoring a pint of their signature IPA or indulging in a dish (or 2) from the talented culinary team, Gravity Heights Mission Valley will offer a relaxed and welcoming dining experience that celebrates the spirit of community.

" ["restaurant_logo"]=> int(26458) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> string(96) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/SDRW-GHMV-Brunch-1.21.26-1.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(93) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/SDRW-Lunch-Menu-1.21.26.pdf" ["dinner_price"]=> string(2) "50" ["sdrw_dinner_menu"]=> string(94) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/SDRW-Dinner-Menu-1.31.26.pdf" ["dining_options"]=> array(4) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" [3]=> string(17) "Drink as a Course" } ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["dining_area_photo"]=> int(26447) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(41) "https://www.instagram.com/gravityheights/" ["restaurant_yelp_link"]=> string(65) "https://www.yelp.com/biz/gravity-heights-mission-valley-san-diego" ["open_table_id"]=> string(7) "1316737" ["reservations_link"]=> string(45) "https://www.gravityheights.com/mission-valley" ["opentable_link"]=> string(136) "https://www.opentable.com/r/gravity-heights-mission-valley-reservations-san-diego?restref=1316737&lang=en-US&ot_source=Restaurantwebsite" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "398486" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["general_brunch_menu"]=> bool(false) }

• SDRW Dinner
• SDRW Brunch
• SDRW Lunch
• Reservations
• Website

Blanco Cocina + Cantina

Mission Valley

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 35
Open in Map

array(55) { ["open_table_id"]=> string(7) "1010710" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_name"]=> string(23) "Blanco Cocina + Cantina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "4807512197" ["restaurant_phone_number"]=> string(14) "(619) 810-2931" ["restaurant_website"]=> string(59) "https://www.blancococinacantina.com/locations/san-diego-ca/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "7007 Friars Rd #901, San Diego, CA 92108, USA" ["lat"]=> float(32.7700062) ["lng"]=> float(-117.1633768) ["place_id"]=> string(107) "Ei03MDA3IEZyaWFycyBSZCAjOTAxLCBTYW4gRGllZ28sIENBIDkyMTA4LCBVU0EiHxodChYKFAoSCdO8YuswVdmAEcrQ7Zf54-spEgM5MDE" ["name"]=> string(19) "7007 Friars Rd #901" ["street_number"]=> string(4) "7007" ["street_name"]=> string(11) "Friars Road" ["street_name_short"]=> string(9) "Friars Rd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92108" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92108" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(533) "

At Blanco Cocina + Cantina, we bring together a lively environment and a menu that mixes traditional flavors with unexpected twists, all deeply rooted in authenticity. Whether you’re enjoying a weeknight happy hour with nachos, cheese crisps, and margaritas or savoring a spirited evening with friends, Blanco offers a vibrant space that invites you to relax, indulge, and celebrate, making each experience as dynamic as it is delicious.

" ["restaurant_logo"]=> int(26212) ["restuarant_profile_image"]=> int(24176) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(125) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/BLA_SD_Menu_Main_10.5x16.5_082025_MP_v11_WEB-compressed.pdf" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "35" ["sdrw_lunch_menu"]=> string(126) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/BLA-SD_Menu_RestaurantWeek_JAN_6.5x10.5_012026_MP_v5_WEB.pdf" ["dinner_price"]=> string(2) "35" ["sdrw_dinner_menu"]=> string(126) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/BLA-SD_Menu_RestaurantWeek_JAN_6.5x10.5_012026_MP_v5_WEB.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(24168) ["restaurant_facebook_link"]=> string(37) "https://www.facebook.com/BlancoTacos/" ["restaurant_twitter_link"]=> string(77) "https://www.tiktok.com/@blancococinacantina?is_from_webapp=1&sender_device=pc" ["restaurant_instagram_link"]=> string(45) "https://www.instagram.com/BlancoTacosTequila/" ["restaurant_yelp_link"]=> string(56) "https://www.yelp.com/biz/blanco-cocina-cantina-san-diego" ["reservations_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1010710/reserve?ref=805" ["opentable_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1010710/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(3) "yes" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "381688" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(14) "Mission Valley" } ["promotions_specials"]=> string(0) "" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["dietary_accommodations"]=> array(1) { [0]=> string(10) "Vegetarian" } ["brunch_menu_upload"]=> bool(false) ["will_feature"]=> string(128) "“PAPAS DULCE” BOWL crispy sweet potato, zucchini, roasted peppers, avocado, fried queso, rice, pomegranate seed, mole sauce" ["uploadshare_menu_feature"]=> bool(false) ["general_brunch_menu"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(2) "No" }

• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

Pacifica Del Mar

Del Mar 

Cuisine: Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
Open in Map

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Lumi

Downtown , Gaslamp Quarter

Cuisine: Peruvian, Sushi
Dining Options: Dinner,
Dinner Price: 65
Open in Map

array(54) { ["restaurant_name"]=> string(4) "Lumi" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "8593389769" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(5) "Katie" ["director_lastname"]=> string(8) "Bosworth" ["director_cellphone"]=> string(10) "8593389769" ["director_email"]=> string(20) "katie@rmdgroupsd.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "392554" ["gallery_images"]=> array(8) { [0]=> array(1) { ["gallery_image"]=> int(25208) } [1]=> array(1) { ["gallery_image"]=> int(25209) } [2]=> array(1) { ["gallery_image"]=> int(25210) } [3]=> array(1) { ["gallery_image"]=> int(25211) } [4]=> array(1) { ["gallery_image"]=> int(25212) } [5]=> array(1) { ["gallery_image"]=> int(25213) } [6]=> array(1) { ["gallery_image"]=> int(25214) } [7]=> array(1) { ["gallery_image"]=> int(25215) } } ["restaurant_phone_number"]=> string(10) "6193295864" ["restaurant_website"]=> string(27) "https://www.lumirooftop.com" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "366 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7092248) ["lng"]=> float(-117.1602703) ["place_id"]=> string(27) "ChIJRXOKGFpT2YARL23FrL0-Feg" ["name"]=> string(13) "366 Fifth Ave" ["street_number"]=> string(3) "366" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "Peruvian" ["label"]=> string(8) "Peruvian" } [1]=> array(2) { ["value"]=> string(5) "Sushi" ["label"]=> string(5) "Sushi" } } ["about_restaurant"]=> string(1092) "

Lumi is an energetic and upscale rooftop experience serving world-renowned celebrity chef Akira Back’s innovative Japanese fare and sushi accompanied by fresh & seasonal cocktails in a vividly unique atmosphere.  

" ["restaurant_logo"]=> int(25206) ["restuarant_profile_image"]=> int(25216) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "65" ["sdrw_dinner_menu"]=> string(97) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/2026-January-Lumi-SDRW-Menu.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["dining_area_photo"]=> int(25207) ["restaurant_facebook_link"]=> string(36) "https://www.facebook.com/lumiRooftop" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(37) "https://www.instagram.com/lumirooftop" ["restaurant_yelp_link"]=> string(41) "https://www.yelp.com/biz/lumi-san-diego-5" ["open_table_id"]=> string(7) "1042162" ["reservations_link"]=> string(166) "https://www.opentable.com/booking/experiences-availability?rid=1042162&restref=1042162&experienceId=339937&utm_source=external&utm_medium=referral&utm_campaign=shared" ["opentable_link"]=> string(166) "https://www.opentable.com/booking/experiences-availability?rid=1042162&restref=1042162&experienceId=339937&utm_source=external&utm_medium=referral&utm_campaign=shared" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["general_brunch_menu"]=> bool(false) }

• SDRW Dinner
• Reservations
• Website

Duke's La Jolla

Del Mar , La Jolla

Cuisine: Hawaiian, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
Open in Map

array(53) { ["open_table_id"]=> string(6) "185761" ["restaurant_name"]=> string(15) "Duke's La Jolla" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(11) "858-3616655" ["restaurant_phone_number"]=> string(12) "858-454-5888" ["restaurant_website"]=> string(29) "https://www.dukeslajolla.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "1216 Prospect St, La Jolla, CA 92037, USA" ["lat"]=> float(32.8492656) ["lng"]=> float(-117.2724568) ["place_id"]=> string(27) "ChIJMzISE_wD3IAR_vm_Lx86Wuw" ["name"]=> string(16) "1216 Prospect St" ["street_number"]=> string(4) "1216" ["street_name"]=> string(15) "Prospect Street" ["street_name_short"]=> string(11) "Prospect St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92037" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "Hawaiian" ["label"]=> string(8) "Hawaiian" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(572) "

You don’t need to cross the Pacific to get a taste of Hawaii. Duke’s La Jolla is San Diego’s island-inspired home, honoring the Ambassador of Aloha, Duke Kahanamoku, with coastal cuisine of Hawaii, craft cocktails and a genuine spirit of aloha. It’s the same authentic hospitality and panoramic ocean view that you’ll find at all of the California and Hawaii Duke’s restaurants, paying tribute to the Duke and welcoming you to celebrate life like the legend himself.

" ["restaurant_logo"]=> int(26308) ["restuarant_profile_image"]=> int(26094) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(99) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/26_TS_DLJ_Menu_RWLunch_JAN_R1.pdf" ["dinner_price"]=> string(2) "55" ["sdrw_dinner_menu"]=> string(100) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/01/26_TS_DLJ_Menu_RWDinner_JAN_R1.pdf" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/dukeslajolla/" ["restaurant_yelp_link"]=> string(48) "https://www.yelp.com/biz/dukes-la-jolla-la-jolla" ["reservations_link"]=> string(111) "https://www.opentable.com/restref/client/?rid=185761&restref=185761&corrid=4d867a82-d085-48fd-ad13-491b3809a836" ["opentable_link"]=> string(111) "https://www.opentable.com/restref/client/?rid=185761&restref=185761&corrid=4d867a82-d085-48fd-ad13-491b3809a836" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(1) { [0]=> string(4) "yes1" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "385829" ["gallery_images"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }

• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Ortega's, A Mexican Bistro

Hillcrest, Mission Hills

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 39
Dinner Price: 39
Open in Map

array(53) { ["open_table_id"]=> string(4) "7165" ["gallery_images"]=> array(6) { [0]=> array(1) { ["gallery_image"]=> int(24329) } [1]=> array(1) { ["gallery_image"]=> int(24330) } [2]=> array(1) { ["gallery_image"]=> int(26867) } [3]=> array(1) { ["gallery_image"]=> int(26868) } [4]=> array(1) { ["gallery_image"]=> int(26869) } [5]=> array(1) { ["gallery_image"]=> int(26876) } } ["restaurant_name"]=> string(26) "Ortega's, A Mexican Bistro" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-972-9579" ["restaurant_phone_number"]=> string(12) "619-692-4200" ["restaurant_website"]=> string(24) "https://www.ortegas.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "141 University Ave #4, San Diego, CA 92103, USA" ["lat"]=> float(32.7480094) ["lng"]=> float(-117.1631241) ["place_id"]=> string(107) "Ei8xNDEgVW5pdmVyc2l0eSBBdmUgIzQsIFNhbiBEaWVnbywgQ0EgOTIxMDMsIFVTQSIdGhsKFgoUChIJD0p0YNBU2YARuIOnZ__QXnESATQ" ["name"]=> string(21) "141 University Ave #4" ["street_number"]=> string(3) "141" ["street_name"]=> string(17) "University Avenue" ["street_name_short"]=> string(14) "University Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Hillcrest" [1]=> string(13) "Mission Hills" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(3550) "

Ortega’s, A Mexican Bistro is located in Hillcrest on the corner of Third and University. Ortega’s Restaurant brings an authentic Puerto Nuevo dining experience to the heart of San Diego. Enjoy Baja-style lobster, fresh guacamole prepared tableside, and other regional specialties while sipping a decadent pomegranate margarita. The restaurant’s atmosphere and design capture the festive Mexican traditions and tasteful flavors of Puerto Nuevo.

 

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Rusticucina

Hillcrest, North Park

Cuisine: Italian, Other
Dining Options: Dinner,
Dinner Price: 36
Open in Map

array(55) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(11) "Rusticucina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6197928629" ["restaurant_phone_number"]=> string(10) "6197928629" ["restaurant_website"]=> string(28) "https://www.rusticucina.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3797 Park Blvd, San Diego, CA 92103, USA" ["lat"]=> float(32.7474684) ["lng"]=> float(-117.1460298) ["place_id"]=> string(27) "ChIJCzdJ5OhU2YARhe_byfua7Ig" ["name"]=> string(14) "3797 Park Blvd" ["street_number"]=> string(4) "3797" ["street_name"]=> string(14) "Park Boulevard" ["street_name_short"]=> string(9) "Park Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Hillcrest" [1]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(568) "

Named to reflect the merging of two cultures; American and Sicilian. The three partners, Nino Cusimano, Marco Provino and Mario Liga, all grew up in a small town in Sicily before moving to San Diego where they all started working with Vincenzo Lo Verso who inspired them to come up with their own concept and open a restaurant as a team. Rusticucina invites neighborhood dwellers and visitors to experience a farm-to-neighborhood restaurant unlike any other.

" ["restaurant_logo"]=> int(24284) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "36" ["sdrw_dinner_menu"]=> string(90) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/08/RESTAURANT-WEEK-2026.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(49) "https://www.opentable.com/r/rusticucina-san-diego" ["opentable_link"]=> string(49) "https://www.opentable.com/r/rusticucina-san-diego" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "393022" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["dietary_accommodations"]=> array(1) { [0]=> string(8) "Nut Free" } ["brunch_menu_upload"]=> bool(false) ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(2) "No" ["general_brunch_menu"]=> bool(false) }

• SDRW Dinner
• Reservations
• Website

Galpão Gaucho Brazilian Steakhouse

Downtown 

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 82
Open in Map

array(53) { ["restaurant_name"]=> string(35) "Galpão Gaucho Brazilian Steakhouse" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "4086279016" ["contact_cellphone"]=> string(10) "3124514587" ["director_firstname"]=> string(6) "Thiago" ["director_lastname"]=> string(6) "Roldan" ["director_cellphone"]=> string(10) "7025087152" ["director_email"]=> string(26) "thiago@galpaogauchousa.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "405170" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(24180) } [1]=> array(1) { ["gallery_image"]=> int(24191) } [2]=> array(1) { ["gallery_image"]=> int(24190) } [3]=> array(1) { ["gallery_image"]=> int(24192) } } ["restaurant_phone_number"]=> string(10) "6193739969" ["restaurant_website"]=> string(28) "https://galpaogauchousa.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(49) "789 W Harbor Dr ste 134, San Diego, CA 92101, USA" ["lat"]=> float(32.711052) ["lng"]=> float(-117.1707263) ["place_id"]=> string(118) "EjE3ODkgVyBIYXJib3IgRHIgc3RlIDEzNCwgU2FuIERpZWdvLCBDQSA5MjEwMSwgVVNBIiMaIQoWChQKEglHX20PVVPZgBH1RpM5HAQPORIHc3RlIDEzNA" ["name"]=> string(23) "789 W Harbor Dr ste 134" ["street_number"]=> string(3) "789" ["street_name"]=> string(17) "West Harbor Drive" ["street_name_short"]=> string(11) "W Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(1321) "

Galpão Gaucho San Diego’s Restaurant Week:

For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $82 per person ($92 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu.
Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot.

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• SDRW Dinner
• Reservations
• Website

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