SORT ALPHABETICALLY SORT BY MENU

Array
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                    [user_email] => fabrido@gmail.com
                    [user_url] => 
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                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vincenzo
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            [filter] => 
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                    [user_nicename] => vessel-restaurant-kona-kai-san-diego
                    [user_email] => rwolf@sdkonakai.com
                    [user_url] => 
                    [user_registered] => 2025-08-22 23:10:56
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Ryan Wolf
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            [caps] => Array
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                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
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                    [0] => restaurant
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            [allcaps] => Array
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                    [level_2] => 1
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                    [restaurant] => 1
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            [filter] => 
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                    [user_nicename] => il-sogno-itailano
                    [user_email] => seanshoja@gmail.com
                    [user_url] => 
                    [user_registered] => 2022-03-28 20:17:06
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sean Shoja
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            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [read] => 1
                    [restaurant] => 1
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            [filter] => 
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                    [user_nicename] => galpaogaucho
                    [user_email] => sandiego@galpaogauchousa.com
                    [user_url] => 
                    [user_registered] => 2024-01-30 17:18:20
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Edson Ludwig
                )

            [ID] => 29690
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
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                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_2] => 1
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            [filter] => 
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                    [user_pass] => $wp$2y$10$jDmHkE5G4suYtSqq7U/8yO5r01XHckuxmMcLy7Nr.Ecr2.nETkEYG
                    [user_nicename] => red-o-restaurant
                    [user_email] => AshleighW@redorestaurant.com
                    [user_url] => 
                    [user_registered] => 2023-03-13 20:36:46
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Ashleigh Wiehl
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            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
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                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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    [5] => WP_User Object
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                    [user_login] => california-english
                    [user_pass] => $P$BU0fog2k6p7TTdHd/Misk7pvWcPWHu/
                    [user_nicename] => california-english
                    [user_email] => cj.wilson@cafebonappetit.com
                    [user_url] => 
                    [user_registered] => 2023-03-17 22:48:01
                    [user_activation_key] => 1691963366:$P$BFf52CRBj3TW5QeCw6jhGuKaCFJ5oI.
                    [user_status] => 0
                    [display_name] => Christopher Wilson
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            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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                    [user_pass] => $P$B3aAd3kLratMZ/ySWwxFiPVeoWyNYZ0
                    [user_nicename] => the-olive-cafe
                    [user_email] => sarahm986@yahoo.com
                    [user_url] => 
                    [user_registered] => 2020-09-11 14:51:49
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sarah Mattinson
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            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
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                (
                    [0] => restaurant
                )

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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [7] => WP_User Object
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                    [user_nicename] => lagranterraza
                    [user_email] => lorynj@sandiego.edu
                    [user_url] => 
                    [user_registered] => 2021-08-28 00:18:07
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Loryn Johnson
                )

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            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
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    [8] => WP_User Object
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                    [user_login] => arlo
                    [user_pass] => $wp$2y$10$7nKBDWoHL7SkJSn8LPtefuGhqOSid5C9BQSGLF5AhygeU6OGRqvZa
                    [user_nicename] => arlo
                    [user_email] => WALTMETZ@TOWNCOUNTRY.COM
                    [user_url] => 
                    [user_registered] => 2020-08-17 19:08:06
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Wendy Altmetz
                )

            [ID] => 24703
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [9] => WP_User Object
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                    [user_login] => blanco-tacos-tequila
                    [user_pass] => $wp$2y$10$DSAWwFVsprgRfI0FxNWOre9YnC/sRVilW2Gvc4CQ5V9bJyEcDo3z.
                    [user_nicename] => blanco-tacos-tequila
                    [user_email] => mcrothers@foxrc.com
                    [user_url] => 
                    [user_registered] => 2021-09-01 23:36:49
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Monica Crothers
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            [ID] => 29427
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [10] => WP_User Object
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                    [ID] => 29902
                    [user_login] => the-godfather
                    [user_pass] => $wp$2y$10$Hjz1.S2sdyLMOjhAmGsAoeYPa9kCq0enyvwzBzkTK3QHvemL.klh.
                    [user_nicename] => the-godfather
                    [user_email] => brandon@corderoanddavenport.com
                    [user_url] => 
                    [user_registered] => 2024-09-01 18:49:35
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Salvatore Ercolano
                )

            [ID] => 29902
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [11] => WP_User Object
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            [data] => stdClass Object
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                    [ID] => 29661
                    [user_login] => city-cruises
                    [user_pass] => $P$Baq/SgWHIvVrvFSrHpvNEDV23j3pWu1
                    [user_nicename] => city-cruises
                    [user_email] => christopher.durrant@cityexperiences.com
                    [user_url] => 
                    [user_registered] => 2023-12-28 19:11:54
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Chris Durrant
                )

            [ID] => 29661
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [12] => WP_User Object
        (
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                    [user_login] => bali-hai-restaurant
                    [user_pass] => $P$B1P23JmmvWDON6rR5jchiFo6FQurzf0
                    [user_nicename] => bali-hai-restaurant
                    [user_email] => tom@balihairestaurant.com
                    [user_url] => 
                    [user_registered] => 2024-02-27 21:01:36
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Tommy Baumann
                )

            [ID] => 29745
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [13] => WP_User Object
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                    [user_login] => butchers-cut
                    [user_pass] => $wp$2y$10$417OahWawi9AekXUC1ZdsOCDMpKHUIhJ0JM9obLHLA//1xQgploF2
                    [user_nicename] => butchers-cut
                    [user_email] => fabrido@gmail.com
                    [user_url] => 
                    [user_registered] => 2020-09-19 11:10:35
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Sara Arjmand
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            [ID] => 24925
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [14] => WP_User Object
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                    [user_login] => haidilaosandiego
                    [user_pass] => $wp$2y$10$pbKHi3Lf2ovCQhsszoIsMe3NjffamN9b7xlBKDCayn7k8gWXKdYN2
                    [user_nicename] => haidilaosandiego
                    [user_email] => mengx2@haidilao.com
                    [user_url] => 
                    [user_registered] => 2024-12-14 06:29:12
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Xiao Meng
                )

            [ID] => 29973
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [15] => WP_User Object
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                    [user_login] => northitalia-fashionvalley
                    [user_pass] => $wp$2y$10$jzR4PFcOXe/WNNdpYC//Fuqkl/K/zEUgQaLfJv953AN7weefUrgYG
                    [user_nicename] => northitalia-fashionvalley
                    [user_email] => Iprado@northitalia.com
                    [user_url] => 
                    [user_registered] => 2024-07-31 01:15:45
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => North Italia Fashion Valley
                )

            [ID] => 29880
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [16] => WP_User Object
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                    [ID] => 22682
                    [user_login] => delshideout
                    [user_pass] => $wp$2y$10$5RKCcsr9PN5QSt9W2hMscecGeSOsslYkRCpYcTKotsLXHsGj5mfhi
                    [user_nicename] => delshideout
                    [user_email] => jenn@dinecrg.com
                    [user_url] => 
                    [user_registered] => 2020-03-27 22:08:46
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => delshideout
                )

            [ID] => 22682
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [17] => WP_User Object
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            [data] => stdClass Object
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                    [ID] => 24787
                    [user_login] => tom-hams-lighthouse
                    [user_pass] => $P$BO9jacnbxykAn677jyhX9jYwgl1ecs1
                    [user_nicename] => tom-hams-lighthouse
                    [user_email] => kat@crave.marketing
                    [user_url] => 
                    [user_registered] => 2020-09-04 20:18:00
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Kat Harkenrider
                )

            [ID] => 24787
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [18] => WP_User Object
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                    [user_login] => sea-sky-la-jolla
                    [user_pass] => $wp$2y$10$NF7coo7IUBkC/NCKd5IBA.wNxqaUgbLkq1mkXZDYSofGCc2mBxf9e
                    [user_nicename] => sea-sky-la-jolla
                    [user_email] => joshua.liberman@seaandskylajolla.com
                    [user_url] => 
                    [user_registered] => 2024-08-23 20:17:25
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Joshua Liberman
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            [ID] => 29897
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [19] => WP_User Object
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                    [user_login] => the-french-gourmet
                    [user_pass] => $wp$2y$10$mg1FuKNlkBsqK6wLlEvfBOeKnaqJqQ8zToLq1kQBuZ853a8EJpWNS
                    [user_nicename] => the-french-gourmet
                    [user_email] => mmalecot@thefrenchgourmet.com
                    [user_url] => 
                    [user_registered] => 2020-09-16 17:26:01
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Michel Malecot
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            [ID] => 24902
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [20] => WP_User Object
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            [data] => stdClass Object
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                    [ID] => 28449
                    [user_login] => vintana
                    [user_pass] => $wp$2y$10$x.rQ3KnTVXHCEHMcv8ho4e9Sx00gbt1rmrCRosyc0AuQsyCC34cjO
                    [user_nicename] => vintana
                    [user_email] => sdrw3@calrest.org
                    [user_url] => 
                    [user_registered] => 2021-03-26 00:19:30
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jenn Kamp
                )

            [ID] => 28449
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
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                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [21] => WP_User Object
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            [data] => stdClass Object
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                    [user_login] => aka
                    [user_pass] => $wp$2y$10$t5trK18i//gN5KaRS/Yo.Ocx97UPvGPcbIYTPB3NY4cgBEpw50akm
                    [user_nicename] => aka
                    [user_email] => Sam@solidstatemarketing.com
                    [user_url] => 
                    [user_registered] => 2025-01-27 09:01:06
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Vincenzo Cucina and Lounge

Little Italy

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 25
Dinner Price: 39

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Vincenzo Cucina & Lounge is the newest must-try spot in the heart of Little Italy. Located on the corner of India St. and the Piazza della Famiglia, founder and restauranteur Vincenzo Loverso brought something new to the neighborhood. Guests can expect a menu of beautifully crafted Italian dishes plus a delicious spin on dining: San Diego’s only dedicated Cheese Wheel Pasta Bar featuring six incredible wheel options.

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

Vessel Restaurant @ Kona Kai San Diego

Shelter Island

Cuisine: American, California
Dining Options: Dinner,
Dinner Price: 55

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Fresh off of a transformation that includes the addition of a 360° bar at its center and video wall showcasing local landscapes, Vessel is one of San Diego’s most sought after dining venues. The coastal fare created by our culinary team incorporates local, seasonal and sustainable ingredients, taking traditional delicacies and giving them a flavorful twist.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Il Sogno Italino

Downtown , Gaslamp Quarter

Cuisine: Italian, Steaks
Dining Options: Dinner, Lunch,
Lunch Price: 49
Dinner Price: 49

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An unforgettable dining and musical soiree awaits you as we transport you to a Nostalgic yet modern Americana meets old world ambiance, perfect for any occasion.  Our music program features world class entertainers and touring artists 7 nights a week, paired with an array of specialty craft cocktails and wines from across Italy and the California Coast. Our kitchen uses fresh sustainable ingredients and specializes in California Coastal Italian Cuisine with handmade pizzas, pastas, steaks and seafood. Our Mezzanine accommodates up to 100 guests and we offer a private bar, TV’s upon request for private events and meeting spaces.

We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.

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• SDRW Dinner
• Reservations
• Website

Galpão Gaucho Brazilian Steakhouse

Downtown 

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 72

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Galpão Gaucho San Diego’s Restaurant Week:

For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $72 per person ($89 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu.
Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot.

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• Reservations
• Website

Red O Restaurant

La Jolla

Cuisine: Mexican, Seafood
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 65

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RED O sets the standard for Fine-Mexican Dining in Southern California. With our highly-attentive service staff and award-winning menus, you will be guided through an experience that celebrates a Taste of Mexico. 

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• Reservations
• Website

California English

Sorrento Mesa, Sorrento Valley

Cuisine: California, Other
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 55

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California English,
located in Sorrento Valley and crafted by celebrity chef Richard Blais, exudes
a stoke and charm that seamlessly blends the laid-back atmosphere of California
with the timeless allure of the English countryside. Chef Blais showcases
California’s abundant produce and global influences, interpreting classic
British dishes with a Southern California twist. The menu, entirely crafted
from scratch, features locally sourced ingredients that make for fresh and
flavorful dishes. Notable offerings include the classic fish and chips, the
SoCal burger, and a tantalizing “hot” scotch egg. The effortless vibe of casual
yet stylish makes for the perfect place to celebrate the joy of the unexpected
coming together to make the perfect culinary match.

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• Reservations
• Website

Olive Cafe

Pacific Beach

Cuisine: American, California
Dining Options: Lunch, Brunch,
Lunch Price: 20

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Olive Café is a place to sit on the patio, sip your coffee, munch on some Dad’s Favorite Pancakes, or share a warm scone. Located in Mission Beach nestled between the bay and the boardwalk, Olive Café has become a staple destination for locals and passer-byers since its opening in 2005. Known for our cozy atmosphere and fresh, quality, home-cooked breakfast and lunch options, it’s every Mission Beach local’s favorite brunch spot. Awarded Gold for ‘Best Café’ by local newspaper Beach & Bay Press, our brunch items are made fresh to order. We recommend our infamous Banana Bread Latte, Cinnamon Roll French Toast, Cousin’s Favorite Scramble, California Chicken Sandwich, or Amy’s Strawberry Salad. Make sure to check out Olive Baking Company just a few doors down where we bake our fresh bread & pastries!

Olive Café is open every day from 7 am – 2 pm. Where happiness is homemade

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• Website

La Gran Terraza

Linda Vista

Cuisine: California, Mediterranean
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45

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La Gran Terraza is open to the public. We invite our neighbors, and visitors to San Diego, to join us for an incredible dining experience.

 

Our menus feature fresh, local, California cuisine with a Mediterranean flair. Enjoy our a la carte lunch menu, evening pub menu, and an array of special events throughout the year.

 

In the Grand Dining Room, take in the expansive view of Tecolote Canyon and Mission Bay in addition to a spacious floor plan, two-sided fireplace, and our delightful terrace.

​

O’TOOLE’S

In the evenings, choose from local, craft beers and an extensive wine list that features USD alumni/family-owned wineries. O’Toole’s is 21+ in the evenings.

Please Note: Beer and wine are only served in the evenings.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

ARLO San Diego

Mission Valley

Cuisine: American
Dining Options: Dinner,
Dinner Price: 55

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Feed Yourself, Not the Meter

At ARLO, we’re serving up more than just a meal. We’re dishing out an experience. Our award-winning restaurant captures the spirit of San Diego with scratch-made dishes crafted from the freshest local ingredients and a vibe that’s equal parts playful and unforgettable. Brunch comes with a DJ and serious flavor. Breakfast hits different. Dinners are bold, creative, and just the right amount of rebellious. Pair it all with inventive craft cocktails and a wine list that knows how to impress. Chill under swaying palms on the expansive patio, cozy up by the outdoor fireplace, and soak in the effortlessly cool energy that makes ARLO your new favorite hangout. Plenty of indoor and outdoor seating. Complimentary parking. Zero excuses. Feed yourself, not the meter.

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• SDRW Dinner
• Reservations
• Website

Blanco Cocina + Cantina

Mission Valley

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 30

array(53) { ["open_table_id"]=> string(7) "1010710" ["gallery_images"]=> bool(false) ["restaurant_name"]=> string(23) "Blanco Cocina + Cantina" ["restaurant_license_menu"]=> string(26) "full: Sept 2025 & Jan 2026" ["restaurant_mobile_number"]=> string(10) "4807512197" ["restaurant_phone_number"]=> string(14) "(619) 810-2931" ["restaurant_website"]=> string(59) "https://www.blancococinacantina.com/locations/san-diego-ca/" ["restaurant_address"]=> array(14) { ["address"]=> string(45) "7007 Friars Rd #901, San Diego, CA 92108, USA" ["lat"]=> float(32.7700062) ["lng"]=> float(-117.1633768) ["place_id"]=> string(107) "Ei03MDA3IEZyaWFycyBSZCAjOTAxLCBTYW4gRGllZ28sIENBIDkyMTA4LCBVU0EiHxodChYKFAoSCdO8YuswVdmAEcrQ7Zf54-spEgM5MDE" ["name"]=> string(19) "7007 Friars Rd #901" ["street_number"]=> string(4) "7007" ["street_name"]=> string(11) "Friars Road" ["street_name_short"]=> string(9) "Friars Rd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92108" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92108" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(533) "

At Blanco Cocina + Cantina, we bring together a lively environment and a menu that mixes traditional flavors with unexpected twists, all deeply rooted in authenticity. Whether you’re enjoying a weeknight happy hour with nachos, cheese crisps, and margaritas or savoring a spirited evening with friends, Blanco offers a vibrant space that invites you to relax, indulge, and celebrate, making each experience as dynamic as it is delicious.

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

The Godfather

Clairemont, Kearny Mesa

Cuisine: Italian, Steaks
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 50

array(47) { ["restaurant_name"]=> string(13) "The Godfather" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "8588649598" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "404512" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(25326) } [1]=> array(1) { ["gallery_image"]=> int(25327) } [2]=> array(1) { ["gallery_image"]=> int(25328) } } ["restaurant_phone_number"]=> string(14) "(858) 560-1747" ["restaurant_website"]=> string(31) "http://godfatherrestaurant.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(51) "7878 Clairemont Mesa Blvd, San Diego, CA 92111, USA" ["lat"]=> float(32.8332629) ["lng"]=> float(-117.1516438) ["place_id"]=> string(27) "ChIJ12_zQJj_24ARqSoBbRz4mj0" ["name"]=> string(25) "7878 Clairemont Mesa Blvd" ["street_number"]=> string(4) "7878" ["street_name"]=> string(25) "Clairemont Mesa Boulevard" ["street_name_short"]=> string(20) "Clairemont Mesa Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92111" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92111" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Clairemont" [1]=> string(11) "Kearny Mesa" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(701) "

Established in 1974, The Godfather Restaurant continues to pursue both new and traditional culinary creations. Proudly run by Salvatore Ercolano, a well-known restauranteur in San Diego, he remains dedicated to honoring the restaurant’s beloved legacy of providing innovative dishes from Northern and Southern Italy. 

The Godfather has been recognized as one of the Top 25 Best Restaurants in America by ZAGAT®, as well as receiving local awards including Best Italian Restaurant and Best San Diego Tradition from Ranch & Coast Magazine.

For a romantic dining experience like no other, discover one of San Diego’s most iconic traditions: The Godfather Restaurant. 

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

City Cruises

Downtown 

Cuisine: American, Seafood
Dining Options: Dinner,
Dinner Price: 60

array(53) { ["restaurant_name"]=> string(12) "City Cruises" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199298814" ["contact_cellphone"]=> string(10) "6199298814" ["director_firstname"]=> string(5) "Karyn" ["director_lastname"]=> string(7) "Carreon" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(33) "karyn.carreon@cityexperiences.com" ["primary_preferred_contact"]=> string(10) "owner_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "112859" ["restaurant_phone_number"]=> string(14) "(619) 686-8715" ["restaurant_website"]=> string(95) "https://www.cityexperiences.com/san-diego/city-cruises/restaurant-week-signature-dinner-cruise/" ["restaurant_address"]=> array(14) { ["address"]=> string(42) "1800 N Harbor Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7235971) ["lng"]=> float(-117.1734627) ["place_id"]=> string(27) "ChIJjVNctbJU2YARtpqxSJr9NG4" ["name"]=> string(16) "1800 N Harbor Dr" ["street_number"]=> string(4) "1800" ["street_name"]=> string(18) "North Harbor Drive" ["street_name_short"]=> string(11) "N Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(688) "

Our San Diego Dinner Cruise is an unforgettable experience. Dine and dance on the Bay with views of the city’s magnificent skyline on this casual evening out. Enjoy a delicious, chef-prepared buffet and gorgeous views of San Diego’s spectacular skyline. You’ll marvel at famed city landmarks, such as the Coronado Bay Bridge, the Star of India, and Hotel Del Coronado from our climate-controlled interior and open air-roof decks. We keep the spirits flowing with a fully stocked bar, games, and lively music from our DJ. Join us for a memorable, one-of-a-kind evening.

" ["restaurant_logo"]=> int(23868) ["restuarant_profile_image"]=> int(25292) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "60" ["sdrw_dinner_menu"]=> string(107) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2024/02/Restaurant-Week-Menu-Signature-edited.pdf" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(37) "https://www.facebook.com/CityCruises/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(38) "https://www.instagram.com/citycruises/" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(93) "https://www.cityexperiences.com/san-diego/city-cruises/restaurant-week-premier-dinner-cruise/" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["offers"]=> array(0) { } ["gallery_images"]=> array(5) { [0]=> array(1) { ["gallery_image"]=> int(25286) } [1]=> array(1) { ["gallery_image"]=> int(25287) } [2]=> array(1) { ["gallery_image"]=> int(25288) } [3]=> array(1) { ["gallery_image"]=> int(25289) } [4]=> array(1) { ["gallery_image"]=> int(25290) } } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["consent"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["dietary_accommodations"]=> array(3) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" } ["brunch_menu_upload"]=> bool(false) ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) }

• SDRW Dinner
• Reservations
• Website

Bali Hai Restaurant

Point Loma, Shelter Island

Cuisine: Hawaiian, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 45

array(53) { ["restaurant_name"]=> string(19) "Bali Hai Restaurant" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199970577" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(3) "Kat" ["director_lastname"]=> string(11) "Harkenrider" ["director_cellphone"]=> string(10) "6199970577" ["director_email"]=> string(19) "kat@crave.marketing" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "103531" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(24768) } [1]=> array(1) { ["gallery_image"]=> int(24769) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_phone_number"]=> string(12) "619-222-1181" ["restaurant_website"]=> string(34) "https://www.balihairestaurant.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(48) "2230 Shelter Island Dr, San Diego, CA 92106, USA" ["lat"]=> float(32.7194551) ["lng"]=> float(-117.2204392) ["place_id"]=> string(27) "ChIJQ_9ffnWr3oARBtKTaOI3r8c" ["name"]=> string(22) "2230 Shelter Island Dr" ["street_number"]=> string(4) "2230" ["street_name"]=> string(20) "Shelter Island Drive" ["street_name_short"]=> string(17) "Shelter Island Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92106" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92106" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Point Loma" [1]=> string(14) "Shelter Island" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "Hawaiian" ["label"]=> string(8) "Hawaiian" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(383) "

Bali Hai Restaurant is known for its Polynesian themed menu and decor!  With one of the best views in San Diego, this bayside dining experience will send you in an escape to Hawaii! Enjoy the favorite’s like Bali Hai tuna poke, the World Famous Mai Tai’s, coconut shrimp and so much more!

 

**(No SDRW offering during our Sunday Brunch Buffet)

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

The Butchers Cut Steakhouse

Downtown , Gaslamp Quarter

Cuisine: American, Steaks
Dining Options: Dinner,
Dinner Price: 55

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Butcherscut has the largest meat cellar in San Diego on display with a laid-back coastal Steakhouse, bar, and grill on Fifth Avenue. Butcher’s Cut, renowned for its focus on seasonal and locally sourced ingredients, is a natural match for the vibrant West Coast culinary scene. Inspired by the breathtaking California coastline and adorned with rustic yet elegant touches, this extraordinary restaurant sets itself apart as a true gem in the heart of San Diego.

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• SDRW Dinner
• Reservations
• Website

haidilaosandiego

La Jolla, University Heights

Cuisine: Chinese, Fondue
Dining Options: Dinner, Lunch,
Lunch Price: 109
Dinner Price: 109

array(47) { ["restaurant_name"]=> string(16) "haidilaosandiego" ["restaurant_license_menu"]=> string(14) "September 2025" ["restaurant_mobile_number"]=> string(10) "8588664367" ["contact_cellphone"]=> string(10) "4085906868" ["director_firstname"]=> string(6) "Cassie" ["director_lastname"]=> string(4) "Wang" ["director_cellphone"]=> string(10) "9059660688" ["director_email"]=> string(30) "ushaidilao.marketing@gmail.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "408312" ["restaurant_phone_number"]=> string(12) "858-352-6066" ["restaurant_website"]=> string(149) "https://www.superhiinternational.com/?fbclid=PAZXh0bgNhZW0CMTEAAaakDgvcaeZwGUhBqXu3677KUb75oxSP7BBLSgW_zgQbc7IO0lwJkVKQbwo_aem_pJm0OyoFpwLLvYWsvh35SQ" ["restaurant_address"]=> array(14) { ["address"]=> string(54) "4545 La Jolla Village Dr F9, San Diego, CA 92122美国" ["lat"]=> float(32.8703568) ["lng"]=> float(-117.2114522) ["place_id"]=> string(27) "ChIJOTT025QH3IARjMLQjJsWlsg" ["name"]=> string(26) "Haidilao Hot Pot San Diego" ["street_number"]=> string(4) "4545" ["street_name"]=> string(22) "La Jolla Village Drive" ["street_name_short"]=> string(19) "La Jolla Village Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92122" ["country"]=> string(6) "美国" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92122" ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "La Jolla" [1]=> string(18) "University Heights" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Chinese" ["label"]=> string(7) "Chinese" } [1]=> array(2) { ["value"]=> string(6) "Fondue" ["label"]=> string(6) "Fondue" } } ["about_restaurant"]=> string(1321) "

Welcome to Haidilao Hotpot San Diego!

Located in Westfield UTC, Haidilao offers a one-of-a-kind dining experience centered around authentic Chinese hot pot. Renowned for our exceptional service and high-quality ingredients, we provide an interactive and customizable meal perfect for sharing with family and friends.

At Haidilao, each table enjoys its own selection of bubbling broths, including our signature spicy Sichuan and savory tomato flavors, paired with premium meats, fresh vegetables, and seafood. Our unique offerings include hand-pulled noodles with live noodle-pulling performances, Sichuan crispy pork, and an assortment of appetizers and sides to enhance your dining experience. Guests can also enjoy the Sichuan Face-Changing Show, a mesmerizing traditional performance that adds a touch of culture and entertainment to your visit.

Whether you’re a hot pot enthusiast or trying it for the first time, Haidilao San Diego is the perfect spot to gather, enjoy great food, and create unforgettable memories. Join us for a culinary journey like no other!

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

North Italia | Fashion Valley

Mission Hills, Mission Valley

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 30
Dinner Price: 55

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At every one of our North Italia locations, our team is full of passionate and dedicated people who work hard every day to deliver the perfect handcrafted experience. We use only the best ingredients to create and serve consistently crave-worthy food, like our chef’s choice daily pizza and fresh pasta made from scratch daily. To us, nothing is quite as satisfying as sharing a dish of handmade pasta and savoring every bite, sip, and moment with the people who matter most. From the warmth that draws you in, to the vibrant energy letting you know you’re in for something special, the North experience invites you to indulge in not just what you taste, but what you feel.

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• SDRW Lunch
• Reservations
• Website

Del's Hideout

Mission Valley

Cuisine: American
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 25

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Del’s Hideout is your family-friendly neighborhood BBQ spot serving up authentic Texas-style BBQ in the heart of Del Cerro. Located just across the I-8 from San Diego State, Del’s is the ultimate sports fan hang out featuring 16 flat screen TV’s, 24 beer taps and an extensive craft cocktail list.

Executive Chef Tim Eylens executes his signature “low and slow” technique on barbeque classics including prime brisket, pork topped burgers, baby back ribs and his popular smoked meat combos.

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• SDRW Dinner
• SDRW Lunch
• Website

Tom Ham's Lighthouse

Downtown , Harbor Island

Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 55

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Celebrating over 50 years serving our community, Tom Ham’s Lighthouse specializes in daily delivered fresh seafood, bayside dining with the best view of the downtown skyline and exceptional service! 

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Sea & Sky La Jolla

La Jolla

Cuisine: American, Seafood
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Lunch Price: 35
Dinner Price: 55

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Welcome to Sea & Sky, Hotel La Jolla’s new penthouse dining experience with breathtaking ocean views. Indulge in a meticulously crafted menu that highlights the bounty of coastal California. Feast on the freshest seafood and locally sourced ingredients as Sea & Sky takes you on a culinary journey, where the flavors of the ocean meet the infinite horizon. Complimentary self-parking. 

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

The French Gourmet

La Jolla

Cuisine: American, French
Dining Options: Dinner, Lunch, Brunch,
Lunch Price: 25
Dinner Price: 50

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The French Gourmet has been a local staple for over 40 years. Constantly referred to as the best brunch by the beach we offer a wide variety of breakfast items from omelettes, veggie scramble, the BEST benedicts, french toast and more! Lunch items such as paninis, steak pomme frites, burger, salads, mussels, escargots and much more all offered daily from 9am-3pm! On top of all the delicious food we offer $20 bottomless mimosas everyday until 3pm!

Our dinner offers a fine dining flare with a casual price point. We have been voted best French Restaurant year after year. Stop in and see why!

We have a wide variety of wine in our wine boutique. We offer no corkage every Wednesday!

Happy Hour Wednesday-Sunday 3pm-6pm.

We will see you soon! Merci!

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• Reservations
• Website

Vintana

North County Inland

Cuisine: Contemporary
Dining Options: Dinner,
Dinner Price: 60

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Located on the penthouse level of The Centre Escondido, Vintana offers stunning views of Escondido’s rolling hillside. Dine out on the expansive Lanai with fire pits or in the Main Dining room with floor-to-ceiling windows overlooking The Centre’s Fountain of Living Water.

The innovative Modern Cali-Cuisine menu crafted by Chef/Partner Deborah Scott and Executive Chef John Bacolod showcases contemporary flavors and unique presentations. Signature dishes include the Everything Crusted Ahi Tuna, Mary’s Chicken Roulade and Slow Braised Short Rib. Be sure to try one of our signature cocktails in our Vodka Lounge featuring over 125 vodka selections.

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• SDRW Dinner
• Reservations
• Website

AKA

Downtown , Gaslamp Quarter

Cuisine: Asian, Fusion
Dining Options: Dinner,
Dinner Price: 54

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Located in the bustling heart of Gaslamp, San Diego, AKA is more than just a restaurant. It’s a destination where exceptional food, craft cocktails, and an energetic nightlife converge.

With a menu curated by renowned Chef Takuya Kudo, AKA offers a captivating fusion of Chinese, Japanese, and Thai culinary traditions, all crafted with fresh ingredients and innovative techniques.

The venue features a vibrant atmosphere complemented by artisanal craft cocktails from mixologist Gerardo Bedolla and striking design by Cassandra Builer. AKA welcomes guests to indulge in its exquisite dishes while enjoying electrifying entertainment.

Committed to transforming the dining and nightlife scene in San Diego, AKA offers a unique and unforgettable experience for everyone looking to savor gourmet cuisine, sip on craft cocktails, and dance the night away.

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• Reservations
• Website

BENIHANA-San-Diego

Mission Valley

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 55

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Welcome to Benihana in San Diego, California, where you’ll find a dining experience unlike any other! Our guests are seated at communal hibachi grill tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well as your taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi and sashimi prepared by a talented sushi chef and indulge in our famous, award-winning signature hot sake or a specialty cocktail.

Benihana in San Diego is legendary for its famous showman chefs. The restaurant is located near hotel row off the 8 Freeway, exit Mission Center Drive. Visit our large sushi bar and lounge for Happy Hour each Monday through Friday from 4-7 p.m. Benihana is near Mission Bay, SeaWorld, Balboa Park and the San Diego Zoo.

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• SDRW Dinner
• Reservations
• Website

Seasons Restaurant

Carlsbad, Encinitas

Cuisine: American, California
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 55

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Seasons Restaurant at Four Seasons Residence Club Aviara, nestled in Carlsbad, California, elevates the culinary landscape with an exquisite dining experience. With a focus on Modern American cuisine, it offers an array of dining options from breakfast to brunch to full-course dinners, catering to every palate. The talented chefs masterfully craft each dish using fresh, locally-sourced seasonal ingredients, ensuring an unforgettable feast for the senses. Enjoy a farm-to-table menu that changes with the seasons, ensuring fresh and innovative dishes every visit. With a captivating lounge and wine bar, this unique fine dining destination in North San Diego creates an ambiance of sophisticated elegance.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Rusticucina

Hillcrest, North Park

Cuisine: Italian, Other
Dining Options: Dinner,
Dinner Price: 36

array(53) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(11) "Rusticucina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6197928629" ["restaurant_phone_number"]=> string(10) "6197928629" ["restaurant_website"]=> string(28) "https://www.rusticucina.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3797 Park Blvd, San Diego, CA 92103, USA" ["lat"]=> float(32.7474684) ["lng"]=> float(-117.1460298) ["place_id"]=> string(27) "ChIJCzdJ5OhU2YARhe_byfua7Ig" ["name"]=> string(14) "3797 Park Blvd" ["street_number"]=> string(4) "3797" ["street_name"]=> string(14) "Park Boulevard" ["street_name_short"]=> string(9) "Park Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Hillcrest" [1]=> string(10) "North Park" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(568) "

Named to reflect the merging of two cultures; American and Sicilian. The three partners, Nino Cusimano, Marco Provino and Mario Liga, all grew up in a small town in Sicily before moving to San Diego where they all started working with Vincenzo Lo Verso who inspired them to come up with their own concept and open a restaurant as a team. Rusticucina invites neighborhood dwellers and visitors to experience a farm-to-neighborhood restaurant unlike any other.

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• SDRW Dinner
• Reservations
• Website

Temaki Bar

North County Coastal, Solana Beach

Cuisine: Asian, Sushi
Dining Options: Dinner, Lunch,
Lunch Price: 45
Dinner Price: 45

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Temaki Bar- Where Sushi Meets Surf. The Best Sushi In Encinitas ‘Rolls’ Out Sashimi, Nigiri, Classic Hand Rolls, and Eclectic Sake Program.

Literally translating to “hand roll,” Temaki Bar celebrates the tradition that all perfect hand rolls should be eaten within seconds of the chef passing them across the counter — while the rice is still warm and the fish, fresh and chilled. In keeping with tradition, Temaki Bar’s hand rolls are prepared counter-side and made-to-order, highlighting the freshest seafood featuring blue crab, yellowtail, salmon, and more.Temaki celebrates traditional sushi-making with Chef Jojo Ruiz, local veteran chef and San Diego native at the helm.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Alejandra's Cantina

Carlsbad

Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 35

array(41) { ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27099) } [1]=> array(1) { ["gallery_image"]=> int(27101) } [2]=> array(1) { ["gallery_image"]=> int(27102) } } ["restaurant_name"]=> string(19) "Alejandra's Cantina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199958333" ["restaurant_phone_number"]=> string(14) "(858) 500-5150" ["restaurant_website"]=> string(34) "https://www.alejandrascantina.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(78) "West Bluff Plaza Shopping Center, 6996 El Camino Real, Carlsbad, CA 92009, USA" ["lat"]=> float(33.1029443) ["lng"]=> float(-117.2662223) ["place_id"]=> string(27) "ChIJmXHs6VUL3IAR4hvxU28lYSM" ["name"]=> string(32) "West Bluff Plaza Shopping Center" ["street_number"]=> string(4) "6996" ["street_name"]=> string(14) "El Camino Real" ["city"]=> string(8) "Carlsbad" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92009" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92009" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Carlsbad" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(1076) "

At Alejandra’s Cantina, your authentic Mexican restaurant in Carlsbad, the heart of the community pulses with bold flavors, vibrant ambiance, and joyful gatherings. We take authentic Mexican cuisine and elevate it into an unforgettable culinary experience, crafting every dish with locally sourced, seasonal ingredients and a devotion to excellence. 

Whether you’re joining us for Taco Tuesday in Carlsbad, celebrating with friends, or simply sipping the best margaritas in Carlsbad, every visit feels like a mini fiesta. Our drinks? Just as unforgettable, vibrant margaritas, signature spirits, handpicked wines, and local brews that make every moment resonate with flavor, laughter, and unforgettable energy at the best Mexican restaurant near you.

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• SDRW Dinner
• Reservations
• Website

The Smoking Goat

Balboa Park, North Park

Cuisine: California, French
Dining Options: Dinner,
Dinner Price: 60

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The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.

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• SDRW Dinner
• Reservations
• Website

Cafe Coyote

Old Town

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 35

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• Reservations
• Website

Greystone Steakhouse

Downtown , Gaslamp Quarter

Cuisine: American, Steaks
Dining Options: Dinner,
Dinner Price: 55

array(53) { ["open_table_id"]=> string(5) "62380" ["restaurant_name"]=> string(20) "Greystone Steakhouse" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-995-8333" ["restaurant_phone_number"]=> string(12) "619-232-0225" ["restaurant_website"]=> string(36) "https://www.greystonesteakhouse.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "658 Fifth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7122843) ["lng"]=> float(-117.160367) ["place_id"]=> string(27) "ChIJGQ-Xy1lT2YARrAVEISqlWGQ" ["name"]=> string(13) "658 Fifth Ave" ["street_number"]=> string(3) "658" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(2) { [0]=> string(10) "Downtown " [1]=> string(15) "Gaslamp Quarter" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(1868) "

A major upgrade from the average steakhouse, Greystone Prime Steakhouse & Seafood embraces an elegant and lavish Vegas flare on San Diego’s Gaslamp landmark. While being Voted Best Steakhouse in California by Best Things California and San Diego by Money Inc, our incredible menu offers USDA Prime Steaks, Angus Steaks, and an international selection of hand-cut Wagyu that has a unique degree of marbling. This Wagyu has a matchless depth of flavor, making the Beef so tender it actually melts in your mouth. This incomparable beef will be the best-tasting Wagyu you’ll ever find.

In addition to that, we have an eclectic variety of dishes including elk, wild boar, bison, locally caught Ahi, Chilean Sea Bass, live Maine Lobsters, Alaskan King Crab, and more. Our executive Chef Mr. Loverso offers a wide variety of hand-crafted pasta, poultry, gluten-free, vegetarian, and vegan options for everybody. Greystone is the perfect restaurant for a date, an anniversary, or any get together that requires the right ambiance for an unforgettable and special night.

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• SDRW Dinner
• Reservations
• Website

Chart House Cardiff by the Sea

Carlsbad, Solana Beach

Cuisine: Seafood, Steaks
Dining Options: Dinner, Lunch,
Dinner Price: 50

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SOUTHERN CALIFORNIA’S BEST SEAFOOD

Southern California skies greet guests at their tables at Chart House, one of the best seafood restaurants in Cardiff. With the new modern décor and floor to ceiling windows, the entire dining room is open to the natural environment, giving every table a fabulous ocean view. Guests enjoy the ambiance with delectable meals from our chef, or happy hour specials in our lounge.

When it comes to the cuisine, Chart House serves the best steak and seafood Cardiff has to offer, with dishes just as jaw-dropping as the view. Taste famous Chart House specialties like Mac Nut Mahi, Savory Shrimp Scampi, or the best Prime Rib Cardiff diners have experienced. No matter what you’re looking for, Chart House has a new waterfront view of fine dining.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Allegro

Little Italy

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 49

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Allegro offers a new way to experience Italian food while enjoying the best of Californian culture as well. Our menu combines the best of Sicilian tradition and adventurous new flavors. Through the use of both global and local ingredients and cooking methods not usually seen in the Italian kitchen, we offer a one-of-a-kind cuisine.

With locally sourced seafood and hand-made pasta created daily from the heart, your meal will always be fresh. We use only the best hand-crafted, simple ingredients from local markets. Offering a variety of shapes, sizes, and textures of pasta, as well as unique vegan and gluten-free options, there is something for everyone on our vast menu.

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• Reservations
• Website

333 Pacific

Oceanside

Cuisine: Seafood, Steaks
Dining Options: Dinner,
Dinner Price: 60

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Located directly across the street from the famous Oceanside Pier, 333 Pacific is the ultimate California Coastal dining destination. Take in the ocean views while dining on our Terrace or enjoy one of our signature martinis in the lounge.

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• SDRW Dinner
• Reservations
• Website

Trattoria Da Sofia

Kensington, North Park

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 39

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Nestled in the heart of Kensington, San Diego, Trattoria da Sofia is a fresh culinary destination that brings the charm of Sicily to your table. Pasta noodles are handmade daily! Our menu celebrates the finest in fresh Italian cuisine, offering an amazing array of authentic dishes.

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• SDRW Dinner
• Reservations
• Website

Giaolas Italian Kitchen

Carlsbad

Cuisine: Italian
Dining Options: Dinner, Lunch,
Dinner Price: 40

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Experience the best Italian restaurant in Carlsbad at Giaola Italian Kitchen. Located in the heart of North County San Diego, Giaola is your local destination for authentic Italian cuisine, handcrafted pastas, Roman-style pizzas, and fresh coastal dishes made with love.

Whether you’re looking for a family-friendly restaurant in Carlsbad, planning a romantic date night, or gathering with friends for happy hour or weekend brunch, Giaola offers a warm and lively atmosphere that feels like home.

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• SDRW Dinner
• Reservations
• Website

The Prado

Balboa Park

Cuisine: Spanish
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55

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The Prado at Balboa Park is a National Landmark. Originally built in 1915, the House of Hospitality Building was part of the Panama-California Exposition, a 2-year exhibition in Balboa Park celebrating the opening of the Panama Canal. The building’s architecture, artwork and fountains showcase Spanish, Moorish and Mexican design elements, including hand-painted, wooden stencil designs on doors, ceilings and beams.

The award-winning menu features diverse and innovative cuisine with Spanish influences.  Showcasing the best of both land and sea, favorites include the Spicy Calamari Fries, Red Wine Braised Beef Short Ribs and the famous Prado Paella. Be sure to enjoy a glass of our signature Sangria out on our terrace overlooking the beautiful Casa del Rey Moro Garden.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Casa de Pico

La Mesa

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 35

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Casa de Pico offers guests an
authentic experience with its hacienda-like design filled with vivid colors, authentic
folk art and a heated outdoor patio lush with tropical plants. Guests come for
a romantic evening getaway, a lively lunch or gathering with family and
friends.

 

The menu features
traditional Mexican dishes with an emphasis on flavor and freshness. Guests can
choose from a large selection of regional entrees made from scratch, including
award-winning seafood recipes that have been in the Bazaar del Mundo restaurant
family for decades. Homemade dressings, salsas and sauces are made fresh daily.
In addition to authentic food and décor, Casa de Pico brings the spirit of
Mexico to life with lively performances from its world-class mariachis.

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• SDRW Dinner
• SDRW Lunch
• Website

Pamplemousse Grille

Solana Beach

Cuisine: French
Dining Options: Dinner,
Dinner Price: 70

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• SDRW Dinner
• Reservations
• Website

Cafe Sevilla Spanish Restaurant & Tapas Bar

Downtown , Gaslamp Quarter

Cuisine: Mexican, Spanish
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Dinner Price: 45

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Cafe Sevilla has been dedicated to providing the true essence of Spanish culture, music and cuisine since 1987. Located in the heart of downtown San Diego, Long Beach and Costa Mesa, Cafe Sevilla is proud to offer the most authentic Spanish ambiance in their tapas bar, restaurant and nightclub  Cafe Sevilla specializes in Spanish tapas or small plates, which are great for a fun, interactive and sharable dining experience. Menu offerings include a variety of over 30 award-winning tapas as well as traditional paellas, fresh seafood and savory meat dishes. We also feature a large variety of Spanish wines and refreshing sangrias.  One can enjoy live Gypsy Kings style music in the tapas bar nightly as well as a Flamenco Dinner Show on the weekends!

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

Oceana Coastal Kitchen

Mission Bay, Pacific Beach

Cuisine: California, Seafood
Dining Options: Dinner,
Dinner Price: 50

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Oceana Coastal Kitchen features chef-driven, California cuisine along with modern, ocean-inspired design. The restaurant offers a memorable bayfront dining experience at an iconic Pacific Beach hideaway. The airy waterfront restaurant includes several distinct dining areas such as a quartz-topped cold bar embedded with mother of pearl and sea glass. The focal point in Oceana Coastal Kitchen’s main dining room is an impressive 800-gallon aquarium, while a sliding window fully opens to showcase unobstructed views of Mission Bay. Oceana Coastal Kitchen offers an al fresco experience for guests, complete with sleek booths and tables with sweeping panoramic waterfront views. Led by Executive Chef Paul Arias, favorite menu items include the Oceana House Roll, the Harris Ranch Ribeye, and the Striped Seabass. We are excited to announce that we have been recognized by TripAdvisor as a 2023 Traveler’s Choice Best of the Best award winner, ranking 10th in the country for “Everyday Eats.”

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• SDRW Dinner
• General Menu
• Reservations
• Website

Amaya

Carmel Valley, Del Mar 

Cuisine: French
Dining Options: Dinner, Lunch,
Lunch Price: 45
Dinner Price: 65

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Amaya at Fairmont Grand Del Mar combines the spirit of a beloved Parisian brasserie with a farm- and sea-to-table philosophy that celebrates the bounty of Southern California. Savor modern renditions of French brasserie classics including a hearty bouillabaisse, escargot, duck cassoulet, fruits de mer tour and tender filet de boeuf prepared with exceptional ingredients from local farms and waters. Enjoy breakfast, lunch or dinner in the shaded terrace surrounded by fragrant blooms, or immerse yourself in the convivial atmosphere of our indoor dining room outfitted in classic brasserie-red. 

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Limoncello La Mesa

La Mesa

Cuisine: Italian
Dining Options: Dinner, Lunch,
Dinner Price: 49

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Welcome to Limoncello, your go-to destination for authentic Italian cuisine in the heart of La Mesa. At Limoncello, we pride ourselves on delivering a true taste of Italy with our carefully curated menu inspired by traditional family recipes passed down through generations. Our dishes showcase the rich flavors of Italy, crafted using only the finest and freshest ingredients sourced locally and from Italy. From classic pasta dishes to mouthwatering desserts, each plate is a celebration of Italian culinary heritage. Come savor the warmth and hospitality of Italy right here in La Mesa at Limoncello, where every meal is a journey to the heart of Italian flavors.

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• SDRW Dinner
• Reservations
• Website

Cori Pastificio Trattoria

North Park, South Park

Cuisine: Contemporary, Italian
Dining Options: Dinner,
Dinner Price: 55

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Cori” means heart in Chef/Owner Accursio Lota’s native Sicilian dialect, and at the heart of Cori Pastificio, it’s all about love. 

The love of authentic, handmade food, shared with friends and family in a convivial atmosphere. 

The love of warm hospitality, welcoming guests in a casual setting where all can feel comfortable.

The love of excellent value, pairing high quality ingredients and masterful preparation with prices so affordable that you won’t have to wait for a special occasion to dine at Cori.

And, the love of the vibrant North Park neighborhood, where Chef and his family live and are actively involved in the community.

The dishes you’ll enjoy at Cori are gifts from Chef Accursio’s heart, melding the flavors of his Italian and Sicilian homeland with the best of local Southern California ingredients.  

The expanded menu balances classic and contemporary Italian food in a setting reminiscent of the time-honored trattorias found throughout Italy. Enjoy full service table seating, grab a place at the marble-topped bar, from which you can watch all the action of your meal being prepared in the open kitchen or just order your meal to enjoy at home with your family. 

A trattoria is more informal than a fine dining restaurant and at its heart is the emphasis on authentic, accessible food—pastas and sauces crafted fresh daily from family recipes, and produce harvested from nearby farms and gardens. A trattoria is the heartbeat of a neighborhood, a place to get together with friends, socialize over a glass of wine, and relish food so comforting and satisfying that you’d be happy to eat there every day. 

 This is the heart of Cori Pastificio Trattoria. 

“Pastificio” in Italian is a shop where pasta is made by hand and  sold, and at Cori you’ll find a display case filled with a selection of our fresh pastas—homemade daily—to bring home and create your own masterpieces.

From our heart to your plate, Cori Pastificio Trattoria serves you great food, seasoned with love.

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• SDRW Dinner
• Reservations
• Website

Rakiraki

Kearny Mesa, Little Italy

Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 29
Dinner Price: 29

array(47) { ["restaurant_name"]=> string(8) "Rakiraki" ["restaurant_license_menu"]=> string(14) "September 2025" ["restaurant_mobile_number"]=> string(12) "619-559-1615" ["contact_cellphone"]=> string(12) "619-556-1615" ["director_firstname"]=> string(3) "Kay" ["director_lastname"]=> string(7) "Collier" ["director_cellphone"]=> string(12) "619-559-1615" ["director_email"]=> string(26) "kcollier@rakirakiramen.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "413326" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27056) } [1]=> array(1) { ["gallery_image"]=> int(27057) } [2]=> array(1) { ["gallery_image"]=> int(27058) } } ["restaurant_phone_number"]=> string(12) "858-771-7254" ["restaurant_website"]=> string(26) "https://rakirakiramen.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(48) "4646 Convoy St ste 102, San Diego, CA 92111, USA" ["lat"]=> float(32.8248571) ["lng"]=> float(-117.1559327) ["place_id"]=> string(116) "EjA0NjQ2IENvbnZveSBTdCBzdGUgMTAyLCBTYW4gRGllZ28sIENBIDkyMTExLCBVU0EiIxohChYKFAoSCX-3WQiU_9uAEQEZr7dyWuefEgdzdGUgMTAy" ["name"]=> string(22) "4646 Convoy St ste 102" ["street_number"]=> string(4) "4646" ["street_name"]=> string(13) "Convoy Street" ["street_name_short"]=> string(9) "Convoy St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92111" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92111" ["restaurant_neighborhood"]=> array(2) { [0]=> string(11) "Kearny Mesa" [1]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(5) "Asian" ["label"]=> string(5) "Asian" } } ["about_restaurant"]=> string(272) "

We offer diversified options on Japanese street food such as Ramen, Karaage (Japanese fried chicken), the Donburi (rice bowl), sushi rolls, and Vegan Japanese dishes and vegan ramen and vegan sushi.  And we execute professional recipes and cooking on every dishes

" ["restaurant_logo"]=> int(27055) ["restuarant_profile_image"]=> int(27060) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "29" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "29" ["sdrw_dinner_menu"]=> string(100) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2025/09/Rest-week-menu-Raki-filled-1-1.pdf" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(1) { [0]=> string(5) "Vegan" } ["dining_area_photo"]=> int(27059) ["restaurant_facebook_link"]=> string(38) "https://www.facebook.com/rakirakiramen" ["restaurant_twitter_link"]=> string(45) "https://www.tiktok.com/@rakirakiramen?lang=en" ["restaurant_instagram_link"]=> string(46) "https://www.instagram.com/rakirakiramen/?hl=en" ["restaurant_yelp_link"]=> string(62) "https://www.yelp.com/biz/rakiraki-ramen-and-tsukemen-san-diego" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(52) "https://rakirakiramen.com/locations/#rakiraki-convoy" ["opentable_link"]=> string(140) "https://www.opentable.com/restref/client/?restref=1308391&lang=en-US&ot_source=Restaurantwebsite&corrid=5d1fc8c8-1b79-4029-b0dc-59b46e8ae627" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } }

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