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                    [user_pass] => $wp$2y$10$j0BojEAqs8b.9qMuVh1e8uLLbtQ7kuTCHwNSmVVmpMNmuFVevFA1e
                    [user_nicename] => landshark-bar-grill-at-margaritaville-hotel-san-di
                    [user_email] => mbrawn@margaritavillehotelsandiego.com
                    [user_url] => 
                    [user_registered] => 2025-01-22 19:47:09
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Marie Brawn
                )

            [ID] => 30022
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [22] => WP_User Object
        (
            [data] => stdClass Object
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                    [ID] => 29542
                    [user_login] => melting-pot
                    [user_pass] => $wp$2y$12$Fmy0XCbahpvQvoXxu2HgH.wdV1T4xmvQIXaQnjiL6i8i8SUXQB0H2
                    [user_nicename] => melting-pot
                    [user_email] => erin@dinecrg.com
                    [user_url] => 
                    [user_registered] => 2022-02-15 19:30:44
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Erin O'Mara
                )

            [ID] => 29542
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [23] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33711
                    [user_login] => marcosdobsonsrestaurant-com
                    [user_pass] => $wp$2y$12$s3Ebc9tZe7EU4MNQp810We7U9yBlJdJ16CLCfv7s5J9lSE.kzxUDq
                    [user_nicename] => marcosdobsonsrestaurant-com
                    [user_email] => marcos@dobsonsrestaurant.com
                    [user_url] => 
                    [user_registered] => 2026-08-29 18:56:24
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Marcos Luciano
                )

            [ID] => 33711
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [24] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33674
                    [user_login] => beeside-balcony-lj
                    [user_pass] => $wp$2y$12$gzQhTzyLUG7SDJ3N/Keoi.uyC1iVxaLW8GCms4togII5ZZ2jn77YO
                    [user_nicename] => beeside-balcony-lj
                    [user_email] => ccevasco@icloud.com
                    [user_url] => 
                    [user_registered] => 2026-01-20 02:03:26
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Christophe Cevasco
                )

            [ID] => 33674
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [25] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 22386
                    [user_login] => Antica trattoria
                    [user_pass] => $wp$2y$12$Wp6uUr.7.ux3CzosXDVKReCuN2NIArmZJt5f8h14iqGuQEMxCcVwa
                    [user_nicename] => antica-trattoria
                    [user_email] => marta@anticatrattoria.com
                    [user_url] => 
                    [user_registered] => 2020-03-22 19:47:22
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Antica trattoria
                )

            [ID] => 22386
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [26] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 28449
                    [user_login] => vintana
                    [user_pass] => $wp$2y$12$FwTcmXctFS5jTAADB4B8.uSkehB6PFGJBX.fuon2vZUYdm4ioPt/q
                    [user_nicename] => vintana
                    [user_email] => vianca@dinecrg.com
                    [user_url] => 
                    [user_registered] => 2021-03-26 00:19:30
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jenn Kamp
                )

            [ID] => 28449
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [27] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 28470
                    [user_login] => farmersbottega
                    [user_pass] => $wp$2y$12$kffJfiurWfK6kGh4Xnut2uHvY5BXWrE.yAygipKlxtFssAJ1cBRw2
                    [user_nicename] => farmersbottega
                    [user_email] => helena@albarestaurant.group
                    [user_url] => 
                    [user_registered] => 2021-03-27 00:32:23
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Farmers Bottega
                )

            [ID] => 28470
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [28] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30014
                    [user_login] => flora-north-park
                    [user_pass] => $wp$2y$12$HrJEZbh7/pW5xKTQR/48xeIm7dZpmJzuj0mL1DeiGt8ci5Kikf0eG
                    [user_nicename] => flora-north-park
                    [user_email] => 1vincenthanna@gmail.com
                    [user_url] => 
                    [user_registered] => 2025-01-17 22:53:19
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vincent Hanna
                )

            [ID] => 30014
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [29] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30019
                    [user_login] => craft-house-sky-deck
                    [user_pass] => $wp$2y$12$KGU/ajkajTjF52AVSbQaCe//WmUK8WfLm5zw6nx5NruozHnaGlMHS
                    [user_nicename] => craft-house-sky-deck
                    [user_email] => info@crafthouseskydeck.com
                    [user_url] => 
                    [user_registered] => 2025-01-22 00:56:02
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Chef Caesar Huerta
                )

            [ID] => 30019
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

)

SORT ALPHABETICALLY SHOW RESTAURANTS WITH POSTED MENUS

George's at the Cove

La Jolla

Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 65
Open in Map

array(58) { ["general_brunch_menu"]=> bool(false) ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(20) "George's at the Cove" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "8584544244" ["restaurant_phone_number"]=> string(10) "8584544244" ["restaurant_website"]=> string(33) "https://www.georgesatthecove.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "1250 Prospect St, La Jolla, CA 92037, USA" ["lat"]=> float(32.8494483) ["lng"]=> float(-117.271724) ["place_id"]=> string(27) "ChIJHXxBP_wD3IARIfWs3I6Bgog" ["name"]=> string(16) "1250 Prospect St" ["street_number"]=> string(4) "1250" ["street_name"]=> string(15) "Prospect Street" ["street_name_short"]=> string(11) "Prospect St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92037" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(1820) "

Georges at the Cove is San Diego’s iconic, premier dining destination located in beautiful La Jolla, California. With sweeping ocean views from all three levels of the restaurant.

Our story began in 1984, when founder and restaurateur George Hauer first opened the doors to Georges at the Cove. Since then, our restaurant has grown to become a beloved fixture in the San Diego dining scene, consistently earning accolades and recognition locally and nationally.

Under the guidance and culinary philosophy of Chef and partner Trey Foshee, our kitchen team, led by Executive chef Masa Kojima and pastry chef Zachary Schneider create a variety of menus that are seasonal, creative, and inspired by the San Diego lifestyle.

At Georges at the Cove, we believe that dining is about more than just great food. It’s about creating memorable experiences that celebrate life’s special moments and connect us with the people we love.

" ["restaurant_logo"]=> int(24371) ["restuarant_profile_image"]=> int(24372) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(107) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Sept-2026-SDRW-Lunch-1.pdf?ver=1792447511" ["dinner_price"]=> string(2) "65" ["sdrw_dinner_menu"]=> string(108) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Sept-2026-SDRW-Dinner-1.pdf?ver=1792447511" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> int(28629) ["restaurant_facebook_link"]=> string(41) "https://www.facebook.com/georgesatthecove" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(43) "https://www.instagram.com/georgesatthecove/" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(45) "https://www.georgesatthecove.com/reservations" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "106972" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(28627) } [1]=> array(1) { ["gallery_image"]=> int(28626) } [2]=> array(1) { ["gallery_image"]=> int(28628) } } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["brunch_price"]=> string(0) "" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(0) { } ["gift_cards_received"]=> array(0) { } ["restaurant_cuisine_other"]=> string(0) "" }

• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Cafe Coyote

Old Town

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 35
Open in Map

array(58) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(11) "Cafe Coyote" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-851-5200" ["restaurant_phone_number"]=> string(12) "619-291-4695" ["restaurant_website"]=> string(34) "https://www.cafecoyoteoldtown.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(44) "2461 San Diego Ave, San Diego, CA 92110, USA" ["lat"]=> float(32.75211030000001) ["lng"]=> float(-117.194391) ["place_id"]=> string(27) "ChIJuUXCWd6q3oARq7OPEMNG65s" ["name"]=> string(18) "2461 San Diego Ave" ["street_number"]=> string(4) "2461" ["street_name"]=> string(16) "San Diego Avenue" ["street_name_short"]=> string(13) "San Diego Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92110" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92110" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Old Town" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(1124) "

Voted Best Mexican Restaurant

20 Years in a Row

Cafe Coyote has been a San Diego favorite for over 30 years! Come experience our friendly staff, delicious Mexican food, refreshing margaritas and a festive atmosphere, located in the Heart of Old Town San Diego’s Historic Walking District.

" ["restaurant_logo"]=> int(24778) ["restuarant_profile_image"]=> int(27733) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(134) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Cafe_Coyote_Restaurant_Week_37_Year_Celebration-5.pdf?ver=1792447511" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "35" ["sdrw_dinner_menu"]=> bool(false) ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(43) "https://www.facebook.com/cafecoyoteoldtown/" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(44) "https://www.instagram.com/cafecoyoteoldtown/" ["restaurant_yelp_link"]=> string(48) "https://www.yelp.com/biz/cafe-coyote-san-diego-2" ["reservations_link"]=> string(135) "https://tables.toasttab.com/restaurants/c5aeb722-8e2d-4fa6-8050-a37d112c0166/reserve?partySize=2&dateTime=2025-12-29T16:30:00.000-08:00" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "402873" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(2) { [0]=> string(5) "Vegan" [1]=> string(11) "Gluten Free" } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27718) } [1]=> array(1) { ["gallery_image"]=> int(27719) } [2]=> array(1) { ["gallery_image"]=> int(27725) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["general_brunch_menu"]=> bool(false) ["restaurant_cuisine_other"]=> string(0) "" ["brunch_price"]=> string(0) "" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } }

• General Menu
• Reservations
• Website

Pamplemousse Grille

Solana Beach

Cuisine: French
Dining Options: Dinner,
Dinner Price: 70
Open in Map

array(58) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(19) "Pamplemousse Grille" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6198897497" ["restaurant_phone_number"]=> string(12) "858-792-9090" ["restaurant_website"]=> string(20) "https://pgrille.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(48) "514 Via De La Valle, Solana Beach, CA 92075, USA" ["lat"]=> float(32.9806241) ["lng"]=> float(-117.2599417) ["place_id"]=> string(27) "ChIJJ-RZ8dYI3IAROsiEUbMutKA" ["name"]=> string(19) "514 Via De La Valle" ["street_number"]=> string(3) "514" ["street_name"]=> string(15) "Via De La Valle" ["city"]=> string(12) "Solana Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92075" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92075" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(23924) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "70" ["sdrw_dinner_menu"]=> string(101) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/RW-Fall-2026-1-4.pdf?ver=1792447511" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(76) "https://resy.com/cities/slnb/pamplemousse-restaurant?date=2024-02-15&seats=2" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "112343" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Solana Beach" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> bool(false) } } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["brunch_price"]=> string(0) "" ["general_brunch_menu"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_cuisine_other"]=> string(0) "" }

• SDRW Dinner
• Reservations
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Del's Hideout

College Area, Mission Valley

Cuisine: American
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 30
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Del’s Hideout is your family-friendly neighborhood BBQ spot serving up authentic Texas-style BBQ in the heart of Del Cerro. Located just across the I-8 from San Diego State, Del’s is the ultimate sports fan hang out featuring 16 flat screen TV’s, 24 beer taps and an extensive craft cocktail list.

Del’s Hideout executes their signature “low and slow” technique on barbeque classics including prime brisket, pork topped burgers, baby back ribs and their  popular smoked meat combos.

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Allegro

Little Italy

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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Allegro offers a new way to experience Italian food while enjoying the best of Californian culture as well. Our menu combines the best of Sicilian tradition and adventurous new flavors. Through the use of both global and local ingredients and cooking methods not usually seen in the Italian kitchen, we offer a one-of-a-kind cuisine.

With locally sourced seafood and hand-made pasta created daily from the heart, your meal will always be fresh. We use only the best hand-crafted, simple ingredients from local markets. Offering a variety of shapes, sizes, and textures of pasta, as well as unique vegan and gluten-free options, there is something for everyone on our vast menu.

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Sobremesa

La Mesa

Cuisine: Fusion, Mexican
Dining Options: Dinner,
Dinner Price: 40
Open in Map

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Sobremesa was born from a simple belief: the best moments happen after the meal. In Latin culture, sobremesa is the time spent lingering at the table, sharing stories, connecting, and enjoying the company of the people you’re with. That spirit inspires everything we do.

Led by chef Oscar Torres, formerly of the Michelin-starred Animalón, our menu travels across the region with fresh seafood, vibrant spices, and shareable plates meant to bring people together.

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Coastal Cantina

Del Mar , Solana Beach

Cuisine: American, Other
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Lunch Price: 55
Dinner Price: 55
Open in Map

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Discover the Hilton Del Mar – Your Coastal Escape in the Heart of Del Mar Nestled directly across from the iconic Del Mar Fairgrounds and home of the world-famous Del Mar Horse Racing, the Hilton Del Mar offers a welcoming blend of relaxed California charm and elevated guest experience. Step into Coastal Cantina, where the warm Baja-coastal vibe meets the culinary creativity of Executive Chef Augie Saucedo. Enjoy thoughtfully crafted coastal dishes, refreshing cocktails, and a menu inspired by the vibrant flavors of the Pacific coast. Unwind in our cozy outdoor courtyard, complete with glowing fire pits, lush landscaping, and the soothing ambiance of live music on weekends—the perfect backdrop for dinner, drinks, or a relaxed evening under the stars. Whether you’re here for the races, a weekend getaway, or simply incredible food, the Hilton Del Mar is your destination for genuine hospitality, coastal comfort, and memorable experiences.

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• Reservations
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Bleu Boheme

Kensington

Cuisine: French
Dining Options: Dinner,
Dinner Price: 68
Open in Map

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Frequently named one of the best French restaurants and most romantic date spots in the city, Chef/Owner Ken Irvine’s award-winning Bleu Bohème serves traditional French fare lightened by Southern California influences and a warm ambiance.

Bleu Bohème is a neighborhood restaurant that serves accessible, affordable and comforting French cuisine. Our food is traditional, incorporating influences from all regions of France. Our menu reflects traditional and seasonal bistro food as well as country classics, prepared and served by a friendly staff. Browse our extensive wine list, with more than 100 wines to choose from, spanning the sparkling and whites to the deeper Bordeauxs, Cabernet Sauvignons, Syrahs and more. Bleu Bohème’s ambiance is warm, with décor inspired by our Bohemian personality.

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• SDRW Dinner
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Cori Pastificio Trattoria

North Park, South Park

Cuisine: Contemporary, Italian
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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Cori” means heart in Chef/Owner Accursio Lota’s native Sicilian dialect, and at the heart of Cori Pastificio, it’s all about love. 

The love of authentic, handmade food, shared with friends and family in a convivial atmosphere. 

The love of warm hospitality, welcoming guests in a casual setting where all can feel comfortable.

The love of excellent value, pairing high quality ingredients and masterful preparation with prices so affordable that you won’t have to wait for a special occasion to dine at Cori.

And, the love of the vibrant North Park neighborhood, where Chef and his family live and are actively involved in the community.

The dishes you’ll enjoy at Cori are gifts from Chef Accursio’s heart, melding the flavors of his Italian and Sicilian homeland with the best of local Southern California ingredients.  

The expanded menu balances classic and contemporary Italian food in a setting reminiscent of the time-honored trattorias found throughout Italy. Enjoy full service table seating, grab a place at the marble-topped bar, from which you can watch all the action of your meal being prepared in the open kitchen or just order your meal to enjoy at home with your family. 

A trattoria is more informal than a fine dining restaurant and at its heart is the emphasis on authentic, accessible food—pastas and sauces crafted fresh daily from family recipes, and produce harvested from nearby farms and gardens. A trattoria is the heartbeat of a neighborhood, a place to get together with friends, socialize over a glass of wine, and relish food so comforting and satisfying that you’d be happy to eat there every day. 

 This is the heart of Cori Pastificio Trattoria. 

“Pastificio” in Italian is a shop where pasta is made by hand and  sold, and at Cori you’ll find a display case filled with a selection of our fresh pastas—homemade daily—to bring home and create your own masterpieces.

From our heart to your plate, Cori Pastificio Trattoria serves you great food, seasoned with love.

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Water Grill San Diego

Downtown 

Cuisine: Seafood, Steaks
Dining Options: Dinner,
Dinner Price: 75
Open in Map

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Located in the Heart of the Gaslamp District, Water Grill San Diego is an iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters, and shellfish on a robust menu that changes daily.

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• SDRW Dinner
• Reservations
• Website

333 Pacific

Oceanside

Cuisine: Seafood, Steaks
Dining Options: Dinner,
Dinner Price: 65
Open in Map

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Located directly across the street from the famous Oceanside Pier, 333 Pacific is the ultimate California Coastal dining destination. Take in the ocean views while dining on our Terrace or enjoy one of our signature martinis in the lounge.

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• SDRW Dinner
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smokeandglorybbq

Cuisine: American
Dining Options: Dinner,
Dinner Price: 45
Open in Map

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• SDRW Dinner
• Website

Osteria Panevino

Downtown , Gaslamp Quarter

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 39
Open in Map

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Osteria Panevino, located in Downtown San Diego’s Historic Gaslamp District, features a wide variety of authentic Italian dishes, including Ossobuco and the best pasta in San Diego. Osteria Panevino also features a full service bar and private dining areas for catered events. Osteria Panevino has long been considered one of the best restaurants in San Diego.

 

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• SDRW Dinner
• Reservations
• Website

Parma Cucina Italiana

Hillcrest

Cuisine: Italian
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45
Open in Map

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Best Lasagna in San Diego • Cozy Northern Italian Comfort in the Heart of Hillcrest• 

Parma Cucina Italiana is a charming, family-run restaurant known for house-made pastas and comforting Northern Italian classics. Our signature lasagna—decadent layers of slow-simmered Bolognese and creamy béchamel—is a local favorite and a must-try.

Other specialties include tortellini with cream and prosciutto, pappardelle tossed with slow-braised short rib and porcini mushrooms, and seasonal dishes inspired by generations of Italian home cooking.

Enjoy a thoughtfully curated wine list featuring bottles from Italy’s most celebrated regions and finish the meal with one of our homemade desserts like classic tiramisu or profiteroles filled with Nutella cream.

Join us for a warm, relaxed Italian dinner in the heart of Historic Hillcrest.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Rakiraki

Kearny Mesa

Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 32
Dinner Price: 32
Open in Map

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We offer a diverse selection of Japanese street food, including Ramen, Karaage (Japanese fried chicken), Donburi (rice bowl) dishes, sushi rolls, and vegetarian-friendly options. Every dish is prepared using professional recipes and cooking techniques.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Oceana Coastal Kitchen

Mission Bay, Pacific Beach

Cuisine: California, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 50
Open in Map

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Oceana Coastal Kitchen features chef-driven, California cuisine along with modern, ocean-inspired design. The restaurant offers a memorable bayfront dining experience at an iconic Pacific Beach hideaway. The airy waterfront restaurant includes several distinct dining areas such as a quartz-topped cold bar embedded with mother of pearl and sea glass. The focal point in Oceana Coastal Kitchen’s main dining room is an impressive 800-gallon aquarium, while a sliding window fully opens to showcase unobstructed views of Mission Bay. Oceana Coastal Kitchen offers an al fresco experience for guests, complete with sleek booths and tables with sweeping panoramic waterfront views. Led by Executive Chef Paul Arias, favorite menu items include the Oceana House Roll, the Harris Ranch Ribeye, and the Striped Seabass. We are excited to announce that we have been recognized by TripAdvisor as a 2023 Traveler’s Choice Best of the Best award winner, ranking 10th in the country for “Everyday Eats.”

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Ney Restaurant & Cafe

La Mesa

Cuisine: Mediterranean
Dining Options: Dinner, Lunch,
Lunch Price: 38
Dinner Price: 38
Open in Map

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OUR CUISINE ORIGINATES FROM IRAQI , INFLUENCED BY THE WORLD, NEY RESTAURANT IS FOCUSED ON CREATING DELICIOUS FOOD + DRINKS WITH THE FRESHEST INGREDIENTS, TRADITIONAL VALUES, AND FRIENDLY SERVICE.

Ney is more than just an incredibly delicious, Restaurant, it’s a place to come to, relax, enjoy the food, drinks, and friendly service. It’s home away from home.

driven by the concept of hospitality, Ney welcomes you into our home where our guests are treated like family.

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Reservations
• Website

Casa Gabriela

La Mesa

Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 40
Open in Map

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You can taste the love at Casa Gabriela. At the core of Chef Gabriela Lopez’s cuisine are traditional Mexican recipes passed down from her Grandmother reimagined with a modern, elevated presentation.

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• SDRW Dinner
• Reservations
• Website

Sono

Cuisine: American
Dining Options: Dinner,
Open in Map

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• SDRW Dinner
• Reservations
• Website

Nobu San Diego at the Hard Rock Hotel

Gaslamp Quarter

Cuisine: Other
Dining Options: Dinner,
Dinner Price: 60
Open in Map

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• SDRW Dinner
• Reservations
• Website

Bronze Bird

Downtown , Gaslamp Quarter

Cuisine: American, California
Dining Options: Dinner,
Dinner Price: 58
Open in Map

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Flock to Bronze Bird Food Wine & Spirits for a craft-casual dining experience in Downtown San Diego. Set your drink on aqua waves at the wrapround bar and share a plate or
two of tasty comfort fare creations. Dine in view of the open kitchen in the
restaurant or take it outside to the outdoor patio with showstopping
mains and sassy takes on traditional handheld favorites. Bronze Bird is ready and waiting to take your tastebuds on a delicious
flight through So Cal. Valet parking for up to 2 hours is included with dinner validation.

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• SDRW Dinner
• Reservations
• Website

LandShark Bar & Grill at Margaritaville Hotel San Diego

Gaslamp Quarter

Cuisine: Brewery, California
Dining Options: Dinner, Drink as a Course,
Lunch Price: 20
Dinner Price: 59
Open in Map

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Thanks to its status as both a seaside port and cultural melting pot, “America’s Finest City” has a well-deserved reputation for being a foodie paradise. LandShark Bar & Grill in San Diego dovetails perfectly with that tradition, offering guests and locals alike a great place to enjoy classically beachy American tavern fare and refreshing drinks, all with a tasty, island-inspired twist.

If you’re looking for a spot to enjoy some of the greatest plates in the area, look no further. Whether you’re in the mood for one of our signature LandShark burgers or fish sandwiches, tasty Baja tacos, sumptuous salads, or just-caught seafood entrees, you’ll find it here at one of the most inviting Gaslamp Quarter restaurants.

Thirsty? The bar menu includes a deep range of imported and domestic beers, local microbrews, craft cocktails, and — of course — plenty of ice-cold frozen drinks. Right here is also the best place to order a cold pint of our celebrated signature beer, LandShark Lager.

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• Reservations
• Website

Melting Pot

Gaslamp Quarter

Cuisine: Fondue
Dining Options: Dinner,
Dinner Price: 30
Open in Map

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The Melting Pot Restaurant in the Gaslamp Quarter offers multi-course fondue dining that brings people together in completely new ways. You’ll savor flavorful cheeses, fresh salads, appetizing entrées, and decadent desserts, but more importantly you’ll savor every moment spent with family and friends. Whether it’s just you and your love, a few girlfriends, or the whole gang, The Melting Pot San Diego welcomes you to make any night more extraordinary with gourmet fondue.

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• SDRW Dinner
• Reservations
• Website

Dobsons Bar & Restaurant

Downtown 

Cuisine: American, French
Dining Options: Dinner,
Dinner Price: 55
Open in Map

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Dobson’s Bar and Restaurant is a hidden treasure in the heart of Downtown San Diego/Gaslamp Quarter. For the last 42 years, this has been the hot spot for business lunches and Dinners frequented by many local and nationwide celebrities. 

 

Paul Dobson, the namesake for Dobson’s bar and restaurant, is one of America’s few professional Bullfighters. The food is California cuisine with a touch of Italian, French, Spanish and Asian cuisine. One thing that both local San Diegans and Zagat can agree on is that this is one of the top restaurants in San Diego. Due to the limited seating and popularity, reservations are highly recommended.

 

Dobson’s is a power central at lunchtime (we are closed temporarily for lunch) — downtown lawyers, politicos and other Eminent Type Personages have done business here since the early ’80s while breaking through the pastry crust on the famously delicious Mussel Bisque. If you think you have no place here, polish your shoes, show up and be proven wrong: Dobson’s is renowned for being an exceptionally comfortable place to hang out.

 

Wood-paneled walls and stained glass lend dignity to the rather narrow room, lending the atmosphere of an old fashioned men’s club. (Don’t for a minute think that women aren’t a presence, too). Within a block of the Civic Theatre, Balboa Theatre and the Lyceum, Dobson’s also draws theater-bound patrons at dinnertime, when the menu includes pan-roasted Chilean sea bass or a chicken breast stuffed with ripe olive tapenade. Be sure to make reservations as table seating is limited — at lunchtime you’ll find plenty of people eating at the bar.

 

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• SDRW Dinner
• Website

Beeside Balcony La Jolla

Del Mar , La Jolla

Cuisine: Fusion, Mediterranean
Dining Options: Dinner, Lunch,
Lunch Price: 20
Dinner Price: 40
Open in Map

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Christophe returns to his roots in the kitchen as the Executive Chef and Owner of Beeside Balcony in olde Del Mar and La Jolla village. The laid back coastal vibe of these seaside towns, combined with the attention to detail from Christophe’s fine dining background, infuses Beeside Balcony with an easy elegance that elevates any gathering, and makes the perfect backdrop to showcase his Global Mediterranean menu. Featuring French, Spanish, Italian and Greek cuisines with a California flair, our ocean view restaurants are a perfect place to unwind and indulge. 

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Brunch Menu
• Reservations
• Website

Antica Trattoria

La Mesa, Mission Valley

Cuisine: Italian
Dining Options: Dinner, Drink as a Course,
Dinner Price: 42
Open in Map

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Since 2001, Antica Trattoria has reigned as La Mesa’s authentic Italian restaurant and wine bar. Our food is prepared with honest flavors, fresh ingredients, and simplicity. One taste and you will be transported to a place where the old-world style of cooking is a way of life. We welcome you to savor our specialties.

Our dinner menu is brimming with a selection of richly flavored appetizers, salads, and main courses such as our hand-cut Pappardelle with roasted garlic, oven roasted tomato, sausage, crispy brussels sprouts and toasted breadcrumbs, Calamari E Gamberi; a tender calamari steak with shrimp, garlic and capers in a lemon-butter sauce, and pasta dishes including Eggplant Parmigiana and Fettuccini with smoked salmon and shrimp. Pair any one of our dishes with your favorite wine from our extensive selection.

Sicilian-born owner Francesco along with Chef Ruiz welcome the changing seasons to showcase dishes such as Lobster with roasted fennel in spring, Caponata bursting with the flavor of tomato in summer, and autumn’s creation, Pumpkin Ravioli with chestnut cream.

The team at Antica Trattoria, offers old-fashioned hospitality and a warm welcome to every one of our guests. We enjoy serving as your gathering place, whether you’re enjoying a family dinner, a night out with friends, a romantic evening of “amore,” or a private party or event. We are pleased to offer off-site catering for corporate events and family parties.

Come experience the Italian cuisine and old-world flavor of Antica Trattoria!

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• SDRW Dinner
• Reservations
• Website

Vintana

North County Inland

Cuisine: Contemporary
Dining Options: Dinner,
Dinner Price: 65
Open in Map

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Located on the penthouse level of The Centre Escondido, Vintana offers stunning views of Escondido’s rolling hillside. Dine out on the expansive Lanai with fire pits or in the Main Dining room with floor-to-ceiling windows overlooking The Centre’s Fountain of Living Water.

The innovative Modern Cali-Cuisine menu crafted by Chef/Partner Deborah Scott and Executive Chef John Bacolod showcases contemporary flavors and unique presentations. Signature dishes include the Everything Crusted Ahi Tuna, Mary’s Chicken Roulade and Slow Braised Short Rib. Be sure to try one of our signature cocktails in our Vodka Lounge featuring over 125 vodka selections.

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• SDRW Dinner
• Reservations
• Website

Farmer's Bottega

Hillcrest, Mission Hills

Cuisine: American
Dining Options: Dinner,
Dinner Price: 60
Open in Map

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Welcome to the Farmers Bottega. Embracing the beauty of simplicity, Farmer’s Bottega is taking the “farm-to-fork” culinary trend and transforming it into a necessity that’s here to stay. Located in Mission Hills, guests relish in carefully crafted fare where the food is as organic as the vintage, reclaimed décor.

Upon entering the intimate eatery, the vintage décor creates a rustic ambiance like that of a real farmhouse. From a treadle sewing machine to a 40-year-old table-top recovered from the ocean, these warm details of Farmer’s Bottega radiate authenticity. The Edison bulbs dimly glowing from iron chandeliers, and the greenery patio, produce a warm and welcoming atmosphere.

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• SDRW Dinner
• Reservations
• Website

Flora North Park

North Park

Cuisine: American, Contemporary
Dining Options: Dinner, Brunch,
Dinner Price: 30
Open in Map

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• SDRW Dinner
• Website

Craft House Sky Deck

Carmel Valley, Del Mar 

Cuisine: American, Mexican
Dining Options: Dinner, Lunch, Brunch, Drink as a Course,
Brunch Price: 30
Lunch Price: 25
Dinner Price: 65
Open in Map

array(58) { ["restaurant_name"]=> string(20) "Craft House Sky Deck" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "6198539817" ["contact_cellphone"]=> string(10) "6198539817" ["director_firstname"]=> string(6) "Tamara" ["director_lastname"]=> string(10) "Treskavica" ["director_cellphone"]=> string(10) "7607109826" ["director_email"]=> string(27) "tamara.treskavica@gmail.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "405316" ["gallery_images"]=> array(8) { [0]=> array(1) { ["gallery_image"]=> int(26337) } [1]=> array(1) { ["gallery_image"]=> int(26336) } [2]=> array(1) { ["gallery_image"]=> int(26338) } [3]=> array(1) { ["gallery_image"]=> int(26339) } [4]=> array(1) { ["gallery_image"]=> int(26340) } [5]=> array(1) { ["gallery_image"]=> int(26341) } [6]=> array(1) { ["gallery_image"]=> int(26342) } [7]=> array(1) { ["gallery_image"]=> int(26343) } } ["restaurant_phone_number"]=> string(10) "8589257067" ["restaurant_website"]=> string(30) "https://crafthouseskydeck.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(46) "12841 El Camino Real, San Diego, CA 92130, USA" ["lat"]=> float(32.9498926) ["lng"]=> float(-117.2337332) ["place_id"]=> string(27) "ChIJv6ap_JwI3IARF5D8E8WXigk" ["name"]=> string(20) "12841 El Camino Real" ["street_number"]=> string(5) "12841" ["street_name"]=> string(14) "El Camino Real" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92130" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92130" ["restaurant_neighborhood"]=> array(2) { [0]=> string(13) "Carmel Valley" [1]=> string(9) "Del Mar " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(362) "

We are a New American restaurant that infuses Mexican flavors to our dishes. Our unique menu offers a array of flavors from our Famous Monster burgers to our exquisite seafood dishes like our Charred Octopus and our Ahi tuna ceviche among other dishes like our braised short-rib with Oaxacan Mole and our variety of steaks grilled to perfection

 

" ["restaurant_logo"]=> int(26333) ["restuarant_profile_image"]=> int(26334) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(129) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/CH_Sky_Deck_Dinner_Menu_Compressed_Under_2MB.pdf?ver=1792447511" ["brunch_menu_upload"]=> string(126) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Craft_House_SDRW_Brunch_8.5x11_Web_Upload.pdf?ver=1792447511" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "25" ["sdrw_lunch_menu"]=> string(127) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Craft_House_SDRW_Lunch_25_8.5x11_Under_2MB.pdf?ver=1792447511" ["dinner_price"]=> string(2) "65" ["sdrw_dinner_menu"]=> string(140) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Craft_House_SDRW_Dinner_65_8.5x11_Print_Ready_Under_2MB.pdf?ver=1792447511" ["dining_options"]=> array(4) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" [3]=> string(17) "Drink as a Course" } ["dietary_accommodations"]=> array(2) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" } ["dining_area_photo"]=> int(26335) ["restaurant_facebook_link"]=> string(41) "https://www.facebook.com/crafthousedelmar" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(53) "https://www.instagram.com/stories/crafthouse_skydeck/" ["restaurant_yelp_link"]=> string(65) "https://www.yelp.com/biz/crafthouse-at-sky-deck-del-mar-san-diego" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(61) "https://www.opentable.com/r/craft-house-at-sky-deck-san-diego" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(103) "our 6hr braised boneless Short-rib topped with Oaxacan Mole and our Lamb Lollipops with pistachio pesto" ["uploadshare_menu_feature"]=> string(94) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/IMG_0436.jpeg?ver=1792447511" ["general_brunch_menu"]=> string(129) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/weekend_brunch_8.5x11_with_bleed_print_ready.pdf?ver=1792447511" ["restaurant_cuisine_other"]=> string(23) "American-Mexican fusion" ["brunch_price"]=> string(2) "30" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(0) { } ["gift_cards_received"]=> array(0) { } }

• SDRW Dinner
• SDRW Brunch
• SDRW Lunch
• General Menu
• Brunch Menu
• Website

SORT ALPHABETICALLY SHOW RESTAURANTS WITH POSTED MENUS

Array
(
    [0] => https://www.sandiegorestaurantweek.com/restaurants/georgesatthecove/
    [1] => https://www.sandiegorestaurantweek.com/restaurants/cafe-coyote/
    [2] => https://www.sandiegorestaurantweek.com/restaurants/pamplemousse-grille/
    [3] => https://www.sandiegorestaurantweek.com/restaurants/delshideout/
    [4] => https://www.sandiegorestaurantweek.com/restaurants/allegro/
    [5] => https://www.sandiegorestaurantweek.com/restaurants/sobremesa/
    [6] => https://www.sandiegorestaurantweek.com/restaurants/coastal-cantina/
    [7] => https://www.sandiegorestaurantweek.com/restaurants/bleu-boheme/
    [8] => https://www.sandiegorestaurantweek.com/restaurants/cori-trattoria/
    [9] => https://www.sandiegorestaurantweek.com/restaurants/water-grill-san-diego/
    [10] => https://www.sandiegorestaurantweek.com/restaurants/333-pacific/
    [11] => https://www.sandiegorestaurantweek.com/restaurants/smokeandglorybbq/
    [12] => https://www.sandiegorestaurantweek.com/restaurants/osteria-panevino/
    [13] => https://www.sandiegorestaurantweek.com/restaurants/parmacucinaitaliana/
    [14] => https://www.sandiegorestaurantweek.com/restaurants/rakiraki/
    [15] => https://www.sandiegorestaurantweek.com/restaurants/oceana-coastal-kitchen/
    [16] => https://www.sandiegorestaurantweek.com/restaurants/neyrestaurant/
    [17] => https://www.sandiegorestaurantweek.com/restaurants/casa-gabriela/
    [18] => https://www.sandiegorestaurantweek.com/restaurants/sono/
    [19] => https://www.sandiegorestaurantweek.com/restaurants/nobu-san-diego-at-the-hard-rock-hotel/
    [20] => https://www.sandiegorestaurantweek.com/restaurants/bronze-bird/
    [21] => https://www.sandiegorestaurantweek.com/restaurants/landshark-bar-grill-at-margaritaville-hotel-san-di/
    [22] => https://www.sandiegorestaurantweek.com/restaurants/melting-pot/
    [23] => https://www.sandiegorestaurantweek.com/restaurants/marcosdobsonsrestaurant-com/
    [24] => https://www.sandiegorestaurantweek.com/restaurants/beeside-balcony-lj/
    [25] => https://www.sandiegorestaurantweek.com/restaurants/antica-trattoria/
    [26] => https://www.sandiegorestaurantweek.com/restaurants/vintana/
    [27] => https://www.sandiegorestaurantweek.com/restaurants/farmersbottega/
    [28] => https://www.sandiegorestaurantweek.com/restaurants/flora-north-park/
    [29] => https://www.sandiegorestaurantweek.com/restaurants/craft-house-sky-deck/
)