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                    [user_pass] => $wp$2y$12$s3Ebc9tZe7EU4MNQp810We7U9yBlJdJ16CLCfv7s5J9lSE.kzxUDq
                    [user_nicename] => marcosdobsonsrestaurant-com
                    [user_email] => marcos@dobsonsrestaurant.com
                    [user_url] => 
                    [user_registered] => 2026-08-29 18:56:24
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Marcos Luciano
                )

            [ID] => 33711
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [22] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29646
                    [user_login] => ember-rye
                    [user_pass] => $wp$2y$12$az/gyInhAnRV05ZGpY2Cxu5uHgrDy5EddVgKH9r3wUPFbDJZn6UoK
                    [user_nicename] => ember-rye
                    [user_email] => sanpa-marketing@hyatt.com
                    [user_url] => 
                    [user_registered] => 2023-08-28 21:36:34
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Jake Mortensen
                )

            [ID] => 29646
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [23] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33674
                    [user_login] => beeside-balcony-lj
                    [user_pass] => $wp$2y$12$gzQhTzyLUG7SDJ3N/Keoi.uyC1iVxaLW8GCms4togII5ZZ2jn77YO
                    [user_nicename] => beeside-balcony-lj
                    [user_email] => ccevasco@icloud.com
                    [user_url] => 
                    [user_registered] => 2026-01-20 02:03:26
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Christophe Cevasco
                )

            [ID] => 33674
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [24] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30008
                    [user_login] => aromi-italian-cuisine
                    [user_pass] => $wp$2y$12$ZARi4zJ.w8I5I1WV..9Rt.QrUhwUmwiM8mmnjNVTCcZNCneoiGw36
                    [user_nicename] => aromi-italian-cuisine
                    [user_email] => vinnpd@gmail.com
                    [user_url] => 
                    [user_registered] => 2025-01-14 11:09:31
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Vince DiNatale
                )

            [ID] => 30008
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [25] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33679
                    [user_login] => colosseo
                    [user_pass] => $wp$2y$10$dE2QeoNFltWT3t9zK8KFeOHy2PwSP5DrdIbzKaBQQFVe5UKnvLe0.
                    [user_nicename] => colosseo
                    [user_email] => rciacciofera@icloud.com
                    [user_url] => 
                    [user_registered] => 2026-01-23 23:23:38
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Roberto Ciacciofera
                )

            [ID] => 33679
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [26] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33697
                    [user_login] => bonne-vie-brasserie-and-bar
                    [user_pass] => $wp$2y$12$cAk8/KwW3a/VlHMqHm7glejm1zjH7yBKjm2LAoFvtwuTK2OT3hpqy
                    [user_nicename] => bonne-vie-brasserie-and-bar
                    [user_email] => mary.watson@westgatehotel.com
                    [user_url] => 
                    [user_registered] => 2026-07-17 20:28:55
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Mary Watson
                )

            [ID] => 33697
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [27] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33673
                    [user_login] => la-jolla-shores-hotel
                    [user_pass] => $wp$2y$12$egUsnjm4IX4AjB8QRXQP/uQKwTJWutZwHlJBqKWr51AAdDMuV.IUS
                    [user_nicename] => la-jolla-shores-hotel
                    [user_email] => RBaggs@ljbtc.com
                    [user_url] => 
                    [user_registered] => 2026-01-16 21:04:12
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Rachel Baggs
                )

            [ID] => 33673
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [28] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29532
                    [user_login] => pamplemousse-grille
                    [user_pass] => $wp$2y$12$jZ7Tx0YnE1qgQcpJu3ozd.EOMYNRDbdNwYU2hp48hxN4Dv0PGd/UK
                    [user_nicename] => pamplemousse-grille
                    [user_email] => info@pgrille.com
                    [user_url] => 
                    [user_registered] => 2022-01-21 19:18:44
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Melissa Tomlin
                )

            [ID] => 29532
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [29] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33680
                    [user_login] => sobremesa
                    [user_pass] => $wp$2y$12$TjB8XWAyPxX4rjjH2nzi/eG9Bb7u3KYnF/LNHlzkoHYNJE4aIXhPW
                    [user_nicename] => sobremesa
                    [user_email] => carbonaro2798@gmail.com
                    [user_url] => 
                    [user_registered] => 2026-01-24 00:04:43
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Andrea Carbonaro
                )

            [ID] => 33680
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [30] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 24882
                    [user_login] => dukes-la-jolla
                    [user_pass] => $wp$2y$12$tKxuQputt0wc.3jhJ9Ij7u/ZfAb7KH6KG9oJFqOSIhQH.IJuVumuy
                    [user_nicename] => dukes-la-jolla
                    [user_email] => katie@dukeslajolla.com
                    [user_url] => 
                    [user_registered] => 2020-09-14 06:38:22
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Mary Watson
                )

            [ID] => 24882
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [31] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 29690
                    [user_login] => galpaogaucho
                    [user_pass] => $wp$2y$12$BW6hPp/cCOuepj5jggVu0e/OytrTEH1RKmaofZyyIAe8dPJJYhd7C
                    [user_nicename] => galpaogaucho
                    [user_email] => sandiego@galpaogauchousa.com
                    [user_url] => 
                    [user_registered] => 2024-01-30 17:18:20
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Edson Ludwig
                )

            [ID] => 29690
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [32] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 30011
                    [user_login] => blanco-tacos-tequila-cor
                    [user_pass] => $wp$2y$12$VBr12rX/3KoD6QAb8cbpR.Ex9/Y36GejGAJ0AD7b58aUadOMZZ4dq
                    [user_nicename] => blanco-tacos-tequila-cor
                    [user_email] => ahernandez@foxrc.com
                    [user_url] => 
                    [user_registered] => 2025-01-15 23:51:39
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Arturo Hernandez
                )

            [ID] => 30011
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

    [33] => WP_User Object
        (
            [data] => stdClass Object
                (
                    [ID] => 33663
                    [user_login] => bianchi-pizza-and-pasta
                    [user_pass] => $wp$2y$10$sxVWgBCAhWVXN2bI5jPuO.ganCflK22hq3L50nWoe9zBOCFoWuwkK
                    [user_nicename] => bianchi-pizza-and-pasta
                    [user_email] => bdunn@evanshotels.com
                    [user_url] => 
                    [user_registered] => 2026-01-06 20:06:18
                    [user_activation_key] => 
                    [user_status] => 0
                    [display_name] => Benjamin Dunn
                )

            [ID] => 33663
            [caps] => Array
                (
                    [restaurant] => 1
                )

            [cap_key] => wp_capabilities
            [roles] => Array
                (
                    [0] => restaurant
                )

            [allcaps] => Array
                (
                    [edit_users] => 1
                    [level_0] => 1
                    [level_1] => 1
                    [level_2] => 1
                    [read] => 1
                    [restaurant] => 1
                )

            [filter] => 
            [site_id:WP_User:private] => 1
        )

)

SORT ALPHABETICALLY SHOW RESTAURANTS WITH POSTED MENUS

La Bonne Table

Bankers Hill, Hillcrest

Cuisine: French
Dining Options: Dinner,
Dinner Price: 55
Open in Map

array(59) { ["open_table_id"]=> string(4) "9425" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(24096) } [1]=> array(1) { ["gallery_image"]=> int(24095) } [2]=> array(1) { ["gallery_image"]=> int(24097) } [3]=> array(1) { ["gallery_image"]=> int(24098) } } ["restaurant_name"]=> string(14) "La Bonne Table" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6194089810" ["restaurant_phone_number"]=> string(10) "6192608039" ["restaurant_website"]=> string(31) "https://www.labonnetablesd.net/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "3696 Fifth Ave, San Diego, CA 92103, USA" ["lat"]=> float(32.7450491) ["lng"]=> float(-117.1606013) ["place_id"]=> string(27) "ChIJ0yq-QcVU2YARE8mNmx-4bvM" ["name"]=> string(14) "3696 Fifth Ave" ["street_number"]=> string(4) "3696" ["street_name"]=> string(12) "Fifth Avenue" ["street_name_short"]=> string(9) "Fifth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92103" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92103" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(24093) ["restuarant_profile_image"]=> int(24094) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "55" ["sdrw_dinner_menu"]=> string(94) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/RWsep2026.pdf?ver=1788896812" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(24099) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(78) "https://www.instagram.com/labonnetablebistro?igsh=OGQ5ZDc2ODk2ZA&utm_source=qr" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(40) "https://www.opentable.com/la-bonne-table" ["opentable_link"]=> string(40) "https://www.opentable.com/la-bonne-table" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(2) { [0]=> string(4) "yes1" [1]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "362759" ["restaurant_neighborhood"]=> array(2) { [0]=> string(12) "Bankers Hill" [1]=> string(9) "Hillcrest" } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(1) { [0]=> string(11) "Gluten Free" } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["general_brunch_menu"]=> bool(false) ["payment_to_cra"]=> array(0) { } ["gift_cards_received"]=> array(0) { } ["restaurant_cuisine_other"]=> string(0) "" ["brunch_price"]=> string(0) "" }

• SDRW Dinner
• Reservations
• Website

Coasterra

Harbor Island

Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 55
Open in Map

array(59) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(9) "Coasterra" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6199420103" ["restaurant_phone_number"]=> string(10) "6198141300" ["restaurant_website"]=> string(26) "https://www.coasterra.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(46) "880 Harbor Island Dr, San Diego, CA 92101, USA" ["lat"]=> float(32.7241118) ["lng"]=> float(-117.188648) ["place_id"]=> string(27) "ChIJbQWQgUar3oARhajS3lxSTn4" ["name"]=> string(20) "880 Harbor Island Dr" ["street_number"]=> string(3) "880" ["street_name"]=> string(19) "Harbor Island Drive" ["street_name_short"]=> string(16) "Harbor Island Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(560) "

Located on Harbor Island, Michelin Recommended Coasterra offers stunning views of the San Diego Bay, downtown skyline and Coronado Bridge. Dine out on the expansive solar heated patio or the mural-painted main dining room with floor-to-ceiling windows. Enjoy San Diego Restaurant Week dinner menu starting at 5pm. 

" ["restaurant_logo"]=> int(24013) ["restuarant_profile_image"]=> int(24215) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "55" ["sdrw_dinner_menu"]=> string(110) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/SDRW_Sept2026_Coasterra_F.pdf?ver=1785802594" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(24214) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(36) "https://www.instagram.com/coasterra/" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(67) "https://www.opentable.com/restaurant/profile/168733/reserve?ref=805" ["opentable_link"]=> string(67) "https://www.opentable.com/restaurant/profile/168733/reserve?ref=805" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(3) "yes" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "104811" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(13) "Harbor Island" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(24216) } [1]=> array(1) { ["gallery_image"]=> int(25583) } [2]=> array(1) { ["gallery_image"]=> int(24218) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["dietary_accommodations"]=> array(2) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" } ["brunch_menu_upload"]=> bool(false) ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["restaurant_cuisine_other"]=> string(0) "" ["general_brunch_menu"]=> bool(false) ["brunch_price"]=> string(0) "" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } }

• SDRW Dinner
• Reservations
• Website

Bleu Boheme

Kensington

Cuisine: French
Dining Options: Dinner,
Dinner Price: 68
Open in Map

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Frequently named one of the best French restaurants and most romantic date spots in the city, Chef/Owner Ken Irvine’s award-winning Bleu Bohème serves traditional French fare lightened by Southern California influences and a warm ambiance.

Bleu Bohème is a neighborhood restaurant that serves accessible, affordable and comforting French cuisine. Our food is traditional, incorporating influences from all regions of France. Our menu reflects traditional and seasonal bistro food as well as country classics, prepared and served by a friendly staff. Browse our extensive wine list, with more than 100 wines to choose from, spanning the sparkling and whites to the deeper Bordeauxs, Cabernet Sauvignons, Syrahs and more. Bleu Bohème’s ambiance is warm, with décor inspired by our Bohemian personality.

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• SDRW Dinner
• Reservations
• Website

Black Rail Kitchen + Bar

Carlsbad

Cuisine: California
Dining Options: Dinner,
Dinner Price: 40
Open in Map

array(59) { ["restaurant_name"]=> string(24) "Black Rail Kitchen + Bar" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "6619100835" ["contact_cellphone"]=> string(10) "6194549182" ["director_firstname"]=> string(8) "Samantha" ["director_lastname"]=> string(9) "Montecino" ["director_cellphone"]=> string(10) "7607109016" ["director_email"]=> string(29) "samantha@blackrailkitchen.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "419975" ["restaurant_phone_number"]=> string(12) "760-931-0020" ["restaurant_website"]=> string(29) "https://blackrailkitchen.com/" ["contact_title"]=> string(0) "" ["restaurant_address"]=> array(13) { ["address"]=> string(39) "6981 El Camino Real, Carlsbad, CA 92009" ["lat"]=> float(33.1026587) ["lng"]=> float(-117.2670344) ["zoom"]=> int(14) ["place_id"]=> string(27) "ChIJDxCs8VUL3IARtGNflZ7GbwA" ["street_number"]=> string(4) "6981" ["street_name"]=> string(14) "El Camino Real" ["city"]=> string(8) "Carlsbad" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92009" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92009" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Carlsbad" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["restaurant_cuisine_other"]=> string(0) "" ["about_restaurant"]=> string(1136) "

Black Rail Kitchen + Bar is our love letter to La Costa. This vibrant and unique neighborhood gathering space serves inventive California global fare crafted by renowned Michoacán-born executive chef Moises Hernandez. 

One of three restaurants in our tightly-knit family, we aim to improve the lives of our community both inside and outside of our restaurant walls. Cozy up next to one of our expansive patio’s many firepits and enjoy deliciously prepared dishes, weeknight happy hour, craft cocktails, a glorious sommelier-driven wine list, local beer and live music from some of the area’s top jazz musicians and Black Rail Kitchen + Bar’s very own house band. 

Stop by, grab a drink and soak in the best of La Costa! 

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• SDRW Dinner
• General Menu
• Website

George's at the Cove

La Jolla

Cuisine: American, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 65
Open in Map

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Georges at the Cove is San Diego’s iconic, premier dining destination located in beautiful La Jolla, California. With sweeping ocean views from all three levels of the restaurant.

Our story began in 1984, when founder and restaurateur George Hauer first opened the doors to Georges at the Cove. Since then, our restaurant has grown to become a beloved fixture in the San Diego dining scene, consistently earning accolades and recognition locally and nationally.

Under the guidance and culinary philosophy of Chef and partner Trey Foshee, our kitchen team, led by Executive chef Masa Kojima and pastry chef Zachary Schneider create a variety of menus that are seasonal, creative, and inspired by the San Diego lifestyle.

At Georges at the Cove, we believe that dining is about more than just great food. It’s about creating memorable experiences that celebrate life’s special moments and connect us with the people we love.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Cafe Coyote

Old Town

Cuisine: Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 35
Open in Map

array(59) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(11) "Cafe Coyote" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-851-5200" ["restaurant_phone_number"]=> string(12) "619-291-4695" ["restaurant_website"]=> string(34) "https://www.cafecoyoteoldtown.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(44) "2461 San Diego Ave, San Diego, CA 92110, USA" ["lat"]=> float(32.75211030000001) ["lng"]=> float(-117.194391) ["place_id"]=> string(27) "ChIJuUXCWd6q3oARq7OPEMNG65s" ["name"]=> string(18) "2461 San Diego Ave" ["street_number"]=> string(4) "2461" ["street_name"]=> string(16) "San Diego Avenue" ["street_name_short"]=> string(13) "San Diego Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92110" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92110" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Old Town" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(1124) "

Voted Best Mexican Restaurant

20 Years in a Row

Cafe Coyote has been a San Diego favorite for over 30 years! Come experience our friendly staff, delicious Mexican food, refreshing margaritas and a festive atmosphere, located in the Heart of Old Town San Diego’s Historic Walking District.

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• General Menu
• Reservations
• Website

Vincenzo Cucina and Lounge

Little Italy

Cuisine: Italian
Dining Options: Dinner, Lunch, Brunch,
Brunch Price: 25
Lunch Price: 28
Dinner Price: 45
Open in Map

array(59) { ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(26374) } [1]=> array(1) { ["gallery_image"]=> int(28822) } [2]=> array(1) { ["gallery_image"]=> int(28821) } } ["restaurant_name"]=> string(26) "Vincenzo Cucina and Lounge" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(12) "619-985-9304" ["restaurant_phone_number"]=> string(12) "619-255-5908" ["restaurant_website"]=> string(23) "https://vincenzosd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "550 W Date St, San Diego, CA 92101, USA" ["lat"]=> float(32.7231216) ["lng"]=> float(-117.1679841) ["place_id"]=> string(27) "ChIJjbEP_K1U2YARBFkWNWTYMi0" ["name"]=> string(13) "550 W Date St" ["street_number"]=> string(3) "550" ["street_name"]=> string(16) "West Date Street" ["street_name_short"]=> string(9) "W Date St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Little Italy" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(545) "

Vincenzo Cucina & Lounge is the newest must-try spot in the heart of Little Italy. Located on the corner of India St. and the Piazza della Famiglia, founder and restauranteur Vincenzo Loverso brought something new to the neighborhood. Guests can expect a menu of beautifully crafted Italian dishes plus a delicious spin on dining: San Diego’s only dedicated Cheese Wheel Pasta Bar featuring six incredible wheel options.

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• SDRW Dinner
• SDRW Brunch
• SDRW Lunch
• Brunch Menu
• Reservations
• Website

The Godfather

Clairemont, Kearny Mesa

Cuisine: Italian, Steaks
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 50
Open in Map

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Established in 1974, The Godfather Restaurant continues to pursue both new and traditional culinary creations. Proudly run by Salvatore Ercolano, a well-known restauranteur in San Diego, he remains dedicated to honoring the restaurant’s beloved legacy of providing innovative dishes from Northern and Southern Italy.

The Godfather has been recognized as one of the Top 25 Best Restaurants in America by ZAGAT®, as well as receiving local awards including Best Italian Restaurant and Best San Diego Tradition from Ranch & Coast Magazine.

For a romantic dining experience like no other, discover one of San Diego’s most iconic traditions: The Godfather Restaurant.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Prince St. Pizza

Pacific Beach

Cuisine: American, Italian
Dining Options: Dinner, Lunch, Brunch,
Brunch Price: 30
Lunch Price: 30
Dinner Price: 30
Open in Map

array(59) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(16) "Prince St. Pizza" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "2094873771" ["restaurant_phone_number"]=> string(12) "858-352-6077" ["restaurant_website"]=> string(34) "https://www.princestreetpizza.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(38) "4505 Mission Blvd, San Diego, CA 92109" ["lat"]=> float(32.7968649) ["lng"]=> float(-117.255335) ["zoom"]=> int(14) ["place_id"]=> string(27) "ChIJnzEVUu0B3IARctdFfMD31xw" ["street_number"]=> string(4) "4505" ["street_name"]=> string(17) "Mission Boulevard" ["street_name_short"]=> string(12) "Mission Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92109" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92109" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(1214) "

Prince St. Pizza opened its doors in 2012 in New York City.  Our recipes have been in the Morano Family for generations and stem from a simple idea “if you can put it on pasta you can put it on pizza.”  Since then, Prince St. Pizza has made a name for itself as a premium pizzeria across New York, Miami, California and Toronto, Canada, serving legendary Sicilian “SoHo” Squares and original Neapolitan pizzas with a New York City slice shop experience.

Our pizzas are available by the slice and as whole pies and are prepared using the freshest ingredients and handcrafted sauces made daily from scratch. To get the same dough texture in markets outside of New York, we even use a water filtration process that replicates the water used in New York.

Our mission is to deliver happiness with every slice of pizza served and every interaction had. We are committed to consistency and the perfect bite in every pie. Respect and dignity are at the core of our team, and we bring those values each and every day.

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• SDRW Dinner
• SDRW Brunch
• SDRW Lunch
• General Menu
• Brunch Menu
• Website

La Gran Terraza

Linda Vista, Mission Valley

Cuisine: California, Mediterranean
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45
Open in Map

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La Gran Terraza is open to the public. We invite our neighbors, and visitors to San Diego, to join us for an incredible dining experience.

 

Our menus feature fresh, local, California cuisine with a Mediterranean flair. Enjoy our a la carte lunch menu, evening pub menu, and an array of special events throughout the year including wine dinners and holiday brunches.

 

In the Grand Dining Room, take in the expansive view of Tecolote Canyon and Mission Bay in addition to a spacious floor plan, two-sided fireplace, and our delightful terrace.

​

O’TOOLE’S

In the evenings, choose from local, craft beers and an extensive wine list that features USD alumni/family-owned wineries. O’Toole’s is 21+ in the evenings.

Please Note: Beer and wine are only served in the evenings.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Haidilao San Diego

La Jolla, University Heights

Cuisine: Chinese, Fondue
Dining Options: Dinner, Lunch,
Lunch Price: 109
Dinner Price: 109
Open in Map

array(59) { ["restaurant_name"]=> string(18) "Haidilao San Diego" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "8588664367" ["contact_cellphone"]=> string(10) "4085906868" ["director_firstname"]=> string(6) "Cassie" ["director_lastname"]=> string(4) "Wang" ["director_cellphone"]=> string(10) "9059660688" ["director_email"]=> string(30) "ushaidilao.marketing@gmail.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "408312" ["restaurant_phone_number"]=> string(12) "858-352-6066" ["restaurant_website"]=> string(149) "https://www.superhiinternational.com/?fbclid=PAZXh0bgNhZW0CMTEAAaakDgvcaeZwGUhBqXu3677KUb75oxSP7BBLSgW_zgQbc7IO0lwJkVKQbwo_aem_pJm0OyoFpwLLvYWsvh35SQ" ["restaurant_address"]=> array(14) { ["address"]=> string(54) "4545 La Jolla Village Dr F9, San Diego, CA 92122美国" ["lat"]=> float(32.8703568) ["lng"]=> float(-117.2114522) ["place_id"]=> string(27) "ChIJOTT025QH3IARjMLQjJsWlsg" ["name"]=> string(26) "Haidilao Hot Pot San Diego" ["street_number"]=> string(4) "4545" ["street_name"]=> string(22) "La Jolla Village Drive" ["street_name_short"]=> string(19) "La Jolla Village Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92122" ["country"]=> string(6) "美国" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92122" ["restaurant_neighborhood"]=> array(2) { [0]=> string(8) "La Jolla" [1]=> string(18) "University Heights" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Chinese" ["label"]=> string(7) "Chinese" } [1]=> array(2) { ["value"]=> string(6) "Fondue" ["label"]=> string(6) "Fondue" } } ["about_restaurant"]=> string(1328) "

Welcome to Haidilao Hotpot San Diego!

Located in Westfield UTC, Haidilao offers a one-of-a-kind dining experience centered around authentic Chinese hot pot. Renowned for our exceptional service and high-quality ingredients, we provide an interactive and customizable meal perfect for sharing with family and friends.

At Haidilao, each table enjoys its own selection of bubbling broths, including our signature spicy Sichuan and savory tomato flavors, paired with premium meats, fresh vegetables, and seafood. Our unique offerings include hand-pulled noodles with live noodle-pulling performances, Sichuan crispy pork, and an assortment of appetizers and sides to enhance your dining experience. Guests can also enjoy the Sichuan Face-Changing Show, a mesmerizing traditional performance that adds a touch of culture and entertainment to your visit.

Whether you’re a hot pot enthusiast or trying it for the first time, Haidilao San Diego is the perfect spot to gather, enjoy great food, and create unforgettable memories. Join us for a culinary journey like no other!

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Origen

Hillcrest, North Park

Cuisine: Mexican
Dining Options: Dinner,
Dinner Price: 39
Open in Map

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Our concept was born from a shared love of the mexican coast and our team’s spirit of adventure. We are outdoor enthusiasts who deeply appreciate nature and have a genuine passion for the culinary arts.

ORIGEN is where these elements come together—a place where the flavors of mexican coast and the love for exploration create an immersive dining experience

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• SDRW Dinner
• Reservations
• Website

Greystone Steakhouse

Downtown , Gaslamp Quarter

Cuisine: American, Steaks
Dining Options: Dinner,
Dinner Price: 59
Open in Map

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A major upgrade from the average steakhouse, Greystone Prime Steakhouse & Seafood embraces an elegant and lavish Vegas flare on San Diego’s Gaslamp landmark. While being Voted Best Steakhouse in California by Best Things California and San Diego by Money Inc, our incredible menu offers USDA Prime Steaks, Angus Steaks, and an international selection of hand-cut Wagyu that has a unique degree of marbling. This Wagyu has a matchless depth of flavor, making the Beef so tender it actually melts in your mouth. This incomparable beef will be the best-tasting Wagyu you’ll ever find.

In addition to that, we have an eclectic variety of dishes including elk, wild boar, bison, locally caught Ahi, Chilean Sea Bass, live Maine Lobsters, Alaskan King Crab, and more. Our executive Chef Mr. Loverso offers a wide variety of hand-crafted pasta, poultry, gluten-free, vegetarian, and vegan options for everybody. Greystone is the perfect restaurant for a date, an anniversary, or any get together that requires the right ambiance for an unforgettable and special night.

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• SDRW Dinner
• Reservations
• Website

Bar Traza

Carlsbad

Cuisine: American, Spanish
Dining Options: Dinner,
Dinner Price: 69
Open in Map

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Overlooking the hills of La Costa and the resort’s lush golf courses, Bar Traza offers Spanish inspired plates in a vibrant setting. Our talented culinary team has developed an eclectic menu featuring local, organic ingredients. Be sure to try one (or several) uniquely profiled drinks and embark on a cocktail discovery that is comforting yet adventurous.

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• SDRW Dinner
• General Menu
• Reservations
• Website

Cork & Craft

Rancho Bernardo

Cuisine: American, Brewery
Dining Options: Dinner, Lunch,
Lunch Price: 35
Dinner Price: 60
Open in Map

array(59) { ["restaurant_name"]=> string(12) "Cork & Craft" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "8087697750" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(6) "Alexis" ["director_lastname"]=> string(6) "Klimpl" ["director_cellphone"]=> string(10) "8087697750" ["director_email"]=> string(25) "alexis@msghospitality.com" ["primary_preferred_contact"]=> string(13) "director_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "408417" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(26993) } [1]=> array(1) { ["gallery_image"]=> int(26056) } [2]=> array(1) { ["gallery_image"]=> int(27784) } } ["restaurant_phone_number"]=> string(10) "8586182463" ["restaurant_website"]=> string(29) "https://www.corkandcraft.net/" ["restaurant_address"]=> array(13) { ["address"]=> string(41) "16990 Via Tazon, San Diego, CA 92127, USA" ["lat"]=> float(33.0235982) ["lng"]=> float(-117.0859259) ["place_id"]=> string(27) "ChIJVeqR8Sn324AR4doAPlAfyYM" ["name"]=> string(15) "16990 Via Tazon" ["street_number"]=> string(5) "16990" ["street_name"]=> string(9) "Via Tazon" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92127" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92127" ["restaurant_neighborhood"]=> array(1) { [0]=> string(15) "Rancho Bernardo" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Brewery" ["label"]=> string(7) "Brewery" } } ["about_restaurant"]=> string(1826) "

• Cork & Craft is more than just a restaurant – it’s a place where great food, craft beer, and community come together. Nestled in Rancho Bernardo, Cork & Craft is an American brewpub, with over 40 beers on tap and an extensive wine list so guests can sample some of the best beer and wine from around the world. The Executive Chef is Bryan Garcia. Cork & Craft is San Diego’s only restaurant, winery, and brewery. There is a private event space called The Library with a grand, floor-to-ceiling bookshelf illuminated by warm, ambient lighting. Candlelit tables, dark tablecloths, candles and twinkling lights, and a statement chandelier create an intimate, upscale vibe – perfect for a special gathering. 

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Olive Cafe

Mission Bay, Pacific Beach

Cuisine: American, California
Dining Options: Lunch, Brunch,
Lunch Price: 23
Open in Map

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Olive Café is a place to sit on the patio, sip your coffee, munch on some Dad’s Favorite Pancakes, or share a warm scone. Located in Mission Beach nestled between the bay and the boardwalk, Olive Café has become a staple destination for locals and passer-byers since its opening in 2005. Known for our cozy atmosphere and fresh, quality, home-cooked breakfast and lunch options, it’s every Mission Beach local’s favorite brunch spot. Awarded Gold for ‘Best Café’ by local newspaper Beach & Bay Press, our brunch items are made fresh to order. We recommend our infamous Banana Bread Latte, Cinnamon Roll French Toast, Cousin’s Favorite Scramble, California Chicken Sandwich, or Amy’s Strawberry Salad. Make sure to check out Olive Baking Company just a few doors down where we bake our fresh bread & pastries!

Olive Café is open every day from 7 am – 2 pm. Where happiness is homemade

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• SDRW Brunch
• General Menu
• Website

Gyu-Kaku Japanese BBQ (Scripps Ranch San Diego)

Mira Mesa, Miramar

Cuisine: Asian, Steaks
Dining Options: Dinner, Lunch,
Lunch Price: 25
Dinner Price: 45
Open in Map

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Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We’re the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don’t forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Rakiraki

Kearny Mesa

Cuisine: Asian
Dining Options: Dinner, Lunch,
Lunch Price: 32
Dinner Price: 32
Open in Map

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We offer a diverse selection of Japanese street food, including Ramen, Karaage (Japanese fried chicken), Donburi (rice bowl) dishes, sushi rolls, and vegetarian-friendly options. Every dish is prepared using professional recipes and cooking techniques.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Parma Cucina Italiana

Hillcrest

Cuisine: Italian
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 45
Open in Map

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Best Lasagna in San Diego • Cozy Northern Italian Comfort in the Heart of Hillcrest• 

Parma Cucina Italiana is a charming, family-run restaurant known for house-made pastas and comforting Northern Italian classics. Our signature lasagna—decadent layers of slow-simmered Bolognese and creamy béchamel—is a local favorite and a must-try.

Other specialties include tortellini with cream and prosciutto, pappardelle tossed with slow-braised short rib and porcini mushrooms, and seasonal dishes inspired by generations of Italian home cooking.

Enjoy a thoughtfully curated wine list featuring bottles from Italy’s most celebrated regions and finish the meal with one of our homemade desserts like classic tiramisu or profiteroles filled with Nutella cream.

Join us for a warm, relaxed Italian dinner in the heart of Historic Hillcrest.

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• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Rei Do Gado Brazilian Steakhouse & Seafood

Downtown , Gaslamp Quarter

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 50
Open in Map

array(59) { ["open_table_id"]=> string(3) "726" ["restaurant_name"]=> string(42) "Rei Do Gado Brazilian Steakhouse & Seafood" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "6192464845" ["restaurant_phone_number"]=> string(10) "6197028464" ["restaurant_website"]=> string(22) "https://reidogado.net/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "939 Fourth Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7152123) ["lng"]=> float(-117.1609227) ["place_id"]=> string(27) "ChIJLQc-8adU2YAR2rF1gMN0QVg" ["name"]=> string(14) "939 Fourth Ave" ["street_number"]=> string(3) "939" ["street_name"]=> string(13) "Fourth Avenue" ["street_name_short"]=> string(10) "Fourth Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(849) "

Since opening its doors in 1999, Rei do Gado has stood as San Diego’s premier destination for an authentic Brazilian steakhouse experience. As the only churrascaria in the region utilizing traditional mesquite charcoal grills, we bring rich, smoky flavor to every bite. From our succulent cuts of meat and fresh seafood to our expansive salad bar, artisanal hot dishes, indulgent desserts, and custom cocktails, every meal is an unforgettable celebration of Brazilian hospitality. 

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• SDRW Dinner
• General Menu
• Reservations
• Website

Solare Ristorante

Point Loma

Cuisine: Gluten Free, Italian
Dining Options: Dinner,
Dinner Price: 48
Open in Map

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Solare Ristorante is in the Michelin Guide 2026, and is also
named “Top 5 Restaurant in all of San Diego”  2026 by San Diego Magazine. Solare just celebrated its 13th
anniversary as an authentic Italian restaurant.  Family-owned and
operated, the Smerik Family and their team are dedicated to providing an
amazing Italian dining experience for you. Our Executive Chef is Denice Grande.
Pasta from scratch made every day.  Solare is open 7 days a week. Solare
has a full bar and a deep wine selection.  Both indoor and heated covered
patio dining.  Dining in the Solare Wine Room or Solare Chef’s Table is
amazing. Private room available – Solare is available for weddings, private,
and corporate events.  Parking is free and easy.

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• SDRW Dinner
• General Menu
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• 
  Vegetable Program

Dobsons Bar & Restaurant

Downtown 

Cuisine: American, French
Dining Options: Dinner,
Dinner Price: 55
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Dobson’s Bar and Restaurant is a hidden treasure in the heart of Downtown San Diego/Gaslamp Quarter. For the last 42 years, this has been the hot spot for business lunches and Dinners frequented by many local and nationwide celebrities. 

 

Paul Dobson, the namesake for Dobson’s bar and restaurant, is one of America’s few professional Bullfighters. The food is California cuisine with a touch of Italian, French, Spanish and Asian cuisine. One thing that both local San Diegans and Zagat can agree on is that this is one of the top restaurants in San Diego. Due to the limited seating and popularity, reservations are highly recommended.

 

Dobson’s is a power central at lunchtime (we are closed temporarily for lunch) — downtown lawyers, politicos and other Eminent Type Personages have done business here since the early ’80s while breaking through the pastry crust on the famously delicious Mussel Bisque. If you think you have no place here, polish your shoes, show up and be proven wrong: Dobson’s is renowned for being an exceptionally comfortable place to hang out.

 

Wood-paneled walls and stained glass lend dignity to the rather narrow room, lending the atmosphere of an old fashioned men’s club. (Don’t for a minute think that women aren’t a presence, too). Within a block of the Civic Theatre, Balboa Theatre and the Lyceum, Dobson’s also draws theater-bound patrons at dinnertime, when the menu includes pan-roasted Chilean sea bass or a chicken breast stuffed with ripe olive tapenade. Be sure to make reservations as table seating is limited — at lunchtime you’ll find plenty of people eating at the bar.

 

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• Website

Ember & Rye

Carlsbad

Cuisine: Seafood, Steaks
Dining Options: Lunch,
Lunch Price: 40
Open in Map

array(59) { ["open_table_id"]=> string(0) "" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(28565) } [1]=> array(1) { ["gallery_image"]=> int(28566) } [2]=> array(1) { ["gallery_image"]=> int(28567) } } ["restaurant_name"]=> string(11) "Ember & Rye" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "7605334362" ["restaurant_phone_number"]=> string(10) "7606036908" ["restaurant_website"]=> string(56) "https://parkhyattaviara.com/resort-dining/ember-and-rye/" ["restaurant_address"]=> array(14) { ["address"]=> string(43) "7447 Batiquitos Dr, Carlsbad, CA 92011, USA" ["lat"]=> float(33.0932007) ["lng"]=> float(-117.2852272) ["place_id"]=> string(27) "ChIJBVK3TLcM3IARfysmwZZRCrs" ["name"]=> string(18) "7447 Batiquitos Dr" ["street_number"]=> string(4) "7447" ["street_name"]=> string(16) "Batiquitos Drive" ["street_name_short"]=> string(13) "Batiquitos Dr" ["city"]=> string(8) "Carlsbad" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92011" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92011" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Carlsbad" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } [1]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } } ["about_restaurant"]=> string(361) "

Dine overlooking the 18th green at this Richard Blais steakhouse…of sorts. This delightful collaboration with acclaimed chef and television personality offers delectable steaks and fresh seafood dishes rooted in fine local ingredients, served in a casual, vintage clubhouse setting located at the signature Arnold Palmer designed Aviara Golf Club.

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• SDRW Lunch
• Reservations
• Website

Beeside Balcony La Jolla

Del Mar , La Jolla

Cuisine: Fusion, Mediterranean
Dining Options: Dinner, Lunch,
Lunch Price: 20
Dinner Price: 40
Open in Map

array(53) { ["restaurant_name"]=> string(24) "Beeside Balcony La Jolla" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "9494360609" ["contact_cellphone"]=> string(10) "8588808105" ["director_firstname"]=> string(9) "Guenevere" ["director_lastname"]=> string(7) "Cevasco" ["director_cellphone"]=> string(10) "9494360609" ["director_email"]=> string(21) "guencevasco@gmail.com" ["primary_preferred_contact"]=> string(13) "director_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(2) { [0]=> string(4) "yes1" [1]=> string(4) "yes3" } ["cra_id"]=> string(6) "416459" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(28052) } [1]=> array(1) { ["gallery_image"]=> int(28054) } [2]=> array(1) { ["gallery_image"]=> int(28055) } } ["restaurant_phone_number"]=> string(10) "8588330471" ["restaurant_website"]=> string(26) "https://beesidebalcony.com" ["restaurant_address"]=> array(14) { ["address"]=> string(49) "1025 Prospect St ste 250, La Jolla, CA 92037, USA" ["lat"]=> float(32.8475535) ["lng"]=> float(-117.2740866) ["place_id"]=> string(118) "EjExMDI1IFByb3NwZWN0IFN0IHN0ZSAyNTAsIExhIEpvbGxhLCBDQSA5MjAzNywgVVNBIiMaIQoWChQKEgkfKvKC-wPcgBEFm5batX69jBIHc3RlIDI1MA" ["name"]=> string(24) "1025 Prospect St ste 250" ["street_number"]=> string(4) "1025" ["street_name"]=> string(15) "Prospect Street" ["street_name_short"]=> string(11) "Prospect St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92037" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Fusion" ["label"]=> string(6) "Fusion" } [1]=> array(2) { ["value"]=> string(13) "Mediterranean" ["label"]=> string(13) "Mediterranean" } } ["about_restaurant"]=> string(668) "

Christophe returns to his roots in the kitchen as the Executive Chef and Owner of Beeside Balcony in olde Del Mar and La Jolla village. The laid back coastal vibe of these seaside towns, combined with the attention to detail from Christophe’s fine dining background, infuses Beeside Balcony with an easy elegance that elevates any gathering, and makes the perfect backdrop to showcase his Global Mediterranean menu. Featuring French, Spanish, Italian and Greek cuisines with a California flair, our ocean view restaurants are a perfect place to unwind and indulge. 

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• SDRW Dinner
• SDRW Lunch
• General Menu
• Brunch Menu
• Reservations
• Website

Aromi Italian Cuisine

East County, La Mesa

Cuisine: Italian, Other
Dining Options: Dinner,
Dinner Price: 39
Open in Map

array(59) { ["restaurant_name"]=> string(21) "Aromi Italian Cuisine" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "7602140984" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407893" ["restaurant_phone_number"]=> string(12) "619-303-1905" ["restaurant_website"]=> string(24) "https://www.aromisd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(39) "7200 Parkway Dr, La Mesa, CA 91942, USA" ["lat"]=> float(32.7734942) ["lng"]=> float(-117.0422159) ["place_id"]=> string(27) "ChIJjWteNuVW2YARXOsdwlFsDZI" ["name"]=> string(15) "7200 Parkway Dr" ["street_number"]=> string(4) "7200" ["street_name"]=> string(13) "Parkway Drive" ["street_name_short"]=> string(10) "Parkway Dr" ["city"]=> string(7) "La Mesa" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "91942" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "91942" ["restaurant_neighborhood"]=> array(2) { [0]=> string(11) "East County" [1]=> string(7) "La Mesa" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(637) "

Nestled in the heart of La Mesa, Aromi Italian Restaurant invites diners on a culinary journey through the flavors of Italy. With its charming ambiance and a meticulously curated menu, Aromi stands out as a haven for those seeking an authentic Italian dining experience.

Among the many exquisite dishes that grace the menu, the Carbonara Pasta steals the spotlight with its rich and creamy perfection, showcasing the culinary expertise that defines Aromi. The highlight of the dish is the impressive Parmesan cheese wheel, where hot pasta is tossed, allowing the cheese to melt and envelop the noodles in a creamy embrace.

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• SDRW Dinner
• Reservations
• Website

Colosseo

Solana Beach

Cuisine: Italian
Dining Options: Dinner, Lunch,
Lunch Price: 29
Dinner Price: 49
Open in Map

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Welcome to Colosseo Cucina Italiana, where tradition, passion, and the spirit of Rome come together in the heart of Solana Beach. Inspired by the timeless flavors of the Eternal City and the warmth of true Italian hospitality, we’ve created a dining experience that is both authentically Roman and warmly inviting.

Our menu celebrates the classics of Roman cuisine, amatriciana, carbonara, cacio e pepe, alongside fresh seafood, lamb dishes, and rotating seasonal specials that highlight the best ingredients Italy and California have to offer. A thoughtfully curated selection of Italian wines and a full cocktail program complement each dish, bringing balance, depth, and a touch of Roman elegance to your table.

At Colosseo, hospitality is at the core of everything we do. Our chef-owner, Roberto Ciacciofera, believes dining should feel like joining family for a Sunday meal in Rome. “My house is your house,” he says, a sentiment reflected in every warm greeting, every poured glass, and every plate served with pride.

Whether you’re here for an intimate dinner or a lively celebration with friends, our goal is to make you feel at home, as if you were dining in Italy itself!

We serve Roman Classics with our own personal touch and constantly update the menu with new dishes!

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• Reservations
• Website

Bonne Vie Brasserie and Bar

Downtown 

Cuisine: American, French
Dining Options: Dinner, Lunch, Brunch,
Brunch Price: 30
Lunch Price: 30
Dinner Price: 50
Open in Map

array(59) { ["restaurant_name"]=> string(27) "Bonne Vie Brasserie and Bar" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(12) "858-999-5369" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(2) { [0]=> string(4) "yes1" [1]=> string(4) "yes3" } ["cra_id"]=> string(6) "419929" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(28452) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["restaurant_phone_number"]=> string(12) "619-238-1818" ["restaurant_website"]=> string(30) "https://www.westgatehotel.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "1055 Second Ave, San Diego, CA 92101, USA" ["lat"]=> float(32.7163139) ["lng"]=> float(-117.162494) ["place_id"]=> string(27) "ChIJx10ecKhU2YAR_2U6ofY9zYs" ["name"]=> string(15) "1055 Second Ave" ["street_number"]=> string(4) "1055" ["street_name"]=> string(13) "Second Avenue" ["street_name_short"]=> string(10) "Second Ave" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["restaurant_cuisine_other"]=> string(0) "" ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(28450) ["restuarant_profile_image"]=> int(28451) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["general_brunch_menu"]=> bool(false) ["brunch_menu_upload"]=> string(107) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/WG_BonneVie_RWMenu_v1b.pdf?ver=1788206117" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["brunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(109) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/WG_BonneVie_RWMenu_v1b-1.pdf?ver=1788206125" ["dinner_price"]=> string(2) "50" ["sdrw_dinner_menu"]=> string(109) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/WG_BonneVie_RWMenu_v1b-2.pdf?ver=1788206129" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["dining_options"]=> array(3) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" } ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["dining_area_photo"]=> int(28453) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(0) "" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(0) { } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["open_table_id"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" }

• SDRW Dinner
• SDRW Brunch
• SDRW Lunch
• Website

Shores Restaurant

La Jolla

Cuisine: California
Dining Options: Dinner, Lunch, Brunch,
Brunch Price: 48
Lunch Price: 48
Dinner Price: 48
Open in Map

array(53) { ["restaurant_name"]=> string(17) "Shores Restaurant" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "9518527582" ["contact_cellphone"]=> string(10) "9518527582" ["director_firstname"]=> string(6) "Rachel" ["director_lastname"]=> string(5) "Baggs" ["director_cellphone"]=> string(10) "9518527582" ["director_email"]=> string(16) "RBaggs@ljbtc.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(2) { [0]=> string(4) "yes1" [1]=> string(4) "yes3" } ["cra_id"]=> string(6) "416572" ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> int(27996) } } ["restaurant_phone_number"]=> string(14) "(858) 456-0600" ["restaurant_website"]=> string(59) "https://www.ljshoreshotel.com/dining/the-shores-restaurant/" ["restaurant_address"]=> array(13) { ["address"]=> string(44) "8110 Camino Del Oro, La Jolla, CA 92037, USA" ["lat"]=> float(32.8549578) ["lng"]=> float(-117.2581964) ["place_id"]=> string(27) "ChIJEXbNN1IB3IARm8qF36HXftE" ["name"]=> string(19) "8110 Camino Del Oro" ["street_number"]=> string(4) "8110" ["street_name"]=> string(14) "Camino Del Oro" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92037" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(10) "California" ["label"]=> string(10) "California" } } ["about_restaurant"]=> string(401) "

With sweeping ocean views and our California coastal-inspired menu, you’re in for a treat when dining with us. Our beachside views and laid-back, family-friendly vibe create the perfect pairing for an environment that inspires moments that make themselves.

" ["restaurant_logo"]=> int(28520) ["restuarant_profile_image"]=> int(28521) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> string(110) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/Restaurant-Week-Menu-2026.pdf?ver=1785786507" ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "48" ["sdrw_lunch_menu"]=> string(112) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/Restaurant-Week-Menu-2026-1.pdf?ver=1785786516" ["dinner_price"]=> string(2) "48" ["sdrw_dinner_menu"]=> string(112) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/Restaurant-Week-Menu-2026-2.pdf?ver=1785786518" ["will_feature"]=> string(582) "Our Tuna Tostada is a guest favorite and the dish that best represents where the kitchen is headed, with sushi-grade ahi, morita chili crisp, serrano ponzu, and lime aioli. New this year is the Biscoff Cheesecake Trifle, layers of cheesecake, cookie butter, and Biscoff crumble that photograph as well as they taste. Worth noting the $48 price includes a draft beer or glass of house red or white, which is rare at this price point for oceanfront dining, and guests can add our signature Mai Tide cocktail made with cane rum, orgeat, a dark rum float, and coconut-orange cream foam." ["uploadshare_menu_feature"]=> string(112) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/Restaurant-Week-Menu-2026-3.pdf?ver=1785786672" ["dining_options"]=> array(3) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" [2]=> string(6) "Brunch" } ["dietary_accommodations"]=> array(0) { } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(40) "https://www.instagram.com/ljshoreshotel/" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(164) "https://www.opentable.com/booking/experiences-availability?rid=17650&restref=17650&experienceId=776948&utm_source=opentable&utm_medium=tms_email&utm_campaign=shared" ["opentable_link"]=> string(164) "https://www.opentable.com/booking/experiences-availability?rid=17650&restref=17650&experienceId=776948&utm_source=opentable&utm_medium=tms_email&utm_campaign=shared" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["restaurant_cuisine_other"]=> string(0) "" ["general_brunch_menu"]=> bool(false) ["brunch_price"]=> string(2) "48" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } }

• SDRW Dinner
• SDRW Brunch
• SDRW Lunch
• Reservations
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Pamplemousse Grille

Solana Beach

Cuisine: French
Dining Options: Dinner,
Dinner Price: 70
Open in Map

array(59) { ["open_table_id"]=> string(0) "" ["restaurant_name"]=> string(19) "Pamplemousse Grille" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "6198897497" ["restaurant_phone_number"]=> string(12) "858-792-9090" ["restaurant_website"]=> string(20) "https://pgrille.com/" ["restaurant_address"]=> array(13) { ["address"]=> string(48) "514 Via De La Valle, Solana Beach, CA 92075, USA" ["lat"]=> float(32.9806241) ["lng"]=> float(-117.2599417) ["place_id"]=> string(27) "ChIJJ-RZ8dYI3IAROsiEUbMutKA" ["name"]=> string(19) "514 Via De La Valle" ["street_number"]=> string(3) "514" ["street_name"]=> string(15) "Via De La Valle" ["city"]=> string(12) "Solana Beach" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92075" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92075" ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(6) "French" ["label"]=> string(6) "French" } } ["about_restaurant"]=> string(0) "" ["restaurant_logo"]=> int(23924) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "70" ["sdrw_dinner_menu"]=> string(101) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/RW-Fall-2026-1-4.pdf?ver=1787594798" ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(0) "" ["restaurant_yelp_link"]=> string(0) "" ["reservations_link"]=> string(76) "https://resy.com/cities/slnb/pamplemousse-restaurant?date=2024-02-15&seats=2" ["opentable_link"]=> string(0) "" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["offers"]=> array(0) { } ["cra_id"]=> string(6) "112343" ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(12) "Solana Beach" } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> bool(false) } } ["consent"]=> array(1) { [0]=> string(3) "yes" } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["brunch_price"]=> string(0) "" ["general_brunch_menu"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_cuisine_other"]=> string(0) "" }

• SDRW Dinner
• Reservations
• Website

Sobremesa

La Mesa

Cuisine: Fusion, Mexican
Dining Options: Dinner,
Dinner Price: 40
Open in Map

array(59) { ["restaurant_name"]=> string(9) "Sobremesa" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(10) "6196348541" ["contact_cellphone"]=> string(10) "6196348541" ["director_firstname"]=> string(5) "Vince" ["director_lastname"]=> string(8) "DiNatale" ["director_cellphone"]=> string(13) "(760)214-0984" ["director_email"]=> string(29) "Vince@solidstatemarketing.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "407896" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(28210) } [1]=> array(1) { ["gallery_image"]=> int(28209) } [2]=> array(1) { ["gallery_image"]=> int(28213) } [3]=> array(1) { ["gallery_image"]=> int(28214) } } ["restaurant_phone_number"]=> string(10) "6194396879" ["restaurant_website"]=> string(28) "https://www.sobremesasd.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(47) "8622 Lake Murray Blvd, San Diego, CA 92119, USA" ["lat"]=> float(32.8005177) ["lng"]=> float(-117.0129007) ["place_id"]=> string(27) "ChIJP2FTOaNX2YARiotglm1sbBw" ["name"]=> string(21) "8622 Lake Murray Blvd" ["street_number"]=> string(4) "8622" ["street_name"]=> string(21) "Lake Murray Boulevard" ["street_name_short"]=> string(16) "Lake Murray Blvd" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92119" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92119" ["restaurant_neighborhood"]=> array(1) { [0]=> string(7) "La Mesa" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Fusion" ["label"]=> string(6) "Fusion" } [1]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(721) "

Sobremesa was born from a simple belief: the best moments happen after the meal. In Latin culture, sobremesa is the time spent lingering at the table, sharing stories, connecting, and enjoying the company of the people you’re with. That spirit inspires everything we do.

Led by chef Oscar Torres, formerly of the Michelin-starred Animalón, our menu travels across the region with fresh seafood, vibrant spices, and shareable plates meant to bring people together.

" ["restaurant_logo"]=> int(28207) ["restuarant_profile_image"]=> int(28212) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["general_brunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "40" ["sdrw_dinner_menu"]=> string(111) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/Sobremesa-Prix-Fixe-Menu-1.pdf?ver=1788310495" ["will_feature"]=> string(23) "Squash Blossom Ceviche " ["uploadshare_menu_feature"]=> bool(false) ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["dining_area_photo"]=> int(28211) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(44) "https://www.instagram.com/sobremesasandiego/" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(0) "" ["opentable_link"]=> string(163) "https://www.opentable.com/r/sobremesa-san-diego?corrid=9e30bee6-d34f-41c4-afa4-8d9076cb5ede&avt=eyJ2IjoyLCJtIjowLCJwIjowLCJzIjowLCJuIjowfQ&p=2&sd=2026-01-23T190000" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["brunch_price"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } ["restaurant_cuisine_other"]=> string(0) "" }

• SDRW Dinner
• Website

Duke's La Jolla

Del Mar , La Jolla

Cuisine: Hawaiian, Seafood
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 55
Open in Map

array(59) { ["open_table_id"]=> string(6) "185761" ["restaurant_name"]=> string(15) "Duke's La Jolla" ["restaurant_license_menu"]=> string(4) "full" ["restaurant_mobile_number"]=> string(11) "858-3616655" ["restaurant_phone_number"]=> string(12) "858-454-5888" ["restaurant_website"]=> string(29) "https://www.dukeslajolla.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(41) "1216 Prospect St, La Jolla, CA 92037, USA" ["lat"]=> float(32.8492656) ["lng"]=> float(-117.2724568) ["place_id"]=> string(27) "ChIJMzISE_wD3IAR_vm_Lx86Wuw" ["name"]=> string(16) "1216 Prospect St" ["street_number"]=> string(4) "1216" ["street_name"]=> string(15) "Prospect Street" ["street_name_short"]=> string(11) "Prospect St" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92037" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92037" ["restaurant_neighborhood"]=> array(2) { [0]=> string(9) "Del Mar " [1]=> string(8) "La Jolla" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "Hawaiian" ["label"]=> string(8) "Hawaiian" } [1]=> array(2) { ["value"]=> string(7) "Seafood" ["label"]=> string(7) "Seafood" } } ["about_restaurant"]=> string(572) "

You don’t need to cross the Pacific to get a taste of Hawaii. Duke’s La Jolla is San Diego’s island-inspired home, honoring the Ambassador of Aloha, Duke Kahanamoku, with coastal cuisine of Hawaii, craft cocktails and a genuine spirit of aloha. It’s the same authentic hospitality and panoramic ocean view that you’ll find at all of the California and Hawaii Duke’s restaurants, paying tribute to the Duke and welcoming you to celebrate life like the legend himself.

" ["restaurant_logo"]=> int(26308) ["restuarant_profile_image"]=> int(26094) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> string(114) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/26_TS_DLJ_Menu_RWLunch_AUG_R1.pdf?ver=1788904037" ["dinner_price"]=> string(2) "55" ["sdrw_dinner_menu"]=> string(115) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/09/26_TS_DLJ_Menu_RWDinner_AUG_R1.pdf?ver=1788904043" ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(5) { [0]=> string(5) "Vegan" [1]=> string(10) "Vegetarian" [2]=> string(11) "Gluten Free" [3]=> string(10) "Dairy Free" [4]=> string(8) "Nut Free" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(0) "" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(39) "https://www.instagram.com/dukeslajolla/" ["restaurant_yelp_link"]=> string(48) "https://www.yelp.com/biz/dukes-la-jolla-la-jolla" ["reservations_link"]=> string(111) "https://www.opentable.com/restref/client/?rid=185761&restref=185761&corrid=4d867a82-d085-48fd-ad13-491b3809a836" ["opentable_link"]=> string(111) "https://www.opentable.com/restref/client/?rid=185761&restref=185761&corrid=4d867a82-d085-48fd-ad13-491b3809a836" ["photo_permission"]=> array(0) { } ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(1) { [0]=> string(4) "yes1" } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["cra_id"]=> string(6) "385829" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> bool(false) } [1]=> array(1) { ["gallery_image"]=> bool(false) } [2]=> array(1) { ["gallery_image"]=> bool(false) } } ["brunch_menu_upload"]=> bool(false) ["contact_title"]=> string(0) "" ["contact_cellphone"]=> string(0) "" ["owner_email"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_cell" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["brunch_price"]=> string(0) "" ["general_brunch_menu"]=> bool(false) ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(0) { } ["gift_cards_received"]=> array(0) { } ["restaurant_cuisine_other"]=> string(0) "" }

• SDRW Dinner
• SDRW Lunch
• Reservations
• Website

Galpão Gaucho Brazilian Steakhouse

Downtown 

Cuisine: Steaks, Other
Dining Options: Dinner,
Dinner Price: 82
Open in Map

array(59) { ["restaurant_name"]=> string(35) "Galpão Gaucho Brazilian Steakhouse" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "4086279016" ["contact_cellphone"]=> string(10) "3124514587" ["director_firstname"]=> string(6) "Thiago" ["director_lastname"]=> string(6) "Roldan" ["director_cellphone"]=> string(10) "7025087152" ["director_email"]=> string(26) "thiago@galpaogauchousa.com" ["primary_preferred_contact"]=> string(10) "owner_cell" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "405170" ["gallery_images"]=> array(4) { [0]=> array(1) { ["gallery_image"]=> int(24180) } [1]=> array(1) { ["gallery_image"]=> int(24191) } [2]=> array(1) { ["gallery_image"]=> int(24190) } [3]=> array(1) { ["gallery_image"]=> int(24192) } } ["restaurant_phone_number"]=> string(10) "6193739969" ["restaurant_website"]=> string(28) "https://galpaogauchousa.com/" ["restaurant_address"]=> array(14) { ["address"]=> string(49) "789 W Harbor Dr ste 134, San Diego, CA 92101, USA" ["lat"]=> float(32.711052) ["lng"]=> float(-117.1707263) ["place_id"]=> string(118) "EjE3ODkgVyBIYXJib3IgRHIgc3RlIDEzNCwgU2FuIERpZWdvLCBDQSA5MjEwMSwgVVNBIiMaIQoWChQKEglHX20PVVPZgBH1RpM5HAQPORIHc3RlIDEzNA" ["name"]=> string(23) "789 W Harbor Dr ste 134" ["street_number"]=> string(3) "789" ["street_name"]=> string(17) "West Harbor Drive" ["street_name_short"]=> string(11) "W Harbor Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92101" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92101" ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(6) "Steaks" ["label"]=> string(6) "Steaks" } [1]=> array(2) { ["value"]=> string(5) "Other" ["label"]=> string(5) "Other" } } ["about_restaurant"]=> string(1321) "

Galpão Gaucho San Diego’s Restaurant Week:

For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $82 per person ($92 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu.
Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot.

" ["restaurant_logo"]=> int(24172) ["restuarant_profile_image"]=> int(24173) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "82" ["sdrw_dinner_menu"]=> bool(false) ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dining_area_photo"]=> int(24189) ["restaurant_facebook_link"]=> string(56) "https://www.facebook.com/galpaogauchobraziliansteakhouse" ["restaurant_twitter_link"]=> string(39) "https://www.tiktok.com/@galpaogauchousa" ["restaurant_instagram_link"]=> string(42) "https://www.instagram.com/galpaogauchousa/" ["restaurant_yelp_link"]=> string(60) "https://www.yelp.com/biz/galpao-gaucho-san-diego-san-diego-2" ["open_table_id"]=> string(7) "1327273" ["reservations_link"]=> string(67) "https://galpaogauchousa.com/reservations/#San-Diego-CA-Reservations" ["opentable_link"]=> string(68) "https://www.opentable.com/restaurant/profile/1327273/reserve?ref=805" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(1) { [0]=> string(3) "yes" } ["influencer_opportunities"]=> string(3) "yes" ["offers"]=> array(0) { } ["restaurant_neighborhood"]=> array(1) { [0]=> string(10) "Downtown " } ["consent"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["brunch_menu_upload"]=> bool(false) ["dietary_accommodations"]=> array(0) { } ["will_feature"]=> string(3) "N/A" ["uploadshare_menu_feature"]=> bool(false) ["restaurant_cuisine_other"]=> string(0) "" ["general_brunch_menu"]=> bool(false) ["brunch_price"]=> string(0) "" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } }

• Reservations
• Website

Blanco Cocina + Cantina

Coronado

Cuisine: American, Mexican
Dining Options: Dinner, Lunch,
Lunch Price: 30
Dinner Price: 30
Open in Map

array(59) { ["restaurant_name"]=> string(23) "Blanco Cocina + Cantina" ["restaurant_license_menu"]=> string(4) "none" ["restaurant_mobile_number"]=> string(10) "4807512197" ["contact_cellphone"]=> string(10) "4807512197" ["director_firstname"]=> string(6) "Emilie" ["director_lastname"]=> string(7) "Hockman" ["director_cellphone"]=> string(10) "4807512197" ["director_email"]=> string(18) "ehockman@foxrc.com" ["primary_preferred_contact"]=> string(13) "director_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "381688" ["restaurant_phone_number"]=> string(14) "(858) 399-4040" ["restaurant_website"]=> string(80) "https://www.blancococinacantina.com/locations/blanco-cocina-cantina-coronado-ca/" ["restaurant_address"]=> array(14) { ["address"]=> string(40) "1301 Orange Ave, Coronado, CA 92118, USA" ["lat"]=> float(32.6834911) ["lng"]=> float(-117.1783841) ["place_id"]=> string(27) "ChIJyV6OFsys3oARaemcJ9es32Q" ["name"]=> string(15) "1301 Orange Ave" ["street_number"]=> string(4) "1301" ["street_name"]=> string(13) "Orange Avenue" ["street_name_short"]=> string(10) "Orange Ave" ["city"]=> string(8) "Coronado" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92118" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92118" ["restaurant_neighborhood"]=> array(1) { [0]=> string(8) "Coronado" } ["restaurant_cuisine"]=> array(2) { [0]=> array(2) { ["value"]=> string(8) "American" ["label"]=> string(8) "American" } [1]=> array(2) { ["value"]=> string(7) "Mexican" ["label"]=> string(7) "Mexican" } } ["about_restaurant"]=> string(533) "

At Blanco Cocina + Cantina, we bring together a lively environment and a menu that mixes traditional flavors with unexpected twists, all deeply rooted in authenticity. Whether you’re enjoying a weeknight happy hour with nachos, cheese crisps, and margaritas or savoring a spirited evening with friends, Blanco offers a vibrant space that invites you to relax, indulge, and celebrate, making each experience as dynamic as it is delicious.

" ["restaurant_logo"]=> int(26213) ["restuarant_profile_image"]=> bool(false) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> string(142) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/BLA_COR_Menu_Main_10.5x16.5_05.14.26_MP_v7_WEB-compressed.pdf?ver=1785967208" ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(2) "30" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "30" ["sdrw_dinner_menu"]=> bool(false) ["dining_options"]=> array(2) { [0]=> string(6) "Dinner" [1]=> string(5) "Lunch" } ["dietary_accommodations"]=> array(1) { [0]=> string(10) "Vegetarian" } ["dining_area_photo"]=> bool(false) ["restaurant_facebook_link"]=> string(37) "https://www.facebook.com/BlancoTacos/" ["restaurant_twitter_link"]=> string(77) "https://www.tiktok.com/@blancococinacantina?is_from_webapp=1&sender_device=pc" ["restaurant_instagram_link"]=> string(45) "https://www.instagram.com/BlancoTacosTequila/" ["restaurant_yelp_link"]=> string(56) "https://www.yelp.com/biz/blanco-cocina-cantina-san-diego" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(101) "https://www.opentable.com/restref/client/?restref=1368472&corrid=a7e35147-f546-46c3-85cf-752ab6ba6730" ["opentable_link"]=> string(101) "https://www.opentable.com/restref/client/?restref=1368472&corrid=a7e35147-f546-46c3-85cf-752ab6ba6730" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(3) "yes" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["contact_title"]=> string(0) "" ["owner_email"]=> string(0) "" ["cra_membership"]=> array(0) { } ["promotions_specials"]=> string(0) "" ["gallery_images"]=> array(1) { [0]=> array(1) { ["gallery_image"]=> bool(false) } } ["feeding_sd"]=> string(3) "yes" ["other_dining_options"]=> string(0) "" ["will_feature"]=> string(51) "GREEN CHILE QUESO guacamole, salsa fresca, cilantro" ["uploadshare_menu_feature"]=> bool(false) ["general_brunch_menu"]=> string(144) "https://www.sandiegorestaurantweek.com/wp-content/uploads/2026/08/BLA_COR_Menu_Brunch_10.5x16.5_05.14.26_MP_v5_WEB-compressed.pdf?ver=1785967205" ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" ["restaurant_cuisine_other"]=> string(0) "" ["brunch_price"]=> string(0) "" ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } }

• General Menu
• Brunch Menu
• Reservations
• Website

Bianchi Pizza and Pasta

Mission Bay, Pacific Beach

Cuisine: Italian
Dining Options: Dinner,
Dinner Price: 45
Open in Map

array(50) { ["restaurant_name"]=> string(23) "Bianchi Pizza and Pasta" ["restaurant_license_menu"]=> string(12) "January 2026" ["restaurant_mobile_number"]=> string(14) "(858) 539-7646" ["contact_cellphone"]=> string(0) "" ["director_firstname"]=> string(0) "" ["director_lastname"]=> string(0) "" ["director_cellphone"]=> string(0) "" ["director_email"]=> string(0) "" ["primary_preferred_contact"]=> string(10) "owner_mail" ["gift_card_submission"]=> string(4) "yes1" ["gift_card_notice"]=> array(3) { [0]=> string(4) "yes1" [1]=> string(4) "yes2" [2]=> string(4) "yes3" } ["cra_id"]=> string(6) "416456" ["gallery_images"]=> array(3) { [0]=> array(1) { ["gallery_image"]=> int(27807) } [1]=> array(1) { ["gallery_image"]=> int(27936) } [2]=> array(1) { ["gallery_image"]=> int(27937) } } ["restaurant_phone_number"]=> string(14) "(858) 539-7646" ["restaurant_website"]=> string(34) "https://www.bahiahotel.com/bianchi" ["restaurant_address"]=> array(14) { ["address"]=> string(46) "998 W Mission Bay Dr, San Diego, CA 92109, USA" ["lat"]=> float(32.7724242) ["lng"]=> float(-117.246834) ["place_id"]=> string(27) "ChIJlSDLhwyq3oARpwVDJHRt4rs" ["name"]=> string(20) "998 W Mission Bay Dr" ["street_number"]=> string(3) "998" ["street_name"]=> string(22) "West Mission Bay Drive" ["street_name_short"]=> string(16) "W Mission Bay Dr" ["city"]=> string(9) "San Diego" ["state"]=> string(10) "California" ["state_short"]=> string(2) "CA" ["post_code"]=> string(5) "92109" ["country"]=> string(13) "United States" ["country_short"]=> string(2) "US" } ["restaurant_zipcode"]=> string(5) "92109" ["restaurant_neighborhood"]=> array(2) { [0]=> string(11) "Mission Bay" [1]=> string(13) "Pacific Beach" } ["restaurant_cuisine"]=> array(1) { [0]=> array(2) { ["value"]=> string(7) "Italian" ["label"]=> string(7) "Italian" } } ["about_restaurant"]=> string(940) "

Inspired by the ease and elegance of La Dolce Vita, Bianchi brings Neapolitan-style Italian cuisine to the bay. The menu features wood-fired artisanal pizzas made with the finest ingredients, house specialties, handcrafted pastas, and classic Italian starters, complemented by a full beverage program with signature Italian cocktails. Guests can enjoy the experience from the charming al fresco patio, welcoming indoor dining room, or vibrant 12-seat bar.

Rooted in the heart of Italian hospitality, Bianchi is more than a place to dine—it’s a place to linger. Here, meals are meant to be savored, conversations flow freely, and moments with family and friends become lasting memories. Every visit celebrates the simple joys of good food, good company, and life well enjoyed.

" ["restaurant_logo"]=> int(27805) ["restuarant_profile_image"]=> int(27811) ["upload_menus"]=> array(1) { [0]=> string(3) "yes" } ["general_lunch_menu"]=> bool(false) ["brunch_menu_upload"]=> bool(false) ["restaurant_menu_link"]=> string(0) "" ["lunch_price"]=> string(0) "" ["sdrw_lunch_menu"]=> bool(false) ["dinner_price"]=> string(2) "45" ["sdrw_dinner_menu"]=> bool(false) ["will_feature"]=> string(0) "" ["uploadshare_menu_feature"]=> bool(false) ["dining_options"]=> array(1) { [0]=> string(6) "Dinner" } ["dietary_accommodations"]=> array(3) { [0]=> string(10) "Vegetarian" [1]=> string(11) "Gluten Free" [2]=> string(10) "Dairy Free" } ["dining_area_photo"]=> int(27810) ["restaurant_facebook_link"]=> string(54) "https://www.facebook.com/profile.php?id=61575532062043" ["restaurant_twitter_link"]=> string(0) "" ["restaurant_instagram_link"]=> string(42) "https://www.instagram.com/bianchisandiego/" ["restaurant_yelp_link"]=> string(0) "" ["open_table_id"]=> string(0) "" ["reservations_link"]=> string(34) "https://www.bahiahotel.com/bianchi" ["opentable_link"]=> string(200) "https://www.opentable.com/booking/restref/availability?rid=1427995&lang=en-US&color=1&r3uid=cfe&dark=false&correlationId=10d65de0-71d2-43fc-9e59-840bc24929d8&restRef=1427995&otSource=Restaurantwebsite" ["photo_permission"]=> array(0) { } ["additional_promotions"]=> array(0) { } ["influencer_opportunities"]=> string(2) "no" ["consent"]=> array(1) { [0]=> string(3) "yes" } ["offers"]=> array(0) { } ["payment_to_cra"]=> array(1) { [0]=> string(3) "yes" } ["gift_cards_received"]=> array(1) { [0]=> string(3) "yes" } ["participating_in_the_specialty_produce_squash_promotion"]=> string(4) "none" }

• Reservations
• Website

SORT ALPHABETICALLY SHOW RESTAURANTS WITH POSTED MENUS

Array
(
    [0] => https://www.sandiegorestaurantweek.com/restaurants/labonnetable/
    [1] => https://www.sandiegorestaurantweek.com/restaurants/coasterra/
    [2] => https://www.sandiegorestaurantweek.com/restaurants/bleu-boheme/
    [3] => https://www.sandiegorestaurantweek.com/restaurants/black-rail-kitchen-bar/
    [4] => https://www.sandiegorestaurantweek.com/restaurants/georgesatthecove/
    [5] => https://www.sandiegorestaurantweek.com/restaurants/cafe-coyote/
    [6] => https://www.sandiegorestaurantweek.com/restaurants/vincenzo/
    [7] => https://www.sandiegorestaurantweek.com/restaurants/the-godfather/
    [8] => https://www.sandiegorestaurantweek.com/restaurants/prince-street-pizza/
    [9] => https://www.sandiegorestaurantweek.com/restaurants/lagranterraza/
    [10] => https://www.sandiegorestaurantweek.com/restaurants/haidilaosandiego/
    [11] => https://www.sandiegorestaurantweek.com/restaurants/origen/
    [12] => https://www.sandiegorestaurantweek.com/restaurants/greystone-steakhouse/
    [13] => https://www.sandiegorestaurantweek.com/restaurants/bar-traza-at-omni-la-costa-resort-spa/
    [14] => https://www.sandiegorestaurantweek.com/restaurants/cork-craft/
    [15] => https://www.sandiegorestaurantweek.com/restaurants/the-olive-cafe/
    [16] => https://www.sandiegorestaurantweek.com/restaurants/gyu-kaku-japanese-bbq-scripps-ranch-san-diego/
    [17] => https://www.sandiegorestaurantweek.com/restaurants/rakiraki/
    [18] => https://www.sandiegorestaurantweek.com/restaurants/parmacucinaitaliana/
    [19] => https://www.sandiegorestaurantweek.com/restaurants/rei-do-gado-brazilian-steakhouse/
    [20] => https://www.sandiegorestaurantweek.com/restaurants/marcosdobsonsrestaurant-com/
    [21] => https://www.sandiegorestaurantweek.com/restaurants/ember-rye/
    [22] => https://www.sandiegorestaurantweek.com/restaurants/beeside-balcony-lj/
    [23] => https://www.sandiegorestaurantweek.com/restaurants/aromi-italian-cuisine/
    [24] => https://www.sandiegorestaurantweek.com/restaurants/colosseo/
    [25] => https://www.sandiegorestaurantweek.com/restaurants/bonne-vie-brasserie-and-bar/
    [26] => https://www.sandiegorestaurantweek.com/restaurants/la-jolla-shores-hotel/
    [27] => https://www.sandiegorestaurantweek.com/restaurants/pamplemousse-grille/
    [28] => https://www.sandiegorestaurantweek.com/restaurants/sobremesa/
    [29] => https://www.sandiegorestaurantweek.com/restaurants/dukes-la-jolla/
    [30] => https://www.sandiegorestaurantweek.com/restaurants/galpaogaucho/
    [31] => https://www.sandiegorestaurantweek.com/restaurants/blanco-tacos-tequila-cor/
    [32] => https://www.sandiegorestaurantweek.com/restaurants/bianchi-pizza-and-pasta/
)